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  • Wheat  (45)
  • Springer  (45)
  • American Institute of Physics
  • 2005-2009
  • 1980-1984  (45)
  • 1925-1929
  • 1983  (25)
  • 1980  (20)
Collection
Publisher
  • Springer  (45)
  • American Institute of Physics
Years
  • 2005-2009
  • 1980-1984  (45)
  • 1925-1929
Year
  • 1
    ISSN: 1432-2242
    Keywords: Pollen irradiation ; Wheat ; Differential gene transfer
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary The use of irradiated pollen to bring about limited gene transfer in wheat has been investigated. Doses of X-rays of 2Kr, 3Kr and 5Kr were used to generate M1 progeny between maternal and paternal genotypes differing in quantitative and major gene characters. Cytological studies of M1 plants revealed hybrids with widespread aneuploidy and structural rearrangements in the paternal genome. These effects resulted in phenotypic variation between M1 progeny and complex multivalent formation at meiosis. All M1 plants at the 5Kr and 3Kr doses were sterile and all but 2 plants at the 2Kr dose. Studies of the two M2 families from these plants revealed disturbances in genotype frequencies for some of the marker loci with an excess of maternal homozygotes and a deficit of paternal homozygotes. This was also reflected in a more maternal appearance for quantitative characters. These results are interpreted as showing that irradiation damage to the paternal genome in M1 plants results in the differential transmission of maternal alleles.
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  • 2
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    Theoretical and applied genetics 65 (1983), S. 171-172 
    ISSN: 1432-2242
    Keywords: Resistance ; Genetic engineering ; Yellow rust ; Wheat ; Chitinase
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary Virulence and resistance may act on the same biochemical mechanisms. Because Erwinia-virulence on potato depends on the lysis of cell walls of the host, resistance may depend on the lysis of cell walls of the parasite. An example is given with yellow rust on wheat.
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  • 3
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    Theoretical and applied genetics 66 (1983), S. 249-256 
    ISSN: 1432-2242
    Keywords: Wheat ; Dwarfism ; Yield ; Quality
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary The effects of the ‘Tom Thumb’ Rht3 dwarfing gene in wheat on plant height, yield components and grain quality in field trials of random inbred lines from two ‘Minister Dwarf’ (Rht3) x rht3 crosses are described. Limited genetic increases in Rht3 plant height, up to 70 cm, were achieved by incorporating genes from the extremely tall variety ‘April Bearded’. Amongst lines from the higher yielding cross, the dwarfing gene did not reduce grain yield but was associated with an increase in grain number of over 25%. Although Rht3 reduced grain protein content by up to 0.8%, breadmaking quality, as measured by SDS sedimentation values and baking tests, was not affected. A controlled environment experiment with near-isogenic Rht3 and rht3 lines indicated that reduced grain size in the dwarfs is a competitive response to the increase in fertility rather than a primary effect of the dwarfing gene.
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  • 4
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    Theoretical and applied genetics 64 (1983), S. 255-258 
    ISSN: 1432-2242
    Keywords: Triticum aestivum ; Wheat ; Malate dehydrogenase ; Chromosomal location
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary The malate dehydrogenase (E.C. no 1.1.1. 37) of Triticum aestivum L. cv. Chinese Spring, shows two activity zones. The results obtained support the hypothesis that the malate dehydrogenase isozymes of zone II are dimers composed of the six possible combinations of subunits coded by triplicate genes located in the long arms of chromosomes of the homoeologous group 1.
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  • 5
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    Theoretical and applied genetics 66 (1983), S. 153-157 
    ISSN: 1432-2242
    Keywords: Inheritance ; Culm-length ; GA insensitivity ; Grain weight ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary The study was carried out in the first year on samples of random F5 lines, uniform in height and in heading date, of three crosses between semi dwarf spring wheat cultivars (Triticum aestivum L.), differing in grain weight and in their Rht gene. In the second year only the progenies of the early heading F5 lines were studied. All the material was grown in the absence of lodging. The culm-length genotypes of the different lines were identified by test crosses and by a seedling GA response test. No differences in grain weight were found between the two semi dwarf genotypes (Rht 1Rht1 rht 2rht2 and rht 1rht1 Rht 2Rht2). The tall genotype (rht 1rht1 rht 2rht2) was significantly higher in grain weight than the two semi dwarf genotyes and the grain weight of these genotypes exceeded markedly the grain weight of the dwarf genotype (Rht 1Rht1 Rht 2Rht2). These genotypic effects were independent of differences in plant height, heading date or number of grains per spike.
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  • 6
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    Theoretical and applied genetics 64 (1983), S. 103-107 
    ISSN: 1432-2242
    Keywords: Glutenin ; Wheat ; Co-dominance ; Bread-making
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary Ten pairs of reciprocal crosses have been made between wheat cultivars which show differences in their glutenin subunit compositions. The F1 seed glutenin subunit composition was studied by means of polyacrylamide gel electrophoresis in the presence of sodium dodecyl sulphate (SDS). The results indicate that all the high molecular weight (HMW) and medium molecular weight (MMW) subunits (from 133,000 to 65,000 daltons) are transmitted to the F1 seed generation from the parental cultivars. In accordance with the triploid nature of the heterozygous endosperm (3n) and with the maternal and paternal gene dosage ratio (2∶1) in the endosperm itself, a significant effect of maternal parent is registered when comparing pairs of reciprocal seeds. Genes coding for the glutenin subunits are expressed whatever their doses are (one, two, or three) in the hybrid endosperm; thus the glutenin subunits inheritance is consistent with the co-dominant type. For one pair of the reciprocal crosses, two MMW parental bands (MW: 71,000 and 66,000) seemed absent in the F1 seed patterns while a new band with an intermediate, apparent MW (68,000) appears. This phenomenon was observed when the glutenins analyzed by electrophoresis were previously separated from other endosperm proteins, and not when they were directly extracted from the ground seed. We assume that the extraction can cause interactions between moieties attached to the subunits and lead to the formation of a complex having an intermediate electrophoretic mobility.
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  • 7
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    Theoretical and applied genetics 64 (1983), S. 303-307 
    ISSN: 1432-2242
    Keywords: Crossability ; Wheat ; Rye ; Hordeum bulbosum
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary Crosses of wheat (Triticum aestivum L.) Group 5 chromosome substitution lines from three different cultivar backgrounds indicate that there may be multiple alleles for reduced crossability with rye (Secale cereale L.) and H. bulbosum on both 5A and 5B chromosomes. No reduction in seed set was observed from any of the 5D substitution lines. It was found that the Kr1 locus on chromosome 5B had a more pronounced affect on both rye and H. bulbosum crossability than the Kr2 locus on chromosome 5A and that the effects of both loci were cumulative. The Kr alleles affected both rye and H. bulbosum crossability in a linear, or additive, fashion. The Kr 2 allele was shown to have little effect on H. bulbosum crossability compared to a significant effect on rye crossability. Tests with tetrasomic and nulli-tetrasomic lines of ‘Chinese Spring’ indicated that the kr allele is ‘null’ or inactive in promoting crossability while the Kr allele is active in reducing crossability to both rye and H. bulbosum. Thus, extra doses of the kr allele do not increase rye or H. bulbosum crossability in the presence of the corresponding Kr allele.
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  • 8
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    Theoretical and applied genetics 64 (1983), S. 309-316 
    ISSN: 1432-2242
    Keywords: Wheat ; α-Amylase ; Isozymes
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary An analysis of the α-amylase isozymes in GA-treated endosperm of wheat nullisomic-tetrasomics shows that there is more variation at the α-Amy-1 and α-Amy-2 homoeoallelic loci than was previously thought. Among the 16 isozymes produced by genes on the group 7 chromosomes, most could be definitely established as products of a single homoeoallele. Inter-varietal allelic differences would be expected at such loci and clear variation was found in isozymes produced by chromosomes 6B and 7B. The latter allele, α-Amy-B2b carried by the variety ‘Hope’, was used to locate the enzyme structural gene within chromosome 7B relative to the centromere and five other gene markers. The nature of the α-Amy-B2b phenotype and the rare non-parental isozyme patterns found among the recombinant lines indicates that the locus is large and compound, probably involving some degree of intra-locus gene duplication.
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  • 9
    ISSN: 1432-2242
    Keywords: Gliadin ; Glutenin ; Tticum ; Wheat ; Endosperm
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary Gliadins, here defined as those proteins of defatted wheat endosperm which dissolve in 70% (v/v) ethanol at room temperature, were fractionated by gel filtration using Sephadex G-100. The protein which eluted with the void volume of the column, often described as high-molecular-weight (HMW) gliadin, was fractionated by the two different, two dimensional gel electrophoresis procedures of O'Farrell (1975) and O'Farrell et al. (1977). The next two fractions to elute from the gel column, ω-gliadin and α-, β-, γ-gliadin, were analysed similarly. The subunits of HMW gliadin and the classical (i.e. non-aggregated) gliadins map at distinctive positions on the electrophoregrams, the majority of the HMW gliadin subunits being more basic and having a slightly slower electrophoretic mobility than the α-, β-, γ-gliadins. These experiments demonstrate that those gliadins which aggregate to form HMW gliadin are distinct molecular entities and thus coded by different genes to those gliadins which do not aggregate. Glutenin, here prepared by a modification of the pH 6.4 precipitation procedure of Orth and Bushuk (1973), was also analysed by two-dimensional electrophoresis. The low-molecular-weight subunits were found to correspond exactly with the HMW gliadin subunits. Using the nullisomic-tetrasomic lines and the ditelocentric lines of ‘Chinese Spring’, the genes controlling the synthesis of all the major HMW gliadin subunits were shown to be located on the short arms of chromosomes 1A, 1B and 1D, as are the genes coding for the ω-gliadins and the majority of the γ-gliadins.
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  • 10
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    Theoretical and applied genetics 65 (1983), S. 41-46 
    ISSN: 1432-2242
    Keywords: Triticum aestivum ; Wheat ; Protein ; Mutation
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary Poor adaptability or functional quality of much germplasm used for breeding high-protein hard red winter wheats prompted mutagenesis as an alternative means of increasing grain protein content. Four hard red winter wheat genotypes — KS644 (‘Triumph// Concho/Triumph’), ‘Kaw’, ‘Parker’, and ‘Shawnee’ — were treated with 0.40 M ethyl methanesulfonate (EMS). Advanced lines (M8-M10) were selected that had a 3-year mean grain protein advantage of 0.7% to 2.0% over controls. Increased grain protein content was generally associated with decreased grain yield and kernel weight, but some high-protein mutant lines had yields or kernel weights similar to those of original genotypes. Changes in height and lodging induced by EMS were generally favorable, most mutants being shorter and lodging less than controls, but blooming date was generally delayed, a deleterious change. One line also changed from resistant to segregating for wheat soil-borne mosaic virus. Mutant lines might be utilized in cross-breeding programs, particularly if negative pleiotropic effects and linkages are absent.
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  • 11
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    Theoretical and applied genetics 58 (1980), S. 107-111 
    ISSN: 1432-2242
    Keywords: Glutenin ; Wheat ; Bread-making ; Chromosomal control
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary The subunit composition of glutenin from 47 European wheat cultivars was studied using SDS-polyacrylamide gel electrophoresis. These cultivars are genetically related since they originate from the same stock. Moreover, the diversity of sample, containing cultivars with very different French bread-making qualities, makes it possible to investigate the relationship between glutenin subunit composition and bread-making quality. 16 electrophoretic types of glutenin subunits could be distinguished: these were grouped into four classes. Depending on the cultivar, six to eight glutenin subunits with MW more than or equal to 62,000 were detected. Subunits 3 and 5, with an approximate MW of 122,000 and 108,000 respectively, seem to play a prominent role on bread-making quality; they were found in cultivars of good quality and were absent in those unsuitable for making French bread. Two other subunits (9 and 10; MW: 71,000 and 66,000, respectively) have a less defined influence but may be needed in some types of glutenin structure. Aneuploid analysis shows that in ‘Chinese Spring’, subunit 5 is coded by a gene on the long arm of chromosome 1B. The location of genes coding for subunits 3, 9 and 10 could not be determined.
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  • 12
    ISSN: 1432-2242
    Keywords: HMW glutenin subunit genes ; cDNA clones ; Tandem DNA repeats ; Chromosomal location ; Gene copy number ; Wheat ; Triticum aestivum
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary cDNA clones encoding wheat HMW glutenin subunits have been isolated from a cDNA bank made to poly A+ RNA from developing wheat endosperm var. Chinese Spring. One such clone, pTag 1290, has enabled us to identify the HMW glutenin mRNA species. The DNA sequence of this clone has been partially determined and it contains several tandem DNA repeats. The sequence is discussed in relation to the generation of the HMW glutenin subunit gene family. Analysis of the organization of the HMW glutenin sequences in the wheat genome revealed that the genes encoding HMW glutenin subunits exist in low copy number and are located on the long arm of each of the homoeologous group 1 chromosomes.
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  • 13
    ISSN: 1432-2242
    Keywords: Triticum aestivum ; T. timopheevii ; Wheat ; Photoperiod ; Vernalization ; Male sterility ; Alloplasmic hybrids
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary Studies were conducted to determine the influence of the male sterility-inducing cytoplasm of Triticum timopheevii (Zhuk.) Zhuk. on response of several common winter wheat (T. aestivum L.) nuclear genotypes to photoperiod and vernalization. Comparative studies of cytoplasmic substitution lines provide information on the role of the cytoplasmic genetic mechanism in growth and development. In the case of cytoplasmic male sterility-based hybrid production systems, ubiquity of sterility-inducing cytoplasm in derived hybrids warrants thorough characterization of its influence on plant phenotype. Factorial combinations of cytoplasm (T. timopheevii and T. aestivum), nuclear genotype, and photoperiod or vernalization treatments were evaluated under hydroponic conditions in controlled environment chambers. Interaction of cytoplasm, photoperiod, and nuclear genotype was significant in one or more experiments for days to anthesis and potential spikelet number, and interaction of cytoplasm, vernalization, and nuclear genotype was significant for days to spike emergence. Long day length was associated with increased percentage seed set in one study, but interactions of photoperiod and cytoplasm were not detected for percentage seed set. Interactions involving cytoplasm and photoperiod or vernalization were interpreted as evidence of the existence of genetic factors in cytoplsam of T. timopheevii which alter photoperiod or vernalization responses of alloplasmic plants relative to responses exhibited by euplasmic plants. Since photoperiod and vernalization responses are critical to adaptation, T. timopheevii cytoplasm can alter adaptability of T. aestivum. The specific effect would be nuclear genotype dependent, and does not appear to be of a magnitude greater than that induced by nuclear genetic variability at loci conditioning photoperiod or vernalization responses or other adaptation-determining characteristics. Normal multilocation/year testing of alloplasmic hybrids should therefore adequately identify zones of adaptation.
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  • 14
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    Theoretical and applied genetics 56 (1980), S. 17-23 
    ISSN: 1432-2242
    Keywords: Wheat ; Rye ; Triticale ; Highly repeated ; DNA sequences ; Heterochromatin ; Translocations
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary Using in situ hybridization techniques, we have been able to identify the translocated chromosomes resulting from whole arm interchanges between homoeologous chromosomes of wheat and rye. This was possible because radioactive probes are available which recognize specific sites of highly repeated sequence DNA in either rye or wheat chromosomes. The translocated chromosomes analysed in detail were found in plants from a breeding programme designed to substitute chromosome 2R of rye into commercial wheat cultivars. The distribution of rye highly repeated DNA sequences showed modified chromosomes in which (a) most of the telomeric heterochromatin of the short arm and (b) all of the telomeric heterochromatin of the long arm, had disappeared. Subsequent analyses of these chromosomes assaying for wheat highly repeated DNA sequences showed that in type (a), the entire short arm of 2R had been replaced by the short arm of wheat chromosome 2B and in (b), the long arm of 2R had been replaced by the long arm of 2B. The use of these probes has also allowed us to show that rye heterochromatin has little effect on the pairing of the translocated wheat arm to its wheat homologue during meiosis. We have also characterized the chromosomes resulting from a 1B-1R translocation event. From these results, we suggest that the observed loss of telomeric heterochromatin from rye chromosomes in wheat is commonly due to wheat-rye chromosome translocations.
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  • 15
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    Theoretical and applied genetics 56 (1980), S. 65-69 
    ISSN: 1432-2242
    Keywords: Wheat ; Gliadins ; Chromosomal control ; Aneuploid analysis
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary The chromosomal location of genes affecting five components from the low molecular weight gliadin (LMWG) fraction from wheat endosperm has been investigated by aneuploid analysis. Genes controlling these proteins were assigned to chromosomes 4B, 7A and 7D. Chromosomes from homoeologous groups 1, 2 and 6, where genes controlling classical gliadins are located, are not involved in the control of LMWG.
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  • 16
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    Theoretical and applied genetics 58 (1980), S. 247-252 
    ISSN: 1432-2242
    Keywords: Maternal tissues ; Grain weight ; Wheat ; Triticum aestivum ; Caryopsis ; Pericarp ; Endosperm ; Embryo
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary Reciprocal crosses were made between semi dwarf spring wheat cultivars (Triticum aestivum L.) differing in grain weight. The weights of the F1 grains (on maternal spikes), from intact as well as from defoliated plants, and those of the F2 grains (on f1 spikes), were examined. Grain weight was controlled primarily by the genotype of the maternal tissues (pericarp, testa or other floret or spikelet organs, including the vascular system), with complete dominance of heaviness. No indications suggesting maternal inheritance were obtained. The frequency distribution of the weights of the F2 grains indicated the presence of genotypic effects exerted by the endosperm or embryo. The embryo or endosperm factors for heaviness also seemed to be dominant.
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  • 17
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    Theoretical and applied genetics 64 (1983), S. 231-238 
    ISSN: 1432-2242
    Keywords: Maize ; Wheat ; Rape ; Restriction fragments ; Two dimensional electrophoresis ; Melting profiles
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary This paper deals with the relationship of chloroplast DNA (ctDNA) and cytoplasmic malesterility (CMS) of maize, wheat and rape. Intramolecular heterogeneity and fragment patterns of DNA digested with restriction endonucleases were compared and analyzed. For this purpose methods of agarose gel electrophoresis and two dimensional gel electrophoresis with denaturating solvent concentration gradients were applied. 1) Heat denaturation of ctDNA from a male sterile line in maize yielded a profile with three melting regions. This base sequence heterogeneity was not observed for the ctDNA of its maintainer. 2) Maize ctDNA was digested with EcoR1 and BamH1 restriction endonucleases, wheat and rape ctDNA with EcoR1 only. No significant differences were observed in the comparison of the fragment patterns from the sterile lines and their maintainers with the exception of the sterile line in rape which lacked one fragment present in its maintainer. 3) Two dimensional electrophoresis using a gradient of denaturing agents revealed several differences in number and relative positions of the separated restriction endonuclease fragments between the sterile lines and their respective maintainers in all three tested crops. This raises the possibility that changes in ctDNA may be involved in CMS.
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  • 18
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    Protoplasma 114 (1983), S. 1-13 
    ISSN: 1615-6102
    Keywords: Embryo ; Endosperm ; Scutellum ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary The overall morphology of the developing wheat embryo in relation to its neighbouring tissues is described. The embryo is “isolated” early in development, but appears to be a powerful sink for nutrients. It is supplied initially by hydrolysis of the nucellar parenchyma and later by hydrolysis of neighbouring endosperm cells, which are completely digested. Later on, the nucellar epidermis forms specialised cells that may be transfer cells opposite the groove at the base of the embryo. The accumulation of starch and protein appears to begin first in the basal tissues of the scutellum and coleorhiza.
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  • 19
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    Protoplasma 115 (1983), S. 104-113 
    ISSN: 1615-6102
    Keywords: Cereals ; Embryo culture ; Triticum aestivum ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary Cell proliferation from the mature embryo of wheat occurs on a defined medium in the presence of 2,4-D. Unorganized growth is observed when the 2,4-D concentration is equal to or greater than 2 mg/l, but increasing levels of 2,4-D inhibit cell division. Cell divisions begin after 4 days in culture from parenchyma cells within and near the procambial tissues of the embryo axis. By day 8 continuous meristematic zones are formed in association with vascular tissues, and DNA synthesis and cell divisions are distributed throughout these zones. No morphological evidence exists to show that these zones consist of proliferating root primordia, which are formed only after the level of 2,4-D falls below some critical concentration. When the concentration of 2,4-D is lowered, the meristematic zones first become dissected and then give rise to many root meristems.
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  • 20
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    Protoplasma 117 (1983), S. 40-44 
    ISSN: 1615-6102
    Keywords: Cereals ; Immature embryo ; Somatic embryogenesis ; Tissue culture ; Triticum aestivum L. ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary Tissue cultures derived from the scutellum of immature embryos ofTriticum aestivum L. (wheat) gave rise to somatic embryos with a well-defined scutellum and coleoptile as well as one or more shoot primordia and a root primordium. The normal somatic embryos were formed from compact, white callus tissue which was not observed until 4 or more weeks after culture initiation. The highest frequency of white embryogenic tissue formation and the most normal embryoids were obtained in the dark on Murashige and Skoog's medium with twice the concentration of inorganic salts plus sucrose (2%), inositol (100–200 mg/l), casein hydrolysate (100–200 mg/l), glutamine (500 mg/l), and 2,4-dichlorophenoxyacetic acid (1–2 mg/l).
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  • 21
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    Protoplasma 103 (1980), S. 105-114 
    ISSN: 1615-6102
    Keywords: Colchicine ; Lumicolchicine ; Microtubules ; Mitosis ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary Lumicolchicine was purified by preparative thin-layer chromatography. Tests for purity were ultraviolet absorption spectrophotometry, analytical thin-layer chromatography, and a bioassay using wheat roots. Wheat roots treated for 3 days with 10−3 M lumicolchicine showed no c-mitosis, but had reduced growth compared with controls.
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  • 22
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    European journal of plant pathology 89 (1983), S. 87-98 
    ISSN: 1573-8469
    Keywords: Wheat ; Septoria ; epidemiology ; crop loss
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Description / Table of Contents: Samenvatting In 1980 werden inoculaties verricht metSeptoria tritici in een veldproef met wintertarwe ‘Okapi’. De bladnecrose-voortschrijdingscurves werden bepaald. De S-vormige curves konden getransformeerd worden tot logit-lijnen. De geïnoculeerde en niet geïnoculeerde objecten verschilden aanzienlijk in de hellingen van de logit-lijnen. De halfwaardetijden varieerden al naar inoculatiedosis en vochtbehandeling na inoculatie. De verschillen in opbrengst (kg ha−1) waren significant voor geïnoculeerd tegenover niet-geïnoculeerd. De opbrengstderving van 878 kg ha−1 (gelijk aan 12% van de niet-geïnoculeerde controle 7045 kg ha−1)werd volledig verklaard door de vermindering van het korrelgewicht. De schade is aanzienlijk voor een cultivar die niet bijzonder vatbaar is. De opbrengstderving correleerde goed met de hoeveelheid necrose waargenomen bij de ontwikkelingsstadia DC=75 en DC=77. De necrose geïntegreerd over de tijd correleerde goed met de verlaging van het korrelgewicht.
    Notes: Abstract In 1980, field inoculations withSeptoria tritici were performed on winter wheat cv. Okapi. Leaf necrosis progress curves were established; they were sigmoid and could be transformed into logit lines. There was a great difference in the slope of the logit lines between inoculated plots and non-inoculated controls. The mid-time values varied according to inoculum dosage and post-inoculation humidity treatment. Yields (kg ha−1) and average grain weights (mg grain−1) differed significantly between inoculated and non-inoculated plots, but seldom among inoculation treatments. Decrease of average grain weight completely explained yield loss, which was 878 kg ha−1 or 12% of control (7045 kg ha−1). This crop loss is considerable for a cultivar which is not particularly susceptible. A good correlation was found between the amount of necrosis at development stages DC=75 and 77 and yield depression. The integral of necrosis over time gave a high correlation with loss of kernel weight.
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  • 23
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    Plant and soil 55 (1980), S. 55-59 
    ISSN: 1573-5036
    Keywords: Assimilation ; Deficiency ; Irrigation ; Soil ; Tomato ; Toxicity ; Uranium concentration ; Wheat ; Yield
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Greenhouse conditions have been used for the study of uptake of uranium by wheat and tomato plants as affected by its concentration in soil and irrigation applied. The highest yield of wheat was obtained at 3.0 ppm of uranium whereas the tomato yield decreased with the increase of uranium in the soil. The analysis shows that Uranium uptake by wheat and tomato not only depends upon the uranium concentration in the soil but also on the amount of irrigation applied.
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  • 24
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    Plant and soil 74 (1983), S. 295-300 
    ISSN: 1573-5036
    Keywords: Endoscope ; Potatoes ; Root density ; Root length ; Soil core ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary It was determined experimentally whether the amount of roots, viewed by endoscope in observation tubes (cm cm−2) is related to root density (cm cm−3) in adjacent bulk soil, determined by core sampling. For wheat plants the results can be summarized by the equation: root length (cm cm−2, endoscope)=0.29 times root density (cm cm−3, soil cores). Results for potato plants could not be interpreted as unequivocally as for wheat.
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  • 25
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    Plant and soil 54 (1980), S. 77-94 
    ISSN: 1573-5036
    Keywords: Nutrients ; Oxygen ; Roots ; Soil ; Toxins ; Waterlogging ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary The effects of waterlogging on concentrations of gases and various solutes dissolved in the soil water were investigated in the laboratory, to determine whether the early disruption to the growth of wheat was most closely associated with depletion of dissolved oxygen, accumulation of toxins, or changes in concentrations of nutrient ions in the soil water. Waterlogging slowed shoot fresh weight accumulation, leaf extension and nodal root growth; it also caused death of the seminal root system and early senescence of the lower leaves. However, the shoot dry weight initially increased above that of the non-waterlogged controls, and thus was not a reliable indicator of the early restriction to plant growth and development. The symptoms of damage to shoots and roots were attributed to the fall in soil oxygen concentrations, rather than to any decrease in concentration of inorganic nutrients in the soil water, or to the accumulation of any other measured solutes to toxic concentrations.
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  • 26
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    Plant and soil 57 (1980), S. 69-83 
    ISSN: 1573-5036
    Keywords: Bacteria ; Concentration gradient ; Exudates ; Pseudomonas putida ; Root exudation ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary The release of substances from wheat roots was found to be directly related to the growth of the root system. Plants whose root system did not grow released almost no exudates. When exudate concentration in the vicinity of the roots was lowered by frequent replacements of the nutrient solution or by a simultaneous cultivation of exudate-utilizing bacteria, the release of exudates was enhanced. In axenic wheat cultures, the amount of exudates during a 12-day cultivation with 2- or 4-day intervals between medium replacements represented 50% of root dry weight and 12% of whole plant dry weight. Wheat plants cultivated in the presence of the bacteriumPseudomonas putida released up to double the amount of exudates compared with axenic variants.
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  • 27
    ISSN: 1573-5036
    Keywords: Mulch ; Polyethylene sheet ; Seedling emergence ; Soil temperature ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary A field study was conducted to evaluate the effect of soil temperature altered by various ways of soil coveringviz control (T1), transparent polyethylene (T2), black polyethylene (T3), rice straw (T4), rice straw applied only during night (T5) and farm yard manure (T6) on seedling emergence of wheat sown on November 30, 1978 and January 6, 1979. Maximum increase in soil temperature occurred under transparent polyethylene cover. Temperature alterations were relatively smaller under other treatments and was minimum under farm yard manure cover. With both sowings, the effect of various ways of soil covering on seedling emergence depended on the magnitude of soil temperature alteration caused by them. It was hastened markedly under transparent polyethylene cover and only slightly under black polyethylene cover. Continuous soil covering with rice straw slowed down seedling emergence while covering only during night hastened it slightly. Farm yard manure cover showed negligible effect on seedling emergence. Seedling emergence response to an increase in soil temperature was higher with second sowing when temperature was relatively lower than with first sowing. The result suggests the possibility of expediting seedling emergence of wheat sown under low temperature condition by transparent polyethylene cover. Seedling emergence was only slightly influenced by other soil covers.
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  • 28
    ISSN: 1573-5036
    Keywords: Fertilizer ; Moisture stress ; Nitrogen-15 ; Nitrogen balance ; Priming effect ; Rainfed ; Recovery ; Utilization ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary The fate of nitrogen fertilizer applied to wheat growing on a deep loessial soil in a semi-arid region was studied with15N as KNO3 measured by emission spectrometry. The soil N was monitored at the end of the winter growing season and again at the end of the dry summer period. Nitrogen was applied at rates equivalent to 18 and 6 g m−2. The wheat was grown in 1.25×1.25 m microplots and in 30-cm-diameter plotlets enclosed by a hard plastic pipe that was inserted 60 cm into the ground. The year was relatively dry, with only 200 mm of rainfall, most of it early in the season. Late rains fell after the crop had dried and wet the soil to below 60 cm. Plant growth was less than average and N fertilizer uptake amounted to 22–29% of amount applied. At the end of the summer, 34–65% of the applied fertilizer N was detected in the soil as available mineral N. The amount remaining in the soil organic fraction was difficult to determine but appeared to be between 5 and 19%. Accordingly, gaseous losses between 6 and 16% must have occurred during the growing season, probably during relatively short periods after heavy rains in January and March. The fertilizer application appeared to have caused a “priming effect” because mineral N in soil and plant from non-fertilizer origin, amounted to 12–17 g m−2 in plots where N was applied, compared with 9.5 g m−2 in the control plots. Nitrogen loss from plots with no plants on them was considerable (up to 30%) possibly because they were wet for longer periods.
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  • 29
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    Plant and soil 75 (1983), S. 405-415 
    ISSN: 1573-5036
    Keywords: Barley ; Growth analysis ; Model ; Root growth ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Root development is described by a simple algebraic model which gives the numbers and lengths of root members of different orders in terms of time and a few properties of each order of root member. The model is tested against experimental results for the early growth of the roots of temperate cereals in pots or in liquid culture. The model is then used to simulate root growth and to explain the observed behaviour of four growth measures (relative multiplication rate, relative extension rate, mean extension rate, average root length) used in the growth analysis of root systems. Three principles governing root development emerge from the model and the simulations.
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  • 30
    ISSN: 1573-5036
    Keywords: Barley ; Cereals ; Root distribution ; Root growth ; Soil ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary A study was made of the relationship between the number of roots (Nr) observed on unit area of the freshly exposed, horizontal faces of soil cores, and the amounts of roots (per unit volume) present in the same cores. Soil cores, 7 cm diameter, were extracted to depths of 1 m from cereal crops in 1976 at three field sites located on clay soils. Sampling was either at the start of stem elongation, or at anthesis. Estimates of root length per unit soil volume (L) were derived from Nr by assuming random orientation of roots in the soil. Values of L were found to be highly correlated with the measured lengths of both the main roots (root axes) and the total roots (axes and laterals) washed from the soil at a given growth stage, for each of the soils. On average, L was 3.3 times the length of root axes washed from the soil, and was 0.42 times the length of total roots, but there was appreciable variation between different growth stages and field sites. Possible factors giving rise to differences between L and the measured lengths of roots are discussed. Estimates of root length from observation of soil cores may nonetheless provide a suitable basis for rapidly comparing therelative distribution of roots down the soil profile under field conditions.
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  • 31
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    Plant and soil 70 (1983), S. 303-307 
    ISSN: 1573-5036
    Keywords: Choline ; Glycinebetaine ; Quaternary ammonium compounds ; Salinity ; Salt tolerance ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary The periodide method for quaternary ammonium compounds (QAC) analysis was modified to permit rapid screening of numerous replicate plant samples. This procedure provides a valuable tool for assessing salt tolerance. Aqueous plant extracts were used without further purification. Total QAC were precipitated as the periodide complexes at low pH. In neutral media, only choline periodide crystallized; other major QAC (e.g. glycinebetaine) were soluble at pH 6.8–7.0 QAC concentration was then determined spectrophotometrically. The influence of oven-drying of plant material at 80°C was tested by comparing this technique to lyophilization. Since QAC values were essentially identical from both drying techniques, oven-drying was used routinely because of its economy and practicality. The optimum range of acid concentration for precipitation of total QAC was established.
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  • 32
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    Plant and soil 70 (1983), S. 391-402 
    ISSN: 1573-5036
    Keywords: Intercropping Lupins ; Lupinus albus ; Manganese ; Nitrogen ; Phosphorus ; Triticum aestivum ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Significant interactions between wheat and lupins occur below ground and wheat intercropped with lupins has access to a larger pool of available P, Mn and N than has wheat grown in monoculture. This suggests that the wheat is able to take up nutrients produced or made available by lupins grown in association with it.
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  • 33
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    Plant and soil 71 (1983), S. 463-467 
    ISSN: 1573-5036
    Keywords: Anion uptake ; Barley ; Hordeum vulgare ; Mycorrhiza ; Phosphorus ; pH Rhizosphere ; Triticum aestivum ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary In two field experiments sown in 1982 to test the effect of vesicular-arbuscular mycorrhizas (VAM) on growth and phosphorus nutrition of (i) spring wheat and spring barley, (ii) winter wheat and winter barley, we measured the concentrations of the major cation (K+, Ca2+, Mg2+ and Na+) and anions (Cl−, SO4 2−, H2PO4 − and NO3 −) in shoot tissue. In all cases the sum of the anion concentrations (ΣA) was increased strongly by mycorrhizal infection but not by P additions, confirming earlier observations2 on spring wheat. The concentration of total cations (ΣA) was generally reduced by P additions, hence P and VAM both reduced the cation excess (ΣC−ΣA) but by different mechanisms. These results suggest that increased uptake of anions by plants with VAM may be a general phenomenom which would have important implications for the elemental composition of crops. The effect may also be manifested by other types of mycorrhizal association.
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  • 34
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    Euphytica 29 (1980), S. 727-736 
    ISSN: 1573-5060
    Keywords: Wheat ; Triticum aestivum ; bread wheat ; Triticum durum ; durum wheat ; drought tolerance ; germination ; seedling growth ; water stress selection
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary A series of experiments was performed in order to evaluate the significance of seed germination and seedling growth in osmotic media as screening methods for drought tolerance. Ten spring wheat (Triticum aestivum L. em Thell.) and one durum wheat (Triticum durum Desf.) were tested under controlled environments, using polyethylene glycol-6000 (PEG) solutions as the moisture stress inducing media. Tolerance in the rate of endosperm utilization, under stress, prior to the onset of germination varied among cultivars. Germination rate or injury to germination at various concentrations of PEG differed significantly among cultivars. Cultivar rating with respect to injury to germination changed with stress levels. Injury to germination did not correlate with endosperm utilization rate in PEG or in water. Germinating seedlings were tolerant to extreme desiccation up to the stage of emergence of the first leaf from the coleoptile. Growth of photosynthesizing seedlings was monitored as they were carried through an increasing concentration gradient of PEG solutions, ranging from −5.9 to −11.3 bars of water potential. Cultivars significantly differed in seedling growth tolerance to increasing levels of water stress. Seedling growth tolerance across cultivars was not correlated with their germination responses under srress. It is concluded that tolerance to water stress in growing seedlings can be screened for by using PEG-containing nutrient solutions. It can not be predicted from germination tests in osmotica. Work was done under a US-Israel Binational Science Foundation (BSF) Grant no. 1654/78.
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  • 35
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    Plant and soil 55 (1980), S. 235-242 
    ISSN: 1573-5036
    Keywords: Decomposition ; Groundnut ; Soil properties ; Wheat ; Wheat straw ; Yield
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary The incorporation of undecomposed wheat straw in the soil along-with the micro-organisms favourably increased the yield of groundnut crop. An increase of 37 per cent in yield was recorded when wheat straw was inoculated withPenicillium digitatum and the C:P ratio was adjusted to 65. Inoculated treatments of narrower C:P ratio gave a higher yield than wider C:P ratio treatments inoculated with the same cultures. An increase in nitrogen uptake by groundnut plants was recorded due to incorporation of straw alongwith the micro-organisms in soil. The organic carbon and nitrogen content of the soil increased with all the treatments except control. The highest increase in organic carbon and nitrogen of the soil was observed with a treatment of wheat straw of 65 C:P ratio inoculated withS. coccosporum. The yield of wheat crop after groundnut was significantly more with several treatments than control plots. The highest increase of 79 per cent in grain yield of wheat was observed in the plots previouslq received with wheat straw of 200 C:P ratio.
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  • 36
    ISSN: 1573-5036
    Keywords: Clay soils ; Cultivations ; Direct drilling ; Earthworms ; Root growth ; Root sampling ; Soil water content ; Soil structure ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary A method is described for rapidly estimating the depth of penetration and density of roots of cereal crops under field conditions. Counts of living roots, traversing horizontal faces of soil cores, were made for winter wheat growing on direct-drilled and ploughed land. The rate of penetration of roots of winter wheat in a clay and a sandy loam soil averaged 5 mm per day throughout winters without extremes of cold or wet. Death of roots near the soil surface occurred wilst others continued downward penetration. The rate of root elongation was slower during prolonged periods when the soil was wet and faster,i.e. to greater depths, during dry conditions. Damage sustained to roots during adverse winter conditions ofter varied between direct drilling and ploughing. More roots at depth were consistently recorded on direct-drilled than on ploughed land when measured in spring after a soil water deficit had developed during the preceding month. After prolonged wet soil conditions during the winter on a soil with a large clay fraction and low hydraulic conductivity, root growth and penetration in spring, before the development of a soil water deficit, was more restricted on direct-drilled than on ploughed land.
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  • 37
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    Plant and soil 74 (1983), S. 407-416 
    ISSN: 1573-5036
    Keywords: Calcareous soil ; Dry matter ; Grain yield ; Leaching fraction ; Root-zone salinity ; Salinity tolerance ; Sea water ; Soil salinity ; Triticum aestivum L. ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Sea water dilutions having ECi=2, 12, 18 and 24 mmhos/cm, at 20°C were used for weekly irrigations of the wheat line RI 3748 (Triticum aestivum L.) on an initially non-saline calcareous loamy sand soil. The added quantities were 1.1, 1.3 and 1.5 times the weekly evapotranspiration. The vegetative growth (G), grain yield (Y), g/1000 grains and ECe were significantly affected by ECi and not by L. ECiXL affected g/1000 grains and the early G only. Soil salinity ECe (0–60 cm) increased with time. The ration between time-averaged $$EC_e (\overline {EC} _e )$$ and ECi indicated that the higher the ECi the longer the time to reach steady-state condition. These ratios were 1.54, 0.73, 0.63 and 0.56 at ECi=2,12, 18, and 24, respectively. Regression of Y on $$\overline {EC} _e $$ or ECi is a parabola. It indicates that about 27% decrement in Y occurs at ECe=12.35 or ECi=8.3 whereas the given value for wheat in standard tables of crop tolerance to salinity is 50% decrement in Y.
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  • 38
    ISSN: 1573-5036
    Keywords: Infection intensity ; Loamy soil ; N fertilizer ; P fertilizer ; Sandy soil ; VA-mycorrhiza ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Soil samples, roots and shoots were collected from barley crops at three locations which had received different combinations of N and P for 10 years, and from long-term fertilizer experiments on barley in a sandy soil and on barley and wheat in a loamy soil. Soils were analysed for available P by an anion exchange resin procedure, roots were examined for intensity of VAM infection, and shoots wee analysed for N and P. Vesicualr-arbuscular mycorrhizal infection was found at all locations. It was most abundant at the three locations with least soil-P and lightest at the two locations high in soil-P. Within loocations an inverse relation was found between soil-P level and intensity of infection. Infection was also intensity. by increasing N-fertilizer. Spore counts from selected samples correlated well with infection intensity. Shoot-P did not differ significantly between treatments in spite of significant differences in soil-P. This points to the significance of vesicular-arbuscular mycorrhiza: a lower soil-P level accompanied by a higher infection intensity seem to counterbalance each other to a certain extent.
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  • 39
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    Plant and soil 74 (1983), S. 229-235 
    ISSN: 1573-5036
    Keywords: Barley ; Hordeum vulgare ; Mineral composition ; Na−K interaction ; Solonetzic soil ; Solonetz-Solod sequence ; Triticum aestivum ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary The growth and mineral composition of barley and wheat was measured across sequences of Solonetz and Solod soils. Growth of both species, along with root penetration was reduced on the Solonetz compared to the Solod soil. Mineral composition of the foliage and roots indicated that a Na−K interaction was present for the barley across the Solonetz-Solod sequences. Such factors were considered to be characteristics of soil—plant relationships on Solonetzic soils.
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  • 40
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    Plant and soil 54 (1980), S. 339-357 
    ISSN: 1573-5036
    Keywords: Calcium ; Cassava ; Chemical composition ; Control of solution pH ; Copper ; Flowing solution culture ; French bean ; Ginger ; Hydrogen ion injury ; Magnesium ; Maize ; Manganese ; Nitrogen ; Optimum pH range ; pH ; Plant growth ; Root weight ratio ; Tomato ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Ginger, cassava, maize, wheat, french bean and tomato were grown for periods up to six weeks in continuously flowing nutrient solutions at seven constant pH values ranging from 3.3 to 8.5. All species achieved maximum or near-maximum growth in the pH range 5.5 to 6.5. However, there were substantial differences in the ability of species to grow outside this range. Ginger and cassava were the most tolerant species to low solution pH, while ginger and tomato were the only species to show no yield depression at the highest solution pH. Roots of all species at pH 3.3 and some species at pH 4.0 exhibited symptoms of hydrogen ion injury. In addition, the concentrations of magnesium in the tops of all six species, of nitrogen in the tops of tomato and cassava, and of manganese in the tops of maize at these pH values were inadequate for optimal growth. Growth depression at high solution pH was associated with iron deficiency in maize and wheat and with nitrogen and/or copper deficiency in cassava. The relevance of the present results to crop growth under field conditions is discussed. The complex interplay of plant and soil characteristics militates against precise definition of an optimum pH range for the growth of a particular crop unless the soil is also specified.
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  • 41
    ISSN: 1573-5036
    Keywords: Boron concentration ; Boron deficiency ; Greenhouse ; Irrigation ; Tomato ; Uptake ; Wheat ; Yield
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary A study was conducted under greenhouse conditions to know the effects of irrigation levels on the uptake of B by wheat and tomato at different levels of B concentrations. The uptake was found to increase with increase in concentrations as well as with increase in amount of water applied. The highest yield of tomato was obtained at 1.5 ppm of B, whereas that of wheat was obtained at 3 ppm of B at the highest level of irrigation. The boron uptake by tomato and wheat is a function of both boron concentration in the soil and the amount of irrigation.
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  • 42
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    Plant and soil 56 (1980), S. 93-98 
    ISSN: 1573-5036
    Keywords: Acetic acid ; Barley ; Diffusion ; Silt loam ; Straw ; Water absorption ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Freshly harvested wheat straw contained 0.096 g water g−1 dry straw and 180 mM acetic acid. The straw absorbed water more rapidly from wet soil. The concentration of acetic acid fell to about 10 mM within 6 h of incorporation of straw in the soil and then remained relatively constant for a period of 12 days, irrespective of soil moisture content. In soil at its maximum water holding capacity after gravitational drainage, the decline in acetic acid concentration (c) with distance (d) from wheat or barley straw was exponential, with c=co e−nd where co is the concentration of acetic acid at the straw surface and n is a constant (0.46 for barley and 0.42 for wheat straw). The presence of acetic acid seems to be a major cause of poor establishment and growth when seeds and seedling roots come into contact with straw.
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  • 43
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    Plant and soil 57 (1980), S. 167-175 
    ISSN: 1573-5036
    Keywords: Accumulation ; Barley ; Cations ; Electrical conductivity ; K/Na ratio ; Proline ; Saline water ; Stress ; Tolerance ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract In a micro-plot experiment it was observed that free proline accumulation in barley and wheat crops increased with the salt stress. But in sensitive strains of both the crops it did not accumulate in accordance with the preceding values after their tolerance limit and at this point yield of barley was reduced by 25.8% and wheat by 23.2% over control while significant yield reductions were not observed with tolerant strains. Proline accumulation was also found to be related to tissue K/Na ratio and the critical limits of this ratio were observed between 0.60 and 0.34 for barley and 4.2 and 1.4 for wheat.
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  • 44
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    Plant and soil 57 (1980), S. 467-470 
    ISSN: 1573-5036
    Keywords: Aluminum concentration ; Aluminum toxicity ; Calcium ; Magnesium ; Nutrient solution ; Phosphorus ; Potassium ; Triticale ; Rye ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary The effects of A1 on the growth and mineral composition of different cultivars of triticale (X Triticosecale, Wittmack), wheat (Triticum aestivum L.) and rye (Secale cereale L.) growing in 1/5 strength Steinberg solutions containing 0 or 6 ppm A1 were evaluated after 32 days. Aluminum increased the concentrations of P and K in the roots and K in the tops of most of the cultivars tested. A1 tolerant triticale retained a lower concentration of Mg in the roots and tops than the A1 sensitive triticale, when subjected to A1 stress. In addition, A1 treatments resulted in smaller increases in root P for the A1 tolerant triticale than for the A1 sensitive cultivars. The concentration of root Ca and P of the A1 tolerant wheat cultivars were significantly below that of the more sensitive plants. Aluminum tolerance in rye appeared to be associated with lower Ca and higher Mg concentrations in the tops. The accumulation of P and A1 in the roots was characteristic of sensitivity in triticale, wheat and rye.
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  • 45
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    Plant and soil 57 (1980), S. 487-490 
    ISSN: 1573-5036
    Keywords: Exchangeable sodium percentage ; Restricted root growth ; Sodic ; Soil ; Wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Greenhouse experiment conducted on Ghabdan loam (a Salic Natraqualf), varying in ESP distribution of soil profile showed that wheat roots could develop having an ESP of 45. Above an ESP of 51 absolutely no root growth was observed.
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