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  • 1
    Online Resource
    Online Resource
    Engineering Principles for Food Process and Product Realization (2022)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Chemistry, Organic. ; Food Science. ; Organic Chemistry.
    Description / Table of Contents: Mass and Energy Balances -- Elements of fluid flow -- Elements of Heat transfer -- Elements of Mass transfer -- Reaction kinetics -- Phase and Reaction Equilibrium, and phase transitions -- Thermal processing of foods -- Environmental issues in food engineering -- An engineering view of the fate of food in the Gastrointestinal tract (GIT) -- A selection of engineering methodologies for food product realization -- Index.
    Abstract: As an introductory text book on food engineering principles, this text gives students a firm, quantitative foundation in all aspects of food process and product formulation, packaging, manufacturing processes; engineering aspects of the fate of food in the GI tract; engineering principles of the environmental impact of foods; and principles of process economics and project management. The contents are based on a new definition of Food Engineering which is fit-for-purpose for this day and age: Food Engineering is the work of designing, formulating and manipulating food products which have desired sensory, satiety, health and well-being responses; and developing - across various operational scales - designs for the lowest environmental impact processing, packaging and storage systems capable of realizing the products. Based on this definition, Engineering Principles for Food Process and Product Realization re-defines the core competencies of food engineering, covers the engineering principles needed for food process and product design, and examines the engineering principles relevant to the interactions between food on the one hand, and human health, security and environment on the other – which are the key drivers for the growth of food business. With security, human health and environmental legacy driving business, the engineering paradigm must shift from being farm and preservation focused to becoming consumer focused - which this book aims to achieve. All of these topics are covered at a level that is easy to read and absorb, but with challenging questions and problems which require knowledge integration across topics. This book is uniquely placed to serve as an effective launching pad for undertaking further studies on advanced topics and concepts relating to the design of food processes and products.
    Type of Medium: Online Resource
    Pages: XI, 249 p. 90 illus., 12 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9783031075704
    Series Statement: Food Engineering Series,
    URL: https://doi.org/10.1007/978-3-031-07570-4
    DOI: 10.1007/978-3-031-07570-4
    DDC: 641.3
    Language: English
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  • 2
    Online Resource
    Online Resource
    Oilseeds: Health Attributes and Food Applications (2021)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Food science. ; Nutrition   . ; Bioinformatics. ; Biotechnology. ; Food Science. ; Nutrition. ; Computational and Systems Biology. ; Biotechnology.
    Description / Table of Contents: Soybean (Glycine max) -- Rapeseed/Canola (Brassica napus) -- Cottonseed (Gossypium hirsutum),- Ground nut (Arachis hypogaea) -- Sunflower (Helianthus annuus) seed -- Palm /Palm kernel (Elaeis guineensis) -- Coconut (Cocos nucifera),- Mustard (Brassica nigra) seed,- Olive (Olea europaea),- Flaxseed (Linum usitatissimum), - Chia seed (Salvia hispanica),- Sesame (Sesamum indicum) seed -- Nigella (Nigella sativa) seed,- Borage (Borago officinalis) seed,- Hempseed (Cannabis sativa),- Rice (Oryza sativa) bran,- Safflower (Carthamus tinctorius) -- Camelina (Camelina sativa) seed,- Pumpkin (Cucurbita pepo) seed,- Cumin (Cuminum cyminum) seed.
    Abstract: Oilseeds offer a plethora of opportunities for the food and feed industry, thanks to their high oil and protein content . Their phytonutrients and functional components have attracted the interest of researchers, leading to the development of functional foods. This book gathers the latest scientific information on the nutrients, phytonutrients and health benefits as well as the adverse effects of consuming various conventional and non-conventional oilseeds. In addition, each chapter includes a section comprehensively explaining the use of oilseeds in functional bakery, dairy, and other food products. Given its scope, the book is a valuable resource for students, researchers, nutritionists, food scientists and technologists, and for anyone involved in product development based on oilseed and its components.
    Type of Medium: Online Resource
    Pages: IX, 517 p. 42 illus., 14 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811541940
    URL: https://doi.org/10.1007/978-981-15-4194-0
    DOI: 10.1007/978-981-15-4194-0
    DDC: 641.3
    Language: English
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  • 3
    Online Resource
    Online Resource
    Baking Business Sustainability Through Life Cycle Management (2023)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Sustainability. ; Family-owned business enterprises. ; Economics. ; Food Science. ; Sustainability. ; Family Business. ; Economics.
    Description / Table of Contents: Chapter 1 Bread Industry Sustainability Life Cycle Assessment -- Chapter 2 Product Environmental Footprint and Bread Industry -- Chapter 3 Life Cycle Assessment and Product Environmental Footprint - recommendations for integral optimization of economic and environmental performance -- Chapter 4 Ensuring sustainability of baking industry in North Macedonia -- Chapter 5 Sustainability approach of the baking industry along the food supply chain -- Chapter 6 Sustainability assessment of the baking industry complying with standards requirements: a case of Romania -- Chapter 7 Across American overview on sustainability approach throughout baking industry: An analytical-descriptive approach -- Chapter 8 Asian Overview on Sustainability Approach in Baking Industry -- Chapter 9 African Experience in Ensuring Sustainability in Baking -- Chapter 10 Indian experience in ensuring sustainability in baking industry -- Chapter 11 Measuring Baking Business Performance -- Chapter 12 Forming the efficient business model for bakery -- Chapter 13 Assessment of the sustainable competitiveness of agricultural enterprises on the grain market: case of Ukraine -- Chapter 14 Economic viability and sustainability in baking industry/ Simeuna - bread producer with own grain production -- Chapter 15 Impact of Bakery Innovation on Business Resilience Growth -- Chapter 16 Innovation in the commercial system of the small bakery industry -- New business models in food systems for farmers and companies, based on multi-actor approach -- Chapter 18 The role of rural women in bread industry – Job creation and retention in rural areas.
    Abstract: This timely and comprehensive text focuses on important recent advances in applied sustainability in the baking industry, connecting all of the current methods and strategies into a single book. Those involved in bread production will find the latest developments at the theoretical and practical levels, including information and communication requirements, reporting and regulatory aspects, economic and environmentally sustainable business models, supply chain management, life cycle assessment, product and organizational environmental footprints and more. For small bakery business owners to industry leaders and policymakers, governmental authorities, regulatory authorities and standardization bodies, this book offers a compilation of technical information about sustainability in the market for the bakery sector. Baking Business Sustainability Through Life Cycle Management begins by presenting basic information on the life cycle assessment and product environmental footprint of the bread industry, proposing an analysis of sustainability assessment using environmental and social footprints and providing recommendations for integral optimization of economic and environmental performance. A second section focuses on sustainability in the baking industry, providing a regional focus from Europe to the Americas to Africa and Asia. The third section takes a deep look at economic feasibility and efficiency in the bread industry, including the economic viability of different scenarios for bread-based value chains, and forming efficient business models for bakeries. A final section zeroes in on the most up-to-date innovations in the current bakery industry, including the impact of bakery innovation on business resilience growth, commercial systems, and new business models in regional food systems for farmers and companies, based on multi-actor approach. Innovations within the bakery industry are at an all-time high, with new sustainability and economic models being introduced, along with associated market risks. This timely and ambitious text aims to cover all the most recent advances and methods for successful incorporation into bakery businesses. .
    Type of Medium: Online Resource
    Pages: VIII, 313 p. 74 illus., 59 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783031250279
    URL: https://doi.org/10.1007/978-3-031-25027-9
    DOI: 10.1007/978-3-031-25027-9
    DDC: 641.3
    Language: English
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  • 4
    Online Resource
    Online Resource
    Coconut Water : A Promising Natural Health Drink-Distribution, Processing and Nutritional Benefits (2022)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Food Analysis. ; Chemistry. ; Nutrition   . ; Food Safety measures. ; Food Science. ; Food Chemistry. ; Nutrition. ; Food Safety.
    Description / Table of Contents: Chapter 1 Introduction -- Chapter 2.Global Scenario of Coconut and Coconut Water -- Chapter 3 Tender Coconut Varieties -- 4 Composition, Properties and Reactions of Coconut Water -- Chapter 5 Processing of Coconut Water -- Chapter 6 Packing, Storage and Transport of Coconut Water -- Chapter 7 Standards of Coconut Water -- Chapter 8 Value addition in Coconut Water -- Chapter 9 Health Benefits of Coconut Water -- Chapter 10 Contamination and Adulteration of Coconut Water -- Chapter 11 Patents Granted on Coconut Water -- Chapter 12 Coconut Water- The Way Forward.
    Abstract: Coconut water, a naturally-canned tropical beverage, has been gaining popularity in recent years and has drawn the attention world over as a natural and nutritional wellness beverage. The research published thus far on coconut water has mainly focused on its specific uses, biochemical composition and health benefits as well as processing and preservation techniques and has been published mostly in journal articles. Only a few books covering a wide spectrum of coconut water for health and wellness are currently available. This work offers a comprehensive and fully updated overview of coconut water from processing techniques to value addition to safety to nutritional benefits and beyond. Coconut Water: Processing, Distribution & Nutritional Benefits provides in-depth details on all of the major processing techniques required to produce and maintain a quality product free of contamination and adulteration. The book covers the standards of coconut water production and distribution in various countries enabling the processors and exporters to manufacture and export for better revenue realization. The book also provides details of patents related to coconut water granted to researchers. Another important aspect of this work is comprehensive coverage on the various nutritional and health benefits of coconut water consumption as well as on the value addition (traditional and innovative products). In markets across the world, consumers of all ages have been turning to coconut water for its taste and nutritional benefits. This book will provide researchers, processors and exporters the comprehensive information needed to produce and market quality, nutritional coconut water for consumers. .
    Type of Medium: Online Resource
    Pages: XXXV, 507 p. 57 illus., 56 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9783031107139
    URL: https://doi.org/10.1007/978-3-031-10713-9
    DOI: 10.1007/978-3-031-10713-9
    DDC: 641.3
    Language: English
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  • 5
    Online Resource
    Online Resource
    A Compendium of Unique and Rare Spices : Global Economic Potential (2023)
    Cham :Springer Nature Switzerland :
    Details
    Keywords: Food science. ; Agriculture. ; Economic geography. ; Botany. ; Environmental management. ; Food Science. ; Agriculture. ; Economic Geography. ; Plant Science. ; Environmental Management.
    Description / Table of Contents: Chapter 1: Saffron and Tulasi -- Chapter 2: Aniseed, Shallot and Caraway -- Chapter 3: European Fill and Indian Dill -- Chapter 4: Poppy Seed.-Chapter 5: Star Anise and Japanese Star Anise -- Chapter 6: Sage -- Chapter 7: Savory and Tarragon -- Chapter 8: Thyme -- Chapter 9: Calamus or Sweet Flag -- Chapter 10: Horse Radish, Long Pepper or Pipli, Galangal -- Chapter 11:Quality Control.
    Abstract: This book is a compendium of rare and unique spices, which have been least researched but hold immense economic potential on a global scale. They are Aniseed, Shallot, Saffron, Caraway or Siah Zira, European or Indian Dill, Poppy, Star Anise and Japanese Star Anise, Sage, Savory, Tarragon, Thyme, Calamus or Sweet Flag, Horse Radish, Galangal, and Long Pepper or Pipli. Some of these are seed spices and others, like Saffron, are grown in the hills of Jammu and Srinagar, India and have varied uses, ranging from being very popular food flavorants to being used for religious purposes. Even within India, the country of the origin for most of the spices listed, many Indians are simply unaware of their immense economic potential. This is also the case with other countries, like Iran, where some spices, like Saffron, is widely used as a food flavorant. The book aims to be a unique compendium of these rare and unique spices to primarily enable researchers to tap into their great economic potential and, on a wider scale, help developmental agencies to tap into their immense potential in global spice trade. The book provides a cross-sectoral multi-scale assessment of developmental possibilities, globally, for rare and unique spices of immense economic importance. .
    Type of Medium: Online Resource
    Pages: IX, 141 p. 5 illus., 4 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783031202490
    URL: https://doi.org/10.1007/978-3-031-20249-0
    DOI: 10.1007/978-3-031-20249-0
    DDC: 641.3
    Language: English
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  • 6
    Online Resource
    Online Resource
    Techniques in Forage Quality Analysis (2023)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Food science. ; Food Analysis. ; Chemistry. ; Food Science. ; Food Analysis. ; Food Engineering. ; Food Chemistry.
    Description / Table of Contents: 1. Introduction -- 2. Forage quality vis-a vis livestock productivity -- 3. Forage Quality Indices -- 4. Forage quality components -- 5. Management of anti-nutrients in forages -- 6. General scheme for forage quality analysis -- 7. Laboratory essentials for forage evaluation -- 8. Solutions and buffers in estimations -- 9. Estimation of nutritional components in forages -- 10. Estimation of anti-quality and anti-nutritional factors in forages -- 11. Estimation of mineral content in forages -- 12. Estimation of phytochemicals and enzyme activities in forages -- 13. Quality Estimation of Natural Grasslands and Pastures. 14. Nutritional Quality of Important Forages -- 15. Conservation and processing of forages -- 16. Factors Affecting Forage Quality -- 17. Forage Nutritional Quality Management.
    Abstract: The book covers different techniques and methodologies involved in the nutritional quality analysis of forages. It also discusses the nutritional quality, anti-nutritional components, factors affecting forage quality, feed processing and conservation. Different techniques and methodologies have been presented in a simplified manner. The book has been divided in separate chapters and each chapter discusses different aspect of forage quality. Further, the book also covers the topics on conservation and processing of forages and management techniques for improving the forage nutritional quality. This book is an essential source of information for research scholars, post-graduate students and scientists working on forage quality estimation and also in livestock and dairy industries.
    Type of Medium: Online Resource
    Pages: XVII, 233 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811960208
    URL: https://doi.org/10.1007/978-981-19-6020-8
    DOI: 10.1007/978-981-19-6020-8
    DDC: 641.3
    Language: English
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  • 7
    Online Resource
    Online Resource
    Careers in Food Science: From Undergraduate to Professional (2023)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Chemistry. ; Food Science. ; Chemistry.
    Description / Table of Contents: Section 1: Introduction -- 1. Introduction: Career Preparation for the Food & Beverage Industry -- 2. The Equilibrium of Life-Career Planning -- 3. First Jobs for Food Science -- Section 2: The undergraduate student experience -- 4. Making the Most of Your Undergraduate Experience -- 5. Campus Career Services and Centers -- 6. Professionalism and Leadership -- 7. Is Food Science Right For Me? The Transfer Experience -- 8. The Decision to Pursue an Internship -- 9. IFT Student Association -- Section 3: A successful industry career -- 10. Finding and negotiating a job -- 11. Employer expectations/Managing corporate life -- 12. Could a small company be for you? -- 13. A successful industry career or Making your way in a company -- Section 4: Careers with a degree in food science -- 14. Quality -- 15. Production management -- 16. Product development -- 17. Technical sales -- 18. R&D -- 19. Regulatory and food law -- 20. Careers in Traceability -- 21. Using food science in special interest groups -- 22. Food for Good: Leveraging Food Science to Feed the World -- 23. Careers that combine Culinary and Food Science -- 24. Entrepreneurship and Consulting: Taking a Different Path -- 25. Careers in Sensory Science -- 26. Food Science in Community-Based Food Systems -- 27. Working for a Startup Company -- 28. Careers in Sustainability -- 29. A Career in Management -- Section 5: The graduate student experience -- 30. Is grad school right for me? -- 31. Finding and getting into the right grad program -- 32. The transition from undergraduate to graduate student -- 33. Faculty expectations of graduate students.
    Abstract: Careers in Food Science provides detailed guidelines for students and new employees in the food industry to ensure a successful start to their career. Every step towards a rewarding career in this rapidly evolving industry is covered, from which classes to take in college and which degrees to earn, to internships, and finally how to land, and keep, the first job. This book also provides day-to-day examples of what to expect from the many jobs available to help students decide what to do and where to go. This second edition includes nine new chapters covering research chefs, food systems, social justice, food waste, start-ups, sustainability, and management. Several new authors offer fresh perspectives. Provides detailed guidelines for students as well as new employees in food industry; Includes perspectives from school years through how to succeed at new job; Written by individuals who have just gone through that experience or who are working in that particular sector.
    Type of Medium: Online Resource
    Pages: XII, 411 p. 5 illus., 1 illus. in color. , online resource.
    Edition: 2nd ed. 2023.
    ISBN: 9783031143533
    URL: https://doi.org/10.1007/978-3-031-14353-3
    DOI: 10.1007/978-3-031-14353-3
    DDC: 641.3
    Language: English
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  • 8
    Online Resource
    Online Resource
    Post-Harvest Processing, Packaging and Inspection of Frozen Shrimp: A Practical Guide (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Food science. ; Food Analysis. ; Food Safety measures. ; Food Microbiology. ; Food security. ; Food Science. ; Food Analysis. ; Food Safety. ; Food Microbiology. ; Food Security.
    Description / Table of Contents: Chapter 1. General Discussion -- Chapter 2. Product Description -- Chapter 3. Processing of Shrimp -- Chapter 4. Food Additives and Soaking -- Chapter 5. Defects of Shrimp -- Chapter 6. Traceability in Shrimp -- Chapter 7. Plant Sanitation and Hygiene -- Chapter 8. Packaging, Labeling and Storage -- Chapter 9. Inspection of Frozen Shrimp -- Chapter 10. Laboratory Analysis -- Chapter 11. Shipment and Shipping Documents -- Chapter 12. Audit, Certification and Payment -- Chapter 13. Frozen Shrimp and Other Seafood Based Value-Added Products -- Chapter 14. Recommendation and Conclusion.-.
    Abstract: The book is a practical guide for the various steps in the post-harvest technology of frozen shrimps. Shrimps are one of the most common and popular types of seafood consumed globally. The book discusses some of the most sought-after shrimps such as Penaeus monodon, P. vannamei, and Macrobrachium rosenbergii. Good-quality shrimp is a prerequisite for the seafood business as it is used for human consumption. Lack of proper knowledge in raw materials handling and post-harvest processing is the main obstacle in quality shrimp production. Complex business policy, commitment break in both parties (buyers and sellers), competition with other seafood-producing countries, and fluctuation of currency in international seafood market are the factors affecting international seafood business. This book closes this gap in literature and facilitates the production of excellent-quality exportable frozen shrimp through informed practices from experts. The book includes information about packaging of frozen shrimp, inspection, and shipment. It also compiles different mathematical calculations which are in practiced in the processing industries. The book is essential reading for professionals in the shrimp producing and processing industries. It is also useful for researchers in fisheries science, aquaculture, food technology, and food microbiology.
    Type of Medium: Online Resource
    Pages: XXV, 267 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811915666
    URL: https://doi.org/10.1007/978-981-19-1566-6
    DOI: 10.1007/978-981-19-1566-6
    DDC: 641.3
    Language: English
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  • 9
    Online Resource
    Online Resource
    Pectin: Technological and Physiological Properties (2020)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Chemistry, Organic. ; Food Science. ; Organic Chemistry.
    Description / Table of Contents: Chapter 1 Biosynthesis, Localisation, and Function of Pectins in Plants -- Chapter 2 Pectin Structure -- Chapter 3 Pectin Degrading Enzymes -- Chapter 4 Isolation and Characterisation of Pectin -- Chapter 5 Emulsification Properties of Pectin -- Chapter 6 Edible Films and Coatings with Pectin -- Chapter 7 Pectin Gelation and its Assembly into Functional Materials -- Chapter 8 Digestion and Metabolism of Pectin -- Chapter 9 Pectin Bioactivity -- Chapter 10 Pectin as Drug-Release Vehicle.
    Abstract: This text presents the technological and physiological properties of pectin in an educational approach that encompasses all of the essential information a researcher needs to fully understand their function and use in foods. Utilizing basic information on pectin as well as recent technological advances, this book is designed to be the primary resource for individuals seeking out an up to date reference work covering all the necessary informational and functional aspects of pectin. Pectin: technological and physiological properties is the first book to fully focus on the introductory concepts on pectin. Individual chapters cover localization and function, the structural aspects of pectin, pectinases, isolation and characterization and recovery from agricultural wastes. Important current advances such as emulsions, films, digestion, metabolism and bioactive properties are also focused on. With its combination of vital basic information and technological advances, this book presents full and up to date coverage on this pectin and its many forms and uses in foods. .
    Type of Medium: Online Resource
    Pages: XI, 207 p. 23 illus., 20 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030534219
    URL: https://doi.org/10.1007/978-3-030-53421-9
    DOI: 10.1007/978-3-030-53421-9
    DDC: 641.3
    Language: English
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  • 10
    Online Resource
    Online Resource
    Small Millet Grains : The Superfoods in Human Diet (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Food science. ; Food security. ; Food Analysis. ; Chemistry. ; Agriculture. ; Nutrition   . ; Food Science. ; Food Security. ; Food Chemistry. ; Agriculture. ; Nutrition.
    Description / Table of Contents: Chapter 1. Small Millets: An Overview -- Chapter 2. Nutritional Profile of Small Millets -- Chapter 3. Processing of Small Millets -- Chapter 4. Effect of Processing on Antioxidant Potential and Antinutritional Factors in Small Millets -- Chapter 5. Small Millets Based Traditional and Unconventional Food Products -- Chapter 6. Small Millets Functional Foods -- Chapter 7. Small Millets Based Baby Food -- Chapter 8. Small Millets: Path to Food and Nutrition Security.
    Abstract: This book discusses the various aspects of the health and nutritional benefits of the wonder grains, small millets. It introduces the readers to the historical use of small millet grains in the diet of humans. It further discusses the consumption and strategies to improve the global production of these nutrient-dense grains. The book outlines how the inclusion of small millet as a staple could prevent nutritional deficiency diseases, hidden hunger, and non-communicable diseases. Different chapters of the book provide information about the nutritional profile of popular small millet grains. It also includes information about the effects of processing on the dietary factors in the grains. It describes the traditional food products as well as unconventional products from small millet. It advises the readers on the best ways to consume this super-food. The book also highlights the role of small millet as a functional food. It highlights how this food can address the challenge of nutritional security.
    Type of Medium: Online Resource
    Pages: XVII, 190 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811693069
    Series Statement: Cereals, Pulses and Oilseeds,
    URL: https://doi.org/10.1007/978-981-16-9306-9
    DOI: 10.1007/978-981-16-9306-9
    DDC: 641.3
    Language: English
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  • 11
    Online Resource
    Online Resource
    Biosensing and Micro-Nano Devices : Design Aspects and Implementation in Food Industries (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Food science. ; Materials. ; Detectors. ; Nanotechnology. ; Nanoelectromechanical systems. ; Food Science. ; Sensors and biosensors. ; Food Nanotechnology. ; Nanoscale Devices.
    Description / Table of Contents: Chapter 1. Introduction to Nanobiosensing Technologies and Nanobioanalytical Systems -- Chapter 2. Application of Nanotechnology in Food Analysis -- Chapter 3. Nanoengineered Aptamer Assisted Strategies for the Detection of Food-borne Pathogens -- Chapter 4. Electrochemical Sensors for Food Adulterants -- Chapter 5. Fluorescent Biosensing and Chemosensing Strategies for Food Quality Assessment -- Chapter 6. Optical Detection of Targets for Food Quality Assessment -- Chapter 7. Conventional Technologies and Opto-Electronic Devices for Detection of Food Biomarkers -- Chapter 8. Applications of Intelligent Packaging for Meat Products -- Chapter 9. RFID Near-Field Communication (NFC)-based Sensing Technology in Food Quality Control -- Chapter 10. Advances in Biosensing Technology in the Pharmaceutical Industry -- Chapter 11. Sensor Systems For Drug Analysis and Their Interferences -- Chapter 12. Biosensors for the Detection of Spoilage Levels and Excess Preservatives in Seafood -- Chapter 13. Utilising Big Data as Analytical Tool for Food Safety Applications -- Chapter 14. Aptamer Based Miniaturized Technology for Drug Analysis.
    Abstract: This book reviews applications of nanomaterial and nanodevices in the food industry. It also discusses the advanced bioanalytical techniques, including Enzyme-Linked Immunosorbent Assay (ELISA), immunoanalytical techniques, and monoclonal antibody-based immunological techniques for detecting food adulterations and allergens. It comprehensively covers electrode modification and nano-engineered fabrication of biosensors to enhance their functionalities for utilization in food industries. The book highlights the utilization of nanobiosensors for food safety and quality analysis, such as detection of toxin, food-borne pathogen, allergen, evaluation of toxicity etc. Further, it also summarizes the recent advances in nanodevices such as nano-systems, nano-emulsions, nanopesticides, and nanocapsules and their applications in the food industry. Lastly, it covers nanomaterial-based sensors for drug analysis in diverse matrices. It serves as an invaluable source of information for professionals, researchers, academicians, and students related to food science and technology.
    Type of Medium: Online Resource
    Pages: XII, 360 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811683336
    URL: https://doi.org/10.1007/978-981-16-8333-6
    DOI: 10.1007/978-981-16-8333-6
    DDC: 641.3
    Language: English
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  • 12
    Online Resource
    Online Resource
    Cereal-Based Foodstuffs: The Backbone of Mediterranean Cuisine (2021)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Plant biotechnology. ; Consumer behavior. ; Food Science. ; Plant Biotechnology. ; Consumer Behavior .
    Description / Table of Contents: 1. Cereals in the Mediterranean: breeding history -- 2. The evolution of milling processing -- 3. Wheat bread in the Mediterranean area: from past to the future -- 4. Italian pasta: conventional and innovative ingredients and processing -- 5. From tradition to innovation in cereal-derived foodstuffs -- 6. Blending pulses with cereals for healthier foods -- 7. Snacking: ingredients, processing and safety -- 8. Rice: a versatile food at the heart of the Mediterranean diet -- 9. The Bright and Dark Sides of Wheat -- 10. Gluten-free breadmaking: facts, issues and future -- 11. The holy grail of ancient cereals -- 12. Safety of traditional cereals foodstuff. .
    Abstract: Cereal-Based Foodstuffs: The Backbone of the Mediterranean provides an overview of cereal-based products in the Mediterranean region, illustrating the spectrum of products from past to present and their various processing methods. The text explores new and understudied market trends in cereal-based products, such as cereal-pulse blends, pulse pastas, and flat breads. Chapters cover products originating in North Africa, such as bulgur and couscous, which are consumed worldwide but underrepresented in the scientific literature. Contributing authors also offer a legislative perspective on issues of food safety, the European Food Safety Association’s definition of “novel foods,” and the position of traditional foods in the Mediterranean food industry. This wide-ranging text thus serves members of both the scientific and industrial community seeking better coverage of global cereal product trends.
    Type of Medium: Online Resource
    Pages: VIII, 339 p. 100 illus., 38 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9783030692285
    URL: https://doi.org/10.1007/978-3-030-69228-5
    DOI: 10.1007/978-3-030-69228-5
    DDC: 641.3
    Language: English
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  • 13
    Online Resource
    Online Resource
    Phenolic Antioxidants in Foods: Chemistry, Biochemistry and Analysis (2021)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Chemistry, Organic. ; Food Science. ; Organic Chemistry.
    Description / Table of Contents: SECTION 1: CHEMISTRY OF PHENOLIC ANTIOXIDANTS -- Ch 1: Concept of Antioxidant -- Introduction to Antioxidant -- Types of antioxidants -- Mechanism of Antioxidant Reaction -- Estimation of Antioxidant Activity -- Phenolic Antioxidants -- Nomenclature of phenolic compounds -- Ch 2: Chemistry of Phenolic Antioxidants -- Classification -- Phenolic acids -- Phenolic aldehydes and alcohols -- Phenolic esters -- Cinnamic acid amides -- Lignans and lignin -- Tannins -- Coumarins -- Flavonoids -- Glycosides -- Ch 3: Phenolic Antioxidants in Foods -- Phenolic antioxidants in fruits -- Phenolic antioxidants in Vegetables -- Phenolic antioxidants in Cereals and legumes -- Phenolic antioxidants in Beverages -- Phenolic antioxidants in Edible Oil -- SECTION 2: BIOCHEMISTRY OF PHENOLIC ANTIOXIDANTS -- Ch 4: Biosynthesis of Phenolic Antioxidants -- Biosynthesis of Phenolic acids -- Biosynthesis of Phenolic aldehydes and alcohols -- Biosynthesis of Phenolic esters -- Biosynthesis of Cinnamic acid amides -- Biosynthesis of Lignans and lignin -- Biosynthesis of Tannins -- Biosynthesis of Coumarins -- Biosynthesis of Flavonoids -- Biosynthesis of Glycosides -- Ch 5: Metabolism of Phenolic Antioxidants. -- Ingestion of phenolic antioxidants -- Digestion and absorption -- Phenolic antioxidants in Bloodstream -- Interactions with Proteins -- Interactions with Carbohydrates -- Ch 6: Pharmacological Effects of Phenolic Antioxidants -- Pharmacological significance -- Oxidative stress & Phenolic antioxidants -- Aging & Phenolic antioxidants -- Health & Diseases -- Ch 7: Molecular Mechanism of Phenolic Antioxidants -- Basic Mechanism -- In-vitro studies -- In-vivo studies -- SECTION 3: ANALYSIS OF PHENOLIC ANTIOXIDANTS -- Ch 8: Basics in Analysis of Phenolic Antioxidants -- Extraction of phenolic compounds -- Spectrophotometric analysis -- Titrimetric methods -- Electrochemical methods -- Ch 9: Chromatography of Phenolic Antioxidants -- Thin layer chromatography -- Liquid chromatography -- Gas chromatography -- Ch 10: Spectroscopy of Phenolic Antioxidants -- Mass spectrometry -- Nuclear Magnetic resonance spectroscopy -- Near-infrared spectroscopy. .
    Abstract: Plant foods are an essential part of our daily diet and constitute one of the highest contributors to the world economy. These foods are rich in phenolic compounds, which play a significant role in maintaining our health. This textbook presents a comprehensive overview of the chemistry, biochemistry and analysis of phenolic compounds present in a variety of foods. The text can be used as a singular source of knowledge for plant food science and technology, covering all of the important chemical, biochemical and analytical aspects needed for a thorough understanding of phenolic antioxidants in foods. Phenolic Antioxidants In Foods: Chemistry, Biochemistry, and Analysis is comprised of three sections. The first section covers the basic concepts of antioxidants, their chemistry and their chemical composition in foods, providing a detailed introduction to the concept. The second section covers the biochemical aspects of phenolic antioxidants, including their biosynthetic pathways, biological effects and the molecular mechanism of antioxidant effects in the biological system. This section promotes an understanding of the fundamental biochemical reactions that take place in foods and after digestion and absorption. The third section covers the analytical chemistry used in the analysis of phenolic antioxidants in foods, including the basic analytical procedures, methods for analysis and chromatographic and spectroscopic analyses. This section is significant for aspiring food chemists and manufacturers to evaluate the nature and chemistry of phenolic antioxidants in foods. Featuring helpful quizzes, section summaries, and key chapter points, this textbook is the perfect learning tool for advanced chemistry undergraduates and post-graduates looking to gain a fundamental understanding of phenolic antioxidants in food products. .
    Type of Medium: Online Resource
    Pages: XIX, 556 p. 165 illus. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9783030747688
    URL: https://doi.org/10.1007/978-3-030-74768-8
    DOI: 10.1007/978-3-030-74768-8
    DDC: 641.3
    Language: English
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  • 14
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    Online Resource
    10th Central European Congress on Food : Proceedings of CE-Food 2020 (2022)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Food Analysis. ; Chemistry. ; Agriculture. ; Nutrition   . ; Food Science. ; Food Chemistry. ; Agriculture. ; Nutrition.
    Description / Table of Contents: Introduction -- Plenary Lectures -- Food Analysis -- Food Energy Systems -- Food Trends and Competitiveness -- Food and Feed Chain Management -- Modern Challenges.
    Abstract: This book presents the proceedings of the 10th Central European Congress on Food (CEFood), held on June 11-13, 2020, in Sarajevo, Bosnia and Herzegovina. It reports on recent advances in the area of food science and food technology, and is divided into 5 major topical sections: food analysis, food energy systems, food trends and competitiveness, food and feed chain management, and modern challenges. Offering a timely snapshot of cutting-edge, multidisciplinary research and developments in modern food science and technology, these proceedings facilitate the transfer of these findings to industry. As such, the book will appeal to researchers and professionals in the food and agricultural industries, as well as those at regulatory and food safety agencies.
    Type of Medium: Online Resource
    Pages: XI, 537 p. 133 illus., 87 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9783031047978
    URL: https://doi.org/10.1007/978-3-031-04797-8
    DOI: 10.1007/978-3-031-04797-8
    DDC: 641.3
    Language: English
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  • 15
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    Online Resource
    Food Printing: 3D Printing in Food Industry (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Food science. ; Food Science. ; Food Engineering.
    Description / Table of Contents: Chapter 1. Materials for Food Printing -- Chapter 2. Fundamentals of Food Printing -- Chapter 3. 3D Food Printing and its Process Parameters -- Chapter 4. Food Printing: Unfolding a New Paradigm for Designer and User -- Chapter 5. 3D Food Printing: Methods, Processing and Nutritional Aspects -- Chapter 6. 3D Printing Technology: 3D Printers, Technologies and Application Insights in the Food Diligence -- Chapter 7. 3D Food Printing based on Starch-based Inks: Crucial Factors for Printing Precision -- Chapter 8. Development of Cost-effective and Sustainable Alternative Protein From Drosophila and Consumer Acceptability of Drosophila Protein Using 3D-Printing -- Chapter 9. Commercial Market of Food Printing Technologies -- Chapter 10. Prevention of 3D Printed Food From Spoilage.-.
    Abstract: This book provides a comprehensive overview of the technical notes, research designs, literature, and 3DP (three-dimensional printing) technology applications for effective food printing. It provides a multidisciplinary coverage of 3D food printing in different food sectors. Recent advancements in manufacturing processes have led food industries to create innovations to stay competitive in the market. 3D food printing incorporates 3DP digital gastronomy strategies to manufacture food products with consistency in shape, color, flavor, texture, and even nutrition. Thus, by controlling the number of materials and the quality of nutrients, food items can be manufactured and handled to fulfill their particular requirements. For food printing, both proprietary structures and self-developed frameworks are used from open sources. Similar frameworks are re-engineered to reformulate administration, content creation, and user interface. For example, three printing medium types, natural printable products, non-printable synthetic food products, and alternative ingredients as well as two recipe forms (i.e., element-based recipes and regular recipes) are used for customized food production. The authors address that open 3D technology for food printing and food processing technology are theoretically correlated with food printing. The book will help industrial designers, nutrition professionals, dieticians, manufacturing enterprises, and young researchers in food technology, material science, and mechanical engineering understand the latest advances in 3DP technology in food industries.
    Type of Medium: Online Resource
    Pages: IX, 181 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811681219
    URL: https://doi.org/10.1007/978-981-16-8121-9
    DOI: 10.1007/978-981-16-8121-9
    DDC: 641.3
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  • 16
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    Online Resource
    3D Printing of Sustainable Insect Materials (2023)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Food security. ; Food Analysis. ; Chemistry. ; Food Science. ; Food Security. ; Food Engineering. ; Food Studies. ; Food Chemistry.
    Description / Table of Contents: Entomophagy in 3D Food Printing -- Entomophagy and its Application through 3D Printing for Sustainable Food Development -- Crickets as a promising alternative edible insect: nutritional and technological aspects and 3D printing prospective -- Insects Nutrition And 3D Printing -- Entomophagy: Application of Edible Insects in 3D Printed Foods -- Edible Insects as Materials for Food Printing: Printability and Nutritional value -- Drosophila as a Potential Functional Food: An Edge over other Edible Insects -- 3D printing, insects and food: a bibliometric analysis -- Inkjet-based 3D food printing for sustainable insect materials: A state-of-the-art review and prospective materials -- Extrusion-based 3D printing concept in customized nutritional products -- A Review on Binder jetting and Selective Laser Sintering: a novel assessment of the processes for 3D Insect food printing materials -- Social, Economic, Scientific and Environment Aspects of Entomophagy in 3D Food Printing.
    Abstract: This book compiles a diverse and interdisciplinary range of scientific literature, laboratory developments, industrial implications and future prospects covering Entomophagy in 3D food printing to fight against hunger and nutritional deficiencies. Recent developments in Entomphagy in 3D printing of Drosophila based materials, and their nutritional, social, economic, scientific and environmental aspects. are comprehensively covered. Readers will also find shortcomings, guidelines, and industrial prospects for these materials, with emphasis on processing methods for the extraction of sustainable materials through 3D food printing. 3D Printing of Sustainable Insect Materials focuses on the methodology, technology and processing used for utilizing insects in 3D food printing applications, establishing technology-driven knowledge to fight against hunger. Chapters cover the principles for Entomophagy, insect processing methods, modern 3D food printing technologies, and the theoretical and practical aspects of Emtomophagy in 3D printing, with a special focus on future prospects and technologies. This ground-breaking book will serve knowledge to researchers and industry professionals across the food industry with broad coverage of emerging technologies, materials developed through Entomophagy, functional characterization and the technical details required to produce sustainable insect-based materials through 3D food printing. .
    Type of Medium: Online Resource
    Pages: VIII, 206 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783031259944
    URL: https://doi.org/10.1007/978-3-031-25994-4
    DOI: 10.1007/978-3-031-25994-4
    DDC: 641.3
    Language: English
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  • 17
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    Online Resource
    Next-Generation Plant-based Foods : Design, Production, and Properties (2022)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Food Analysis. ; Chemistry. ; Food Science. ; Food Engineering. ; Food Chemistry.
    Description / Table of Contents: Introduction -- Plant-based ingredients -- Processes and Equipment to Create Plant-based Foods -- Physicochemical and Sensory Properties of Plant-based Foods -- Nutrition and Health Aspects -- Meat and Fish Alternatives -- Eggs and Egg Products -- Plant-based Milk and Cream Analogs- : Dairy Alternatives - Cheese, Yogurt, Butter, and Ice Cream -- Conclusion.
    Abstract: The creation of plant-based foods is one of the most rapidly advancing areas in the modern food industry. Many consumers are adopting more plant-based foods in their diets because of concerns about global warming and its devastating impacts on the environment and biodiversity. In addition, consumers are adopting plant-based diets for ethical and health reasons. As a result, many food companies are developing plant-based analogs of animal-based foods like dairy, egg, meat, and seafood products. This is extremely challenging because of the complex structure and composition of these animal-based foods. Next-Generation Plant-based Foods: Design, Production and Properties presents the science and technology behind the design, production, and utilization of plant-based foods. Readers will find a review of ingredients, processing operations, nutrition, quality attributes, and specific plant-based food categories such as milk and dairy products, egg and egg products, meat and seafood products, providing the fundamental knowledge required to create the next generation of healthier and more sustainable plant-based food alternatives.
    Type of Medium: Online Resource
    Pages: XVII, 573 p. 170 illus., 154 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9783030967642
    URL: https://doi.org/10.1007/978-3-030-96764-2
    DOI: 10.1007/978-3-030-96764-2
    DDC: 641.3
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  • 18
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    Online Resource
    Neglected Plant Foods Of South Asia : Exploring and valorizing nature to feed hunger (2023)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Food security. ; Food Safety measures. ; Food Microbiology. ; Food Science. ; Food Security. ; Food Safety. ; Food Microbiology.
    Description / Table of Contents: Chapter 1: Agricultural biodiversity and food security: Opportunities and challenges -- Chapter 2: Role of neglected plant foods in achieving dietary diversity, zero hunger and good health -- Chapter 3: Exploring neglected and underutilized plant foods to fight malnutrition and hunger in South Asia -- Chapter 4: Inclusion criteria of underutilized food plants in household food security planning -- Chapter 5: Neglected plant foods of India -- Chapter 6: Neglected plant foods of Pakistan -- Chapter 7:Neglected plant foods of Bangladesh -- Chapter 8: Exploring social-ecological systems for mainstreaming neglected and underutilised plant foods: local solutions to food security challenges in Sri Lanka -- Chapter 9: Neglected plant foods of Nepal -- Chapter 10: Grain millet: Potential to fill nutrition gaps in the context of food security and climate change -- Chapter 11: Amaranth (Amaranthus spp.): Food properties and potential health benefits -- Chapter 12: Moringa (Moringa oleifera): Multi-functional role in management of malnutrition and health promotion -- Chapter 13: Date palm (Phoenix dactylifera): A review of economic potential, industrial valorization, nutritional and health significance -- Chapter 14: Quinoa (Chenopodium quinoa): Potential of the “golden grain” for food and nutritional security in South Asia -- Chapter 15: Sweet potato (Ipomoea batatats): An intervention food in management of food and nutritional security in South Asia -- Chapter 16: Taro (Colocasia spp.): Applications in food production and improving nutrition in South Asia -- Chapter 17: Jackfruit (Artocarpus heterophyllus): An overview of nutritional and functional food properties -- Chapter 18: Fenugreek (Trigonella foenum-graecum): An overview of food uses and health benefits.
    Abstract: According to the global hunger index, South Asia has worldwide highest rate of undernourished people. Such a burden of food insecurity and various forms of malnutrition are directly associated with the existing food production system that ignores biodiversity, food affordability, and sustainability. During the last five decades, food production system has witnessed a global shift from ethnic to mainstream staple cereals production and promotion. Such an approach has badly affected the regional genetic pool of a diverse range of nourishing, economical, and sustainable edible plant species which are now referred to as neglected or underutilized food crops. Neglected Plant Foods of South Asia collects and preserves existing knowledge of underutilized, minor, wild, neglected and traditional food plants of South Asia, and their utilization for the production of value-added food products. Aiming at introducing plant – based food solutions to address the increasing burden of food insecurity among marginalized communities of South Asia, this manuscript covers a plethora of nutrient-dense plant species including fruits, vegetables, roots, tubers, cereals, pseudo-cereals, and pulses. In addition to having an overview of each plant's origin, cultivation practices and production statistics, researchers will find comprehensive information on nutritional composition, food manufacturing properties, value-addition and traditional uses of neglected plant foods. Recent updates on strategies to combat toxicological risks associated with the consumption of neglected food plants have also been included. With this volume, researchers will have complete information on neglected, underutilized traditional edible plants of South Asia, and their potential to increase food security under the emerging challenges of climate change.
    Type of Medium: Online Resource
    Pages: XX, 476 p. 63 illus., 51 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783031370779
    URL: https://doi.org/10.1007/978-3-031-37077-9
    DOI: 10.1007/978-3-031-37077-9
    DDC: 641.3
    Language: English
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  • 19
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    Online Resource
    Whey Valorization : Innovations, Technological Advancements and Sustainable Exploitation (2023)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Food science. ; Biotechnology. ; Food Science. ; Biotechnology.
    Description / Table of Contents: Chapter 1. Whey Production Status, Types, Characterization and Functional Properties -- Chapter 2. Whey: Chemistry and its Biotechnological Potential -- Chapter 3. Utilization of Whey: Sustainable Trends and Future Developments -- Chapter 4. Green Technologies for Treatment and Utilization of Whey towards Sustainable Exploitation -- Chapter 5. Whey: A Potential Source of Bacterial Cellulose and Xanthan Gum -- Chapter 6. Bioplastic Production Using Whey (Polyhydroxyalkanoates and Polyhydroxybutyrates) -- Chapter 7. Potential of Whey for Production of Value-Added Products Using Microbial Fermentations -- Chapter 8. Whey: A Potential Substrate for the Production of Natural Pigments -- Chapter 9. Whey: As a Fermentation Substrate for the Production of Exopolysaccharides -- Chapter 10. Whey Protein Based Edible Coatings: Recent Trends -- Chapter 11. Valorisation of Whey for Development of Different Types of Food Products Including Fermented Beverages -- Chapter 12. Whey: Source of Bioactive Peptides, Probiotics, Organic Acids, Aromatic Compounds and Enzymes -- Chapter 13. Bacteriocins Production Using Whey -- Chapter 14. Whey: As A Low -Cost Substrate for the Production of Biosurfactants -- Chapter 15. Utilization of Whey for Production of Bioenergy and Biofuels -- Chapter 16. Recent Trends in Membrane Processing of Whey.
    Abstract: This book focuses on the exploitation of whey through the extensive analysis of its molecular composition. Whey can provide various valuable compounds such as lactose, proteins and peptides. The book covers the biotechnological treatments of whey using biochemical and enzymatic treatment and microbial transformation, various high value products such as bioethanol, glycerol, Bioplastics (PLA), bacteriocins, exopolysaccharides, bacterial polysaccharides (PHA, PHB, Xanthan), single cell proteins, probiotics, bioactive peptides, organic acids (lactic, butyric, acetic acid), enzymes and biogas using microbial conversion of whey. The book also covers the use of whey for the preparation of different food products such as whey powder, condensed whey, spreads and various whey-based beverages including fermented beverages. Recent trends, opportunities and challenges in functional carbonated whey-based beverages are also discussed. Unlike the existing literature describing whey utilization, this book focuses on valorization, technological advancement and sustainable biotransformation of whey. The book also deals with membrane processing, sustainable approaches, biotechnological potential, green technologies and production of bioplastics. In addition, the book provides theoretical and practical information to present the various aspects of valorization of whey as a by-product. This book is a need of the hour for its eco-friendly approach. Whey Valorization: Innovations, Technological Advancements and Sustainable Exploitation will be a great resource for researchers, dairy technologists, food technologists, students and professionals working on sustainable and effective utilization of food as well as dairy wastes and by-products. .
    Type of Medium: Online Resource
    Pages: XVIII, 369 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819954599
    URL: https://doi.org/10.1007/978-981-99-5459-9
    DOI: 10.1007/978-981-99-5459-9
    DDC: 641.3
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  • 20
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    Online Resource
    Recent Advances in Citrus Fruits (2023)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Food Microbiology. ; Food Science. ; Food Engineering. ; Food Microbiology.
    Description / Table of Contents: Lemons and limes -- Grapefruit -- Mosambi -- Orange -- Pomelo -- Tangerine (Citrus reticulata) -- Etrog citron (Citrus medica var. ethrog Engl) -- Jabara (Citrus jabara) -- Kumquat -- Greek citron (Citrus medica) -- Kinnow -- Post Harvest Handling Of Citrus Fruits -- Citrus based food products and their shelf life -- Citrus waste: A treasure of promised phytochemicals and its nutritional-nutraceutical value in health promotion and Industrial applications -- Bioactive compounds in citrus fruits: Extraction and identification -- Potential benefits of bioactive functional components of Citrus fruits for health promotion and disease prevention -- Citrus Diseases And Management.
    Abstract: When compared to other major fruits, citrus fruits have resistance to pests and diseases, a short growing season and productivity even under harsh environmental conditions. Worldwide, citrus fruits are well known for their nutrients-rich juice and medicinal properties. Juice extracted from citrus fruits is rich source of vitamin C and various antioxidant compounds that are required to sustain a healthy life. Fruits are consumed in raw as well as processed forms, and the pharmacological importance of citrus fruits are not only limited to its edible parts, but also to non edible seeds and peel that are also a rich source of bioactive constituents with health benefiting properties. In current fruit processing techniques the peel is discarded as a byproduct after extraction of the juice. Researchers and food scientists are now focusing on utilization of fruit waste/byproducts to use them as a substrate in food processing, cosmetic and pharmaceutical industries. Whole fruits, seeds contain important antioxidant and antimicrobial properties. Recent Advances in Citrus Fruits provide in-depth knowledge on the nutritional profile, production details, processing, products and health benefits of citrus fruits. The most important citrus fruits, from lemons and limes to grapefruit and mosambi are covered in full, providing researchers with full breakdowns on each citrus fruit's nutritional makeup, processing specifics and agrarian importance, health benefits and use in various products across a wide range of industries. This text covers all of the latest research related to citrus fruits and provides researchers with a curated source on these valuable fruits.
    Type of Medium: Online Resource
    Pages: XIX, 529 p. 51 illus., 34 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783031375347
    URL: https://doi.org/10.1007/978-3-031-37534-7
    DOI: 10.1007/978-3-031-37534-7
    DDC: 641.3
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  • 21
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    Online Resource
    Cereal-Based Food Products (2023)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Food Analysis. ; Chemistry. ; Food Science. ; Food Engineering. ; Food Chemistry.
    Description / Table of Contents: Introduction to cereals -- Bread; Cookies and Biscuit -- Cakes and muffins -- Tortillas -- Crackers -- Popped and puffed products -- Flaked products -- Pasta -- Noodles -- Beverages -- Pastry -- Packaging of cereal products.
    Abstract: Cereal grains and their products are staples in the diet of almost every culture of the world and have made an important contribution to daily nutrient requirements. Cereal grains are high in carbohydrates, good sources of protein and provide varying amounts of fibre, vitamins and minerals. The nutritional composition of grains may vary depending on the variety and environmental growing conditions. A number of cereal products are prepared from all the regions of the world. Cereals are processed into many products such as bread, cookies, cakes and pasta and are consumed daily by the majority of the population and play an important place in human nutrition. Cereal Based Food Products is the first book of its kind, focusing on the preparation methodology of cereal products. The chapters focus on different types of cereal products, processing technology, quality aspects and packaging requirements. All of the important cereal-based foods are covered in full, including sections on bread, cookies, cakes and muffins, pasta and noodles and many more including their packaging, preparation methods and ingredients. With this text researchers will find a comprehensive single source for information on the processing of cereal-based food products. Covers different types of products prepared from cereal grains; Focuses on production technology for the development of cereal products; Presents information on packaging requirements of cereal products.
    Type of Medium: Online Resource
    Pages: VIII, 369 p. 75 illus., 61 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783031403088
    URL: https://doi.org/10.1007/978-3-031-40308-8
    DOI: 10.1007/978-3-031-40308-8
    DDC: 641.3
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  • 22
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    Online Resource
    Biobased Packaging Materials : Sustainable Alternative to Conventional Packaging Materials (2023)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Food science. ; Biotechnology. ; Biomaterials. ; Food Science. ; Biotechnology. ; Biomaterials.
    Description / Table of Contents: Chapter 1_Food Biopackaging for Human Benefits: Status & Perspectives -- Chapter 2_Processing of Biobased Packaging Materials -- Chapter 3_Potential of PHA (poly-hydroxyalkanoates) polymers as packaging materials: From concept to commercialization -- Chapter 4_Applications of cellulose in biobased food packaging systems -- Chapter 5_Starch for packaging materials -- Chapter 6_Chitin and chitosan for packaging materials -- Chapter 7_Natural Antioxidants from Fruit By-Products for Active Packaging Applications -- Chapter 8_Bio nanocomposites for packaging materials -- Chapter 9_Environmental impact of biobased materials -- Chapter 10_Safety and Associated Legislation of Selected Food Contact Bio-Based Packaging -- Chapter 11_Life Cycle Analysis of Biobased Material.
    Abstract: This book provides a comprehensive and authoritative review of recent developments in bio-based packaging materials along with an array of their industrial applications. It offers an interdisciplinary approach, combining food engineering, polymer science, materials science, and sustainable aspects of bio-based materials with their synthesis, properties, characterization, and applications in packaging materials. The book encloses chapters covering fundamental concepts, manufacturing, properties, characterization, and interaction of bio-based materials. It also discusses topics related to the different usage of bio-based materials, their environmental impact, regulations, safety aspects, circular economy, challenges, and opportunities allied to bio-based materials. It is an essential resource for academicians, researchers, students, and professionals interested in exploring the potential bio-based materials in food packaging.
    Type of Medium: Online Resource
    Pages: XVI, 311 p. 64 illus., 54 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819960507
    URL: https://doi.org/10.1007/978-981-99-6050-7
    DOI: 10.1007/978-981-99-6050-7
    DDC: 641.3
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  • 23
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    Online Resource
    Plant-Based Foods: Ingredients, Technology and Health Aspects (2023)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Food Analysis. ; Chemistry. ; Food Science. ; Food Engineering. ; Food Studies. ; Food Chemistry. ; Food Analysis.
    Description / Table of Contents: An Overview of Plant-based Food Alternatives (PBFAs): Classification, Textural and Sensory Characteristics -- Production of Meat Analogs and Consumer Preferences -- Fortification of Plant-based Food Analogs -- Role of Fermentation in Plant-based Food Production and Non-dairy Fermented Foods -- Plant-based Food Printing at a Glance -- Bioaccesibility and Bioavailability of Vitamins, Minerals and Bioactive Compounds in Plant-based Foods -- Health Effects of Plant-based Foods and Their Components.
    Abstract: The plant-based food industry has flourished in recent years, with a steady stream of exciting product launches reaching the worldwide market. Consumers have become interested in a plant-based diet that includes grains, legumes, seeds, nuts, fruits and vegetables. There are a number of factors involved in this trend, including consumer opposition to harming animals, health problems such as lactose intolerance, desire for a healthier lifestyle and environmental awareness. Several books related to plant-based diets and cookbooks have been published for vegans and vegetarians, however there is no research work related to plant-based production, technology, ingredients and their qualitative and nutritional properties based on the results of scientific studies. Future Food: Plant-Based Products is the first book where the comparison of plant-based products with other alternatives are explored in detail. Novel plant-based product formulations, production and results of recent studies are examined in detail in this book. Plant-based products are mainly alternatives to dairy and meat products, and this text includes comprehensive chapters on meat substitutes and plant-based non-dairy products. In the opening chapter the main ingredients and raw materials used to produce a variety of plant-based products are covered along with their qualitative and nutritional properties. Further chapters focus on the health effects of plant-based products and microbiological and safety issues. For researchers seeking a full, up-to-date overview of plant-based product alternatives and their production, health affects and safety aspects, this book meets your needs.
    Type of Medium: Online Resource
    Pages: XV, 180 p. 32 illus., 30 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783031274435
    URL: https://doi.org/10.1007/978-3-031-27443-5
    DOI: 10.1007/978-3-031-27443-5
    DDC: 641.3
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  • 24
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    Online Resource
    Modified Rice Bran Arabinoxylan : Therapeutic Applications in Cancer and Other Diseases (2023)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Food science. ; Pharmacology. ; Biomedical engineering. ; Therapeutics. ; Food Analysis. ; Chemistry. ; Food Science. ; Pharmacology. ; Biomedical Engineering and Bioengineering. ; Therapeutics. ; Food Chemistry.
    Description / Table of Contents: Chapter 1. Introduction to Rice Bran Arabinoxylan Compound -- Chapter 2. Enhancing Natural Killer Cell Activity -- Chapter 3. Immunomodulatory, Antioxidant, Antiangiogenic, and Antiproliferative Effects of Rice Bran Arabinoxylan -- Chapter 4. Anti-inflammatory Agent -- Chapter 5. Integrative Oncology -- Chapter 6. The Therapeutic Application of RBAC in Cancer -- Chapter 7. Radiation Therapy -- Chapter 8. Health-related Quality of Life -- Chapter 9. Chronic Micro-inflammation as ‘Friendly-fire’ in Aging and Disease -- Chapter 10. Human Immunodeficiency Viruses (HIV) -- Chapter 11. Hepatitis -- Chapter 12. Additional potential therapeutic applications for rice bran arabinoxylan compound.
    Abstract: This book presents the major therapeutic applications of modified rice bran arabinoxylan compound (RBAC) in cancer as well as other chronic inflammatory diseases. Written by active researchers and clinicians in the field of RBAC, the chapters cover the basic science that defines the unique function of RBAC as well as the clinical evidence derived through human studies. Particular focus is on recent findings from research over the past decades. This book is both practical and evidence based. It will be a core resource for researchers, students, and practitioners of nutrition and natural medicine, as well as be of value to all healthcare professionals with interest in integrative medicine. .
    Type of Medium: Online Resource
    Pages: XXIII, 149 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811957352
    URL: https://doi.org/10.1007/978-981-19-5735-2
    DOI: 10.1007/978-981-19-5735-2
    DDC: 641.3
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  • 25
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    Online Resource
    Emerging Food Authentication Methodologies Using GC/MS (2023)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Food Analysis. ; Food Safety measures. ; Nutrition   . ; Food Science. ; Food Analysis. ; Food Safety. ; Nutrition.
    Description / Table of Contents: Part I. Introduction -- Chapter 1. Gas Chromatography and Mass Spectrometry: The Technique -- Chapter 2. Statistical and Mathematical Models in Food Authentication -- Part II. Authentication of Food -- Chapter 3. Cereals, Pseudocereals, Flour and Bakery Products -- Chapter 4. Edible Oils and Fats -- Chapter 5. Milk and Dairy Products -- Chapter 6. Meat, Eggs, Fish and Seafood -- Chapter 7. Honey and Bee Products -- Chapter 8. Fruits, Vegetables, Nuts and Fungi -- Chapter 9 -- Herbs and Spices -- Part III. Authentication of Beverages -- Chapter 10. Fruit Juices -- Chapter 11. Coffee and Tea -- Chapter 12. Wine, Beer and Alcoholic Beverages -- Part IV. Outlook -- Chapter 13. Concluding Remarks and Future Perspectives. .
    Abstract: This edited book provides an overview of existing and emerging gas chromatography/mass spectrometry (GC/MS) based methods for the authentication and fraud detection in all major food groups and beverages. Split in four parts, the book opens with a comprehensive introduction into the GC/MS technique and a summary of relevant statistical and mathematical models for data analysis. The main parts focus on the authentication of the main food groups (cereals, dairy products, fruit, meat, etc.) and beverages (e.g., coffee, tea, wine and beer). The chapters in these sections follow a distinct structure describing the nutritional value of the product, common fraud practices, economic implications and relevant biomarkers for the authentication process, such as volatile compounds, fatty acids, amino acids, isotope ratios etc. The final chapter provides an outlook on where the methodologies and the applications may be heading for. Food fraud is serious problem that affects food industries of all kinds, which is why food authentication plays an increasingly important role. This book aims to serve as a knowledge base for all researchers in academia, regulatory laboratories and industry employing GC/MS for food analysis. Due to its comprehensive introduction and consistent structure, it can also serve as an excellent resource for students in food science, food technology, food chemistry and nutrition.
    Type of Medium: Online Resource
    Pages: X, 353 p. 27 illus., 23 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783031302886
    URL: https://doi.org/10.1007/978-3-031-30288-6
    DOI: 10.1007/978-3-031-30288-6
    DDC: 641.3
    Language: English
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  • 26
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    Online Resource
    Starch: Advances in Modifications, Technologies and Applications (2023)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Food Analysis. ; Chemistry. ; Food Science. ; Food Engineering. ; Food Studies. ; Food Analysis. ; Food Chemistry.
    Description / Table of Contents: Starch : Current Production & consumption trends -- Modification of Starch -- Oxidation of starch -- Hydrolysis of Starch -- 1. Cross linking of starch -- Octenyl succinic anhydride Modification of starch -- Dry Heat Treatment of Starch -- Heat-moisture treatment of starch -- Annealing of Starch -- High Hydrostatic Pressure Treatment of Starch -- Ultrasonication of Starch -- Deep Freezing and Thawing Modification and its impact on starch properties -- Cold Plasma Treatment of starch -- Microwave Irradiation of Starch -- Gamma irradiation of Starch -- Enzymatic modification of starch -- Fermentation Of Starch -- Effect of germination on starch.
    Abstract: Starch is one of the major components responsible for the structure of final food products. A recent report by Industrial Starch Market predicts the industrial starch market to reach about 106.64 billion by 2022.The major portion of the starch volume will be contributed by conventional sources like maize, wheat and potato. These native starch sources are well capable to meet the industrial requirements. However, modification of starch brings lot of positive changes in functional and structural properties of starch. As compared to their native counterparts, modified starches are gaining a significant market growth due to their enhanced functionalities and applications. Starch: Advances in Modifications, Technologies and Applications provides comprehensive coverage of the most recent advances in the modification techniques, their impact on functionality of starch and potential application food industries. Starch is a vital ingredient for food processing industries and it has been covered thoroughly in different books. However, none of the books currently on the market have covered the most recent advances in modification techniques and their derivatives including the functional, engineering, thermo-pasting, rheological, structural and morphological properties of starch. This text comprehensively covers almost all the starch modifications, reviewing the derivatives of modification techniques and compiling all the changes in properties to provide an understanding and perspective of these innovative applications. From the history of starch production to current chemical and physical modifications, this book offers researchers all the information they need on starch modifications in a single source.
    Type of Medium: Online Resource
    Pages: VIII, 489 p. 75 illus., 47 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783031358432
    URL: https://doi.org/10.1007/978-3-031-35843-2
    DOI: 10.1007/978-3-031-35843-2
    DDC: 641.3
    Language: English
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  • 27
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    Online Resource
    The Age of Clean Label Foods (2022)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Nutrition   . ; Consumer behavior. ; Food Science. ; Nutrition. ; Consumer Behavior .
    Description / Table of Contents: 1.Introduction -- 2.Natural emulsifiers as clean label ingredients -- 3.Natural antioxidants & flavorings for clean label foods -- 4.Clean label foods with reduced fat content -- 5.Recent advances in oleofoam stability and its application -- 6. Clean label interventions in active and intelligent food packaging -- 7.Consumer behavior and industry implications.
    Abstract: In recent years, "clean label" has become a trendy term in the food industry, spurring innovations in food product development. While the concept of "clean label" is relatively new, without any legal definition, it has a high market appearance and industrial relevance. Consumer demands are leading food and beverage manufacturers toward removing synthetic additives (e.g., emulsifiers) and incorporating natural ingredients. Indeed, many big food companies have committed to eliminating artificial food additives from their products altogether. However, the substitution of chemical preservatives for natural ingredients without compromising food safety, convenience, and sensory quality is a challenge for food technologists. The Age of Clean Label Foods offers a guide to this approach with a thorough exploration of "clean label" ingredients in foods and the development of these food products. All aspects of clean label foods are covered in this essential reference, including recent developments in "clean label ingredients," technologies for producing or enhancing the functionality of ingredients, the interaction of ingredients with emerging food processing technologies, legislative frameworks, and consumer attitudes. Particular emphasis is given to trendy topics in the clean label industry, such as products with reduced-fat or reduced salt content, modified starches, natural emulsifiers, antioxidants, flavorings and antimicrobials, and fermented foods, as well as active and intelligent packaging for clean label foods. Through this text, the authors hope to promote a better understanding from which food technologists and food microbiologists can operate in the "clean-label" arena, taking into consideration all the key aspects of food quality, sensory characteristics, and food safety. .
    Type of Medium: Online Resource
    Pages: IX, 255 p. 19 illus., 10 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9783030966980
    URL: https://doi.org/10.1007/978-3-030-96698-0
    DOI: 10.1007/978-3-030-96698-0
    DDC: 641.3
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  • 28
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    Online Resource
    Smart and Sustainable Food Technologies (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Food science. ; Food Science. ; Food Engineering.
    Description / Table of Contents: Chapter 1. Smart and Sustainable Food Production Technologies -- Chapter 2. Smart Technologies in Livestock Farming -- Chapter 3. Prospects of Smart Aquaculture in Indian Scenario: A New Horizon in the Management of Aquaculture Production Potential -- Chapter 4. Smart and automatic milking systems: Benefits and prospects -- Chapter 5. Smart Technologies in Food Manufacturing -- Chapter 6. Non- thermal Food Preservation Technologies -- Chapter 7. 3D Printing: Technologies, Fundamentals and Applications in Food Industries -- Chapter 8. Smart Food Packaging Systems -- Chapter 9. Smart Monitoring and Surveillance of Food Contamination -- Chapter 10. Neural Network Approach for Risk Assessment along the Food Supply Chain -- Chapter 11. Waste Minimization and Management in Food Industry -- Chapter 12. Co-Product Recovery in Food Processing -- Chapter 13. Upcycling Technologies in the Food Industry -- Chapter 14. Sustainable Value Stream Mapping in the Food Industry.
    Abstract: This book presents a comprehensive view of emerging smart technologies in various food processing sectors. Specifically, it covers smart technologies applied in food production, food manufacturing, food packaging, storage, distribution, and food supply chain. Contributing authors are the key scientists with diverse backgrounds in either industry or academia. The book contains four parts with four chapters each, presenting recent smart technologies developed in their respective areas. Part I primarily focuses on the recent smart food production innovations such as precision agriculture, vertical farming, automation, robotics , livestock technology, modern greenhouse practices, artificial intelligence, and block chain that dramatically increase the quality of raw materials for the food industry. Part II provides the current knowledge and developments related to the recent smart technologies in manufacturing pertaining to various food sectors, non-thermal food preservation technologies, and 3D printing, developed for the food manufacturing industries that improve the organoleptic and nutritional quality, enhance chemical and microbial safety, as well as cost-effectiveness and convenience of processed foods. Part III covers smart technologies to ensure food safety in the supply chain, with monitoring and surveillance of food contamination, use of IoT and blockchain for food traceability and neural network approach for risk assessment. Part IV provides expert opinions on using smart technologies for minimizing waste and maximizing co-product recovery in food processing; upcycling technologies in food and sustainable value stream mapping in the food industry. This book will be a useful resource to graduate/undergraduate students and researchers in advanced food technology, practicing technologists/engineers in the food and related industries, food packaging industry, entrepreneurs and other scientists and technologists in smart and sustainable processes who seek information on design and development of these processes.
    Type of Medium: Online Resource
    Pages: XIII, 413 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811917462
    URL: https://doi.org/10.1007/978-981-19-1746-2
    DOI: 10.1007/978-981-19-1746-2
    DDC: 641.3
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  • 29
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    Online Resource
    Cinnamon: A Medicinal Plant and A Functional Food Systems (2023)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Food Analysis. ; Chemistry. ; Botany. ; Food Science. ; Food Chemistry. ; Food Studies. ; Plant Science.
    Description / Table of Contents: Aspects morphological, molecular, and biochemical of cinnamon -- The main varieties and producing areas of cinnamon -- The quality evaluation of cinnamon -- Bioactive compounds and extraction methods of cinnamon -- The application of cinnamon as a spice in food -- The antioxidant activity of cinnamon extract and its active components -- The inhibitory effect of cinnamon extract and its active components on bacteria -- The inhibitory effect of cinnamon extract and its active components on fungi -- Inhibition of growth and aflatoxin production by cinnamon -- Effective biocontrol weed with cinnamon oil and extract -- The antiviral effect of cinnamon -- The application potential of cinnamon in the treatment of diabetes -- The application potential of cinnamon in neuroprotection -- The anticancer effect of cinnamon -- Hepatoprotective effect of cinnamon extracts -- Safety evaluation of cinnamon or cinnamon extract.
    Abstract: This work addresses the multiple possibilities for using cinnamon for applications in food science technology and to help in the complimentary treatment and prevention of diseases, with priority given to secondary metabolites produced by this plant. Issues related to the functions of cinnamon and its applications, as well as the biosynthetic pathways of production by plants, are covered in depth. The link between food science and technology and specific medicinal plants has not been explored enough in the current literature, and this text looks to bridge this gap in its extensive coverage of cinnamon. CINNAMON: A Functional Food and Medicinal Plant provides readers with a broad and diverse overview of the importance of secondary metabolites produced by plants and the possibilities for innovative biotechnological approaches that introduce new potential to a wide range of industrial products. The application of cinnamon in products across food science and its numerous health benefits are outlined, including its use as a complimentary medicine for a number of diseases. This book features the main cinnamon varieties and production areas plus quality evaluation and bioactive compound extraction methods. The multiple applications of spices in foods are covered in depth, plus antioxidant activity and inhibitory effects on bacteria and fungi. Beyond its use in foods, readers will find chapters covering the antiviral effects of cinnamon and its use for the treatment and prevention of diabetes and other disorders. Also important is coverage on the safety aspects of cinnamon and its extracts. To date no book has exclusively covered the many uses of cinnamon and cinnamon extracts in food and pharmaceutical applications. This much-needed work provides a fully up to date and extensive overview for researchers to examine the many uses of cinnamon across multiple products and industries. .
    Type of Medium: Online Resource
    Pages: XV, 260 p. 93 illus., 82 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783031335051
    Series Statement: Food Bioactive Ingredients,
    URL: https://doi.org/10.1007/978-3-031-33505-1
    DOI: 10.1007/978-3-031-33505-1
    DDC: 641.3
    Language: English
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  • 30
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    Online Resource
    Jerusalem Artichoke Food Science and Technology : Helianthus Tuberosus (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Food science. ; Biology Technique. ; Molecular biology. ; Biochemistry. ; Food Science. ; Biological Techniques. ; Molecular Biology. ; Chemical Biology.
    Description / Table of Contents: Chapter 1. Introduction -- Chapter 2. Characteristics of the Jerusalem Artichoke -- Chapter 3. Tuber Quality -- Chapter 4. Utility meaning of Jerusalem artichoke -- Chapter 5. Processing technologies -- Chapter 6. Determinants of the quality of food preparations -- Chapter 7. Changes in the quality of inulin-based products during storage -- Chapter 8. Machines and equipment for Helianthus tuberosus tuber treatment -- Chapter 9. Prospects for inulin processing -- Chapter 10. CONCLUSIONS.
    Abstract: This is the first book to explore the science underlying the Jerusalem artichoke, which is also known as Helianthus tuberosus L. and it is attracting increasing interest among food scientists and professionals worldwide. Due to a wide perspective for the production of inulin due to its high economic and ecological importance, the development of technologies for isolating and processing tuberous sunflower raw materials using environmentally friendly technologies (green chemistry and white biotechnology) and the global production of inulin shows an increasing tendency. Here we focus on the latest technological achievements related to the use of inulin in the food processing. In this book, readers will find full explanation of the conceptual aspects and the latest research results on a wide range of topics, including the relevant characteristics and applications from various fields. Written by leading scientists in the field, the book will be a valuable resource for students and researchers in the fields of food chemistry, nutritional science, physiology, and bioengineers, as well as for professionals in the food industry.
    Type of Medium: Online Resource
    Pages: XXI, 269 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811908057
    Series Statement: Interdisciplinary Biotechnological Advances,
    URL: https://doi.org/10.1007/978-981-19-0805-7
    DOI: 10.1007/978-981-19-0805-7
    DDC: 641.3
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  • 31
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    Online Resource
    Gluten-free Bread Technology (2021)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Consumer behavior. ; Food Science. ; Consumer Behavior .
    Description / Table of Contents: 1. Gluten intolerance -- 2. Challenges in development of gluten-free breads -- 3. Gluten free cereals -- 4. Starch and starch derivatives in gluten-free breads -- 5. Fruit and vegetable based ingredients in gluten-free breads -- 6. Understating the role additives in gluten-free breads -- 7. Flour modification for development of gluten free bread -- 8. Dough handling properties of gluten-free breads -- 9. Optimization of gluten-free bread technology -- 10. Technological aspects of gluten-free breads -- 11. Structural aspects of gluten-free breads -- 12. Nutritional quality of gluten-free breads -- 13. Sensory attributes of gluten-free breads -- 14. Consumers adherence to gluten free bread -- 15. Quality tests for evaluating gluten-free dough and bread quality.
    Abstract: Market trend and the increasing diagnoses of celiac disease have encouraged extensive research into the development of gluten-free breads. Generally, the development of bread without gluten involves the use of diverse ingredients and additives aimed at imitating the viscoelastic properties of gluten and consequently obtaining quality bread products. However, developing gluten-free bread remains a technological challenge due to the key role of gluten in the breadmaking process. Gluten-Free Bread Technology provides an overview of all fundamental issues and key factors associated with gluten-free bread technology, with the emphasis on the most recent findings on the subject. The promising results of the reviewed studies indicate that the gluten-free breads developed possess similar or better sensory attributes than those of control formulations, and some are even comparable to their wheat gluten-based counterparts. Chapters of this book focus on the role of additives, dough handling, and the physical, structural, sensory and nutritional properties of the gluten-free bread. The science of gluten intolerance is explained as well. With all relevant literature gathered and summarized in one place, this text will be an essential resource for both food scientists and industry professionals pursuing gluten-free formulations.
    Type of Medium: Online Resource
    Pages: VI, 282 p. 17 illus., 12 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9783030738983
    URL: https://doi.org/10.1007/978-3-030-73898-3
    DOI: 10.1007/978-3-030-73898-3
    DDC: 641.3
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  • 32
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    Online Resource
    Production and Commercialization of Insects as Food and Feed : Identification of the Main Constraints in the European Union (2021)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Food Safety measures. ; Sustainability. ; Food Science. ; Food Safety. ; Sustainability.
    Description / Table of Contents: Introduction., Chapter 1 - Insects as food and feed -- Chapter 2 - The global market of insects as food and feed -- Chapter 3 - Insects as food and feed: analysis of regulatory experiences in selected non-EU countries -- Chapter 4 - The EU regulatory framework for insects as food and feed and its current constraints -- Conclusions -- References.
    Abstract: Forecasts point out an exponential growth in the global population, which raises concerns over the ability of the current agri-food production systems to meet food demand in the long term. Such a prospect has led international organizations and the scientific community to raise awareness about, and call for, the need to identify additional sources of food to feed the world. From this perspective, insects qualify as a suitable and more environmentally friendly alternative to meat and other foods that are sourced from animal proteins. However, uptake of the production and commercialization of insects as food has been facing regulatory hurdles, consumer skepticism and rejection in many markets. This is particularly true in the context of western societies in which insects do not always constitute part of the local traditional diets. Production and Commercialization of Insects as Food and Feed: identification of the Main Constraints in the European Union analyses and discusses the regulatory state-of-the-art for the production and commercialization of insects as food and feed in the European Union. The EU has been taking concrete legislative steps with a view to opening up its market for insect foods, although some key regulatory constraints still exist today which ultimately prevent the industry sector from growing, consolidating and thriving. The main regulatory constraints in the EU for insects as food include the fragmentation of the EU market as a result of the adoption of different policy solutions by EU Member States for novel foods and the lengthy and complex authorization procedures. Also, ad hoc safety and quality requirements tailored to the needs and specificities of the insect food sector are currently missing. This work constitutes the first comprehensive overview of the evolution and current state-of-the-art of the regulatory framework for insect foods in the EU, based on a multidisciplinary approach that combines science, policy and law. It proposes a legislative roadmap which the EU should follow in order to make its regulatory framework fit for insect foods in the long term by providing a detailed comparison between the current EU legal framework and other regulatory systems of western countries with a view to singling out the markets which are better equipped to address the production and the commercialization of insect foods. The text provides an updated overview of the overall market and of European consumers’ perspectives on the use of insect foods. With the proper legislative steps and consolidation, the EU can be a global leader for insects as food and feed both as a market and as a standard-setting body.
    Type of Medium: Online Resource
    Pages: XV, 94 p. 67 illus., 66 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9783030684068
    URL: https://doi.org/10.1007/978-3-030-68406-8
    DOI: 10.1007/978-3-030-68406-8
    DDC: 641.3
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    Online Resource
    Applications of Cold Plasma in Food Safety (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Food science. ; Food Microbiology. ; Food Safety measures. ; Food Science. ; Food Microbiology. ; Food Safety.
    Description / Table of Contents: 1 Principles and characteristics of cold plasma -- 2 Systems for generation of cold plasma -- 3 Inactivation of bacteria by cold plasma -- 4 Antibiofilm application of cold plasma in food safety -- 5 Inactivation of fungi and fungal toxins by cold plasma -- 6 Abatement of food allergen by cold plasma -- 7 Application of cold plasma in fruits and vegetables -- 8 Application of cold plasma in cereals and grains food -- 9 Application of cold plasma in animal meat and poultry -- 10 Applications of cold plasma on aquatic products -- 11 Application of cold plasma in liquid food products -- 12 Application of cold plasma in nuts, spices, and herbs -- 13 Application of cold plasma in food packaging -- 14 Cold plasma hurdled strategies for food safety applications -- 15 Safety evaluation of cold plasma technology -- 16 Future outlooks.
    Abstract: This book provides readers with a comprehensive overview of cold plasma technology for tackling the various food-related hazards in a wide range of food sectors. The principles and characteristics of cold plasma generation in gas and its interaction with liquids, as well as its combating modes of action for common hazards (e.g., bacteria, spores, biofilms, fungi, and fungal toxins) are emphasized in this book. It also presents the applications of cold plasma or its hurdles with other techniques to assure the microbiological safety of the key food classifications, including fruits, vegetables, cereals, grains, meat, aquatic products, liquid food products (e.g., juices, milk), nuts, spices, herbs, and food packaging. This book is useful for researchers to grasp the comprehensive understandings of how food safety can be controlled with cold plasma technology. This book also provides adequate information for engineers in food industry for better development and optimization of the plasma-generating systems. Government institutions that are responsible for food safety regulations can understand more knowledge about the intricacies and influencing factors, which should be considered for regulating the applications of cold plasma technology in food.
    Type of Medium: Online Resource
    Pages: IX, 355 p. 51 illus., 42 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811618277
    URL: https://doi.org/10.1007/978-981-16-1827-7
    DOI: 10.1007/978-981-16-1827-7
    DDC: 641.3
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    Sustainable Global Resources of Seaweeds Volume 2 : Food, Pharmaceutical and Health Applications (2022)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Sustainability. ; Green chemistry. ; Chemistry, Organic. ; Botany. ; Marine engineering. ; Food Science. ; Sustainability. ; Green Chemistry. ; Organic Chemistry. ; Plant Science. ; Marine Engineering.
    Description / Table of Contents: SEAWEEDS FOR FOOD AND HEALTH APPLICATIONS -- Macroalgae as food: composition, nutritional value and healthy attributes -- Seaweeds foods and their nutritional value; Gracilaria: An Emerging source of agar feedstock – with special reference to industrially important species -- Nutritional value of tropical Seaweeds for functional food applications: An Overview -- Seaweeds: Potential applications to augment the nutritional composition and health benefits of food and food products; Seaweeds as a functional food: a comprehensive review of its antioxidants and therapeutic merits against oxidative stress-mediated chronic diseases -- Nutritional Composition and Phytochemical Profile of Brown Seaweeds: An Overview -- Laminariaceae: Its use in food and health implications -- Sargassum species: its use in food and health implications -- Red seaweeds: a contribution for nutraceutical food products -- Gracilaria as the major source of agar for food, health and biotechnology applications -- Marine algal colorants for the food industries -- The new products from brown seaweeds: Fucoxanthin and phlorotannins.-Seaweed: their role in gut health; Investigation on the beneficial use of seaweed in bread and the broader food industry -- Emerging trends on protein extraction from seaweeds: Challenges and opportunities -- Sustainable and biodegradable active films based on seaweed compounds to improve shelf life of food products -- Seaweed as food: Ways to guarantee their quality -- Global trade of seaweed foods -- Seaweed based polymers for various commercial applications: An overview -- II PHARMACEUTICAL APPLICATIONS OF SEAWEEDS AND HEALTH BENEFITS., Vitamin B12 sources and seaweeds -- Health properties of seaweeds., Pharmaceutical applications of Porphyra -- Seaweeds as prospective marine resources for the development of bioactive pharmacophores and nutraceuticals -- Research, development and commercial applications of seaweed derived fibrous materials -- Challenges and recent progress in seaweed polysaccharides for industrial purposes -- Therapeutics properties of Seaweeds in Cardiovascular disease: an Overview., Industrial potential of Seaweeds in Biomedical applications: Current trends and Future Prospects -- Anti-Viral compounds from Seaweeds: An Overview -- Antiviral applications prospect of macroalgae -- Chemical composition and phytopharmaceuticals: An overview of the Caulerpa and Cystoseira genera -- Skin brightening with Seaweeds: Will it be a turning point in natural cosmeceutical market?. .
    Abstract: Marine plant life is an abundant source of nutrients that enhance the daily diet. In recent years, consuming diets rich in seaweeds or their extracts have been shown to provide health benefits due to being rich in macronutrients, micronutrients and nutraceuticals. The commercial value of seaweeds for human consumption is increasing annually, and some countries harvest several million tons annually. The seaweeds industry is valued at around $12 billion in 2017, and supports millions of families worldwide. Seaweeds production grew globally by 30 million tons in 2016. Seaweeds have seen increasing usage in the food industry due to their abundance of beneficial nutrients, vitamins and ω–3 fatty acids. To date there have been no books that comprehensively cover up-to-date information on seaweeds cultivation, processing, extraction and nutritional properties. This text lays out the properties and effects of seaweeds from their use as bioresources to their use in the feed industry to their applications in wastewater management and biofuels. Sustainable Global Resources of Seaweeds Volume 2: Industrial Perspectives offers a complete overview of the application of seaweeds into food, pharmaceuticals and other health-based applications. The first section focuses on the various foods derived from seaweeds, including extensive insight into the beneficial nutrients these plants contain. The many functional foods derived from sea plants are covered in detail, including foods from tropical seaweeds, macroalgae, Monostroma, Caulerpa, Palmaria, Gracillaria, Porphyra, Laminaria, Fucus, Undaria, and many more. The chapters delve further into the nutritional makeup of these foods, their health benefits and chemical makeup. A second section is dedicated to the pharmaceutical applications of seaweeds and their many health benefits. With chapters devoted to vitamin sources, health properties and pharmaceutical applications, this section acts as a single source for researchers exploring the pharmaceutical applications and possibilities of seaweeds. Research, development, and commercial applications are explored, plus a complete picture of the multitude of health benefits derived from these plentiful and beneficial plants. .
    Type of Medium: Online Resource
    Pages: XXIX, 650 p. 96 illus., 54 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9783030921743
    URL: https://doi.org/10.1007/978-3-030-92174-3
    DOI: 10.1007/978-3-030-92174-3
    DDC: 641.3
    Language: English
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    Sustainable Global Resources Of Seaweeds Volume 1 : Bioresources , cultivation, trade and multifarious applications (2022)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Sustainability. ; Green chemistry. ; Chemistry, Organic. ; Marine engineering. ; Botany. ; Food Science. ; Sustainability. ; Green Chemistry. ; Organic Chemistry. ; Marine Engineering. ; Plant Science.
    Description / Table of Contents: I. SEAWEEDS BIORESOURCES, ECOLOGY,BIOLOGY, COMPOSITION ,CULTIVATION AND QUALITY CERTIFICATION FOR TRADE -- The ecology and physiology of seaweeds: an overview -- Potential Products from Seaweeds: An Overview -- Palmaria species : Ecology, cultivation , food & Health benefits -- A road to the sustainable seaweed aquaculture -- Seaweed cultivation technologies in Indonesia: Current trends and Future Prospects -- Collection, Biodiversity and Utilization of Seaweeds in Thailand: An Overview -- Seaweeds of Vietnam: Current status and future potentials -- Seaweeds in Mauritius: Current trends and future prospects -- Seaweed resources and their cultivation in Iran -- Seaweed Producers in Korea and their potential applications -- Biodiversity of Seaweeds in Japan and their utilization., Seaweed Producing Industries in Philippines and their utilization -- Seaweed Production companies in Korea: An Overview -- Seaweed Production companies in Australia: An Overview., Seaweeds in Ireland: main compounds, applications and industry prospects -- The Economic and Social potential of Seaweed Faming in Brazil -- A Review of Farming System, Economic Analysis and Risk Management of Kappaphycus Seaweed Farming in Semporna, Sabah, Malaysia., Seaweeds: potential multi-use resource -- Seaweeds: the ecological roles, the economic benefits and the threats for changing Carbon Cycle -- II USAGE OF EXTRACTS OF SEAWEEDS FOR FEED INDUSTRY AND FOR IMPROVED HEALTh -- Seaweed utilization, trade and targeted markets: An Overview., The use of seaweeds, extracts and ingredients from seaweeds to improve health of livestock -- A critical overview of current understanding of the role of seaweed microbiomes in a commercial context -- Seaweeds in animal feeds, current situation, challenges, and solutions., Seaweeds in Aquaculture: An Overview -- Antimicrobial potential of seaweeds- Critical review -- Can Seaweeds be used as immunity boosters? -- Industrial opportunities and challenges of high value compounds from seaweeds -- WASTE WATER TREATMENT, BIOREMEDIATION , ,BIOFUEL, BIOFERTILIZER AND MISCELANEOUS APPLICATIONS OF SEAWEEDS -- Waste water cultivated macroalgae as a bio-resource in agriculture -- Elaboration and evaluation of seaweed extract as growth media for crop plants -- Leveraging seaweeds as a potential biostimulant for agriculture sustainability -- Effect of liquid biofertilizers from Seaweeds: A critical Review -- ocial and Economic of Seaweed farming in globally : an overview -- Global Seaweed Products Trade: An overview -- Economic considerations of energy generation from seaweed resources -- Gracilaria cultivation and the potential role of its associated bacteria for promoting blue carbon sequestration -- Biosorption of heavy metals by seaweed biomass -- Biosynthesis of metal and metal oxide nanoparticles from seaweeds: An Overview -- Nanopesticidal potential of silver nanocomposites from seaweeds: An overview -- Seaweed-based polymers from sustainable aquaculture to “greener” plastic products -- Sustainable and biodegradable active films based on seaweed compounds to improve shelf life of food products -- Recent advances in biotechnology of seaweeds: an overview -- Valorisation of Macroalgal Biomass for Sustainable Biorefinerie -- Utilization of macroalgae (Saccharina japonica) as a novel substrate for production of enzymes and organic pigments by Talaromycesamestolkiae.
    Abstract: Marine plant life is an abundant source of nutrients that enhance the daily diet. In recent years, consuming diets rich in seaweeds or their extracts have been shown to provide health benefits due to being rich in macronutrients, micronutrients and nutraceuticals. The commercial value of seaweeds for human consumption is increasing annually, and some countries harvest several million tons annually. The seaweeds industry is valued at around $12 billion in 2017, and supports millions of families worldwide. Seaweeds production grew globally by 30 million tons in 2016. Seaweeds have seen increasing usage in the food industry due to their abundance of beneficial nutrients, vitamins and ω–3 fatty acids. To date there have been no books that comprehensively cover up-to-date information on seaweeds cultivation, processing, extraction and nutritional properties. This text lays out the properties and effects of seaweeds from their use as bioresources to their use in the feed industry to their applications in wastewater management and biofuels. Sustainable Global Resources Of Seaweeds Volume 1: Industrial Perspectives offers a complete overview of seaweeds from their cultivation and processing steps to their bioactive compounds and Industrial applications, while also providing the foundational information needed to understand these plants holistically. Chapters in this volume focus on seaweeds bioresources, ecology and biology, composition and cultivation, plus usage of seaweeds extracts for the feed industry. An entire section is dedicated to waste water treatment, bioremediation, biofuel and biofertilizer application of seaweeds. For any researcher in need of a comprehensive and up-to-date single source on seaweeds cultivation, this volume provides all the information necessary to gain a thorough understanding of this ever-important product. .
    Type of Medium: Online Resource
    Pages: XXIX, 656 p. 157 illus., 112 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9783030919559
    URL: https://doi.org/10.1007/978-3-030-91955-9
    DOI: 10.1007/978-3-030-91955-9
    DDC: 641.3
    Language: English
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    Online Resource
    Superfoods : Cultural and Scientific Perspectives (2022)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Nutrition   . ; Food Studies. ; Food Science. ; Nutrition.
    Description / Table of Contents: Introduction -- Avocados -- Bush Berries -- Chocolate -- Coffee -- Dark Leafy Greens -- Fermented Milk Products -- Ginger -- Oily fish -- Seeds -- Tea -- Tree Berries -- Tubers -- Wine and Grapes. .
    Abstract: Superfoods have come to the forefront of the public imagination due to a combination of presumed health benefits and cultural mystique. Much of the literature on these foods, however, is based upon rostrums and diet plans that accept the health claims of superfoods without subjecting them to rigorous scrutiny. Superfoods: Cultural and Scientific Perspectives examines these food products from a blended science and cultural viewpoint, presenting a balanced, evidence-based view of each food item. Following a discussion of “superfoods” as a category, the book’s chapters examine individual superfoods, including but not limited to: avocados, chocolate, wine, berries, and fish oil. Presented in a systemic manner, each chapter provides a cultural history of the superfood; a survey of the current state of nutritional research on the food and its health claims; an exploration of related science topics to enhance understanding of the superfood, (i.e., a survey of the botany, biology, or chemistry studies); social issues associated with the superfood, such as sustainability, environmental health concerns, agricultural issues, fair trade and marketing issues; and one to three recipes featuring the superfood. This combination of scientific and cultural perspectives makes Superfoods an invaluable reference for academics, industry professionals, and lay-readers alike. .
    Type of Medium: Online Resource
    Pages: VIII, 214 p. 79 illus., 73 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9783030932404
    Series Statement: Food and Health,
    URL: https://doi.org/10.1007/978-3-030-93240-4
    DOI: 10.1007/978-3-030-93240-4
    DDC: 641.3
    Language: English
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    Bioactive Components : A Sustainable System for Good Health and Well-Being (2023)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Food science. ; Food Microbiology. ; Food Safety measures. ; Food Analysis. ; Food security. ; Food Science. ; Food Microbiology. ; Food Safety. ; Food Analysis. ; Food Security.
    Description / Table of Contents: Chapter 1. Introduction on Bioactive Compounds: Sources, Potential and Applications -- Chapter 2. Plant Based Bioactive Components - Phytochemicals: A Review -- Chapter 3. Animal based bioactive components -Zoochemicals: a comprehensive review -- Chapter 4. Marine bioactive components: a sustainable system for good health and well-being -- Chapter 5. Mushroom based bioactive components: sources, applications & sustainability -- Chapter 6. Algal bioactive components – Sources, Health benefits and Sustainability -- Chapter 7. Microbial bioactive components: sources, applications and sustainability -- Chapter 8. Extraction and Characterization of Bioactive Compounds From Different Sources -- Chapter 9. Bioavailability of Bioactive Components and Safety Aspects -- Chapter 10. Regulatory Aspects of Nutraceuticals and Functional Foods in India -- Chapter 11. Good Manufacturing Practices and Safety Issues in Functional Foods and Nutraceuticals -- Chapter 12. Effect of processing on the functional potential of Bioactive components -- Chapter 13. Role of bioactive components in Psychosomatic Disorders -- Chapter 14. Role of Functional Foods in Human health & Disease prevention -- Chapter 15. Functional Foods and Nutraceuticals for Maternal Health -- Chapter 16. Importance of Functional foods in Child Development: A Review -- Chapter 17. Bioactive components having anti-microbial & anti-cancerous properties: a review -- Chapter 18. Role of Functional Foods in Cardiovascular Disease prevention -- Chapter 19. Role of Bioactive Compounds in Hormonal Bio-regulation -- Chapter 20. Bioactive Components for Ocular Health -- Chapter 21. Nutrigenomics research: A review -- Chapter 22. Fortification of Bioactive Components for The Development of Functional Foods -- Chapter 23. Biotechnological tools for extraction, identification, and detection of bioactive compounds -- Chapter 24. Strategy and approaches of Extraction of Natural Bioactive compounds and Secondary metabolites from Plant sources -- Chapter 25. Microencapsulation of Bioactive Components for Applications in Food Industry -- Chapter 26. Innovative and sustainable techniques for the development of functional foods -- Chapter 27. Novel bioactive compounds for enhancing micronutrient bioavailability -- Chapter 28. Microgreens: an Emerging and Sustainable Innovative approach for functional properties -- Chapter 29. Traditional food adjuncts: Sustainable & Healthy option for Functional foods -- Chapter 30. Functional Fermented Foods -- Chapter 31. Extraction and use of bioactive components from underutilized horticultural crops -- Chapter 32. Sustainable Functional food system: Key to Achieve Sustainable Development Goal 3 -- Chapter 33. Non-Thermal processing techniques for the extraction of bioactive components of food -- Chapter 34. Physico-chemical Properties and Antioxidant Potential of Curry Leaf Chutney Powder: A Traditional Functional Food Adjunct.
    Abstract: This book compiles updated information about the role and health benefits of various bioactives in food. Different chapters are contributed by academicians, food scientists, technologists, and medical practitioners. The book addresses both theoretical and applied aspects of bioactive components and provides exhaustive knowledge about bioactive components. It comprises 27 chapters organized into 4 major sections covering topics in food science and technology, functional foods, and nutraceuticals. It provides perspectives for innovation, sources, applications, and sustainability in bioactive component research. The first section starts with introduction of bioactive components consisting of seven different chapters primarily focusing on the bioactive components and their sources with respective health benefits. The second section, comprising five different chapters, deals with different technological trends, regulations, and safety aspects of bioactive components. With eight chapters, the third section covers the role of bioactive components in human health and the role of functional foods in combating various health-related issues. The fourth section reviews functional foods through six chapters that cover the use of bioactive components in various food products. The book will prove useful to advanced food technology graduate and undergraduate students and research scholars, practicing food technologists in food and related industries, entrepreneurs, food-pharma researchers, and other scientists seeking information about smart and sustainable processes as well as information needed to design and develop these processes. .
    Type of Medium: Online Resource
    Pages: XXXI, 609 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811923661
    URL: https://doi.org/10.1007/978-981-19-2366-1
    DOI: 10.1007/978-981-19-2366-1
    DDC: 641.3
    Language: English
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    Conceptualizing Plant-Based Nutrition : Bioresources, Nutrients Repertoire and Bioavailability (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Food science. ; Agriculture. ; Nutrition   . ; Food Science. ; Agriculture. ; Nutrition.
    Description / Table of Contents: Chapter 1. Biodiversity for Nutritive Gains: Values, Benefits and Threats -- Chapter 2. Biofortification of crops: novel insights and approaches for enhanced nutrient accumulation -- Chapter 3.Food matrix-implications for nutritional quality -- Chapter 4. Plant-based nutraceuticals -- Chapter 5. Plant-based milk alternatives: nutritional potential and challenges -- Chapter 6.Legumes and Pulses: Ways and Means to Enhance the Protein Quality -- Chapter 7. Microgreens: A novelfood for nutritional security -- Chapter 8.Anti-nutritional Factors: Nutrient Bioavailability and Health Beneficial Effects -- Chapter 9. Metabolic fate of food and its bioavailability -- Chapter 10. Nutrigenomics – Insights and Implications for Genome-based Nutrition -- Chapter 11. Next Gen Biotech Crops for Human Nutrition -- Chapter 12. Food Safety: A multidimensional concept -- Chapter 13. Future Perspectives-plant based nutrition.
    Abstract: This book deliberates on the various aspects of plant-based nutrition. Plant-based nutrition has numerous potential health benefits as it is low on calories nevertheless high on nutrient density and satiety, and also nutrient supplementation makes them wholesome diets. Starting with the importance of biodiversity contributing to the nutrition, the book discusses the development or utilization of nutrient-dense crops/foods with their bioavailability properties and health effects. Further, it deals with the enrichment of micronutrients through bio-fortification, fortification, the role of food matrix, and nutrient bioavailability, including the role of plant-based milk alternatives. The linkage between food and health is also being discussed in the context of anti-nutritional factors, metabolic fate of the food, and genomics. Finally, the implications of next-gen biotech crops and food safety issues imperative to define the concept of safe nutrition are discussed. With contributions from plant nutrition experts, this book serves as a one-stop reference for plant scientists, food technologists, and nutritionists looking to understand the concept of plant-based nutrition and its linkage with human health.
    Type of Medium: Online Resource
    Pages: XVIII, 272 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811945908
    URL: https://doi.org/10.1007/978-981-19-4590-8
    DOI: 10.1007/978-981-19-4590-8
    DDC: 641.3
    Language: English
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    The Role of Natural Antioxidants in Brain Disorders (2023)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Nutrition   . ; Neurosciences. ; Physiology. ; Biochemistry. ; Food Science. ; Nutrition. ; Neuroscience. ; Physiology. ; Biochemistry.
    Description / Table of Contents: An Introduction: Overview of Nervous system and Brain Disorders -- Pathophysiological Mechanisms of Brain Disorders -- Physiological Significance of Oxidative Stress and Anti-oxidative System -- Oxidative Stress as a triggering Mechanism of Various Diseases -- Chief Role of Neuroinflammation and Oxidative Stress in Brain Disorders -- Available Treatment Modules of Brain disorders -- Antioxidants Mitigate Oxidative Stress: A General Overview -- Role of Endogenous and Dietary Antioxidants in Brain Disorders -- Antioxidants as an Adjuncts to Conventional Therapies against Oxidative Stress -- Role of Antioxidants, and Life Style in Managing Brain Disorders Oxidative Stress Biomarkers and Antioxidant Treatments in Brain Diseases -- Clinical use of antioxidants for the treatment of Brain disorders. .
    Abstract: Oxidative stress and neuroinflammation are considered causative factors in various neurological disorders such as Parkinson’s and Alzheimer’s diseases. Antioxidants are chemicals that bind with oxidative species and nullify their effect from causing damage to biological molecules. Endogenous antioxidants are produced by our body, however most of them are obtained from external sources, primarily through diet, called dietary antioxidants. Major sources of antioxidants are brightly colored fruits, vegetables, cereals, legumes, and herbs. Other very effective sources are berries, green tea, and dark chocolate. These compounds have the potential to hinder neurodegeneration, reduce neuronal death and improve memory as well as cognitive functions. Based on the complex nature of antioxidants and oxidative stress, particular antioxidants such as vitamin E, vitamin C or β-carotene are beneficial in protecting cells, organs and tissues against oxidative damage. The Role of Natural Antioxidants in Brain Disorders describes various neuroprotective effects and their physiological phenomenon mediated by antioxidants to maintain and regulate the general health biomarkers against brain disorders. The important role of antioxidants, diet and lifestyle in managing brain disorders is covered, as is their use in conjunction with conventional therapies against oxidative stress. Both exogenous and endogenous antioxidants are explored in full. By focusing on the role of oxidative stress as a triggering mechanism for various brain disorders and the use of antioxidant foods in conjunction with traditional therapies in combating and preventing them, this is a valuable source for researchers in food science, nutrition, health science and physiology.
    Type of Medium: Online Resource
    Pages: VIII, 286 p. 42 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783031411885
    Series Statement: Food Bioactive Ingredients,
    URL: https://doi.org/10.1007/978-3-031-41188-5
    DOI: 10.1007/978-3-031-41188-5
    DDC: 641.3
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    Essentials of Medicinal and Aromatic Crops (2023)
    Cham :Springer International Publishing :
    Details
    Keywords: Food science. ; Agriculture. ; Food Science. ; Agriculture.
    Description / Table of Contents: Chapter 1: Tissue Culture of Medicinal Plants -- Chapter 2: Mentha -- Chapter 3: Amla -- Chapter 4: Belladonna --  Chapter 5: Babchi -- Chapter 6: Ashwagandha -- Chapter 7: Cowhage -- Chapter 8: Costus -- Chapter 9: Coleus -- Chapter 10: Cinchona -- Chapter 11: Patchouli -- Chapter 12: Black pepper -- Chapter 13: Wild Marigold -- Chapter 14: Vanilla -- Chapter 15: Tuberose -- Chapter 16: Thyme -- Chapter 17: Onion -- Chapter 18: Garlic -- Chapter 19: Fennel -- Chapter 20: Henbane -- Chapter 21: Holy Thistle -- Chapter 22: Guggul -- Chapter 23: Glory Lily -- Chapter 24: Aniseed -- Chapter 25: Sacred Basil --  Chapter 26: Khus -- Chapter 27: Isabgol -- Chapter 28: Kalonji -- Chapter 29: Licorice -- Chapter 30: Brahmi -- Chapter 31: Buckwheat -- Chapter 32: Tianma -- Chapter 33: Chili pepper -- Chapter 34: Kewda -- Chapter 35: Jasmine -- Chapter 36: Opium poppy -- Chapter 37: Lavender -- Chapter 38: Tulsi -- Chapter 39: Chamomile -- Chapter 40: Bhumyamalaki -- Chapter 41: Moringa -- Chapter 42: Saffron -- Chapter 43: Barbados -- Chapter 44:Tea -- Chapter 45: Celery -- Chapter 46: Dioscorea.
    Abstract: Medicinal and aromatic crops (MACs) are high-value crops since the natural products obtained from them are low-volume high-value commodities that have numerous applications in various sectors such as the food, beverage, food supplement, flavor and fragrance, perfumery and cosmetics, pharmaceutical and aromatherapy industries. In addition, the plant biomass is used in the production of teas and medical applications in traditional and also modern medicines. MACs are important mainly because they contain plant secondary metabolites such as essential oils, alkaloids, glygosides, saponins, tannins, vitamins and other bioactives. Plant secondary metabolites are differentiated from plant primary metabolites of photosynthesis and respiration since they are directly involved in growth and development of plants. Some MACs are used as spices and culinary herbs since they contain mainly essential oils, and are used as tonic to the digestive system, appetite modification and other systems and may facilitate nutrient uptake and utilization from various foods. A significant amount of MACs and their natural products have also demonstrated antimicrobial, antifungal and bactericidal activity and significant antioxidant capacity. In the past, MACs and their natural products have been used as a source for various medicines, in food and beverage production and in aroma products. Essentials of Medicinal and Aromatic Crops summarizes the current knowledge on medicinal and aromatic crops, including the agronomical practices of important MACs and their products, their beneficial effects and utilization of MAP and their products. The chapters provide a comprehensive guide to the most important and used medicinal and aromatic crops and their use in functional foods, nutraceuticals and as bioactives against various ailments, providing researchers, teachers, chemists, food scientists, agronomists and agroecologists in academia, industry and government a fully up to date singular source on this important topic. .
    Type of Medium: Online Resource
    Pages: XIV, 1227 p. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783031354038
    URL: https://doi.org/10.1007/978-3-031-35403-8
    DOI: 10.1007/978-3-031-35403-8
    DDC: 641.3
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    Recent Technologies in Sustainable Materials Engineering : Proceedings of the 3rd GeoMEast International Congress and Exhibition, Egypt 2019 on Sustainable Civil Infrastructures – The Official International Congress of the Soil-Structure Interaction Group in Egypt (SSIGE) (2020)
    Cham :Springer International Publishing :
    Details
    Keywords: Geotechnical engineering. ; Chemistry, Technical. ; Management. ; Refuse and refuse disposal. ; Geotechnical Engineering and Applied Earth Sciences. ; Industrial Chemistry. ; Management. ; Waste Management/Waste Technology.
    Description / Table of Contents: Development and Performance of Manual Technique used in Production of Compressed Earth Blocks -- Efficacy of Treatments on Coal Bottom Ash as a Cement Replacement -- Development of Porous Concrete with Recycled Aggregate -- Slope protective measures against water erosion: Study of the geometrical stability of the concrete lozenges channels -- Effect of Salt Water on Unconfined Compressive Strength for Cement Kiln Dust -- Use Of Hot Spring Bacteria for Remediation of Cracks in Concrete -- A Comparative Study between the Individual, Dual and Triple Addition of (S.F.), (T.G.P.) and (P.V.A.) for Improving Local Gypsum (Juss) Properties.
    Abstract: This book publishes a number of papers that were presented at GeoMEast, Sustainable Civil Infrastructures, an international congress held in Cairo, Egypt, in November 2019. A number of papers were presented about materials for infrastructure sustainability, and those are the papers published in this book. A unique group of chapters have been well-organized and handled by a group of international experts in order to be included in this book to discuss a timely topic with regard to the sustainable infrastructures.
    Type of Medium: Online Resource
    Pages: VIII, 101 p. 75 illus., 67 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030342494
    Series Statement: Sustainable Civil Infrastructures,
    URL: https://doi.org/10.1007/978-3-030-34249-4
    DOI: 10.1007/978-3-030-34249-4
    DDC: 624.151
    Language: English
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    Disposal of All Forms of Radioactive Waste and Residues : Long-Term Stable and Safe Storage in Geotechnical Environmental Structures (2020)
    Cham :Springer International Publishing :
    Details
    Keywords: Geotechnical engineering. ; Nuclear engineering. ; Geology. ; Geotechnical Engineering and Applied Earth Sciences. ; Nuclear Energy. ; Geology.
    Description / Table of Contents: Introduction -- Radioactivity in waste and residues -- Fundamentals of final disposal of radioactive waste and residues in geotechnical environmental structures -- Disposal of waste with very low radioactivity -- Radioactive residues of uranium ore mining requiring special monitoring -- Disposal of radioactive waste of low and medium radioactivity -- Final disposal of radioactive waste with high radioactivity -- Long-term Safety of Geotechnical Environmental Structures for the final disposal of radioactive waste and residues in Germany -- Environmental Monitoring -- Summary/Outlook.
    Abstract: This book describes repository solutions for all types of radioactive waste and residues in different geotechnical repository structures. The focus is initially on existing or planned final disposal sites in Germany and the process of finding sites. However, international comparisons are drawn, especially to locations in the US. This affects both the repository structures and the legal requirements. The radioactive substances considered include residues from uranium ore processing, as well as low and intermediate level radioactive waste up to heat generating, high level radioactive wastes, such as spent fuel and vitrified waste from reprocessing. In order to evaluate the repository structures and their inventories, a dimensionless radiotoxicity index Ai / Fi [activity of radionuclide quantity (Ai) related to the exemption limit of radionuclide (Fi)] has been introduced. This gives the reader a well-founded overview of the degree of inconsistency in the handling of safety requirements for the respective geotechnical environmental structures. This creates the necessary transparency on this issue, which has not been previously available and is required by stakeholders today. The long-term security, the duration of the observation period and the certainty of the safety prognosis are also discussed in the book as well as the participation of subsequent generations in current and possible future repositories. This is vital as nuclear energy will continue to be used worldwide in the long term. The international repository projects presented have all been subjected to the same evaluation criteria. This applies both to existing operational project as well as those about to be commissioned and the processes for seeking locations. Special attention has been paid to monitoring, both operational and long-term monitoring. This broad range of topics makes this book a very valuable read for both the interested public and the professional world.
    Type of Medium: Online Resource
    Pages: IX, 449 p. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030329105
    URL: https://doi.org/10.1007/978-3-030-32910-5
    DOI: 10.1007/978-3-030-32910-5
    DDC: 624.151
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    Online Resource
    Polarization Remote Sensing Physics (2020)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Geographic information systems. ; Atmospheric science. ; Environment. ; Physics. ; Geographical Information System. ; Atmospheric Science. ; Environmental Sciences. ; Applied and Technical Physics.
    Description / Table of Contents: Physical rationale of polarized remote sensing -- Remote sensing of ground objects 1: physical characteristics of multi-angle polarized reflectance -- Remote sensing of ground objects 2: multispectral chemical characteristics of surface polarization reflection -- Remote sensing of ground objects 3: Surface roughness and density structure of polarization reflectance -- Remote sensing of land surfaces 4: Signal-to-background high contrast ratio filtering of polarimetric reflections -- Remote sensing of land surfaces 5: Characteristics of radiative transfer on surface polarization -- Atmospheric remote sensing 1: the nature and physical characteristics of the full-sky polarization pattern -- Atmospheric remote sensing 2: Neutral point areas of atmospheric polarization and land-atmosphere parameter separation -- Atmospheric remote sensing 3: atmospheric polarization characteristics and multi-angular three-dimensional chromatography -- New areas in polarization 1: bionic polarization for automatic navigation using the Earth’s polarization vector field -- New areas in polarization 2: remote sensing for advanced space exploration and global change research.
    Abstract: This book elaborates on the physical principles of polarization remote sensing. It explains the reflective characteristics of surface objects and atmosphere separately, including theory, experiment, instrument and application. In addition, it introduces how polarization remote sensing works in advanced research programs as it can be used in aviation, astronomy, disaster risk prevention and navigation fields. This book serves as a fundamental and comprehensive reference for researchers and students.
    Type of Medium: Online Resource
    Pages: XXVII, 337 p. 305 illus., 196 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9789811528866
    Series Statement: Springer Remote Sensing/Photogrammetry,
    URL: https://doi.org/10.1007/978-981-15-2886-6
    DOI: 10.1007/978-981-15-2886-6
    DDC: 910.285
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    Failure Mechanism and Stability Analysis of Rock Slope : New Insight and Methods (2020)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Geotechnical engineering. ; Natural disasters. ; Engineering geology. ; Geotechnical Engineering and Applied Earth Sciences. ; Natural Hazards. ; Geoengineering.
    Description / Table of Contents: Introduction -- Part I Experimental Studies on Compression-Shear Failure Mechanism of Rock Mass -- Joint Surface Morphology and Shear Behavior -- Influence of Flaw Inclination on Shear Fracturing and Fractal Behavior -- Influence of Flaw Density on Shear Fracturing and Fractal Behavior -- Part II Failure Mechanism and Stability Analysis of Heavily Fractured Rock Slope -- Method for Determining Strength Parameters of Heavily Fractured Rock Mass -- Kinematical Element Method -- Integrated Karst Cave Stochastic Model-Limit Equilibrium Method -- Strain-Softening Behavior and Strength Reduction Method -- Three-dimensional Effects -- Part III Failure Mechanism and Stability Analysis of Rock Slope Controlled by Major Geological Discontinuities -- Joint Element and Displacement Discontinuity Method -- Discontinuity Kinematical Element Method -- Joint Element and Strength Reduction Method -- Fracture Mechanics Method.
    Abstract: This book presents in-depth coverage of laboratory experiments, theories, modeling techniques, and practices for the analysis and design of rock slopes in complex geological settings. It addresses new concepts in connection with the kinematical element method, discontinuity kinematical element method, integrated karst cave stochastic model-limit equilibrium method, improved strength reduction method, and fracture mechanics method, taking into account the relevant geological features. The book is chiefly intended as a reference guide for geotechnical engineering and engineering geology professionals, and as a textbook for related graduate courses. .
    Type of Medium: Online Resource
    Pages: XXVI, 248 p. 203 illus., 96 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9789811557439
    URL: https://doi.org/10.1007/978-981-15-5743-9
    DOI: 10.1007/978-981-15-5743-9
    DDC: 624.151
    Language: English
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    UAVs and Urban Spatial Analysis : An Introduction (2020)
    Cham :Springer International Publishing :
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    Keywords: Geographic information systems. ; Environment. ; Civil engineering. ; Human geography. ; Environmental monitoring. ; Geographical Information System. ; Environmental Sciences. ; Civil Engineering. ; Human Geography. ; Environmental Monitoring.
    Description / Table of Contents: Chapter 1-Introduction to UAVs and urban spatial analysis -- Chapter 2-UAV platforms and implications for geographic observation -- Chapter 3-A primer on aeronautical charts and maps -- Chapter 4-Legal, environmental, operational and safety challenges in urban areas -- Chapter 5-UAVs and privacy -- Chapter 6-UAV data integration with geographic information systems -- Chapter 7-Application 1: remotely sensing physical disorder -- Chapter 8-Application 2: urban vegetation management -- Chapter 9-Application 3: disasters, pest control and emerging diseases -- Chapter 10-Application 4: water management for urban recreational areas -- Chapter 11-Application 5: structure from motion photogrammetry -- Chapter 12-UAVs and urban futures.
    Abstract: This book provides an introduction to the use of unmanned aerial vehicles (UAVs) for the geographic observation and spatial analysis of urban areas. The velocity of urban change necessitates observation platforms that not only enhance situational awareness for planning and allied analytical efforts, but also provide the ability to rapidly and inexpensively collect data and monitor change. UAVs can accomplish both of these tasks, but their use in urban environments is loaded with social, operational, regulatory and technical challenges that must be addressed for successful deployments. The book provides a resource for educators and students who work with geographic information and are seeking to enhance these data with the use of unmanned aerial vehicles. Topics covered include, 1) a primer on UAVs and the many different ways they can be used for geographic observation, 2) a detailed overview on the use of aviation maps and charts for operating UAVs in complex urban airspace, 3) techniques for integrating UAV-derived data with more traditional geographic information, 4) application of spatial analytical tools for urban and environmental planning, and 5) an exploration of privacy and public safety issues associated with UAV operation.
    Type of Medium: Online Resource
    Pages: XIV, 206 p. 68 illus., 66 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030358655
    URL: https://doi.org/10.1007/978-3-030-35865-5
    DOI: 10.1007/978-3-030-35865-5
    DDC: 910.285
    Language: English
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    Environmental Remote Sensing in Egypt (2020)
    Cham :Springer International Publishing :
    Details
    Keywords: Geographic information systems. ; Environment. ; Environmental management. ; Natural disasters. ; Water. ; Hydrology. ; Geographical Information System. ; Environmental Sciences. ; Environmental Management. ; Natural Hazards. ; Water.
    Description / Table of Contents: Introduction -- Water quality and pollution -- Environment and Climate Change -- Geomorphology -- Conclusions.
    Abstract: This book presents a comprehensive selection of applications employed in environmental remote sensing using optical and thermal infrared satellite-sensors aiming to map natural resources, crops, groundwater, surface water, aquatic ecosystem, land degradation, air quality, renewable energy, regional resources, and climate-related geophysical processes. The technologies presented in this book also include satellite images, space-borne radar sensors focusing on the most versatile one, data from synthetic aperture radar (SAR), scatterometers and radar altimeters in Egypt. This volume also presents a thorough explanation of the remote sensing role showing physical fundamentals of the climate change phenomenon including gas emissions, and the impact on resources concerning the sustainable development of Egypt. Besides, the book includes an analysis of oil pollution in both Mediterranean and Red Seas This book is intended for environmental policymakers working in Egypt as well as scientists working with remote sensing technologies in highly populated arid regions.
    Type of Medium: Online Resource
    Pages: XI, 608 p. 322 illus., 299 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030395933
    Series Statement: Springer Geophysics,
    URL: https://doi.org/10.1007/978-3-030-39593-3
    DOI: 10.1007/978-3-030-39593-3
    DDC: 910.285
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  • 47
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    Online Resource
    Numerical Modeling of Soil Constitutive Relationship (2021)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Geotechnical engineering. ; Mathematical models. ; Mechanical engineering. ; Geotechnical Engineering and Applied Earth Sciences. ; Mathematical Modeling and Industrial Mathematics. ; Mechanical Engineering.
    Description / Table of Contents: Introduction -- The constitutive relationship of rock and soil and its influencing factors -- Numerical Modeling Methods -- Triaxial test and numerical modeling of expansive soil -- Soil triaxial test and numerical modeling -- Triaxial test and numerical modeling of clay -- Influence of stress path and stress history on the constitutive relation -- Content induction and research prospects.
    Abstract: This book adopts numerical method to model soil constitutive relationship while it abandons the traditional idea of looking for plastic potential as the only way to model. Firstly, the triaxial compression tests of expansive soil, sand and clay under different stress paths are introduced; then the elastoplastic constitutive equations of expansive soil, sand and clay under various stress paths are established by numerical modeling method; finally, the constitutive equations are embedded in the finite element program and verified by comparing the finite element calculation results of the triaxial test soil samples with the corresponding test results. The modeling obtains high accuracy.
    Type of Medium: Online Resource
    Pages: XVI, 185 p. 84 illus., 22 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811632310
    URL: https://doi.org/10.1007/978-981-16-3231-0
    DOI: 10.1007/978-981-16-3231-0
    DDC: 624.151
    Language: English
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  • 48
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    Online Resource
    Geotechnical and Exploration Drilling in the Polar Regions (2022)
    Cham :Springer International Publishing :
    Details
    Keywords: Geotechnical engineering. ; Geography. ; Earth sciences. ; Civil engineering. ; Environmental monitoring. ; Mineralogy. ; Geotechnical Engineering and Applied Earth Sciences. ; Regional Geography. ; Earth and Environmental Sciences. ; Civil Engineering. ; Environmental Monitoring. ; Mineralogy.
    Description / Table of Contents: Chapter 1. Drilling targets in the Polar Regions -- Chapter 2. Drilling challenges in the Polar Regions -- Chapter 3. Direct-push and percussion drilling -- Chapter 4. Non-coring erosion drilling in permafrost -- Chapter 5. Auger and rotary dry drilling -- Chapter 6. Rotary drilling with drilling fluid circulation -- Chapter 7. Air and foam drilling -- Chapter 8. Special drilling methods in the Polar Regions -- Chapter 9. Offshore drilling and sampling in the Polar Regions. Concluding Remarks, References.
    Abstract: This book provides a comprehensive review of drilling technologies in the polar regions, from the portable drilling equipment for shallow sampling and coring, to heavy drilling equipment for deep onshore and offshore drilling. Particular attention is given to safe drilling methods in permafrost. In recent years, interest in drilling in the polar regions has increased under the pressure of the geopolitical “rush” and the undiscovered resource potential. In addition, borehole monitoring of permafrost thermal states is urgently needed to obtain evidence of climate change. The book focuses on the latest drilling technologies but also discusses the historical development of sampling, and drilling tools and devices, over the last 60–70 years providing valuable insights into a way forward and future possibilities.
    Type of Medium: Online Resource
    Pages: XVI, 387 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9783031072697
    Series Statement: Springer Polar Sciences,
    URL: https://doi.org/10.1007/978-3-031-07269-7
    DOI: 10.1007/978-3-031-07269-7
    DDC: 624.151
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  • 49
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    Online Resource
    Contemporary Environmental Problems in Nepal : Geographic Perspectives (2021)
    Cham :Springer International Publishing :
    Details
    Keywords: Geographic information systems. ; Conservation biology. ; Ecology . ; Human geography. ; Environmental sciences. ; Physics. ; Geographical Information System. ; Conservation Biology. ; Human Geography. ; Environmental Physics.
    Description / Table of Contents: From the Contents: Geographic Settings -- Spatial Locations of Nepal (Geopolitics) -- Culture, Religion, and Natural Resources -- Population Growth, Migration and Residential Mobility (Literature review and field verifications) -- Demographic Theory and Population Growth -- Fertility, Mortality, and Demographic Transition -- Human-environment relationships -- General Theory of Development and Migration -- Political Ecology of Land Encroachment -- Concepts and Determinants of Migration.
    Abstract: This monograph examines contemporary environmental challenges facing Nepal, this landlocked country’s representativeness in the wider South Asian context is both distinct and generalizable. In large part, this is because of its extremes of physiographical structure- plains, hill ranges, mountainous massifs - and wide range of altitudinal terrains, which represent and replicate South Asian and East Asian continental conditions differing as markedly as humid tropical lowlands, sub-tropical hill ranges and temperate to sub-arctic mountainous environments. Associated forest regimes, in which deforestation and reforestation patterns have evolved in recent times, and differing densities of settlement and cleared agricultural landscapes in each of these altitudinal zones, add to the environmental diversity of Nepal. Associated fauna and exotic species are in various states of endangerment especially Bengal tigers, one horned rhinos, wild elephants, crocodile, musk deer, and peasants, to name a few- so that their forested and mountainous habitats as ‘Wild Life Reserves’ also deserve our attention, and are featured in this monograph’s remit.
    Type of Medium: Online Resource
    Pages: XXXI, 764 p. 211 illus., 169 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9783030501686
    Series Statement: Advances in Asian Human-Environmental Research,
    URL: https://doi.org/10.1007/978-3-030-50168-6
    DOI: 10.1007/978-3-030-50168-6
    DDC: 910.285
    Language: English
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  • 50
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    Online Resource
    Microwave Remote Sensing Tools in Environmental Science (2020)
    Cham :Springer International Publishing :
    Details
    Keywords: Geographic information systems. ; Telecommunication. ; Sustainability. ; Environmental management. ; Environment. ; Geographical Information System. ; Microwaves, RF Engineering and Optical Communications. ; Sustainability. ; Environmental Management. ; Environmental Sciences.
    Description / Table of Contents: 1 Basic Concepts of Microwave Radiometry -- 2 Remote Sensing Technologies and Data Processing Algorithms -- 3 Constructive Method of Vegetation Microwave Monitoring -- 4 Microwave Remote Sensing of Soil Moisture -- 5 Vegetation Screening Effect in the Remote Sensing Monitoring -- 6 Microwave Tools for the Diagnostics of Forest Fires -- 7. Space Methods and Monitoring Tools for the Investigation of Aquatic Systems. -- 8 Microwave Remote Sensing Monitoring and Global Climate Change Problems -- 9 Global Climate Monitoring with Microwave Measurements -- References -- Index.
    Abstract: This book gives new insight to the study of the global environmental changes using the ecoinformatics and microwave remote sensing tools together with the adaptive-evolutionary technology of geoinformation monitoring. The main advantage of this book consists in the accumulation of the interdisciplinary scientific knowledge for the parameterization of the global biogeochemical cycles and other environmental processes in the context of globalization and sustainable development. In this regard, the crucial global problems of the dynamics of the climate-nature-society system have been considered and the key problems of ensuring its sustainable development have been addressed. An analysis of the present trend in changing ecological systems has been discussed, including different types of forest ecosystems and ocean aquatories. The emphasis has been given to the accomplishment of the global geoinformation monitoring, which could provide a reliable control of the environmental processes development with reliable prognostic estimates of the consequences of human activities. A new approach to the numerical modelling of the climate-nature-society system has been presented and demonstrative results have been given about the modelling of the dynamics of this system‟s characteristics, in cases of realization of some scenarios of the anthropogenic impacts to the biogeochemical cycles, the land ecosystems and oceans. Methods and algorithms for the big data manipulation and processing in the remote sensing environmental monitoring systems have been described.
    Type of Medium: Online Resource
    Pages: XXIII, 468 p. 139 illus., 43 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030457679
    URL: https://doi.org/10.1007/978-3-030-45767-9
    DOI: 10.1007/978-3-030-45767-9
    DDC: 910.285
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    Advancements in Unsaturated Soil Mechanics : Proceedings of the 3rd GeoMEast International Congress and Exhibition, Egypt 2019 on Sustainable Civil Infrastructures – The Official International Congress of the Soil-Structure Interaction Group in Egypt (SSIGE) (2020)
    Cham :Springer International Publishing :
    Details
    Keywords: Geotechnical engineering. ; Civil engineering. ; Geotechnical Engineering and Applied Earth Sciences. ; Civil Engineering.
    Description / Table of Contents: Characterization of the mechanical properties of sensitive clay by means of indentation tests -- Evaluation Of Dolime Fine Performance In Mitigating The Effects Of An Expansive Soil -- Effect of Low-Plastic Fines Content on the Properties of Clean Sand -- Stabilization of Expansive Soil Reinforced with Polypropylene and Glass Fiber in Cement and Alkali Activated Binder -- On the consequences of microstructural evolution on macroscopic behavior for unsaturated soils -- Investigation on geotechnical properties before and after the construction of Earth Retaining Structures-West Konkan a case study -- Feasibility Study of Bagasse ash as a filling material. .
    Abstract: This book presents the collection of technical papers which includes research on two important topics in geotechnical engineering; the characterization of unsaturated soils. The papers in this collection are representative of local challenges facing geotechnical engineers in the Middle East, but their contributions can also be extended to other regions of the world.
    Type of Medium: Online Resource
    Pages: VIII, 159 p. 96 illus., 57 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030342067
    Series Statement: Sustainable Civil Infrastructures,
    URL: https://doi.org/10.1007/978-3-030-34206-7
    DOI: 10.1007/978-3-030-34206-7
    DDC: 624.151
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    Innovative Solutions for Soil Structure Interaction : Proceedings of the 3rd GeoMEast International Congress and Exhibition, Egypt 2019 on Sustainable Civil Infrastructures – The Official International Congress of the Soil-Structure Interaction Group in Egypt (SSIGE) (2020)
    Cham :Springer International Publishing :
    Details
    Keywords: Geotechnical engineering. ; Soil science. ; Geotechnical Engineering and Applied Earth Sciences. ; Soil Science.
    Description / Table of Contents: Seismic Fragility Evaluation of Retrofitted Low-Rise RC Structures -- Discussions about accidents on tunnels under squeezing rock conditions and seismic behavior: case study on Bolu Tunnel, Turkey -- Hydraulic response of an internally stable gap-graded soil under variable hydraulic loading: A coupled DEM-Monte Carlo approach -- Assessment Of Liquefaction Potential Index Using Deterministic And Probabilistic Approaches - A Case Study -- Impact Analysis of Soil and Water Conservation Structures- Jalyukt Shivar Abhiyan- A Case Study -- Failure of Overhead Line Equipment (OHLE) Structure under Hurricane -- Use and Comparison of New QA/QC Technologies in a Test Shaft -- A Case Study On Buckling Stability Of Piles In Liquefiable Ground For A Coal-Fired Power Station In Indonesia -- Strategy for Rehabilitation and strengthening of dam- A Case Study of Temghar Dam -- Factors Affecting Lubrication of Pipejacking in Soft Alluvial Deposits -- Effect Of Soil Structure Interaction On Free Vibration Characteristics Of Antenna Structure.
    Abstract: This book focuses on the role of soil structure interaction and soil dynamics. It discusses case studies as well as physical and numerical models of geostructures. Infrastructure is the key to create a sustainable community. It affects our future well-being as well as the economic climate. Indeed, the infrastructure we are building today will shape tomorrow's communities. GeoMEast 2019 created a venue for researchers and practitioners from all over the world to share their expertise to advance the role of innovative geotechnology in developing sustainable infrastructure. It covers soil structure interaction under static and dynamic loads, dynamic behavior of soils, and soil liquefaction. It is hoped that this book contributes to further advance the state of the art for the next-generation infrastructure. .
    Type of Medium: Online Resource
    Pages: IX, 145 p. 91 illus., 69 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030342524
    Series Statement: Sustainable Civil Infrastructures,
    URL: https://doi.org/10.1007/978-3-030-34252-4
    DOI: 10.1007/978-3-030-34252-4
    DDC: 624.151
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    Patterns in Past Settlements: Geospatial Analysis of Imprints of Cultural Heritage on Landscapes (2021)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Geographic information systems. ; Geography. ; Cultural property. ; Archaeology. ; Geographical Information System. ; Regional Geography. ; Archaeology and Heritage.
    Description / Table of Contents: Landscape archaeology: role of remote sensing and GIS -- Landscape morphology and spatial patterning of archaeological signatures when viewed from above -- The science and technology of remote sensing in context of archaeology -- GIS: an array of exceptional tools for archaeology -- RS and GIS for preservation, conservation and management.
    Abstract: This book is an introduction to a new branch of archaeology that scrutinises landscapes to find evidence of past human activity. Such evidence can be hard to detect at ground-level, but may be visible in remote sensing (RS) imagery from aerial platforms and satellites. Drawing on examples from around the world as well as from her own research work on archaeological sites in India (including Nalanda, Agra, Srirangapatna, Talakadu, and Mahabalipuram), the author presents a systematic process for integrating this information with historical spatial records such as old maps, paintings, and field surveys using Geographic Information Systems (GIS) to gain new insights into our past. Further, the book highlights several instances where these insights are actionable -- they have been used to identify, understand, conserve, and protect the fragile remnants of our past. This book will be of particular interest not only to researchers in archaeology, history, art history, and allied fields, but to governmental and non-governmental professionals working in cultural heritage protection and conservation.
    Type of Medium: Online Resource
    Pages: XXIII, 168 p. 86 illus., 81 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811574665
    Series Statement: Springer Remote Sensing/Photogrammetry,
    URL: https://doi.org/10.1007/978-981-15-7466-5
    DOI: 10.1007/978-981-15-7466-5
    DDC: 910.285
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    Agricultural Drought in Slovakia: An Impact Assessment : NDVI and Satellite Based Data (2020)
    Cham :Springer International Publishing :
    Details
    Keywords: Geographic information systems. ; Agriculture. ; Climatology. ; Environment. ; Geography. ; Ecology . ; Geographical Information System. ; Agriculture. ; Climate Sciences. ; Environmental Sciences. ; Regional Geography. ; Ecology.
    Description / Table of Contents: 1. Introduction/motivation -- 2. State of the art -- 3. Material and methods -- 4. Results -- 5. Conclusions -- References.
    Abstract: This book gives an insight into the evaluation of drought in Slovakia and provides an assessment of Normalized Difference Vegetation Index (NDVI) as a method suitable for an evaluation of drought in agricultural land. Dry seasons in the time series from 1960 to 2014 were determined according to the monthly Palmer Drought Severity Index (PDSI). The field research was carried out on 12 sites including western Slovakia, Prešov, Trnava and Nitra regions. Data collected from satellite imagery, climate data analyses and drought indices was analysed to determine the value of NDVI as an evaluation tool.
    Type of Medium: Online Resource
    Pages: IX, 90 p. 75 illus., 69 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030420611
    Series Statement: SpringerBriefs in Environmental Science,
    URL: https://doi.org/10.1007/978-3-030-42061-1
    DOI: 10.1007/978-3-030-42061-1
    DDC: 910.285
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  • 55
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    Agro-geoinformatics : Theory and Practice (2021)
    Cham :Springer International Publishing :
    Details
    Keywords: Geographic information systems. ; Agriculture. ; Sustainability. ; Geographical Information System. ; Agriculture. ; Sustainability.
    Description / Table of Contents: Chapter 1. Introduction to Agro-geoinformatics: Theory and Practices -- Chapter 2: Remote sensing for agriculture -- Chapter 3. GIS fundamentals for agriculture -- Chapter 4. Agro-geoinformatics data sources and sourcing -- Chapter 5. Standards and interoperability -- Chapter 6. Image processing methods in agricultural observation systems -- Chapter 7. Data Fusion in Agricultural Information Systems -- Chapter 8. Big Data and its Applications in Agro-Geoinformatics -- Chapter 9. Land Parcel Identification -- Chapter 10. Crop Pattern and Status Monitoring -- Chapter 11. Crop Growth Modeling and Yield Forecasting -- Chapter 12. Spatial and Temporal Monitoring System for Agriculture -- Chapter 13. Spatial Data Usage in Turkish Agriculture -- Chapter 14. Geospatial Land Use and Land Cover Data for Improving Agricultural Area Sampling Frames -- Chapter 15. Mapping and Monitoring of Soil Moisture, Evapotranspiration and Agricultural Drought -- Chapter 16. Flood Monitoring and Crop Damage Assessment -- Chapter 17. Remote sensing-based mapping of plastic-mulched landcover -- Chapter 18. Design and Implementation of Geospatial Data Services for Agriculture. .
    Abstract: This volume collects and presents the fundamentals, tools, and processes of utilizing geospatial information technologies to process remotely sensed data for use in agricultural monitoring and management. The issues related to handling digital agro-geoinformation, such as collecting (including field visits and remote sensing), processing, storing, archiving, preservation, retrieving, transmitting, accessing, visualization, analyzing, synthesizing, presenting, and disseminating agro-geoinformation have never before been systematically documented in one volume. The book is edited by International Conference on Agro-Geoinformatics organizers Dr. Liping Di (George Mason University), who coined the term “Agro-Geoinformatics” in 2012, and Dr. Berk Üstündağ (Istanbul Technical University) and are uniquely positioned to curate and edit this foundational text. The book is composed of eighteen chapters that can each stand alone but also build on each other to give the reader a comprehensive understanding of agro-geoinformatics and what the tools and processes that compose the field can accomplish. Topics covered include land parcel identification, image processing in agricultural observation systems, databasing and managing agricultural data, crop status monitoring, moisture and evapotranspiration assessment, flood damage monitoring, agricultural decision support systems and more. .
    Type of Medium: Online Resource
    Pages: VI, 418 p. 152 illus., 101 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9783030663872
    Series Statement: Springer Remote Sensing/Photogrammetry,
    URL: https://doi.org/10.1007/978-3-030-66387-2
    DOI: 10.1007/978-3-030-66387-2
    DDC: 910.285
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    Theory and Practice of GNSS Reflectometry (2021)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Geographic information systems. ; Telecommunication. ; Oceanography. ; Signal processing. ; Aerospace engineering. ; Astronautics. ; Geographical Information System. ; Communications Engineering, Networks. ; Ocean Sciences. ; Signal, Speech and Image Processing . ; Aerospace Technology and Astronautics.
    Description / Table of Contents: Introduction -- GNSS Signal -- Multipath Propagation -- Modeling and Simulation of GNSS Multipath Signals -- GNSS-R Receiver -- Data Processing for GNSS Reflectometry -- Wind Speed and Direction Retrieval -- Sea Surface Altimetry and Wave Height Estimation -- Sea Ice Detection -- Tsunami Detection and Parameter Estimation -- Snow Depth and Snow Water Equivalent Estimation -- Soil Moisture Retrieval.
    Abstract: This is the first authored English book completely focused on global navigation satellite system reflectometry (GNSS-R). It consists of two main parts: the fundamental theory; and major applications, which include ocean altimetry, sea surface wind speed retrieval, snow depth measurement, soil moisture measurement, tsunami detection and sea ice detection. Striking a healthy balance between theory and practice, and featuring in-depth studies and extensive experimental results, the book introduces beginners to the fundamentals, while preparing experienced researchers to pursue advanced investigations and applications in GNSS-R. .
    Type of Medium: Online Resource
    Pages: XI, 369 p. 257 illus., 244 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811604119
    Series Statement: Navigation: Science and Technology, 9
    URL: https://doi.org/10.1007/978-981-16-0411-9
    DOI: 10.1007/978-981-16-0411-9
    DDC: 910.285
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    A New GeoComputation Pattern and Its Application in Dual-Evaluation (2021)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Geographic information systems. ; Image processing Digital techniques. ; Computer vision. ; Geography. ; Geographical Information System. ; Computer Imaging, Vision, Pattern Recognition and Graphics. ; Geography.
    Description / Table of Contents: Foreword -- Preface -- Part I The Theory of a New GC Pattern -- Research background -- Relevant Research -- The New GC Pattern -- GeoComputation Language -- Part II The Practice of the New GC Pattern -- Implementation of G language -- Dual evaluation system of Territorial and Spatial planning -- Part III The Dual-evaluation geocomputation model -- Individual Evaluation -- Integrated Evaluation -- Optional Evaluations -- Comparative Analysis -- Map Analysis -- Appendix Layer Style of Thematic Map.
    Abstract: This book introduces Document As System (DAS), a new GeoComputation pattern, which is also a new GIS application pattern. It uses the GeoComputation language (G language) to describe and execute complex spatial analysis model in the MS Word environment, which solves the bottleneck problem of GIS application, makes GIS become a popular tool for spatial data analysis from the spatial data visualization tool, and plays an important role in the wide application of GIS technology. This book systematically introduces the theory related to the new GeoComputation pattern and the application example in the “dual-evaluation” of territorial and spatial planning, which can be used as a learning and reference manual for GIS related professionals and business personnel engaged in the “dual-evaluation” of territorial and spatial planning.
    Type of Medium: Online Resource
    Pages: XIX, 277 p. 155 illus., 82 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789813364325
    URL: https://doi.org/10.1007/978-981-33-6432-5
    DOI: 10.1007/978-981-33-6432-5
    DDC: 910.285
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    Deep-Level Gold and Platinum Mining : The Application of Geophysics in South Africa (2022)
    Cham :Springer International Publishing :
    Details
    Keywords: Geotechnical engineering. ; Geophysics. ; Geology. ; Computer vision. ; Image processing. ; Mineralogy. ; Geotechnical Engineering and Applied Earth Sciences. ; Geophysics. ; Geology. ; Computer Vision. ; Image Processing. ; Mineralogy.
    Description / Table of Contents: 1. Introduction to South African deep-level gold and platinum mining -- 2. Scenarios -- 3. Physical properties -- 4. Overview of key geophysical technologies -- 5. Top issues and applicability guidelines -- 6. Case histories.
    Abstract: This book provides the basic know-how and guidance to effectively exploit non-destructive geophysical technologies and apply them in the underground mining environment to optimise mineral extraction and to contribute to safer mining. The effective application of these technologies can enable a better understanding of the unseen orebody and the surrounding rock mass ahead of the mining face; the potential benefits of applying in-mine geophysics is demonstrated through a selection of case studies conducted in deep-level hard rock mines in South Africa. This book also offers valuable insight and training material for students in a variety of relevant mining disciplines like geology, rock engineering, mining engineering, mine planning and mineral resource management.
    Type of Medium: Online Resource
    Pages: VI, 76 p. 53 illus., 33 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9783031094910
    URL: https://doi.org/10.1007/978-3-031-09491-0
    DOI: 10.1007/978-3-031-09491-0
    DDC: 624.151
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    Influence of Shield Tunneling on Adjacent Structures and Control Technology (2023)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Geotechnical engineering. ; Buildings Repair and reconstruction. ; Buildings Maintenance. ; Construction industry Management. ; Geotechnical Engineering and Applied Earth Sciences. ; Building Repair and Maintenance. ; Construction Management.
    Description / Table of Contents: Introduction -- Measurement and Analysis of Ground Settlement of Shield Tunneling Adjacent to Different Foundation Buildings -- Calculation of Soil Deformation Caused by Shield Tunneling -- Studies the Influence of Longitudinal Tunneling of Shield on Adjacent Shallow Foundation Buildings -- Research on the Influence of Shield Longitudinal Excavation Adjacent to Short Pile Foundation Buildings -- Research on the Influence of Double-line Shield tunneling Adjacent to Buildings and Control Standards -- Prediction of Lateral Ground Settlement Caused by Shield Tunneling Adjacent to Buildings -- Construction Control Technology of Shield Tunneling Adjacent to Structures.
    Abstract: This book introduces the synergy theory model to analyze the calculation results of the soil deformation and the lateral displacement law caused by the longitudinal shield tunneling based on in-depth scientific research and engineering practice on deformation of structures caused by shield tunneling. The influence of shield tunneling on different adjacent foundation buildings was studied, and the deformation law and internal force distribution law of the structures were obtained. It aims to help practitioners in understanding the mechanism, predictive analysis method, and corresponding control technology of the influence of surrounding structures’ deformation caused by shield tunneling.
    Type of Medium: Online Resource
    Pages: XV, 247 p. 191 illus., 92 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811911347
    URL: https://doi.org/10.1007/978-981-19-1134-7
    DOI: 10.1007/978-981-19-1134-7
    DDC: 624.151
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    Geospatial Data Science in Healthcare for Society 5.0 (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Geographic information systems. ; Quantitative research. ; Artificial intelligence. ; Medical care. ; Geographical Information System. ; Data Analysis and Big Data. ; Artificial Intelligence. ; Health Care.
    Description / Table of Contents: Potential of Geospatial Data in Healthcare for Society 5.0 -- Geospatial Health Data Analytics for Society 5.0 -- Relevance of spatio-temporal data visualisation techniques in healthcare system -- GIS and Remote Sensing for public health -- Infectious diseases and their tracking in GIS.
    Abstract: The book introduces a variety of latest techniques designed to represent, enhance, and empower multi-disciplinary approaches of geographic information system (GIS), artificial intelligence (AI), deep learning (DL), machine learning, and cloud computing research in healthcare. It provides a unique compendium of the current and emerging use of geospatial data for healthcare and reflects the diversity, complexity, and depth and breadth of this multi-disciplinary area. This book addresses various aspects of how smart healthcare devices can be used to detect and analyze diseases. Further, it describes various tools and techniques to evaluate the efficacy, suitability, and efficiency of geospatial data for health-related applications. It features illustrative case studies, including future applications and healthcare challenges. This book is beneficial for computer science and engineering students and researchers, medical professionals, and anyone interested in using geospatial data in healthcare. It is also intended for experts, offering them a valuable retrospective and a global vision for the future, as well as for non-experts who are curious to learn about this important subject. The book presents an effort to draw how we can build health-related applications using geospatial big data and their subsequent analysis.
    Type of Medium: Online Resource
    Pages: VIII, 318 p. 116 illus., 73 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811694769
    Series Statement: Disruptive Technologies and Digital Transformations for Society 5.0,
    URL: https://doi.org/10.1007/978-981-16-9476-9
    DOI: 10.1007/978-981-16-9476-9
    DDC: 910.285
    Language: English
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    Remote Sensing of Urban Green Space (2023)
    Singapore :Springer Nature Singapore :
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    Keywords: Geographic information systems. ; Sustainability. ; Environmental monitoring. ; Geography. ; Geographical Information System. ; Sustainability. ; Environmental Monitoring. ; Regional Geography.
    Description / Table of Contents: Introduction -- Remote Sensing Data Preprocessing Technology -- Remote Sensing Extraction Technology of Urban Vegetation Information -- Measurement Technology of Two-Dimensional Urban Green Space -- Measurement Technology of Three-Dimensional Urban Green Space -- Construction Technology of Multi-Scale Perception Model of Urban Green Space -- Evaluation Technology of Remote Sensing in Urban Green Space.
    Abstract: This book presents a systematic study of urban green space remote sensing from multi-dimensional and multi-scale technologies. On the basis of introducing the connotation, science and application value of urban green space, this book focuses on the two-dimensional and three-dimensional information extraction technology of urban vegetation, two-dimensional and three-dimensional measurement technology of urban green space and multi-scale perception technology and discusses the remote sensing evaluation method of urban green space. By exploring the technical advantages of ‘satellite remote sensing + aerial remote sensing + near-ground remote sensing’, urban green space remote sensing promotes the development of urban vegetation research from two-dimensional to three-dimensional observation, so that the quantity, quality and human perception of urban vegetation can be measured. In each chapter, an individual technology/method is introduced, and several cases are cited to demonstrate its practical application. This book offers a valuable reference guide for practitioners in urban planning, landscape greening, environmental protection and urban management, as well as teachers and graduate students engaged in urban remote sensing research.
    Type of Medium: Online Resource
    Pages: XVI, 240 p. 164 illus., 133 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819907038
    URL: https://doi.org/10.1007/978-981-99-0703-8
    DOI: 10.1007/978-981-99-0703-8
    DDC: 910.285
    Language: English
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    Socio-Environmental Research in Latin America : Interdisciplinary Approaches Using GIS and Remote Sensing Frameworks (2023)
    Cham :Springer International Publishing :
    Details
    Keywords: Geographic information systems. ; Human geography. ; Environmental management. ; Geographical Information System. ; Human Geography. ; Environmental Management.
    Description / Table of Contents: Chapter 1. Interdisciplinarity, GIScience, and Socio-environmental Research in Latin America -- Chapter 2. Using Spatial Time-series and Field Data to Understand Cultural Drivers of Land Change: Connecting Land Conflict and Land Change in Eastern Amazonia -- Chapter 3. Crossing Boundaries: Transboundary Geographic Information in the Amazon Borderlands of Peru and Brazil -- Chapter 4. Territorial Implications of Economic Diversification in the Waorani Ancestral Lands -- Chapter 5. New Insights on Water Quality and Land Use Dynamics in the Napo Region of Western Amazonia -- Chapter 6. From Mapping to Guiding: An Emergent Framework for the Multiple Uses of Remote Sensing and GIScience in Socio-Environmental Research in the Peruvian Andes -- Chapter 7. The Use of Remote Sensing in Air Pollution Control and Public Health -- Chapter 8. Human-environmental Interactions and their Impacts on Temperate Forests in the Exploradores Valley in Western Patagonia -- Chapter 9. El Chaltén, Argentine Patagonia: A successful Combination of Conservation and Tourism? -- Chapter 10. GIS Approaches to Environmental Justice in Mexico’s Oil and Gas Production Zones with Implications for Latin America -- Chapter 11. Contributions to Socio-Environmental Research through Participatory GIS in Archaeology -- Chapter 12. Comparing Volunteered Data Acquisition Methods on Informal Settlements in Mexico City and São Paulo: a Citizen Participation Ladder for VGI -- Chapter 13. CHALLENGES AND OPPORTUNITIES Interdisciplinary GIScience Research on Human-environment Dynamics in Latin America.
    Abstract: This contributed volume presents relevant examples of socio-environmental research that highlight the challenges and opportunities of using geotechnologies in interdisciplinary settings across the vast, culturally, and environmentally mega-diverse region known as Latin America. While remote sensing has been mostly used for mapping and monitoring physical features, geographic information systems open up opportunities for the integration of socio-economic and environmental data collected through individual and community-based surveys, in-situ measurements, and other participatory research techniques to offer additional analytically grounded power when evaluating socio-environmental processes that shape Latin American landscapes. The topics addressed in this book include deforestation and land degradation, borderlands dynamics, agriculture and agroecological systems, environmental conservation and development, public health, tourism, environmental justice, archeology, volunteered geography and urban planning, among others. The book is intended for academics, graduate and undergraduate classrooms, and general audiences with interest in Latin America and the socio-environmental issues that threaten the sustainability of the region and local communities. The book will also appeal to practitioners, managers, and policy makers interested in the application of geo-technologies and field-based research to address complex socio-environmental problems in the Global South. .
    Type of Medium: Online Resource
    Pages: XIX, 294 p. 78 illus., 73 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783031226809
    Series Statement: The Latin American Studies Book Series,
    URL: https://doi.org/10.1007/978-3-031-22680-9
    DOI: 10.1007/978-3-031-22680-9
    DDC: 910.285
    Language: English
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    Seismic Design Methods for Steel Building Structures (2021)
    Cham :Springer International Publishing :
    Details
    Keywords: Geotechnical engineering. ; Natural disasters. ; Buildings Design and construction. ; Geotechnical Engineering and Applied Earth Sciences. ; Natural Hazards. ; Building Construction and Design.
    Description / Table of Contents: Chapter 1. Fundamentals of Seismic Structural Design -- Chapter 2. Fundamentals of Seismic Structural Analysis -- Chapter 3. Force-Based Design of EC8 -- Chapter 4. Direct Displacement-Based Design -- Chapter 5. Hybrid Force-Displacement Design -- Chapter 6. Ductility-Based Plastic Design -- Chapter 7. Energy-Based Plastic Design -- Chapter 8. Design Using Modal Damping Ratios -- Chapter 9. Design Using Modal Behavior Factors -- Chapter 10. Design Using Advanced Analysis -- Chapter 11. Direct Damage-Controlled Design -- Chapter 12. Design Using Seismic Isolation -- Chapter 13. Design Using Supplemental Dampers.
    Abstract: The book, after two introductory chapters on seismic design principles and structural seismic analysis methods, proceeds with the detailed description of seismic design methods for steel building structures. These methods include all the well-known methods, like force-based or displacement-based methods, plus some other methods developed by the present authors or other authors that have reached a level of maturity and are applicable to a large class of steel building structures. For every method, detailed practical examples and supporting references are provided in order to illustrate the methods and demonstrate their merits. As a unique feature, the present book describes not just one, as it is the case with existing books on seismic design of steel structures, but various seismic design methods including application examples worked in detail. The book is a valuable source of information, not only for MS and PhD students, but also for researchers and practicing engineers engaged with the design of steel building structures.
    Type of Medium: Online Resource
    Pages: XVIII, 508 p. 210 illus., 64 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9783030806873
    Series Statement: Geotechnical, Geological and Earthquake Engineering, 51
    URL: https://doi.org/10.1007/978-3-030-80687-3
    DOI: 10.1007/978-3-030-80687-3
    DDC: 624.151
    Language: English
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    Geospatial Technology for Human Well-Being and Health (2022)
    Cham :Springer International Publishing :
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    Keywords: Geographic information systems. ; Environmental geography. ; Public health. ; Big data. ; Epidemiology. ; Geographical Information System. ; Integrated Geography. ; Public Health. ; Big Data. ; Epidemiology.
    Description / Table of Contents: Chapter 1-Building the analytic toolbox-from spatial analytics to spatial statistical inference with geospatial data -- Chapter 2-Spatial data integration to better represent pollutants for environmental health studies -- Chapter 3-Spatial health data analysis-data driven and model driven approaches. Chapter 4 -- Machine learning, big data and spatial tools-a combination to reveal complex facts that impact environmental health -- Chapter 5-Spatial aspects of seasonality and infectious diseases -- Chapter 6-Earth observation data and technology to model influenza epidemiology -- Chapter 7-Trend of geospatial technology in environmental health application-from public health to individual healthcare -- Chapter 8-Geospatial technology to analyze human well-being and its eco-social determinants -- Chapter 9-Spatial components of population health -- Chapter 10-Geospatial technology in medical geology -- Chapter 11-Geospatial technology in planning and operations of telehealth programs -- Chapter 12-Integrating GIS, toxicology, microbiology and geochemistry-a multidisciplinary integrated approach for better understanding the public health issues.
    Abstract: Over the last thirty years or so, there have been tremendous advancements in the area of geospatial health; however, somehow, two aspects have not received as much attention as they should have received. These are a) limitations of different spatial analytical tools and b) progress in making geospatial environmental exposure data available for advanced health science research and for medical practice. This edited volume addresses those two less explored areas of geospatial health with augmented discussions on the theories, methodologies and limitations of contemporary geospatial technologies in a wide range of applications related to human well-being and health. In 20 chapters, readers are presented with an up-to-date assessment of geospatial technologies with an emphasis on understanding general geospatial principles and methodologies that are often overlooked in the research literature. As a result, this book will be of interest to both newcomers and experts in geospatial analysis and will appeal to students and researchers engaged in studying human well-being and health. Chapters are presenting new concepts, new analytical methods and contemporary applications within the framework of geospatial applications in human well-being and health. The topics addressed by the various chapter authors include analytical approaches, newer areas of geospatial health application, introduction to unique resources, geospatial modeling, and environmental pollution assessments for air, water and soil. Although geospatial experts are expected to be the primary readers, this book is designed in such a way so that the public health professionals, environmental health scientists and clinicians also find it useful with or without any familiarity with geospatial analysis.
    Type of Medium: Online Resource
    Pages: XVIII, 417 p. 141 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9783030713775
    URL: https://doi.org/10.1007/978-3-030-71377-5
    DOI: 10.1007/978-3-030-71377-5
    DDC: 910.285
    Language: English
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    Metrics That Make a Difference : How to Analyze Change and Error (2022)
    Cham :Springer International Publishing :
    Details
    Keywords: Geographic information systems. ; Statistics . ; Computer science Mathematics. ; Mathematical statistics. ; Functions of complex variables. ; Algorithms. ; Geographical Information System. ; Statistics in Engineering, Physics, Computer Science, Chemistry and Earth Sciences. ; Probability and Statistics in Computer Science. ; Several Complex Variables and Analytic Spaces. ; Algorithms.
    Description / Table of Contents: Chapter 1: Binary Variable Versus Binary Variable -- Chapter 2: Binary Variable Versus Rank Variable -- Chapter 3: Application of the Total Operating Characteristic -- Chapter 4: Categorical Variable Versus Categorical Variable -- Chapter 5: Application to Categorical Error Assessment with Sampling -- Chapter 6: Multiple Spatial Resolutions for Categorical Variables -- Chapter 7: Application to Categorical Temporal Change -- Chapter 8: Interval Variable Versus Interval Variable -- Chapter 9: Application to Interval Temporal Change -- Chapter 10: Indices of Agreement -- Chapter 11: Vector Variable Versus Vector Variable -- Chapter 12: Commandments to Avoid Deadly Sins.
    Abstract: Your government warns that 10% of your neighbors have a deadly contagious virus. The producer of a diagnostic test advertises that 90% of its tests are correct for any population. The test indicates that you have the virus. This book’s author claims your test has a 50% chance of being false, given your test’s result. Who do you believe? This book gives you insights necessary to interpret metrics that make a difference in life’s decisions. This book gives methods and software that are essential to analyse change and error. Change describes a phenomenon across time points. Error compares diagnoses with the truth. Other texts give insufficient attention to these topics. This book’s novel ideas dispel popular misconceptions and replace previous methods. The author uses carefully designed graphics and high school mathematics to communicate easily with college students and advanced scientists. Applications include but are not limited to Remote Sensing, Land Change Science, and Geographic Information Science. “A wide range of tools to aid understanding of land cover and its change has been used but scientific progress has sometimes been limited through misuse and misunderstanding. Professor Pontius seeks to rectify this situation by providing a book to accompany the researcher’s toolbox. Metrics That Make a Difference addresses basic issues of relevance to a broad community in a mathematically friendly way and should greatly enhance the ability to elicit correct information. I wish this book existed while I was a grad student.” – Giles Foody, Professor of Geographical Information Science, The University of Nottingham “Metrics That Make a Difference provides a comprehensive synthesis of over two decades of work during which Dr. Pontius researched, developed, and applied these metrics. The book meticulously and successfully guides the reader through the conceptual basis, computations, and proper interpretation of the many metrics derived for different types of variables. The book is not just a mathematical treatise but includes practical guidance to good data analysis and good science. Data scientists from many fields of endeavor will benefit substantially from Dr. Pontius’ articulate review of traditionally used metrics and his presentation of the innovative and novel metrics he has developed. While reading this book, I had multiple ‘aha’ moments about metrics that I shouldn't be using and metrics that I should be using instead.” – Stephen Stehman, Distinguished Teaching Professor, State University of New York.
    Type of Medium: Online Resource
    Pages: XXI, 117 p. 17 illus., 16 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9783030707651
    Series Statement: Advances in Geographic Information Science,
    URL: https://doi.org/10.1007/978-3-030-70765-1
    DOI: 10.1007/978-3-030-70765-1
    DDC: 910.285
    Language: English
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    Slope Stochastic Dynamics (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Geotechnical engineering. ; Natural disasters. ; Engineering design. ; Civil engineering. ; Sustainability. ; Geotechnical Engineering and Applied Earth Sciences. ; Natural Hazards. ; Engineering Design. ; Civil Engineering. ; Sustainability.
    Abstract: This book provides a new framework for analysis of slope nonlinear stochastic seismic dynamic response based on the new theoretical tool of stochastic dynamics. The coupling effects of uncertainty of geological parameters, strong dynamic nonlinearity, and randomness of ground motion are considered in the process of the seismic dynamic stability assessment of slope. In this book, an intensity frequency non-stationary stochastic ground motion model based on time-domain stochastic process description is preliminarily established to characterize the randomness of earthquakes. The spatial distribution random field model of geotechnical parameters is established to describe the time-space variability of geotechnical parameters. Based on the basic theory of stochastic dynamics, the seismic stability performance evaluation method of slope is established. The slope seismic dynamic model test based on large complex shaking table is performed to verify and modify the proposed framework and method. This book sheds new light on the development of nonlinear seismic stochastic dynamics and seismic design of slope engineering. .
    Type of Medium: Online Resource
    Pages: XXII, 155 p. 86 illus., 79 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811696978
    URL: https://doi.org/10.1007/978-981-16-9697-8
    DOI: 10.1007/978-981-16-9697-8
    DDC: 624.151
    Language: English
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    The Southernmost End of South America Through Cartography : Tierra del Fuego, the South Atlantic Ocean and Antarctica from the 16th to 19th Century (2021)
    Cham :Springer International Publishing :
    Details
    Keywords: Geographic information systems. ; Latin America History. ; Human geography. ; Cultural geography. ; Economic geography. ; Geographical Information System. ; Latin American History. ; Human Geography. ; Social and Cultural Geography. ; Economic Geography.
    Description / Table of Contents: Introduction -- Chapter 1. The first territorial incorporation of the southern lands and seas in modern cartography -- Chapter 2. The cartographic construction of a South Atlantic region: geopolitical and economic interests -- Chapter 3. Southern Patagonia, Tierra del Fuego, the South Atlantic Ocean and the Antarctic lands within global strategies -- Chapter 4. Conclusions -- Sources and Bibliography.
    Abstract: This volume describes the construction of the territorial identity of the southern end of South America and analyzes the cartographic territorialization of Patagonia, Tierra del Fuego and the “Terra Australis” continent. Different spatial representations and territorial nature coexisted in this process as a result of the spatial interpretation and value modes as well as the projects and strategies of various actors. The book discusses the formal and symbolic incorporation to the Spanish dominion and its inclusion in the imperial design built over a new image of the world. Examining Jesuit cartography it considers both the indigenous territoriality and the dynamics of relations between natural and social components in the continental hinterland. The process of cartographic differentiation for this southern Atlantic region is analyzed in the framework of early Antarctic exploration and competing use of navigation routes and maritime resources. The book emphasizes the role geopolitical and economic interests play in these developments. The formation of territorialities of various origins has particular contents and logic, which are built upon imaginary subordination to political and economic interests. Cartographic language in the 19th century, associated with political and commercial motivations and the (British) imperial ideology, stimulated the territorial expansion. The book argues why in the late 1800's this was an important factor in the integration process of the southern indigenous territories and the national territoriality.
    Type of Medium: Online Resource
    Pages: VIII, 180 p. 66 illus., 61 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9783030658793
    Series Statement: The Latin American Studies Book Series,
    URL: https://doi.org/10.1007/978-3-030-65879-3
    DOI: 10.1007/978-3-030-65879-3
    DDC: 910.285
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    Fracturing in Deep Boreholes : Stress, Structural and Lithology-controlled Fracture Initiation and Propagation in Deep Geothermal Boreholes in the Upper Jurassic Carbonate Rocks of the North Alpine Foreland Basin (2022)
    Cham :Springer International Publishing :
    Details
    Keywords: Geotechnical engineering. ; Geology. ; Petrology. ; Geotechnical Engineering and Applied Earth Sciences. ; Geology. ; Petrology.
    Description / Table of Contents: Introduction -- Rock Mechanical Basics -- The Bmwi Project “Dolomitkluft” and the Study Site -- Sampling and Methodology -- Results -- Discussion -- Conclusions, Implementation and Outlook.
    Abstract: The development of the base-load capable, climate-friendly, and practically inexhaustible source of "geothermal energy" represents an important pillar of the energy supply of the future. If it were possible to expand geothermal energy production accordingly, Germany could generate 100% of its energy in a climate-neutral manner by 2050. The joint research project "Dolomitkluft," funded by the German Federal Ministry for Economic Affairs and Energy from 2016 to 2018, aims to establish a new and improved reservoir model for the Upper Jurassic carbonates of the Northern Alpine Foreland Basin for deep geothermal energy. Emerged from this project, the dissertation by Mr. Stockinger geomechanically and numerically characterizes the deep geothermal reservoir in carbonate rocks—limestones and dolomites—of the Upper Jurassic in the Northern Alpine Foreland Basin in over 4000 m depth. This book specifically addresses fracture initiation, propagation, and hydraulic conductivity around a borehole and their controlling factors such as the in situ stress, the existing discontinuity network, and the geomechanical rock properties. Mr. Stockinger has thus successfully addressed the most important aspects for the retrievability of deep geothermal energy at its point of origin—namely the (deep) borehole.
    Type of Medium: Online Resource
    Pages: XLIII, 258 p. 179 illus., 166 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9783030945695
    Series Statement: Springer Theses, Recognizing Outstanding Ph.D. Research,
    URL: https://doi.org/10.1007/978-3-030-94569-5
    DOI: 10.1007/978-3-030-94569-5
    DDC: 624.151
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    Collaboration and Integration in Construction, Engineering, Management and Technology : Proceedings of the 11th International Conference on Construction in the 21st Century, London 2019 (2021)
    Cham :Springer International Publishing :
    Details
    Keywords: Geotechnical engineering. ; Construction industry Management. ; Buildings Design and construction. ; Renewable energy sources. ; Building materials. ; Geotechnical Engineering and Applied Earth Sciences. ; Construction Management. ; Building Construction and Design. ; Renewable Energy. ; Building Materials.
    Description / Table of Contents: Inventory Management and Construction Project Delivery in Nigeria -- Overview of Concrete Durability Evaluation using Electrical Resistivity -- An Assessment Tool to Measure the Lean Construction Maturity Level -- Best Management Practices in Design, Construction, and Maintenance of Mechanical Systems in Data Centers -- Building Commissioning: Do Cost Benefits Outweigh the Initial Investment for U.S. Army Corp of Engineers? -- Antecedents of Client Loyalty in the Construction Professional Services Sector: A Qualitative Study -- Reducing Our Energy Usage and Reliance to Mechanical Air Conditioning through Passive Cooling: Can It Be Done at Home Today? -- Enhancing Innovativeness in the Construction Sector: A System Dynamics Analysis -- Urban Planning in the Context of Seatropolis City through the Public-Private Partnership Scheme -- Exploring the Working Conditions of People in Construction.
    Abstract: This book gathers papers presented at the 11th International Conference on Construction in the 21st Century, held in London in 2019. Bringing together a diverse group of government agencies, academics, professionals, and students, the book addresses issues related to construction safety, innovative technologies, lean and sustainable construction, international construction, improving quality and productivity, and innovative materials in the construction industry. In addition, it highlights international collaborations between various disciplines in the areas of construction, engineering, management, and technology. The book demonstrates that, as the industry moves forward in an ever-complex global economy, multi-national collaboration is crucial, and its future growth will undoubtedly depend on international teamwork and alliances.
    Type of Medium: Online Resource
    Pages: XLII, 661 p. 192 illus., 158 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9783030484651
    Series Statement: Advances in Science, Technology & Innovation, IEREK Interdisciplinary Series for Sustainable Development,
    URL: https://doi.org/10.1007/978-3-030-48465-1
    DOI: 10.1007/978-3-030-48465-1
    DDC: 624.151
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    Applications of Remote Sensing and GIS Based on an Innovative Vision : Proceeding of The First International Conference of Remote Sensing and Space Sciences Applications, Egypt 2022 (2023)
    Cham :Springer Nature Switzerland :
    Details
    Keywords: Geographic information systems. ; Environmental geography. ; Physical geography. ; Environmental management. ; Geographical Information System. ; Integrated Geography. ; Earth System Sciences. ; Environmental Management.
    Description / Table of Contents: Development of Reconfigurable Low-Power Measuring IoT Device for Detecting Common Radioactive Elements for Earth and Space Applications -- RECO-FSCA: Reconfigurable Low-Power Implementation of Fprime-Software for CubeSats Applications -- Autonomous Payload Imaging System for Remote Sensing Applications -- Plasma Space Debris Removal System – NIRCSAT-X -- Heat Energy Storage Module for Thermal Management of Small Satellites In Low Earth Orbit Thermal Conditions.
    Abstract: This book covers various aspects of remote sensing and geographic information systems, from the perspective of earth and environmental sciences. The theme of applications of remote sensing and geographic information systems for the purposes of sustainable development highlights the innovative usage of space imaged spectral data in soil characterization. This book merges the selected contributions to the First International Conference of Remote Sensing and Space Sciences Applications (Egypt 2022) aiming to promote the latest findings on the development of Space Technologies and Applications.
    Type of Medium: Online Resource
    Pages: XIV, 441 p. 168 illus., 157 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783031404474
    Series Statement: Springer Proceedings in Earth and Environmental Sciences,
    URL: https://doi.org/10.1007/978-3-031-40447-4
    DOI: 10.1007/978-3-031-40447-4
    DDC: 910.285
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    Information Fusion and Intelligent Geographic Information Systems : Computational and Algorithmic Advances (IF & IGIS’2019) (2020)
    Cham :Springer International Publishing :
    Details
    Keywords: Geographic information systems. ; Computational intelligence. ; Artificial intelligence. ; Sociology, Urban. ; Environmental monitoring. ; Geographical Information System. ; Computational Intelligence. ; Artificial Intelligence. ; Urban Sociology. ; Environmental Monitoring.
    Description / Table of Contents: Part 1-Advances in Intelligent Geographic Information Systems -- Part 2-Spatial Algorithms and Computations -- Part 3-IGIS Integration with Acoustic and Remote Sensing -- Part 4-Information Technologies: Modern Approach to Evolution of Methods of Obtaining Knowledge About Controlled Processes -- Part 5-IGIS for Urban and Land-based Research.
    Abstract: This book gathers the proceedings of the 9th International Symposium “Information Fusion and Intelligent Geographic Information Systems 2019” (IF&IGIS'2019), which was held in St. Petersburg, Russia from May 22 to 24, 2019. The goal of the symposium was to provide a forum for exchange among leading international scholars in the fields of spatial data, information integration and Intelligent Geographic Information Systems (IGIS). The symposium was an opportunity to discuss sound and effective lines of modeling in the fusion of spatial data and information within the broader scope of intelligent GIS. The topics of the 2019 Symposium essentially fall into three broad categories of developments aimed at leveraging the power of spatial information, namely: artificial intelligence; algorithmic and computations processes; and data-informed simulation models. All papers collected here present compelling, cutting-edge research on cloud computing, deep learning, visual analytics, and large-scale optimization. They discuss information fusion and intelligent GIS research in the context of surface and sub-surface maritime activities, port asset management, land-based trip and travel planning, smart city and e-government, emergency management, and environmental monitoring. Given its scope, the book will be of interest to students, researchers and professionals working in GIS, remote sensing, and cloud computing.
    Type of Medium: Online Resource
    Pages: X, 191 p. 102 illus., 88 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030316082
    Series Statement: Advances in Geographic Information Science,
    URL: https://doi.org/10.1007/978-3-030-31608-2
    DOI: 10.1007/978-3-030-31608-2
    DDC: 910.285
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    Long-term Modeled Projections of the Energy Sector : An Incremental Approach to Narrowing Down the Uncertainty Range (2020)
    Cham :Springer International Publishing :
    Details
    Keywords: Geotechnical engineering. ; Energy policy. ; Energy and state. ; Electric power production. ; Power resources. ; Geotechnical Engineering and Applied Earth Sciences. ; Energy Policy, Economics and Management. ; Electrical Power Engineering. ; Mechanical Power Engineering. ; Natural Resource and Energy Economics.
    Description / Table of Contents: The effects of the forecasting time frame on forecast performance and forecast performance requirements -- Further development of the long-term forecasting methodology for the energy sector -- Methods of projecting price and demand for energy commodities -- Assessment and factoring in of conditions and barriers that limit the projection range of the prospective development of the engery sector -- Quantitative assessment of strategic threats and energy security indicatiors.
    Abstract: This book covers available approaches to improving the performance and impact of long-term projections of the national energy sector development. In turn, it introduces an original multi-stage approach to narrowing down the uncertainty range of the input data and resulting projections. Its unique contribution is that it limits the scope for each of the projection timeframe segments step-by-step. This is done in the course of iterative calculations, which employ dedicated methods and other tools to elucidate and solve top-priority problems specific to each time segment. In closing, the book provides a detailed treatment of two essential research problems: 1) long-term forecasting for regional energy markets, and 2) the quantitative assessment of a) the barriers that are likely to hinder energy sector development and b) strategic-level energy security threats.
    Type of Medium: Online Resource
    Pages: XVI, 98 p. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030305338
    Series Statement: Springer Geophysics,
    URL: https://doi.org/10.1007/978-3-030-30533-8
    DOI: 10.1007/978-3-030-30533-8
    DDC: 624.151
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    Innovative Infrastructure Solutions using Geosynthetics : Proceedings of the 3rd GeoMEast International Congress and Exhibition, Egypt 2019 on Sustainable Civil Infrastructures – The Official International Congress of the Soil-Structure Interaction Group in Egypt (SSIGE) (2020)
    Cham :Springer International Publishing :
    Details
    Keywords: Geotechnical engineering. ; Civil engineering. ; Geotechnical Engineering and Applied Earth Sciences. ; Civil Engineering.
    Description / Table of Contents: Giant Geotextile Tube Applied to the Temporary Cofferdam Reclamation Construction for a New-Build Container Base at Harbor in Taiwan -- Effect of Strain Rate on Cyclic Behavior of Pond Ash Reinforced with Geocell -- Developments in MSE Wall Research and Design -- Cemented Lateritic Soil as Base Material Improvement using Compression -- Potentiality of Boehmeria Nivea as Alternative Material in the Production of Geotextile -- Geomembrane stress cracking resistance depending on the polymer used -- A geomembrane liner to stop water seepage in an 8 km long embankment: the Bill Young reservoir case history -- Experimental Research and Application of Geopolymer in Soft Soil Foundation Treatment -- Effect of offset distance on tiered reinforced soil retaining wall subjected to dynamic excitation -- Review of Process Control and Assurance for Optimized Seaming Condition Optimization of Woven Geotextiles to Improve Stability in Soft Soil Structure -- Celebrating Reinforced Soil Structures:A historic review from the original concept to today design and GOOD construction practice using site-won and other reinforced soil fills.
    Abstract: This book contains contributions on advances in geosynthetics engineering. Soil reinforcement is a very useful technique to construct several cost-effective soil structures in an environmentally friendly and sustainable manner. The most commonly used reinforcement materials are galvanized steel strips, geosynthetics in the form of woven geotextiles, geogrids and geocomposites, and fibres from natural and waste products. In recent years, there have been advances in the area of soil reinforcement, especially in the utilization of the technique in field projects. The researchers have also been working to understand the behaviour of reinforced soil considering the field challenges of reinforced soil structures. .
    Type of Medium: Online Resource
    Pages: X, 151 p. 106 illus., 70 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030342425
    Series Statement: Sustainable Civil Infrastructures,
    URL: https://doi.org/10.1007/978-3-030-34242-5
    DOI: 10.1007/978-3-030-34242-5
    DDC: 624.151
    Language: English
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    Adaptive Analysis of Damage and Fracture in Rock with Multiphysical Fields Coupling (2021)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Geotechnical engineering. ; Engineering mathematics. ; Engineering Data processing. ; Geotechnical Engineering and Applied Earth Sciences. ; Mathematical and Computational Engineering Applications.
    Description / Table of Contents: Introduction -- Finite element algorithm for continuum damage evolution of rock considering hydro-mechanical coupling -- Finite element analysis for continuum damage evolution and wellbore stability of transversely isotropic rock considering hydro-mechanical coupling -- Finite element analysis for continuum damage evolution and inclined wellbore stability of transversely isotropic rock considering hydro-mechanical-chemical coupling. .
    Abstract: This book mainly focuses on the adaptive analysis of damage and fracture in rock, taking into account multiphysical fields coupling (thermal, hydro, mechanical, and chemical fields). This type of coupling is a crucial aspect in practical engineering for e.g. coal mining, oil and gas exploration, and civil engineering. However, understanding the influencing mechanisms and preventing the disasters resulting from damage and fracture evolution in rocks require high-precision and reliable solutions. This book proposes adaptive numerical algorithms and simulation analysis methods that offer significant advantages in terms of accuracy and reliability. It helps readers understand these innovative methods quickly and easily. The content consists of: (1) a finite element algorithm for modeling the continuum damage evolution in rocks, (2) adaptive finite element analysis for continuum damage evolution and determining the wellbore stability of transversely isotropic rock, (3) an adaptive finite element algorithm for damage detection in non-uniform Euler–Bernoulli beams with multiple cracks, using natural frequencies, (4) adaptive finite element–discrete element analysis for determining multistage hydrofracturing in naturally fractured reservoirs, (5) adaptive finite element–discrete element analysis for multistage supercritical CO2 fracturing and microseismic modeling, and (6) an adaptive finite element–discrete element–finite volume algorithm for 3D multiscale propagation of hydraulic fracture networks, taking into account hydro-mechanical coupling. Given its scope, the book offers a valuable reference guide for researchers, postgraduates and undergraduates majoring in engineering mechanics, mining engineering, geotechnical engineering, and geological engineering. .
    Type of Medium: Online Resource
    Pages: XI, 196 p. 117 illus., 88 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811571978
    URL: https://doi.org/10.1007/978-981-15-7197-8
    DOI: 10.1007/978-981-15-7197-8
    DDC: 624.151
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    Hazard-causing System and Assessment of Water and Mud Inrush in Tunnel (2023)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Geotechnical engineering. ; Engineering geology. ; Natural disasters. ; Environmental management. ; Geotechnical Engineering and Applied Earth Sciences. ; Geoengineering. ; Natural Hazards. ; Environmental Management.
    Description / Table of Contents: Foreword -- Chapter 1 Introduction -- Chapter 2 Classification and geological identification of hazard-causing system for water and mud inrush in tunnel -- Chapter 3 Typical cases and analysis of water and mud inrush in tunnel -- Chapter 4 Route selection of tunnel in karst area -- Chapter 5 Interval dynamic risk assessment of water and mud rush in tunnel construction -- Chapter 6 Resistance body assessment method against water and mud inrush in tunnel -- Chapter 7 Identification method of water and mud inrush hazard-causing system in tunnel -- Chapter 8 Dynamic management and analysis platform of water and mud inrush cases in tunnel -- References -- Appendix.
    Abstract: This book is composed of eight chapters, introducing the authors’ research and application achievements in the hazard-causing system and disaster evaluation of water and mud inrush in tunnels over the past 10 years. Through a large number of case studies and analysis, and on the basis of existing research, this book puts forward 3 categories and 11 types of tunnel water and mud inrush hazard-causing systems and 4 typical water and mud inrush disaster-forming modes. The authors carefully study the typical cases of tunnel water and mud inrush hazard-causing system, discuss the types of karst water system, structural characteristics, macro-geological identification, engineering identification, karst tunnel route selection principles and evaluation methods in detail, and then develop a dynamic evaluation method of tunnel water and mud inrush construction risk interval and an evaluation method for the resistance body. Ultimately, the authors put forward a systematic identification method of tunnel water and mud inrush disaster, which integrates geological identification, geophysical exploration identification, and drilling identification, and construct a dynamic management and analysis platform for tunnel water and mud inrush cases. This book is used as a reference book for teachers, graduate students, and undergraduates in colleges and universities of civil engineering, transportation, water conservancy and hydropower, mining, geology, etc., and also as a reference for technicians in related engineering fields.
    Type of Medium: Online Resource
    Pages: XIII, 408 p. 114 illus., 104 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811995231
    URL: https://doi.org/10.1007/978-981-19-9523-1
    DOI: 10.1007/978-981-19-9523-1
    DDC: 624.151
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    Coupled Thermo-Hydro-Mechanical Processes in Fractured Rock Masses : Discrete Element Modeling and Engineering Applications (2023)
    Cham :Springer International Publishing :
    Details
    Keywords: Geotechnical engineering. ; Water. ; Hydrology. ; Cogeneration of electric power and heat. ; Fossil fuels. ; Earth sciences. ; Rock mechanics. ; Soil mechanics. ; Geotechnical Engineering and Applied Earth Sciences. ; Water. ; Fossil Fuel. ; Earth Sciences. ; Soil and Rock Mechanics.
    Description / Table of Contents: Chapter 1: Introduction to the Discrete Element Method (DEM) and Related Fluid Mechanics Concepts -- Chapter 2: Discrete Element Modeling of Hydraulic Fracturing -- Chapter 3: DEM Coupled with Computational Fluid Dynamics (CFD) -- Chapter 4: DEM Coupled with Dynamic Fluid Mesh (DFM) -- Chapter 5: DEM Coupled with Lattice-Boltzmann Method (LBM) -- Chapter 6: Hydraulic Stimulation of Naturally Fractured Reservoirs -- Chapter 7: Models of Stimulation and Production from Enhanced Geothermal Systems -- Chapter 8: Hydraulic Fracturing Induced Fault Reactivation -- Chapter 9: 3D Lattice Modeling of Hydraulic Fracturing in Naturally Fractured Reservoirs -- Chapter 10: Heat Advection and Forced Convection in a Lattice Code -- Chapter 11: Near Wellbore HF Propagation for Different Perforation Models -- Chapter 12: Design of Extreme Limited Entry Perforation.
    Abstract: The subject of thermo-hydro-mechanical coupled processes in fractured rock masses has close relevance to energy-related deep earth engineering activities, such as enhanced geothermal systems, geological disposal of radioactive waste, sequestration of CO2, long-term disposal of waste water and recovery of hydrocarbons from unconventional reservoirs. Despite great efforts by engineers and researchers, comprehensive understanding of the thermo-hydro-mechanical coupled processes in fractured rock mass remains a great challenge. The discrete element method (DEM), originally developed by Dr. Peter Cundall, has become widely used for the modeling of a rock mass, including its deformation, damage, fracturing and stability. DEM modeling of the coupled thermo-hydro-mechanical processes in fractured rock masses can provide some unique insights, to say the least, for better understanding of those complex issues. The authors of this book have participated in various projects involving DEM modeling of coupled thermo-hydro-mechanical processes during treatment of a rock mass by fluid injection and/or extraction and have provided consulting services to some of the largest oil-and-gas companies in the world. The breadth and depth of our engineering expertise are reflected by its successful applications in the major unconventional plays in the world, including Permian, Marcellus, Bakken, Eagle Ford, Horn River, Chicontepec, Sichuan, Ordos and many more. The unique combination of the state-of-the-art numerical modeling techniques with state-of-the-practice engineering applications makes the presented material relevant and valuable for engineering practice. We believe that it is beneficial to share the advances on this subject and promote some further development.
    Type of Medium: Online Resource
    Pages: XIX, 306 p. 227 illus., 201 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783031257872
    URL: https://doi.org/10.1007/978-3-031-25787-2
    DOI: 10.1007/978-3-031-25787-2
    DDC: 624.151
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    Seismic Behaviour and Design of Irregular and Complex Civil Structures III (2020)
    Cham :Springer International Publishing :
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    Keywords: Geotechnical engineering. ; Civil engineering. ; Multibody systems. ; Vibration. ; Mechanics, Applied. ; Geotechnical Engineering and Applied Earth Sciences. ; Civil Engineering. ; Multibody Systems and Mechanical Vibrations.
    Description / Table of Contents: Preface -- Index -- Bibliography -- Other: 35 chapters each with references.
    Abstract: This book presents state-of-the-art knowledge on problems of the effects of structural irregularities on their seismic response. It also covers specific spatial and rotational seismic loads on these structures. Rapid progress in respective research on irregular structures and unconventional seismic loads requires prompt updates of the state of the art in this area. These problems are of particular interest to both researchers and practitioners because these are non-conservative effects compared with the approach of the traditional seismic design (e.g. Eurocode 8, Uniform Building Code etc.). This book will be of particular interest to researchers, PhD students and engineers dealing with design of structures under seismic excitations.
    Type of Medium: Online Resource
    Pages: XV, 444 p. 297 illus., 183 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030335328
    Series Statement: Geotechnical, Geological and Earthquake Engineering, 48
    URL: https://doi.org/10.1007/978-3-030-33532-8
    DOI: 10.1007/978-3-030-33532-8
    DDC: 624.151
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    Full-Scale Field Tests of Different Types of Piles : Project-Based Study (2021)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Geotechnical engineering. ; Civil engineering. ; Engineering geology. ; Buildings Design and construction. ; Engineering design. ; Geotechnical Engineering and Applied Earth Sciences. ; Civil Engineering. ; Geoengineering. ; Building Construction and Design. ; Engineering Design.
    Description / Table of Contents: Introduction -- General Principles and Practices -- Field Tests of Post Grouted Concrete Piles -- Field Tests of Precast Concrete Piles -- Field Tests of Composite Piles -- Field Tests of Super-long and Large Diameter Piles -- Piles under Ultimate Loads -- Capacity and Settlement Analysis -- Conclusions and Recommendations.
    Abstract: This book provides full-scale field tests of different types of pile foundations. For the testing, it includes static load tests which consider various loading orientations, dynamic load tests, inclinometer monitoring and tests that aim to determine the load transfer mechanism of pile foundation. This book also covers the up-to-date popular topic with detailed project studies. This includes the academic investigation of post-grouting technology effect on drilled shaft piles, the research of displacement and non-displacement precast pile foundation, the study of fiber-reinforced polymer material used in the geo-technical environment such as deep excavation pit in tunneling project, and the research of super-long and large diameter pile foundations. These investigations provide essential and academic information for researchers as well as engineers in role of Civil and Geotech. Not only the different types of the piles are studied, but also the relevant theory and literatures are reviewed. In this book, the diagrams are plotted in an easy way and the explanation of the diagrams and tables are described in detail. The research methods corresponding to the practical projects are detailed as well. Hence, it is useful as a reference for the students and researchers in civil and geotechnical engineering.
    Type of Medium: Online Resource
    Pages: XXVI, 272 p. 265 illus., 110 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789813361836
    Series Statement: Advanced Topics in Science and Technology in China, 62
    URL: https://doi.org/10.1007/978-981-33-6183-6
    DOI: 10.1007/978-981-33-6183-6
    DDC: 624.151
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    Earth Data Analytics for Planetary Health (2023)
    Singapore :Springer Nature Singapore :
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    Keywords: Geographic information systems. ; Environmental health. ; Public health. ; Sustainability. ; Geographical Information System. ; Environmental Health. ; Public Health. ; Sustainability.
    Description / Table of Contents: Topic 1. Environmental Quality Monitoring -- Chap1: Applications of Remote Sensing for Air Pollution Monitoring in Thailand: An Early Warning for Public Health -- Chap2: A novel evaluation of air pollution impact from stationary emission sources to ambient air quality via time-series Granger causality -- Chap3: Groundwater Recharge, Monitoring and Finding Suitable Areas for Groundwater Recharge in Northeast Thailand -- Topic 2. Environmental Changes and Health -- Chap4: Health benefits of air pollution reduction during the COVID-19 lockdown period in Thailand using a machine learning algorithm -- Chap5: Satellite-Derived Vegetation Indices as A Criterion for Assessing Green Exposure that is Related to Human Health Burdens -- Chap6: Five common myths about land use change and infectious disease -- Topic 3. Data and Methodological Issues for Health Studies -- Chap7: Geospatial Environmental Data for Planetary Health Applications -- Chap8: Delineating zones of disease diffusion from the amenity-sharing network in Peninsular Malaysia -- Chap9: Approaches for spatial and temporal-spatial clustering analysis in avian influenza outbreaks -- Chap10: Detecting urban form using remote sensing: spatiotemporal research gaps for sustainable environment and human health.
    Abstract: Planetary health involves complex spatial–temporal interactions among agents, hosts, and earth environment. Due to rapid technical development of geomatics, including geographic information systems (GIS) and remote sensing (RS) in the era of big data analytics, therefore, earth data analytics has become one of the important approaches for monitoring earth surface process and measuring of the effects of environment changes on all humans and other living organisms on earth. Various methods in earth data analytics, including spatial–temporal statistics, spatial evolutionary algorithms, remote sensing image analysis, wireless geo-sensors, and location-based analytics, are an emerging discipline in understanding complex interactions in planetary health. This edited book provides a broad focus on methodological theories of earth data analytics and their applications to measuring the process of planetary health, with the goal to build scientific understanding on how geospatial analytics can provide valuable insights in measuring environmental risks in Southeast Asian regions. It is collection of selected papers covering both theoretical and empirical studies focusing on topics relevant to spatial perspectives on planetary health and environmental exposure studies. The book is written for senior undergraduates, graduate students, lecturers, and researchers in applications of geospatial technologies for public health and environmental studies.
    Type of Medium: Online Resource
    Pages: IX, 217 p. 60 illus., 47 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811987656
    Series Statement: Atmosphere, Earth, Ocean & Space,
    URL: https://doi.org/10.1007/978-981-19-8765-6
    DOI: 10.1007/978-981-19-8765-6
    DDC: 910.285
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    China Highway Canyon Bridges (2022)
    Singapore :Springer Nature Singapore :
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    Keywords: Geotechnical engineering. ; Geography. ; Geotechnical Engineering and Applied Earth Sciences. ; Regional Geography. ; Geography.
    Description / Table of Contents: Research on Highway Canyon Bridges in China -- Suspension Bridges -- Cable-stayed Bridges -- Arch Bridges -- Girder Bridges.
    Abstract: This book presents 108 canyon bridges that best represent the highest level of bridge construction in China and is divided into four chapters including suspension bridge, cable-stayed bridge, arch bridge and beam bridge. It introduces the definition of canyon bridge for the first time and gives an overview of each bridge's structural characteristics, design and construction techniques, as well as management and maintenance measures. Furthermore, this book provides elevation layout drawings and real view pictures. Chinese version of this book was awarded “Fan Lichu Book Prize” by Bridge and Structure Committee of China Civil Engineering Society in August 2020. It is the first book accounting of canyon bridges and appeals to a wide readership, from bridge designers and engineers to the general public who has interests to learn bridge construction in mountainous areas.
    Type of Medium: Online Resource
    Pages: XI, 218 p. 247 illus., 137 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811644313
    URL: https://doi.org/10.1007/978-981-16-4431-3
    DOI: 10.1007/978-981-16-4431-3
    DDC: 624.151
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    Guidelines for Probabilistic Performance-Based Seismic Design and Assessment of Slope Engineering (2023)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Geotechnical engineering. ; Natural disasters. ; Engineering design. ; Engineering geology. ; Sustainability. ; Geotechnical Engineering and Applied Earth Sciences. ; Natural Hazards. ; Engineering Design. ; Geoengineering. ; Sustainability.
    Description / Table of Contents: Introduction -- Terms and Notations -- Performance-based Seismic Design of Slope -- Seismic Ground Motion Excitations for Slope Seismic Dynamic Performance Design and Assessment -- Deterministic Analysis Methods for Slope Seismic Dynamic Response -- Probabilistic Performance-based Seismic Design and Assessment for Slope Engineering -- Case Study -- Conclusions and Prospects.
    Abstract: This book provides a new design and evaluation framework based on slope Stochastic Dynamics theory to probabilistic seismic performance for slope engineering. For the seismic dynamic stability safety of slope, it shifts from deterministic seismic dynamic analysis to quantitative analysis based on nonlinear stochastic dynamics, that is, from qualitative to the description of stochasticity of earthquake excitation that meet the needs in related design specification and establish a performance standard. In the nonlinear dynamic time history analysis of slope subjected to seismic ground motion, the term “randomness” is used to express the uncertainty in the intensity and frequency of earthquake excitation for slope engineering dynamic seismic performance. It mainly includes seismic design fortification standard, corresponding ground motion excitation, performance index threshold, and slope deterministic nonlinear seismic dynamic response. Even more than that, the seismic dynamic large deformation approaches of the whole process and comprehensive analysis for flow analysis after slope instability failure. Eventually, the probabilistic seismic dynamic performance of the slope engineering will be characterized by nonlinear dynamic reliability.
    Type of Medium: Online Resource
    Pages: XVII, 134 p. 51 illus., 46 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811991837
    URL: https://doi.org/10.1007/978-981-19-9183-7
    DOI: 10.1007/978-981-19-9183-7
    DDC: 624.151
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    Key Technologies for Safety Construction of Mined Subsea Tunnels (2023)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Geotechnical engineering. ; Underground construction. ; Geotechnical Engineering and Applied Earth Sciences. ; Underground Engineering and Tunnel Construction.
    Description / Table of Contents: 1. Introduction -- Risk control system for subsea tunnels -- 3. Composite grouting technology and its application -- 4. Water inrush mechanism and evolution characteristics -- 5. Process control theory of construction safety -- 6. Active controlled waterproof-drainage system and its design method.
    Abstract: This book puts forward a technological system for the construction of subsea tunnel using drilling and blasting method. Taking the water-induced disaster as the core risk, the safety guarantee system for large cross-sectional subsea tunnels is established. The composite grouting technology referred to ground reinforcement and water plugging is established, which breaks through the technical bottleneck of subsea tunnel construction in highly permeable strata. The process control theory based on water inrush mechanism is created, which gets rid of the over-dependence on engineering experience for disaster control of submarine tunnel. An active control waterproof drainage system based on the synergy of reinforcement ring and support system is invented to solve the contradiction between the control of water displacement and water pressure. The above-mentioned achievements have been successfully applied in the first three large cross-sectional subsea tunnels in China, and have played a key role in the construction safety. The proposed technological system can improve the overall construction level of subsea tunnel, which can provide reference for the design and construction of subsea tunnels, especially for those crossing through weakness zones.
    Type of Medium: Online Resource
    Pages: XVI, 405 p. 265 illus., 209 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811987533
    URL: https://doi.org/10.1007/978-981-19-8753-3
    DOI: 10.1007/978-981-19-8753-3
    DDC: 624.151
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    Album of Porous Media : Structure and Dynamics (2023)
    Cham :Springer International Publishing :
    Details
    Keywords: Geotechnical engineering. ; Surfaces (Technology). ; Thin films. ; Fluid mechanics. ; Condensed matter. ; Soft condensed matter. ; Geotechnical Engineering and Applied Earth Sciences. ; Surfaces, Interfaces and Thin Film. ; Engineering Fluid Dynamics. ; Phase Transitions and Multiphase Systems. ; Soft and Granular Matter.
    Description / Table of Contents: Introduction -- Electrospun Fibrous Mats -- Tailored Electrospun Gas Diffusion Layers With a Graded Pore Structure for Polymer Electrolyte Membrane Fuel Cells -- Dispersed Nanostructured Thin Film (Dnstf) Catalyst -- Electrochemical Actuation of a Nanoporous Polypyrrole Hybrid Material -- Laser-Excited Elastic Guided Waves Reveal the Complex Mechanics of Nanoporous Silicon -- Sample Layout Aiding Efficient Scans of Heterogeneous Sheet-Like Materials -- Protective Porous Media - The Pore & Fiber Structure of Face Masks -- Individual Fibers in Nonwoven are Identified with Artificial Intelligence -- Mechanism of Imperfect Atomic Layer Deposition in Porous Materials -- Mass Transport in Conformally Coated Porous Materials -- Optical Microfabrication of Porous Films -- Bicontinuous Porosity by Spinodal Phase Separation -- Nucleation and Crystal Growth on the Secondary Substrate -- Double-Porosity in Soil -- Boreal Mosses and Lichens -- The Gorgonian Octocoral Eunicella Cavolinii Forms a Porous Biological Material with Outstanding Material Properties -- Foraminifer -- Trovants: The “Living” Stones of Romania Formed as High Porosity Spherical Sandstone Concretions Developed Around a Fossil -- The Complex Pore Spaces of Our Brain: A Challenge and Opportunity for Computer Simulations -- Scaling and Resolution Effect of an Andesite Sample -- Length-Scale Dependence of Pore Space Topology -- Microstructure of Crushable Expanded Clay Aggregates -- Reticulated Rutile -- Mineral Map of Rotliegendes -- Boise Brown -- North Netherlands Gas Reservoir -- Fib-Sem Images From a Cathode Material: Unfiltered and Filtered (Curtaining Filter) -- Vesicles and Fractures in Volcanic Ash -- A View of the Internal Pore Structure of a Volcanic Rock: Xaltipan Ignimbrite -- In Situ Microtomography of the Tensile Fracture and Fragmentation of Porphyry Copper Ores -- Fractured Porous Media: A Cretaceous Carbonate Outcrop Sample -- Fracture Network in a Shale Cube Hydraulically Fractured in the Laboratory -- Geological Carbon Storage at the University of Bergen, Norway.
    Abstract: Graphical depictions of abstract concepts have played a major role in the formulation and communication of ideas since prehistoric times. The invention of photography in the nineteenth century and more recent advances in visualization techniques have catalyzed an enormous wealth of insights into every field of science and engineering by extending our senses far beyond our natural sensorial capabilities. The field of porous media has also benefited enormously from these developments in visualization techniques. Indeed, improvements in these techniques have led to the better morphological characterization of porous media and an enhanced understanding of the assorted physical processes, such as mass transport, capillarity, swelling, and fracturing, that can occur at the pore level. These observations, in turn, have led to superior usage practices for existing porous materials and the design of new products with porous media. Therefore, this bilingual English-Spanish album is aimed at providing a collection of state‐of‐the‐art visualizations of the diverse aspects of porous media that will serve as a reference in education and research. To cover all these aspects properly, the album is organized into seven thematic parts. Each part includes a collection of chapters with images accompanied by a brief English-Spanish description of the novelty of the observation, the visualization technique used, and the phenomenological insights gained. Las representaciones gráficas de conceptos abstractos han jugado un papel importante en la formulación y comunicación de ideas desde tiempos prehistóricos. La invención de la fotografía en el siglo XIX y los avances más recientes en las técnicas de visualización han catalizado una enorme riqueza de conocimientos en todos los campos de la ciencia y la ingeniería al extender nuestros sentidos mucho más allá de nuestras capacidades sensoriales naturales. El campo de los medios porosos también se ha beneficiado enormemente de estos avances en las técnicas de visualización. De hecho, las mejoras en estas técnicas han llevado a una mejor caracterización morfológica de los medios porosos y una mejor comprensión de los diversos procesos físicos, como el transporte de masa, la capilaridad, la hinchazón y la fractura, que pueden ocurrir a nivel de poro. Estas observaciones, a su vez, han llevado a mejores prácticas de uso para los materiales porosos existentes y al diseño de nuevos productos con medios porosos. Por lo tanto, este álbum bilingüe inglés y español tiene como objetivo proporcionar una colección de visualizaciones del estado del arte de los diversos aspectos de los medios porosos que servirán como referencia en la educación y la investigación. Para cubrir adecuadamente todos estos aspectos, el álbum está organizado en siete partes temáticas. Cada parte incluye una colección de capítulos con imágenes acompañadas de una breve descripción en inglés y español de la originalidad de la observación, la técnica de visualización utilizada y los conocimientos fenomenológicos obtenidos.
    Type of Medium: Online Resource
    Pages: XV, 145 p. 119 illus., 107 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783031238000
    URL: https://doi.org/10.1007/978-3-031-23800-0
    DOI: 10.1007/978-3-031-23800-0
    DDC: 624.151
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    Progressive Collapse Resilience of Concrete Structures: Mechanisms, Simulations and Experiments (2023)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Geotechnical engineering. ; Buildings Design and construction. ; Engineering geology. ; Geotechnical Engineering and Applied Earth Sciences. ; Building Construction and Design. ; Geoengineering.
    Description / Table of Contents: Chapter 1. Introduction -- Chapter 2. Mechanisms of progressive collapse of concrete structures -- Chapter 3. Dynamic increase factor (DIF) of concrete structures -- Chapter 4. Spatial and slab effects on concrete structures -- Chapter 5. Mechanisms of progressive collapse of flat slab structures -- Chapter 6. Performance of infilled frames during progressive collapse -- Chapter 7. Vulnerability and robustness of RC frames to resist progressive collapse.
    Abstract: The book introduces the comprehensive analysis methodology regarding progressive collapse, and the critical issues may happen in concrete structures. Main topics include: the influential parameters of the development of the main load-resisting mechanisms; the dynamic effects with sudden column removal scenarios; the contribution of non-structural components to improve the resilience of concrete structures; uncertainties in progressive collapse analysis. Based on the empirical research of the author and his team, the book provides valuable knowledge in the field of progressive collapse and bridges the gap between academic research and practice.
    Type of Medium: Online Resource
    Pages: XII, 278 p. 224 illus., 179 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819907724
    URL: https://doi.org/10.1007/978-981-99-0772-4
    DOI: 10.1007/978-981-99-0772-4
    DDC: 624.151
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  • 85
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    Online Resource
    Remote Sensing Land Surface Changes : The 1981-2020 Intensive Global Warming (2022)
    Cham :Springer International Publishing :
    Details
    Keywords: Geographic information systems. ; Environmental monitoring. ; Physical geography. ; Environment. ; Geographical Information System. ; Environmental Monitoring. ; Earth System Sciences. ; Environmental Sciences.
    Description / Table of Contents: Chapter 1-Why this Topic? -- Chapter 2-Global Warming Impact on Earth Systems -- Chapter 3-The IPCC Reports on Global Warming and Land Changes -- Chapter 4.NOAA Operational Environmental Satellites for Earth Monitoring -- Chapter 5-New Remote Sensing Vegetation Health Technology -- Chapter 6-Cause of Climate Warming -- Chapter 7- Land Cover Changes from Intensive Climate Warming -- Chapter 8-Global Warming Crop Yield and Food Security -- Chapter 9-Remote Sensing Malaria During Global Warming -- Chapter 10-Malaria Performance Trend During 1981-2022 -- Chapter 11-Remote Sensing Drought Watch and Food Security -- Chapter 12-Has Drought Intensified During 1981-2021 Global Warming?
    Abstract: This book discusses the detrimental consequences of climate-related land changes over a 40-year period between 1981 and 2020, and focuses on how climate warming is deteriorating the agricultural system due to excessive heat, lack of moisture and more intensive and widespread droughts leading to a reduction of agricultural production. Most of the existing literature on the unfavourable consequences of global warming for land are based on a relatively short period of weather station data, covering local land areas with limited networks and monitoring parameters. These concerns have led to the use of satellite data, whose measurements are controlled by such vegetation characteristics as chlorophyll, carotenoids, moisture contents in the plants and temperature inside the vegetation community. Therefore, the discussion of this book is completely based on high-resolution global land surface measurements by the sensors on the National Oceanic and Atmospheric Administration’s (NOAA) operational afternoon polar-orbiting satellites. The book also focuses on understanding climate change impacts on land changes where humans are living, and combines biophysically-grounded methods and the 40-year data to develop models for monitoring large-scale Earth warming impacts on land and for timely prediction of climate consequences for humans. These 40-year trends in land characteristics will help to better inform the assessment of potential changes in the future and how to reach human sustainability. The book will of interest to scientists using satellite remote sensing to track climate change impacts on land over time, as well as students and researchers in climatology and environmental sustainability. .
    Type of Medium: Online Resource
    Pages: IX, 462 p. 159 illus., 126 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9783030968106
    URL: https://doi.org/10.1007/978-3-030-96810-6
    DOI: 10.1007/978-3-030-96810-6
    DDC: 910.285
    Language: English
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  • 86
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    Online Resource
    Geomechanical Controls on Fracture Development in Chalk and Marl in the Danish North Sea : Understanding and Predicting Fracture Systems (2023)
    Cham :Springer International Publishing :
    Details
    Keywords: Geotechnical engineering. ; Petrology. ; Rock mechanics. ; Soil mechanics. ; Mining engineering. ; Mathematical models. ; Geotechnical Engineering and Applied Earth Sciences. ; Petrology. ; Soil and Rock Mechanics. ; Mining and Exploration. ; Mathematical Modeling and Industrial Mathematics.
    Description / Table of Contents: Chapter 1. Introduction -- Chapter 2. Establishing a high resolution 3D fracture dataset in chalk: possibilities and obstacles working with outcrop data -- Chapter 3. Calibration and applications of a rate-dependent geomechanical model for Danian and Maastrichtian reservoir chalk (Danish North Sea) -- Chapter 4. Deformation induced variations in porosity of the Chalk Group in the North Sea Basin -- Chapter 5. Strain evolution of the Kraka Chalk inferred from stratigraphic reconstruction -- Chapter 6. Improved visualization of structural deformation on the Kraka structure (Danish Central Graben) with color-processed seismic data -- Chapter 7. Using geomechanical models to simulate the growth of the fracture network in the Ekofisk Formation of the Kraka structure, Danish Central Graben -- Chapter 8. Geomechanical modelling the evolution of a connected natural fracture network to explain fluid flow variations across a fractured chalk-marl reservoir -- Chapter 9. Numerical study on the influence of induced hydraulic fractures on oil production in a line drive -- Chapter 10. Conclusions.
    Abstract: This book summarizes new discoveries on fracturing in chalk. Based on studies on the Danish North Sea, this book shows how observations from outcrop analogues, core and seismic data can be used to characterize the density, distribution and geometry of natural fractures in chalk and marl. Laboratory experiments on chalk samples reveal the controls on the geomechanical properties of chalk and thus on the growth of natural fractures. Finally, various modeling techniques are employed to investigate the mechanical deformation in the chalk structures of the Danish North Sea and to predict fracture distribution and geometry in the subsurface. An understanding of fracture density, distribution and geometry is essential for planning efficient fluid extraction or injection strategies and CO2 sequestration. This book provides the necessary knowledge.
    Type of Medium: Online Resource
    Pages: VIII, 271 p. 114 illus., 106 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783031353277
    Series Statement: Petroleum Engineering,
    URL: https://doi.org/10.1007/978-3-031-35327-7
    DOI: 10.1007/978-3-031-35327-7
    DDC: 624.151
    Language: English
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  • 87
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    Online Resource
    Remote Sensing Intelligent Interpretation for Mine Geological Environment : From Land Use and Land Cover Perspective (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Geographic information systems. ; Machine learning. ; Signal processing. ; Geology. ; Environmental monitoring. ; Geographical Information System. ; Machine Learning. ; Signal, Speech and Image Processing . ; Geology. ; Environmental Monitoring.
    Description / Table of Contents: Preface.-Mine geological environment: An overview.-Multimodal remote sensing science and technology.-Deep learning technology for remote sensing intelligent interpretation.-Remote sensing interpretation signs of mine land occupation type -- Mine remote sensing dataset construction for multi-level tasks -- Mine target detection by remote sensing and deep learning -- Mine remote sensing scene classification by deep learning -- Mine land occupation classification based on machine learning and remote sensing images -- Mine land occupation classification based on deep learning and remote sensing images -- Concluding remarks.
    Abstract: This book examines the theory and methods of remote sensing intelligent interpretation based on deep learning. Based on geological and environmental effects on mines, this book constructs a set of systematic mine remote sensing datasets focusing on the multi-level task with the system of “target detection→scene classification→semantic segmentation." Taking China’s Hubei Province as an example, this book focuses on the following four aspects: 1. Development of a multiscale remote sensing dataset of the mining area, including mine target remote sensing dataset, mine (including non-mine areas) remote sensing scene dataset, and semantic segmentation remote sensing dataset of mining land cover. The three datasets are the basis of intelligent interpretation based on deep learning. 2. Research on mine target remote sensing detection method based on deep learning. 3. Research on remote sensing scene classification method of mine and non-mine areas based on deep learning. 4. Research on the fine-scale classification method of mining land cover based on semantic segmentation. The book is a valuable reference both for scholars, practitioners and as well as graduate students who are interested in mining environment research.
    Type of Medium: Online Resource
    Pages: XII, 246 p. 110 illus., 89 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811937392
    URL: https://doi.org/10.1007/978-981-19-3739-2
    DOI: 10.1007/978-981-19-3739-2
    DDC: 910.285
    Language: English
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  • 88
    Online Resource
    Online Resource
    Experimental Mechanics of Fractured Porous Rocks (2022)
    Cham :Springer International Publishing :
    Details
    Keywords: Geotechnical engineering. ; Geology. ; Petrology. ; Geotechnical Engineering and Applied Earth Sciences. ; Geology. ; Petrology.
    Description / Table of Contents: Petrophysics or Geomechanics: A branch of Mechanics -- Petrophysical Classification of Rocks -- Experimental Permeability Tensor for Fractured Porous Rocks -- Scaling Experimental Immiscible Flow and Geomechanics in Fractured Porous Rock -- General General Conclusions.
    Abstract: The book offers novel petrophysical methods for obtaining and characterizing physical properties of sandstone and fractured carbonate rocks. The proposed experimental petrophysical test for the determination of permeability tensor ellipses in fractured rocks at a laboratory scale is a methodology of easy application and does not require complicated equipment. Such a test can be extended with 3D digital petrophysics. The estimation of principal permeability directions is useful in the realization of immiscible or miscible displacements in the rock. This book is of interest for professionals and researchers in the field of petrophysics and oil and gas exploration. .
    Type of Medium: Online Resource
    Pages: XII, 57 p. 74 illus., 60 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9783031177385
    Series Statement: Advances in Oil and Gas Exploration & Production,
    URL: https://doi.org/10.1007/978-3-031-17738-5
    DOI: 10.1007/978-3-031-17738-5
    DDC: 624.151
    Language: English
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  • 89
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    Online Resource
    Temporal and Spatial Environmental Impact of the COVID-19 Pandemic (2023)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Geographic information systems. ; Natural disasters. ; Environmental sciences Social aspects. ; Atmospheric science. ; Geographical Information System. ; Natural Hazards. ; Environmental Social Sciences. ; Atmospheric Science.
    Description / Table of Contents: Overview Of Geospatial Science And Technology -- Geospatial Appraisal Of Vegetation Health And Air Quality Of Delhi During Pre And Post Lockdown Phase Through Multi-Criteria Decision Model -- Pandemic Effect Of Covid-19: Identification, Present Scenario And Preventive Measures -- Impact Of Lockdown (Covid-19) On Air Pollution In India -- Impact Of Covid-19 Pandemic On Environmental Awareness: A Case Study Of Hyderabad City -- Examination Of Radiation Distribution And Its Relation With Stress Degree Day Index In Some Crops Of Yamne River Catchment In Arunachal Pradesh During Pre And Post Covid Times -- Covid 19 And Its Impact On Urban Health Care System -- Impact Of Covid-19 Pandemic On Education Sector Of Kashmir Valley Its Challenges And Future Prospects -- A Study On Socio-Economic Impact Of Covid 19 Pandemic On Tour Operators Of Vishakhapatnam City, Andhra Pradesh -- A Study On Problems Faced By The Street Vendors In Hyderabad City Post Covid-19 Pandemic.
    Abstract: This book identifies, evaluates and reports the impacts of the COVID-19 pandemic on the physical, biological and socioeconomic environment, using the science and technology of geoinformatics. It encourages the environmental considerations in the future city and policy planning and decision-making. For example, according to the World Health Organization, 80% of people living in cities are exposed to polluted air that exceeds healthy levels. City planners have applied the developing concepts of sustainability to modern debates over how cities and regions should be reviewed, regenerated and reformed since the introduction of the concept in developmental science. During the COVID-19 pandemic, a remarkable drop in air pollution has been observed in India and other countries, which has accelerated the shift to green and sustainable development. Geoinformatics can provide solutions and resources for local, sustainable activities in education, health, sustainable agriculture, resource management and related fields. This book serves researchers in a variety of areas, including hazards, land surveys, remote sensing, cartography, geophysics, geology, natural resources, environment and geography.
    Type of Medium: Online Resource
    Pages: X, 155 p. 68 illus., 67 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819919345
    Series Statement: Advances in Geographical and Environmental Sciences,
    URL: https://doi.org/10.1007/978-981-99-1934-5
    DOI: 10.1007/978-981-99-1934-5
    DDC: 910.285
    Language: English
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  • 90
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    Online Resource
    Disturbing Geomorphology by Transportation Infrastructure : Problem, Prospect, and Solution (2023)
    Cham :Springer International Publishing :
    Details
    Keywords: Geotechnical engineering. ; Geomorphology. ; Sedimentology. ; Geotechnical Engineering and Applied Earth Sciences. ; Geomorphology. ; Sedimentology.
    Description / Table of Contents: General Introduction: Transportation System and Geomorphic Landscape -- Types and Development of Transportation Infrastructure -- Transportation Infrastructure and Geomorphic Connectivity -- Transportation Infrastructure, Slope Instability, and Soil Erosion -- Transportation Infrastructure and Road Surface Hydrology -- Geomorphological Alteration by Trails and Off-roading Activities.
    Abstract: This book focuses on a significant branch of anthropogeomorphology, which is not adequately studied: the impact of transportation systems on altering earth surface processes and landforms. This book fills the gap with in-depth study on the interaction between individual modes of transport network (e.g., trail, roads, railways, waterways, airports, and tunnel) and surface hydro-geomorphology with intensive literature review, fieldwork, geo-environmental modelling, mapping, case studies, and examples from different parts of the world. On the one hand, this book also addresses the vulnerability of transport networks from climate change and critical geo-hazards like floods, landslides, etc. with case studies from the high-risk zones of India. Overall, this book promotes peaceful harmony between the transport network and its surrounding landscapes as an essential lesson for policymakers, planners, and stakeholders.
    Type of Medium: Online Resource
    Pages: XVI, 244 p. 121 illus., 95 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783031378973
    Series Statement: Earth and Environmental Sciences Library,
    URL: https://doi.org/10.1007/978-3-031-37897-3
    DOI: 10.1007/978-3-031-37897-3
    DDC: 624.151
    Language: English
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  • 91
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    Online Resource
    Cable Supported Composite Bridges (2023)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Geotechnical engineering. ; Environmental engineering. ; Civil engineering. ; Transportation engineering. ; Traffic engineering. ; Geology. ; Geotechnical Engineering and Applied Earth Sciences. ; Environmental Civil Engineering. ; Transportation Technology and Traffic Engineering. ; Geology.
    Description / Table of Contents: Chapter 1 Introduction -- Chapter 2 Composite Girder (the structure of bridge deck) and its applicability -- Chapter 3 Cable-stayed Bridge with Composite Girder -- Chapter 4 Suspension Bridge with Composite Girder -- Chapter 5 Arch Bridge with Combined Deck (or Composite Girder) -- Chapter 6 Construction -- Chapter 7 Mechanical Performance and Economy of Cable-stayed Bridge with Composite Beam -- Chapter 8 Mechanical Performance and Economics of Suspension Bridge with Composite Girder -- Chapter 9 Prospect -- References -- Index.
    Abstract: This book introduces the latest developments in long-span cable-supported composite cable-stayed bridges, suspension bridges, and mid- and through-type cable-supported composite arch bridges. Based on the engineering application and practice of cable-supported composite bridges, this book systematically expounds the structural systems of these bridge types. It also summarizes the main construction methods, analyzes the mechanical properties of cable-stayed bridges and suspension bridges with composite girders and the influence rule with alternative spans, and proposes the reasonable span range based on economic efficiency. The prospect of using orthotropic composite bridge decks in long-span cable-supported bridges is also analyzed. This book is a valuable reference for both bridge professional technicians and graduate students for research, design and construction.
    Type of Medium: Online Resource
    Pages: XVI, 771 p. 949 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789819932085
    URL: https://doi.org/10.1007/978-981-99-3208-5
    DOI: 10.1007/978-981-99-3208-5
    DDC: 624.151
    Language: English
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  • 92
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    Online Resource
    GeoComputation and Public Health : A Spatial Approach (2021)
    Cham :Springer International Publishing :
    Details
    Keywords: Geographic information systems. ; Public health. ; Medical informatics. ; Environmental geography. ; Geographical Information System. ; Public Health. ; Health Informatics. ; Integrated Geography. ; Integrated Geography.
    Description / Table of Contents: Chapter 1: Introduction -- Chapter 2: GeoComputation and Spatial Data Operation -- Chapter 3: E-Research & GeoComputation in Public Health -- Chapter 4: E-Research & GeoComputation in Public Health -- Chapter 5: GeoComputation & Disease exploration -- Chapter 6: GeoComputation and Disease Ecology -- Chapter 7: GeoComputation and Decision Making -- Chapter 8: GeoComputation and Spatial Modelling -- Chapter 9: GeoComputation and Public Participation in Disease Control.
    Abstract: GeoComputation and Public Health is fundamentally a multi-disciplinary book, which presents an overview and case studies to exemplify numerous methods and solicitations in addressing vectors borne diseases (e.g, Visceral leishmaniasis, Malaria, Filaria). This book includes a practical coverage of the use of spatial analysis techniques in vector-borne disease using open source software solutions. Environmental factors (relief characters, climatology, ecology, vegetation, water bodies etc.) and socio-economic issues (housing type & pattern, education level, economic status, income level, domestics’ animals, census data, etc) are investigated at micro -level and large scale in addressing the various vector-borne disease. This book will also generate a framework for interdisciplinary discussion, latest innovations, and discoveries on public health. The first section of the book highlights the basic and principal aspects of advanced computational practices. Other sections of the book contain geo-simulation, agent-based modeling, spatio-temporal analysis, geospatial data mining, various geocomputational applications, accuracy and uncertainty of geospatial models, applications in environmental, ecological, and biological modeling and analysis in public health research. This book will be useful to the postgraduate students of geography, remote sensing, ecology, environmental sciences and research scholars, along with health professionals looking to solve grand challenges and management on public health. .
    Type of Medium: Online Resource
    Pages: XXVIII, 298 p. 114 illus., 64 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9783030711986
    Series Statement: Springer Geography,
    URL: https://doi.org/10.1007/978-3-030-71198-6
    DOI: 10.1007/978-3-030-71198-6
    DDC: 910.285
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  • 93
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    Online Resource
    Seismic Data Interpretation and Evaluation for Hydrocarbon Exploration and Production : A Practitioner’s Guide (2021)
    Cham :Springer International Publishing :
    Details
    Keywords: Geotechnical engineering. ; Geophysics. ; Geotechnical Engineering and Applied Earth Sciences. ; Geophysics.
    Abstract: This book is meant for geoscientists and engineers who are beginners, and introduces them to the field of seismic data interpretation and evaluation. The exquisite seismic illustrations and real case examples interspersed in the text help the readers appreciate the interpretation of seismic data in a simple way, and at the same time, emphasize the multidisciplinary, integrated practical approach to data evaluation. A concerted effort has been made for the readers to realize that mindless interpretation of seismic data using sophisticated software packages, without having a grasp on the elementary principles of geology and geophysics, and coupled with their over-reliance on workstations to provide solutions can have appalling results all too very often.
    Type of Medium: Online Resource
    Pages: XV, 304 p. 235 illus., 77 illus. in color. , online resource.
    Edition: 2nd ed. 2021.
    ISBN: 9783030753016
    Series Statement: Advances in Oil and Gas Exploration & Production,
    URL: https://doi.org/10.1007/978-3-030-75301-6
    DOI: 10.1007/978-3-030-75301-6
    DDC: 624.151
    Language: English
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  • 94
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    Online Resource
    Urban Informatics and Future Cities (2021)
    Cham :Springer International Publishing :
    Details
    Keywords: Geographic information systems. ; Application software. ; Geographical Information System. ; Computer and Information Systems Applications.
    Description / Table of Contents: Introduction -- Part I: Data analytics and the COVID-19 pandemic -- Smart governance and COVID-19 control in Wuhan, China -- Using public-private data to understand compliance with mobility restrictions in Sierra Leone -- Development of a spatio-temporal analysis method to support the prevention of COVID-19 infection: Space-time Kernel density estimation using GPS location history data -- Part II: Big data and smart cities -- A review of spatial network insights and methods in the context of planning: Applications, challenges, and opportunities -- Transport infrastructure, Twitter and the politics of public participation -- Public perceptions and attitudes towards driverless technologies in the United States: A text mining of Twitter data -- Assessing the value of new big data sources for transportation planning: Benton Harbor, Michigan case study -- How various natural disasters impact urban human mobility patterns: A comparative analysis based on geotagged photos taken in Tokyo -- Revealing the spatial preferences embedded in online activities: A case study of Chengdu, China -- Part III: Data-driven research of activity patterns -- Application for locational intelligence and geospatial navigation (ALIGN): Smart navigation tool for generating routes that meet individual preferences -- Pedestrian behaviour characteristics based on an activity monitoring survey in a university campus square -- Developing a GIS-based tourist walkability index based on the AURIN walkability toolkit – Case study: Sydney CBD -- Sequential patterns of daily human activity extracted from person trip survey data -- Understanding the economic value of walkable cities -- (Big) data in urban design practice: Supporting high-level design tasks using a visualization of human movement data from smartphones -- Examining passenger vehicle miles traveled and carbon emissions in the Boston metropolitan area -- Part IV: Open data and spatial modeling -- Development of a household urban micro-simulation model (HUMS) using available open-data and urban policy evaluation -- An agent-based bushfire visualisation to support urban planning: A case study of the South Coast, NSW 2019-2020 -- Development of an agent-based model on the decision-making of dislocated people after disasters -- Evidence-based design justice: Synthesizing statistics and stories – to create future "Just" cities -- Part V: Geodesign and planning support systems (PSS) -- Geodesign between IGC and geodesignhub: Theory and practice -- The role of technology tools to support geodesign in resilience planning -- Planning support systems for long-term climate resilience: A critical review -- Part VI: Geospatial data analysis -- Aggregation of geospatial data on "street units": The smallest geographical unit of urban places -- Local betweenness centrality analysis of 30 European cities -- Model for estimation of building structure and built year using building façade images and attributes obtained from a real estate database -- A spatial analysis of crime incidence and security perception around a university campus -- Sightseeing support system with augmented reality and no language barriers -- GeoMinasCraft: A serious geogame for geographical visualization and exploration.
    Abstract: This book forms a selection of chapters submitted for the CUPUM (Computational Urban Planning and Urban Management) conference, held in the second week of June 2021 at Aalto University in Helsinki, Finland. Chapters were selected from a double-blind review process by the conference's scientific committee. The chapters in the book cover developments and applications with big data and urban analytics, collaborative urban planning, applications of geodesign and innovations, and planning support science.
    Type of Medium: Online Resource
    Pages: XII, 632 p. 223 illus., 181 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9783030760595
    Series Statement: The Urban Book Series,
    URL: https://doi.org/10.1007/978-3-030-76059-5
    DOI: 10.1007/978-3-030-76059-5
    DDC: 910.285
    Language: English
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  • 95
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    Online Resource
    Sea Ice in the Arctic : Past, Present and Future (2020)
    Cham :Springer International Publishing :
    Details
    Keywords: Geographic information systems. ; Climatology. ; Water. ; Hydrology. ; Geology. ; Thermodynamics. ; Geographical Information System. ; Climate Sciences. ; Water. ; Geology. ; Thermodynamics.
    Description / Table of Contents: Chapter 1. Introduction -- Chapter 2. Sea Ice in the Arctic Paleoenvironments -- Chapter 3. Marginal Ice Zone and Ice-Air-Ocean Interactions -- Chapter 4. Changes in Arctic Sea Ice Cover in the Twentieth and Twenty-First Centuries -- Chapter 5. Arctic Sea Ice Thickness and Volume Transformation -- Chapter 6. SAR Sea Ice Type Classification and Drift Retrieval in the Arctic -- Chapter 7. Sea Ice Drift in the Arctic -- Chapter 8. Sea Ice Modelling -- Chapter 9. Operational Forecasting of Sea Ice in the Arctic Using TOPAZ System -- Chapter 10. Current and Projected Sea Ice in the Arctic in the Twenty-First Century -- Chapter 11. Climate Change Impact on the Arctic Economy -- Chapter 12. Annex: SAR Sea Ice Interpretation Guide.
    Abstract: This book provides in-depth information about the sea ice in the Arctic at scales from paleoenvironmental variability to more contemporary changes during the past and present centuries. The book is based on several decades of research related to sea ice in the Arctic and its variability, sea ice process studies as well as implications of the sea ice variability on human activities. The chapters provide an extensive overview of the research results related to sea ice in the Arctic at paleo-scales to more resent scales of variations as well as projections for changes during the 21st century. The authors have pioneered the satellite remote sensing monitoring of sea ice and used other monitoring data in order to study, monitor and model sea ice and its processes.
    Type of Medium: Online Resource
    Pages: X, 575 p. 246 illus., 154 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030213015
    Series Statement: Springer Polar Sciences,
    URL: https://doi.org/10.1007/978-3-030-21301-5
    DOI: 10.1007/978-3-030-21301-5
    DDC: 910.285
    Language: English
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  • 96
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    Using Historical Maps in Scientific Studies : Applications, Challenges, and Best Practices (2020)
    Cham :Springer International Publishing :
    Details
    Keywords: Geographic information systems. ; Physical geography. ; Computer vision. ; Geographical Information System. ; Physical Geography. ; Computer Vision.
    Abstract: This book illustrates the first connection between the map user community and the developers of digital map processing technologies by providing several applications, challenges, and best practices in working with historical maps. After the introduction chapter, in this book, Chapter 2 presents a variety of existing applications of historical maps to demonstrate varying needs for processing historical maps in scientific studies (e.g., thousands of historical maps from a map series vs. a few historical maps from various publishers and with different cartographic styles). Chapter 2 also describes case studies introducing typical types of semi-automatic and automatic digital map processing technologies. The case studies showcase the strengths and weaknesses of semi-automatic and automatic approaches by testing them in a symbol recognition task on the same scanned map. Chapter 3 presents the technical challenges and trends in building a map processing, modeling, linking, and publishing framework. The framework will enable querying historical map collections as a unified and structured spatiotemporal source in which individual geographic phenomena (extracted from maps) are modeled (described) with semantic descriptions and linked to other data sources (e.g., DBpedia, a structured version of Wikipedia). Chapter 4 dives into the recent advancement in deep learning technologies and their applications on digital map processing. The chapter reviews existing deep learning models for their capabilities on geographic feature extraction from historical maps and compares different types of training strategies. A comprehensive experiment is described to compare different models and their performance. Historical maps are fascinating to look at and contain valuable retrospective place information difficult to find elsewhere. However, the full potential of historical maps has not been realized because the users of scanned historical maps and the developers of digital map processing technologies are from a wide range of disciplines and often work in silos. Each chapter in this book can be read individually, but the order of chapters in this book helps the reader to first understand the “product requirements” of a successful digital map processing system, then review the existing challenges and technologies, and finally follow the more recent trend of deep learning applications for processing historical maps. The primary audience for this book includes scientists and researchers whose work requires long-term historical geographic data as well as librarians. The secondary audience includes anyone who loves maps!
    Type of Medium: Online Resource
    Pages: X, 114 p. 76 illus., 75 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783319669083
    Series Statement: SpringerBriefs in Geography,
    URL: https://doi.org/10.1007/978-3-319-66908-3
    DOI: 10.1007/978-3-319-66908-3
    DDC: 910.285
    Language: English
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  • 97
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    Geoinformatics for Sustainable Development in Asian Cities (2020)
    Cham :Springer International Publishing :
    Details
    Keywords: Geographic information systems. ; Sustainability. ; Regional economics. ; Spatial economics. ; Energy policy. ; Energy and state. ; Geographical Information System. ; Sustainability. ; Regional and Spatial Economics. ; Energy Policy, Economics and Management.
    Description / Table of Contents: Apply Deep Learning Techniques on Classification of Single-band SAR Satellite Images -- Detecting the Potential Roof for Green Rooftop Development using Geospatial Techniques: A Case Study in North of Bangkok -- Land Use and Land Cover Change of Chanthaburi Watershed Following 1999, 2006 and 2013 Floods -- Identification of Urban Expansion Patterns in Bangkok Metropolitan Region through Time series of Landsat Images and Landscape Metrics -- Monitor The Land Use Change And Prediction Using CA-Markov Model in Li Pe Island, Satun Province, Thailand -- Sustainable Cultivation Planning in Ban Phaeo District, Samut Sakhon Province with Goal Programming and Geographic Information System -- Drought Assessment during Dry Season Derived from LANDSAT Imagery using Amplitude Analysis in Sa Kaeo, THAILAND -- Determination Critical Rainfall Threshold for the Initiation of Landslides Using Rainfall-Infiltration Model and Infinite Slope Stability Model -- Comparison of Rice Phenology from MODIS and Ground Image Data in Sakaeo Province, Thailand -- Application of Geographic Information System to Predict Land Use Change for Maximum Flow Rate Calculation -- A Study of Köppen-Geiger Climate Classification Change in Thailand from 1987-2017 -- Analysis forest fire cause and different land use within buffer zones in Kanchanaburi Province, Thailand -- Spatiotemporal Analysis of Urban Agglomeration -- Modelling of Potential Sites for Residential Development at South East Peri-Urban of Kolkata.
    Abstract: This proceedings volume focuses on the importance and power of spatial thinking and planning, especially by applying geospatial technologies in solving the past and current global problems such as environmental degradation, urban pollution, climate change, agricultural management and epidemiology.The proceedings of the International Conference on Geography and Geoinformatics for Sustainable Development 2018 (ICGGS 2018) consist of a wide range of case studies from developing countries. The contributions address challenges of developing countries in mainstreaming sustainable development paradigm into their economy with the aim to improve and manage natural resources and environment in a sustainable manner. One of the main goals of the conference and the proceedings is to share and exchange different perspectives on global, regional and local spatial issues and how the concept of spatial planning and thinking can be used in building resilience to natural and anthropogenic threats in many sectors (such as water, ecosystem, agriculture and health). This includes a summary of how the key concepts of geospatial technologies could contribute to environmental sustainability and the Sustainable Development Goals (SDGs) as well as an outlook on challenges and opportunities for sustainable development. This book explains how geoinformatics can help analyse, model and explain sustainable development within a geographic context and thus provide the integrative framework necessary for global collaboration consensus and evidence-based decision-making. It highlights the vital and integrative role of geospatial information in driving sustainable development and thus can be used as a tool to put the 2030 Agenda for Sustainable Development into practice. This volume can be a useful resource for readers regarding research on geospatial issues on both the regional and local scale. Both undergraduate and graduate students around the globe can advance their academic and research knowledge of past and present environmental problems and learn how geospatial planning can be applied for sustainable development. It also appeals to researchers, academics, practitioners, community developers and policy makers interested in promoting sustainable development. .
    Type of Medium: Online Resource
    Pages: VIII, 151 p. 84 illus., 75 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030339005
    Series Statement: Springer Geography,
    URL: https://doi.org/10.1007/978-3-030-33900-5
    DOI: 10.1007/978-3-030-33900-5
    DDC: 910.285
    Language: English
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    A Geographer's Guide to Computing Fundamentals : Python in ArcGIS Pro (2022)
    Cham :Springer International Publishing :
    Details
    Keywords: Geographic information systems. ; Geography. ; Computer programming. ; Geographical Information System. ; Geography. ; Programming Techniques.
    Description / Table of Contents: Chapter 1. Introduction to Scripting and Programming -- Chapter 2. Basics of programming—Variables, Operators, & Statements -- Chapter 3. Basics of programming—Control Structures -- Chapter 4. Basics of programming—Functions and Objects -- Chapter 5. Reading a Python Script -- Chapter 6. Debugging -- Chapter 7. Introduction to ArcPy -- Chapter 8. Basics of accessing data in ArcGIS -- Chapter 9. Rasters -- Chapter 10. Tables and Cursors -- Chapter 11. Vectors and Geometries -- Chapter 12. Mapping--symbologies -- Chapter 13. Mapping—layouts -- Chapter 14. Creating custom tools -- Chapter 15. Error Handling -- Chapter 16. Creating Custom Classes -- Chapter 17. Putting it all together -- Chapter 18. ArcPy for Web GIS using ArcGIS Online -- Chapter 19. Incorporating External Packages -- Chapter 20. Using Multiple Python Files -- Chapter 21. Developing a Custom Python Package.
    Abstract: This upper-undergraduate textbook teaches students programming in GIS using a mix of computer science theory and hands-on activities, with the aim of empowering students to understand fundamentals and apply their knowledge beyond the specific examples in the book. Each of the book’s twenty-one chapters integrates instructional material with exercises in ArcGIS Pro. In doing so, this book combines the strengths of workbooks and theoretical textbooks to provide a holistic and comprehensive text. Each chapter concludes with an unguided task that ensures students have learned the broader principles explained therein. In addition to its unique format, the book covers oft-neglected topics such as debugging, creating a program from scratch, and managing metadata. Section I starts with the principles of scripting and programming with Python. Section II introduces the ArcPy module and elements specific to ArcGIS Pro. This section focuses on data structures, and how they are used and implemented within Python. Section III uses the topic of algorithms to guide the student through creating tools to add functionality to ArcGIS Pro. The last section, Section IV, builds upon section III to guide the student to developing and sharing projects and Python packages to include external open-source code and share the Python code as an open-source package. This text will prepare students for a long-term ability to do GIS programming, whether in industry or academic research. This comes from the author’s observations of students who have learned GIS programming in one platform, such as VBA in ArcMap, struggle to apply that knowledge to a new platform, such as Python in ArcGIS Pro, because the content was presented too closely with a specific platform. The integration of exercises with conceptual content, along with the choice of chapter content, serves this goal of preparing students for working in a dynamic, rapidly changing technology field.
    Type of Medium: Online Resource
    Pages: XII, 267 p. 110 illus., 88 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9783031084980
    Series Statement: Springer Textbooks in Earth Sciences, Geography and Environment,
    URL: https://doi.org/10.1007/978-3-031-08498-0
    DOI: 10.1007/978-3-031-08498-0
    DDC: 910.285
    Language: English
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    Biodegradable Polymer-Based Food Packaging (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Food science. ; Biotechnology. ; Food Microbiology. ; Biopolymers. ; Biomaterials. ; Food Safety measures. ; Food Science. ; Biotechnology. ; Food Microbiology. ; Biopolymers. ; Food Safety.
    Description / Table of Contents: Chapter 1. Introduction-Scope and importance of biodegradable polymers -- Chapter 2. Plant derived biopolymers in food packaging-current status and market potential -- Chapter 3. Plants and Animal Derived Enzymes and Their Potential Application in Food Processing and Preservation -- Chapter 4. Microbial derived biodegradable polymers as food packaging tool -- Chapter 5. Polyhdroxyalkanoates (PHAs) in Food packaging -- Chapter 6. Green polymer based biodegradable packaging -- Chapter 7. Role of agro-waste in economical food packaging synthesis -- Chapter 8. Enzymes involved in synthesis of biodegradable food packaging materials -- Chapter 9. Metabolic engineering for the synthesis of biodegradable polymers with potential applications in food packaging -- Chapter 10. Downstream processing strategies for synthesis of biodegradable polymers -- Chapter 11. Functionality test methods for biodegradable polymers -- Chapter 12. Nanocomposite biodegradable polymers for food packaging -- Chapter 13. Application of biopolymer blends as edible films and coatings in food packaging -- Chapter 14. Biopolymer based active and intelligent packaging for food applications -- Chapter 15. Standards and guidelines for testing biodegradability of bio-plastic -- Chapter 16. Future prospects of Biodegradable polymers in Food industry.
    Abstract: This book covers different aspects of biodegradable packaging, such as their sourcing and application in food industries. The book focuses on the production and characterization of biodegradable food packaging derived from plant, animal and microbial sources. Chapters highlight the nano-technological interventions in biodegradable food packaging and the less studied microbial biopolymer-based biodegradable food packaging makes it distinct from other related books. It includes the latest research and development in the areas of food processing, food packaging, material science and polymeric science. It also discusses the standards and regulatory guidelines about the biodegradability testing of these polymers. This book is meant for researchers in food science, food packaging, bioprocess technology, polymer science and biochemical engineering. It is also beneficial for faculty members and students of food microbiology, food technology, dairy technology. The book is also meant for small entrepreneurs and farmers who are interested in bio-plastic usage for food packaging.
    Type of Medium: Online Resource
    Pages: XI, 344 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811957437
    URL: https://doi.org/10.1007/978-981-19-5743-7
    DOI: 10.1007/978-981-19-5743-7
    DDC: 641.3
    Language: English
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    Korean Food and Foodways : The Root of Health Functional Food (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Food science. ; Biology Technique. ; Food Science. ; Biological Techniques.
    Description / Table of Contents: Chapter 1: Diet of Northeast Asian Paleolithic Peoples -- Chapter 2: The Nutritional Anthropological Contribution of Primitive -- Pottery Culture -- Chapter 3: Rice and Soybean Cultivation -- Chapter 4: Food science and Dongyi Tribes -- Chapter 5: Food science and Rice Cakes and Korean Sweets -- Chapter 6: Characteristics and Classification of Joseon Soy Sauce -- Chapter 7: Kimchi and Jeotgal -- Chapter 8: Korean Non-alcoholic Beverages -- Chapter 9: Traditional Korean Alcoholic Drinks -- Chapter 10: Eastern Medicine and the Founding of the Traditional Korean Diet -- Chapter 11: Food and Nutritional Status -- Chapter 12. Harmony of Eastern and Western Diet.
    Abstract: This book offers an excellent introduction to Korean functional foods and shares latest important information for food scientists and nutritionists, including accurate, up-to-date information on Korean food science together with background information, archeological findings, as well as food methods and research on Korean fermented foods (e.g., grain wine, kimchi, jeotgal, and soybean sauces). It also discusses historical backgrounds and manufacturing method details of traditional food categories, such as rice cakes, sweets, fermented sauces, and alcoholic and non-alcoholic beverages, and helps us understand the full science behind Korean traditional food. This book elaborates on the various changes in food culture brought about by recent updates, and inspires future contributions of Korean food concepts, particularly regarding the latest research on the intersection of food and Traditional Eastern Medicine. While the book will be particularly valuable for researchers and scholars interested in specifics in food science, it will also appeal to traditional medicine researchers seeking new knowledge for current functional foods.
    Type of Medium: Online Resource
    Pages: XVI, 317 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811900235
    URL: https://doi.org/10.1007/978-981-19-0023-5
    DOI: 10.1007/978-981-19-0023-5
    DDC: 641.3
    Language: English
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