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Tajik-American Pepsi (1999)

Dana, Leo Paul

Bradford : Emerald

British food journal 101 (1999), S. 461-468

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ISSN: 0007-070X

Source: Emerald Fulltext Archive Database 1994-2005

Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition

Notes: In 1996, capital was raised to launch a Pepsi-Cola production line in war-torn Tajikistan. Production capacity was 6,000 bottles per hour, in a country experiencing a painful transition to a market economy.

Type of Medium: Electronic Resource

URL: http://dx.doi.org/10.1108/EUM0000000004611

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