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  • Articles  (39)
  • wheat  (39)
  • Springer  (39)
  • Essen : Verl. Glückauf
  • Krefeld : Geologischer Dienst Nordhein-Westfalen
  • 2005-2009
  • 1985-1989  (39)
  • 1988  (39)
Collection
  • Articles  (39)
Publisher
  • Springer  (39)
  • Essen : Verl. Glückauf
  • Krefeld : Geologischer Dienst Nordhein-Westfalen
Years
  • 2005-2009
  • 1985-1989  (39)
Year
  • 1
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    Springer
    Entomologia experimentalis et applicata 46 (1988), S. 47-54 
    ISSN: 1570-7458
    Keywords: Coleoptera ; Curculionidae ; Sitophilus ; S. oryzae ; S. zeamais ; rice weevil ; maize weevil ; geographical strains ; digestion ; amylase ; diet ; barley ; corn ; maize ; rice ; wheat ; amylase inhibitors
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Description / Table of Contents: Résumé La transformation de rang des valeur d'activité spécifique de l'α-amylase de 4 souches de S. oryzae et de 4 souches de S. zeamais montre que les niveaux les plus élevés de ces enzymes prédominantes s'observent chez les adultes nourris d'orge mondé ou de riz brun á grains longs. Des niveaux intermédiaires d'activité ont été obtenus chez les insectes élevés sur maïs jaune, et les niveaux les plus faibles chez ceux élevés sur blé. Bien que les extraits préparés à partir d'orge présentent une activité inhibitrice de deux isoamylases purifiées de S. oryzae, les niveaux des inhibiteurs naturels α-amylase de ces deux enzymes sont environ respectivement 2,2 et 6,1 fois plus concentrés dans le blé. L'ingestion de ces inhibiteurs d'amylase et la formation d'un complexe enzyme inactive/inhibiteur avec l'amylase secrétée antérieurement, peut rendre compte de la plus faible activité de l'amylase chez les charançons consommant du blé. Le niveau d'amylase de S. oryzae est 2 fois plus élevé que celui de S. zeamais pour toutes les souches élevées sur un régime donné. Des niveaux d'activité significativement différents ont été trouvés suivant les souches pour chacune des deux espèces. Puisque l'amylase est la principale hydrolase digestive de ces espèces, l'intensité de la modification des teneurs en amylase par la consommation de céréales peut indiquer leur adéquation comme hôtes potentiels.
    Notes: Abstract Rank transformation of specific activity values of α-amylase across four strains of Sitophilus oryzae (L.) and four strains of S. zeamais Motschulsky indicates that levels of these predominant enzymes are highest in adults feeding on hulled barley or long-grain brown rice. Intermediate activity levels are found in weevils feeding on yellow corn (maize) and lowest levels are found in wheat-fed weevils. Although extracts prepared from barley contain inhibitory activity against two purified isoamylases from S. oryzae, levels of the naturally-occurring α-amylase inhibitors against these two enzymes are about 2.2-fold and 6.1-fold, respectively, more concentrated in wheat. Ingestion of these amylase inhibitors and formation of an inactive enzyme:inhibitor complex with previously secreted amylase may account for the lower activity of amylase in weevils of both species feeding on wheat. Amylase levels across all strains feeding on a given diet are about 2-fold higher in S. oryzae than in S. zeamais. Significant differences in activity levels were also found between strains in both species. Since α-amylase is a predominant digestive hydrolase in these species, the degree to which cereal diets affect amylase levels may indicate their suitability as potential hosts.
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  • 2
    ISSN: 1573-0832
    Keywords: odors ; volatiles ; microflora ; fungi ; wheat ; seasonality
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Medicine
    Notes: Abstract The fungal odor compounds 3-methyl-l-butanol, l-octen-3-ol and 3-octanone were monitored in nine experimental bins in Winnipeg, Manitoba containing a hard red spring wheat during the autumn, winter and summer seasons of 1984–85. Quality changes were associated with seed-borne microflora and moisture content in both ventilated and non-ventilated bins containing wheat of 15.6 and 18.2% initial moisture content. All three odor compounds occurred in considerably greater amounts in bulk wheat in non-ventilated than in ventilated bins, particularly in those with wheat having 18.2% moisture content. The presence of these compounds usually coincided with infection of the seeds by the fungi Alternaria alternata (Fr.) Keissler, Aspergillus repens DeBarry, A. versicolor (Vuill.) Tiraboschi, Penicillium crustosum Thom, P. oxalicum Currie and Thom, P. aurantiogriseum Dierckx, and P. citrinum Thom. High production of all three odor compounds in damp wheat stored in non-ventilated bins was associated with heavy fungal infection of the seeds and reduction in seed germinability. High initial moisture content of the harvested grain accelerated the production of all three fungal volatiles in non-ventilated bins.
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  • 3
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    Nutrient cycling in agroecosystems 17 (1988), S. 147-151 
    ISSN: 1573-0867
    Keywords: time of zinc application ; wheat ; zinc sulphate ; zinc oxide ; zinc uptake
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Field experiments with wheat were conducted for two years on flood plain alluvial soils to study the effectiveness of soil application of zinc sulphate and zinc oxide at 0, 15, 45, 60, 75 and 90 days after sowing. Yield and zinc uptake of wheat increased significantly with the application of zinc. Delaying the application of both zinc sulphate and zinc oxide up to 45 days of sowing did not adversly affect the zinc nutrition of wheat. However, delaying the application for 75 or 90 days after sowing eliminated the response. Zinc sulphate, when applied within 60 days of sowing performed better than zinc oxide. In a laboratory study, zinc sulphate maintained a higher level of zinc in the soil solution than zinc oxide at least over a 3-week period.
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  • 4
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    Nutrient cycling in agroecosystems 17 (1988), S. 137-146 
    ISSN: 1573-0867
    Keywords: Ammonium-nitrate-potassium interaction ; accumulation of reduced nitrogen ; wheat ; nitrification inhibitor ; grain ; stover
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract A greenhouse experiment with wheat in 3L pots filled with a sandy loam soil in a factorial design was conducted to determine the effect of potassium on nitrogen utilization. Nitrogen was applied in three NH4-N/NO3-N ratios, 0/100, 25/75 and 50/50, at three levels: 0.75, 1.50 and 3.00gN/pot, and potassium was applied at three levels: 0, 0.5 and 1.0gK/pot. The higher levels of nitrate nitrogen with or without potassium reduced dry matter yields drastically, while the same levels of a NH4-N/NO3-N mixture of 50/50 with applied potassium reduced yields only slightly. Highest grain yield and total yield were obtained with a 25/75 mixture of ammonium/nitrate nitrogen with added potassium. Potassium addition to soil increased the utilization of nitrogen fertilizers, particularly when the ratio of ammonium to nitrate was increased. The highest uptake of reduced nitrogen was at the highest level of the ammonium to nitrate nitrogen ratio (50/50) when potassium was applied. Tillering was enhanced by an increased ammonium ratio in the nitrogen mixture, and by potassium.
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  • 5
    ISSN: 1573-0867
    Keywords: farmyard manure ; maize ; nitrogen ; phosphorus ; rice ; wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Field experiments with rice-wheat rotation were conducted during five consecutive years on a coarse-textured low organic matter soil. By amending the soil with 12t FYM ha−1, the yield of wetland rice in the absence of fertilizers was increased by 32 per cent. Application of 80 kg N ha−1 as urea could increase the grain yield of rice equivalent to 120 kg N ha−1 on the unamended soil. Although the soil under test was low in Olsen's P, rice did not respond to the application of phosphorus on both amended and unamended soils. For producing equivalent grain yield, fertilizer requirement of maize grown on soils amended with 6 and 12 t FYM ha−1 could be reduced, respectively to 50 and 25 per cent of the dose recommended for unamended soil (120 kg N + 26.2 kg P + 25 kg K ha−1). Grain yield of wheat grown after rice on soils amended with FYM was significantly higher than that obtained on unamended soil. In contrast, grain yield of wheat which followed maize did not differ significantly on amended or unamended soils.
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  • 6
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    Nutrient cycling in agroecosystems 17 (1988), S. 165-176 
    ISSN: 1573-0867
    Keywords: Low-grade phosphate rock ; acid extracts ; P fertiliser ; available P ; wheat ; soil pH
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Low grade phosphate rock (PR), containing high amounts of oxides of iron and aluminium is neither suitable for fertiliser production nor useful for direct application to annual crops. The fertiliser effectiveness of P extracted by H2SO4 from a low-grade phosphate rock, PR (Christmas Island C-grade PR) was evaluated for wheat (Triticum aestivum L.) on a calcareous loam (pH 8.4) and a non-calcareous loam (pH 6.9) in field and glasshouse experiments. Superphosphate was used to compare the performance of the acid extracts of PR. In the non-calcareous loam soil, crop establishment and yield were significantly reduced by the acid extracts of PR due to increased acidity. In the calcareous soil, however, the acid extracts of PR performed as well as superphosphate; similar or even higher crop yields were obtained with the former, especially when applied near the seed. The acid extracts of low-grade PR may, therefore, have a role in calcareous soils, where the extract can be applied directly or added in the irrigation waters to supply P to crops.
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  • 7
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    Nutrient cycling in agroecosystems 16 (1988), S. 137-155 
    ISSN: 1573-0867
    Keywords: Superphosphate ; rock phosphate ; wheat ; oats ; barley ; field experiment
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Nine soil tests for phosphate were evaluated for predicting the yield and P content of wheat, barley and oats grown on a sandy soil in Western Australia: Olsen, modified Olsen 1 (soil:solution ratio 1:5), modified Olsen 2 (soil:solution ratio 1:50), Colwell, Bray 1, Bray 2, modified Bray 2T (shaking time 10 minutes), modified Bray 2C (pH 3.7) and lactate. The soil had been fertilized 5 years previously with 20 levels each of superphosphate (OSP, range 0 to 400 kg P ha−1) and Queensland rock phosphate (QRP, range 0 to 20 000 kg P ha−1). For each species and fertilizer taken separately, all the tests, except for lactate, gave a good prediction of yield. When data for OSP and QRP were pooled, Bray 2 and modified Bray 2T tests were unsatisfactory predictors of both yield and P content. A linear relationship (P 〈 0.05) between mean soil tests value (χ) and the standard deviation (σ χ ) of the test value was observed for each soil test. For QRP, the results for lactate were the most variable (i.e.σχ/χ was greatest) followed by modified Olsen 2 〉 Bray 1 〉 Bray 2 〉 Olsen 〉 modified Bray 2C 〉 modified Olsen 1 〉 modified Bray 2T 〉 Colwell. The order for OSP fertilized soil was Bray 1 〉 modified Bray 2T 〉 Bray 2 〉 Olsen 〉 Colwell 〉 modified Bray 2C 〉 modified Olsen 1 〉 lactate 〉 modified Olsen 2. For combined OSP and QRP data, the results of the Olsen 1 and Colwell extractions were the least variable. Errors in the prediction of yield (σ Y ) for all crops resulting from an error in soil test values (σχ) were calculated. For OSP-fertilized soil variability in values for the Bray-1 test provided the highest error (about 16%) in the prediction of the yield, followed by Bray 2 (12%) 〉 Bray 2T (10%) 〉 Olsen (8%) 〉 Colwell (7%) 〉 modified Bray 2C (6%) 〉 lactate (4%). Maximum error was at yields of about 65% of maximum yield. For soil fertilized with QRP, lactate provided the highest error (about 10%) in the prediction of yield, followed by the other tests (〈 6%). Maximum error was at yields of about 35% of maximum yield. The Colwell soil test gave the most accurate overall prediction of yield for both fertilizers.
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  • 8
    ISSN: 1573-4927
    Keywords: wheat ; gliadins ; gel electrophoresis ; evolution ; genetic analysis
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Chemistry and Pharmacology
    Notes: Abstract The gliadin composition of 78 spring durum wheat varieties has been studied by one-dimensional (Al-lactate,pH 3.1) and two-dimensional (first dimension, Al-lactate,pH 3.1; second dimension, sodium dodecyl sulfate-polyacrylamide gel) electrophoresis. Analysis of hybrids has shown that all components of the α zone of gliadin spectra are inherited together as blocks and are, probably, coded for by a cluster of tightly linked genes located on chromosome 6A. Fourteen variants of gliadin blocks have been identified, which can be classified into five families on the basis of component composition. All families but one have analogues among chromosome 6A-controlled blocks of bread wheat. The results indicate that some of the genome A diploid genotypes that were ancestors of durum wheats were also ancestors of bread wheats and that polyploid wheats were produced by repeated allopolyploidization events, as has been suggested earlier.
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  • 9
    ISSN: 1573-4927
    Keywords: wheat ; gliadins ; gel electrophoresis ; evolution ; genetic analysis
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Chemistry and Pharmacology
    Notes: Abstract The gliadin composition of 78 spring durum wheat varieties has been studied by one-dimensional (Al-lactate,pH 3.1) and two-dimensional (first dimension, Al-lactate,pH 3.1; second dimension, sodium dodecyl sulfate-polyacrylamide gel) electrophoresis. Analysis of hybrids has shown that all components of the α zone of gliadin spectra are inherited together as blocks and are, probably, coded for by a cluster of tightly linked genes located on chromosome 6A. Fourteen variants of gliadin blocks have been identified, which can be classified into five families on the basis of component composition. All families but one have analogues among chromosome 6A-controlled blocks of bread wheat. The results indicate that some of the genome A diploid genotypes that were ancestors of durum wheats were also ancestors of bread wheats and that polyploid wheats were produced by repeated allopolyploidization events, as has been suggested earlier.
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  • 10
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    Plant molecular biology 10 (1988), S. 303-310 
    ISSN: 1573-5028
    Keywords: chloroplast gene ; monocot ; psbA ; transcription ; wheat ; 5′ end
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract We have mapped and cloned the wheat chloroplast gene (psbA) that encodes the 32 kd polypeptide of Photosystem II. The psbA gene is located in the large single copy region adjacent to one inverted repeat and is transcribed toward the latter. The sequence of the 5′ end of the wheat gene is homologous with dicot psbA genes. We have located the 5′ terminus of the wheat psbA RNA to a position 83 nt upstream of its coding region. The same psbA RNA species was capped in vitro by guanylyltransferase, establishing that its 5′ end is a transcription start site. Regions which resemble procaryotic -10 and -35 promoter elements are located immediately upstream of the wheat psbA transcription initiation site.
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  • 11
    ISSN: 1573-5028
    Keywords: wheat ; triplet protein (triticin) ; legumin ; amino acid sequence homology
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract We have obtained several amino acid sequences from purified polypeptides of a wheat endosperm storage globulin previously described as ‘triplet’ protein. The amino acid sequence data supported by immunochemical analysis using anti-oat 12S globulin antibodies, provide definitive evidence that the triplet protein is homologous to pea legumin and related seed storage proteins of oats, rice and several dicotyledonous species. Thus, it is now proposed that the triplet protein of wheat be renamed ‘triticin’. The oat globulin antibodies also cross-reacted strongly with the high-molecular-weight (HMW) glutenin subunits which have been implicated in bread-making quality.
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  • 12
    ISSN: 1573-5028
    Keywords: mitochondrial DNA ; transfer RNA genes ; rearrangement ; recombination ; wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract In the course of isolating tRNA genes from wheat mtDNA, we have found the same tRNAPro gene in two different Hind III restriction fragments, H-P1 (0.7 kbp) and H-P2 (1.7 kbp). Sequences immediately flanking these duplicate genes are closely related, although not identical; sequence comparisons suggest that multiple rearrangements have occurred in the vicinity of the H-P2 tRNAPro gene, relative to the H-P1 version. The chimeric nature of H-P2 is emphasized by the presence of sequences that are also found upstream of the wheat mitochondrial 26S rRNA gene, as well as sequences derived from chloroplast DNA. Comparison of H-P2 with H-P1 plus upstream sequences provides some insight into possible molecular events that might have generated H-P2. In particular, such comparisons suggest a model in which the homologous sequences in H-P2 are seen to be derived from H-P1 plus upstream sequences as a result of an intragenomic, site-specific rearrangement event, followed by amplification of the product, its fixation in the mitochondrial genome, and subsequent sequence divergence (single base changes as well as insertions/deletions of up to 50 nucleotides). The results reported here implicate particular primary sequence motifs in certain of the rearrangements that characterize H-P2.
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  • 13
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    Plant molecular biology 10 (1988), S. 251-262 
    ISSN: 1573-5028
    Keywords: mitochondria ; mitochondrial DNA ; transfer RNA ; wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract We have begun a systematic search for potential tRNA genes in wheat mtDNA, and present here the sequences of regions of the wheat mitochondrial genome that encode genes for tRNAAsp (anticodon GUC), tRNAPro (UGG), tRNATyr (GUA), and two tRNAsSer (UGA and GCU). These genes are all solitary, not immediately adjacent to other tRNA or known protein coding genes. Each of the encoded tRNAs can assume a secondary structure that conforms to the standard cloverleaf model, and that displays none of the structural aberrations peculiar to some of the corresponding mitochondrial tRNAs from other eukaryotes. The wheat mitochondrial tRNA sequences are, on average, substantially more similar to their eubacterial and chloroplast counterparts than to their homologues in fungal and animal mitochondria. However, an analysis of regions ∼ 150 nucleotides upstream and ∼ 100 nucleotides downstream of the tRNA coding regions has revealed no obvious conserved sequences that resemble the promoter and terminator motifs that regulate the expression of eubacterial and some chloroplast tRNA genes. When restriction digests of wheat mtDNA are probed with 32P-labelled wheat mitochondrial tRNAs, 〈20 hybridizing bands are detected, whether enzymes with 4 bp or 6 bp recognition sites are used. This suggests that the wheat mitochondrial genome, despite its large size, may carry a relatively small number of tRNA genes.
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  • 14
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    Theoretical and applied genetics 76 (1988), S. 933-940 
    ISSN: 1432-2242
    Keywords: Gliadin ; Two-dimensional electrophoresis ; F1 monosomic analysis ; chromosomal assignment ; wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary The gliadin components from four bread wheat cultivars: Chinese Spring, Capelle Desprez, Holdfast and Pane-247 and their monosomic F1s for the chromosomes of homoeologous groups 1 and 6 have been analyzed by two-dimensional (2-pH) polyacrylamide gel electrophoresis. Chromosomal location of gliadin genes and the allelic differences were well established by analyzing the different F1 monosomic hybrids, electrophoretical patterns and differences in relative staining intensity. A new gliadin encoded by a gene located on chromosome 6B in Chinese Spring is described. The two-dimensional patterns of gliadin in the other three varieties and the chromosomal location of their genes are reported for the first time. Relationships between gliadins in the two-dimensional patterns and the traditional system for their nomenclature are discussed.
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  • 15
    ISSN: 1573-5036
    Keywords: black gram ; boron deficiency ; borax rates ; green gram ; hollow heart ; hot-water-soluble boron ; kernel boron ; leaf boron ; peanut ; rice ; soybean ; sunflower ; wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract The effect of boron (B) on peanut and soybean was examined in two omission and one B fertilizer rate trial on a Typic Tropaqualf in Northern Thailand. The B rate trial was combined with a comparison of the response of sunflower, green gram, black gram, wheat, and rice in addition to peanut and soybean grown in irrigated rice-based cropping sequences over two years. Omitting B induced the hollow heart symptom in 10% of peanut kernels with the incidence of hollow hearts closely related to B concentration in the kernels. Omission of B had no effect on the appearance of soybean seed or on the grain yield of either soybean or peanut. In the B rate experiment, omitting B depressed grain yield by 50% in sunflower and by 40% to 80% in black gram, induced B deficiency symptoms in green gram and the hollow heart symptom in peanut kernels, but had not significant effect on the grain yield of soybean, peanuts, rice, or wheat. B deficiency apparently depressed grain yield in black and green gram by delaying or inhibiting reproductive development thus reducing pod set.
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  • 16
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    Euphytica 39 (1988), S. 137-144 
    ISSN: 1573-5060
    Keywords: Triticum aestivum ; wheat ; Hordeum vulgare ; barley ; boron toxicity ; variation
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary The growth and yield of seven wheat and two barley cultivars or lines, previously found to show different degrees of boron tolerance under field conditions, were compared in a pot experiment at a range of soil boron treatments. Soil treatments ranged up to 150 mg/kg applied B. Extractable B in soils ranged up to 103 mg/kg. At the highest B treatment seedling emergence was delayed, but the percentage emergence was not reduced. The degree of boron toxicity symptom expression varied between the wheat cultivars and lines, with the two most tolerant, Halberd and (Wq*KP)*WmH)/6/12, displaying the least symptoms. The concentration of boron applied to the soil which produced a significant depression of growth and yield varied between cultivars. For example, the yield of (Wq*KP)*WmH)/6/12 was not affected at the 100 mg/kg applied boron treatment, while the grain yield for (Wl*MMC)/W1/10 was significantly reduced at the 25 mg/kg treatment. There was a linear increase in boron concentration in tillers at the boot-stage with increasing concentration of boron in the soil. The most boron tolerant genotypes had the lowest tissue boron concentrations in each of the treatments. Halberd and (Wq*KP)*WmH)/6/12 had approximately half the boron concentrations of the more sensitive genotypes at the 25 and 50 mg/kg treatments. Differential tolerance of boron within the tissue was also observed. Both Stirling and (Wl*MMC)/W1/10 had significantly reduced total dry matter and grain yields at the 25 mg/kg treatment, while the concentrations of boron in boot stage tillers at this treatment were 118 and 100 mg/kg, respectively. On the other hand, Halberd and (Wq*KP)*WmH)/6/12 had tissue boron concentrations of 144 and 131 mg/kg, respectively, at the 50 mg/kg treatment but yield was unaffected. The relative responses in the pot experiment, for wheat, were in close agreement with field results. Halberd and (Wq*KP)*WmH)/6/12 had the highest grain yields, with the lowest concentrations of boron in the grain when grown under high boron conditions in the field. In pots these two genotypes proved to be the most tolerant of boron. For barley the advantage in grain yield in the field, expressed by WI-2584 compared with Stirling, was not repeated in pots. WI-2584 was, however, more tolerant than Stirling on the basis of total dry matter production. The results show that useful variation in boron tolerance exists among wheat, and that breeding should be able to provide cultivars tolerant to high levels of boron.
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  • 17
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    Plant and soil 110 (1988), S. 140-142 
    ISSN: 1573-5036
    Keywords: Gaeumannomyces graminis ; roots ; wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract A root assessment tray was designed for the meticulous assessment of take-all on wheat seedling roots from soil bioassays. Subsequently, the detection of lateral root infections (in addition to the more obvious infections on main axes of seminal roots) resulted in increased estimates of propagule numbers of the take-all fungus (Gaeumannomyces graminis var.tritici) for 196 of the 368 soil samples bioassayed in a field study conducted in Western Australia between 1984 and 1986.
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  • 18
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    Plant and soil 105 (1988), S. 169-178 
    ISSN: 1573-5036
    Keywords: development ; fibrous root growth ; geotropism ; root deflection ; root model ; wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract A model is described which simulates the growth of fibrous root systems. The root growth is specified in terms of growing time, numbers of axes, initiation times of axes, growth rates and branching characteristics of the roots, and characteristics governing the direction of root growth. The model generates a representation of the root system in which the locations of all branches and root tips are recorded in three-dimensional coordinates, and updates this representation in discrete time steps until the specified growing time is reached. Data are presented from a simulation of wheat root growth by the model. The simulated root system is represented pictorially and also graphically in the form of root length and root tip number profiles which are stratified by branching order class. The pictorial representations produced by the model are much more realistic than any which have been produced by past root growth models, and the graphical representations show trends in root length and root tip numbers which are the same as those commonly observed in real roots.
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  • 19
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    Plant and soil 109 (1988), S. 128-130 
    ISSN: 1573-5036
    Keywords: nitrogen ; root pruning ; shoot ; root ratio ; Thornley's model ; wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract In two experiments, wheat plants growing in solutions of different nitrogen concentration were subjected to root pruning. In higher concentrations of nitrogen the growth rate was higher, and the proportional allocation of growth to shoot higher, but pruning did not affect the allocation of growth at either level of nitrogen. This result gives no support to Thornley's source-sink model of the control of shoot: root ratio.
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  • 20
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    Plant and soil 109 (1988), S. 195-198 
    ISSN: 1573-5036
    Keywords: Anguina tritici ; Corynebacterium tritici ; disease complex ; inoculation methods ; wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Wheat,Triticum aestivum L. cv. Mexipak was artificially inoculated withAnguina tritici (Steinb.) under field conditions. Nematode inocula: 0, 0.1, 0.2 and 0.3 g of seed galls/50 seeds or, germinated seeds of wheat (sown in a 1-m long row) were either added as intact seed galls or as a suspension of 2nd stage juveniles. Inoculation of ungerminated seeds with juveniles produced the highest incidence of ear-cockle disease. Whereas, intact seed galls inocula produced the highest incidence of tundu disease. Ear-cockle incidence was always greater than that of tundu at all treatments. The highest reduction in grain yield was associated with the treatments that caused the highest incidence of tundu disease.
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  • 21
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    Plant and soil 112 (1988), S. 261-266 
    ISSN: 1573-5036
    Keywords: crown rot ; Fusarium graminearum ; interactions ; wheat ; zinc deficiency
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Wheat plants were grown at three levels of zinc nutrition in potted soil under controlled conditions. The surface soil in half of the pots was inoculated with a thin layer of milled chaff colonized byFusarium graminearum Group 1. Forty days after sowing, the plants were assessed for dry matter production and the extent of colonization by the pathogen. The concentration of zinc in the plant tissues was also determined. The zinc status of the plants ranged from severe deficiency through subclinical deficiency to sufficiency. The extent of colonization above the point of infection was decreased significantly by increasing the level of zinc supply. However, colonization of the seminal or secondary roots was not affected by zinc supply, nor was the incidence of infected plants. The unidirectional effect on resistance suggests that zinc has modified the contribution of the xylem flux to the upward spread of the pathogen.
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  • 22
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    Plant and soil 111 (1988), S. 171-175 
    ISSN: 1573-5036
    Keywords: hormones ; potassium status ; potassium transport ; wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
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  • 23
    ISSN: 1573-5036
    Keywords: barley ; boron toxicity ; genotypic variation ; mineral nutrition ; wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract The mechanism of resistance toB toxicity in barley and wheat was studied in a solution culture experiment using several cultivars displaying a large range of sensitivity to excessB supply. Plants were cultured for 35 d atB concentrations ranging from normal to excessive (15 to 5000 μM, respectively) then examined for dry matter production and theB distribution between roots and shoots. In both species, increasedB supply was accompanied by increased tissueB concentrations, development ofB toxicity symptoms and depressed growth. At each level ofB supply, however, resistant cultivars accumulated considerably lessB than did sensitive cultivars, in both roots and shoots. Even at the lowestB supply, at which noB toxicity symptoms developed and growth was not affected, resistant cultivars maintained relatively low tissueB concentrations. No cultivar displayed an ability to tolerate high tissueB concentrations. These results indicate that sensitivity toB toxicity in barley and wheat is governed by the ability of cultivars to excludeB. If theB concentrations of tissues is used to indicate resistance toB toxicity, then cultivars have the same ranking whether cultured at a normal or excessB supply.
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  • 24
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    Plant and soil 110 (1988), S. 101-109 
    ISSN: 1573-5036
    Keywords: bean ; influx rate ; onion ; phosphorus efficiency ; rape ; ratio ; root-shoot ; ryegrass ; spinach ; tomato ; wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Plant species differ in their P efficiency,i.e. the P content in soil needed to reach their maximum yield. The differences in external P requirements can be atributed to either a lower internal P requirement for optimum growth or higher uptake efficiency of the plant. The objective of this research was to investigate the reasons for different P efficiencies of seven plant species. Onion, ryerass, wheat, rape, spinach, tomato and bean were grown in a P-deficient subsoil fertilized with 0, 2, 5, 10, 20, 40 and 80 mg P 100 g−1. All species showed a strong yield increase due to P fertilization. To reach 80% of maximum yield onion and tomato needed 17 and 11 mg P 100 g−1 respectively, corresponding to a soil solution concentrations of 6.9 and 5.7 μmol P l−1, whereas ryegrass, wheat and rape needed about 5 mg P 100g−1 corresponding to only 1.4 μmol P l−1 in soil solution. These differences in external P requirement cannot be explained by differences in their internal P requirement since onion, with the highest external P requirement, only contained 0.14% P in the shoot at 80% of maximum yield, while wheat, as the most P efficient species, contained 0.28%. P efficiency was related to the uptake efficiency of the plant which is determined by both root-shoot ratio and absorption rate per unit of root (influx). Species of low efficiency such as onion, tomato and bean had low influx rates and low root-shoot ratios, whereas species of medium to high efficiency had either high influx rates (rape and spinach) or high root-shoot ratios (ryegrass and wheat). The combination of both high influx rate and high root-shoot ratio was not found in any of the species studied.
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  • 25
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    Plant and soil 111 (1988), S. 25-35 
    ISSN: 1573-5036
    Keywords: carbohydrate accumulation ; chloride ; salinity-phosphorus interaction ; sodium ; wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Foliar inorganic ion and carbohydrate concentrations were determined in wheat plants treated with factorial combinations of phosphorus fertilizer and NaCl in a glasshouse experiment. Growth reductions and visual symptoms of salt toxicity were minimized when phosphorus nutrition was adequate, and were intensified by phosphorus deficiency. Foliar sodium and chloride accumulated up to 4.0–5.5% d.w. with salinity treatment. However, ionic concentrations within corresponding leaves or distributions between leaves of plants with different phosphorus treatments were not influenced by phosphorus treatment and had no relationship to the severity of salt toxicity symptoms. This suggests that phosphorus deficiency reduced the cellular tolerance for ion accumulation. A combination of phosphorus deficiency and salinity induced an accumulation of foliar starch and sucrose despite substantial reductions in net CO2 assimilation rates. This accumulation did not occur if phosphorus nutrition was adequate, which is consistent with the roles of phosphorus in carbohydrate metabolism. It is proposed that adequate phosphorus nutrition is essential for effective ion compartmentation by contributing to efficient carbohydrate utilization in salt-stressed wheat.
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  • 26
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    Plant and soil 107 (1988), S. 19-23 
    ISSN: 1573-5036
    Keywords: Gaeumannomyces graminis ; pectolytic enzymes ; Phialophora graminicola ; Phialophora sp. ; virulence ; wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Gaeumannmyces graminis var.tritici (Ggt), Phialophora sp. (lobed hyphopodia) andPhialophora graminicola vere grown in a liquid medium with pectin and on autoclaved wheat roots (root media) and the activity of pectolytic enzymes in culture filtrates was measured. Most strains of the fungi exhibited polygalacturonate trans-eliminase activity but no pectin methylesterase activity was detected.Ggt polygalacturonase was found in culture filtrates from all the media used whilePhialophora sp. did not exhibit activity of this enzyme in the unbuffered root media. No polygalacturonase activity was demonstrated forP. graminicola. A correlation was found (r=0.548) betweenin vitro polygalacturonase activity and the pathogenicity ofGgt to wheat seedlings.
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  • 27
    ISSN: 1573-5036
    Keywords: mineral composition ; short-term flooding ; sodic soil ; wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract In sodic soils of the Indo-Gangetic alluvial plains of Northern India, flooding for short periods often occurs during the growing season of wheat, leading to low yields. A field study was therefore conducted to evaluate the effects of short-term flooding on growth, yield and mineral composition of wheat (Triticum aestivum Linn. emend. Fiori and Paol) in a sodic soil (pH 8.9, exchangeable sodium percentage 25). Flooding wheat for 2,4 and 6 days at the time of first irrigation (25-day old plants), significantly reduced tillering, plant height, delayed head emergence and resulted in 17.6, 29.0 and 46.7% reduction in grain yield, respectively, Flooding decreased oxygen diffusion rate (ODR) values, restricted root grwoth and reduced ion uptake, especially of N, P, K, Ca, Mg and Zn and led to higher absorption of Na, Fe and Mn. Under the conditions of this experiment, the reduced growth and yield of wheat resulting from short-term flooding was not due to Mn, Fe and Na toxicity but may be due to reduced uptake of nutrients resulting from O2 deficiency in the soil.
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  • 28
    ISSN: 1573-5044
    Keywords: wheat ; somatic embryogenesis ; embryogenic callus ; 3,6-dichloro-o-anisic acid ; 2,4-dichlorophenoxyacetic acid ; 6-furfurylaminopurine
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract Nine experiments were conducted to determine effects of various culture medium addenda on induction of embryogenic calli from immature embryos of a responsiveTriticum aestivum L. genotype (PCYT 10). Effects were quatified by counting somatic embryos (embryoids) per callus. Optimal auxin concentrations to induce and maintain somatic embryogenesis were 3.62 μM 2,4-dichlorophenoxyacetic acid (2,4-D) or 9.05 μM 3,6-dichloro-o-anisic acid (dicamba). In general, dicamba permitted formation of significantly more embryoids than 2,4-D. Kinetin (6-furfurylaminopurine) at 2.56 μM or 4.65 μM significantly increased percentage scutellar callus when added to 2,4-D or dicamba-containing medium, respectively. Kinetin at 4.65 μM signficantly increased the numbers of embryoids formed when added to medium containing either synthetic auxin. Significantly fewer embryoids formed when cultures were incubated under diffuse light (16-h photoperiod). Casein hydrolysate (200 mgl-1) or L-arginine (0.23 mM) had no effect on numbers of embryoids formed, whereas L-tryptophan (0.20 mM) enhanced such formation with 2,4-D and decreased such formation with dicamba. Two additional experiments generally demonstrated that response to auxin source in the genotypes ND 7532, PCYT 20, Yaqui 50, and Oasis was similar to that in PCYT 10. The higher molar concentration of dicamba required to induce embryogenic callus coupled with more evident embryoid precocious germination and a more rapid rate of tissue necrosis upon extended incubation without subculture suggests that dicamba is metabolized more rapidly than 2,4-D inT. aestivum callus cultures.
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  • 29
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    Plant cell, tissue and organ culture 12 (1988), S. 299-304 
    ISSN: 1573-5044
    Keywords: callus ; plant regeneration ; isozymes ; wheat ; barley
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract Callus cultures fron non-organogenic, young and one-year old, and morphogenic calli were used to assess the value of isozymes analysis for the prediction of morphogenic capacity by studying esterase, peroxidase and acid phosphatase. Basic isozyme patterns of each enzyme for the callus were retained in all the callus stages and in the callus which has differentiated into shoots. With the development of shoot and/or root some conspicuous isozymes appeared for esterase and acid phosphatase and some disappeared for peroxidase. As the isozyme changes became apparent only after shoot or root initiation these enzymes could not be used as markers to distinguish between morphogenic and non-morphogenic calli.
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  • 30
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    Nutrient cycling in agroecosystems 15 (1988), S. 123-136 
    ISSN: 1573-0867
    Keywords: corn ; soybean ; wheat ; maximum yield ; optimum yield ; Bray P1 ; exchangeable K
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Data from 32 years of a rotation-fertility experiment were analyzed to determine the average P and K application rates required for maximum yield and for optimum yield. A four-year rotation of corn, soybean, wheat, hay was used for the first 10 years and then changed to corn-1, soybean, wheat, corn-2. Rates of P application per 4-year rotation ranged from 0 to 196 kg ha−1 and for K from 0 to 558 kg ha−1. Multiple regression equations were fitted to the mean yields per 4-year rotation for the response of each crop to P and K applications. The range in P application rates in kg of P per 4-year rotation required to get maximum yields of corn was 118 to 172, for soybeans was 134 to 150, and for wheat was 116 to 138. The range in K application rates in kg K per 4-year rotation to get maximum yields of corn was 378 to 411, for soybeans was 324 and 476, and for wheat was 11 to 323. For rates of application where P and K added exceeded crop removals, soil test P and K increased linearly with the cumulative positive balance of P and K. Where crop removal exceeded application rate, no relation was found between crop removal and soil test.
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  • 31
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    Plant growth regulation 7 (1988), S. 3-17 
    ISSN: 1573-5087
    Keywords: Abscisic acid (ABA) content ; barley ; genetic variation ; grain weight ; wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Two genetically related wheat lines growing in cabinets were given different temperatures during grain filling, and abscisic acid (ABA) was measured in whole grains by gas chromatography with an electron-capture detector. Three genetically related barley lines grown in the field were assayed for ABA content in endosperm and embryo fractions separately by radiommunoassay. Maximum grain growth rate and final weight per grain of the two wheat lines differed by 50–60% at low temperature and 30–40% at high temperature. During grain development two peaks in ABA level were observed at low temperature but only one at high temperature. At times when differences in grain growth rate between genotypes and between temperature treatments were large, the corresponding differences in ABA concentration were small. In barley, one line (Iabo 14) had 30% heavier grains than the other two (Onice and Opale). Endosperm ABA concentrations showed no clear differences between genotypes until grain filling was nearly complete. Embryo ABA levels were up to 10-times greater than those in the endosperm, with Opale having significantly less ABA in the embryo than the other two cultivars. Our experiments did not provide evidence for a causal relationship between ABA levels during grain filling and grain growth rate or final weight.
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  • 32
    ISSN: 1573-5060
    Keywords: Triticum aestivum ; wheat ; breeding ; preharvest sprouting ; heritability ; variation ; α-amylase ; falling number
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Preharvest sprouting resistance is a major breeding criterion in many regions where white wheat (Triticum aestivum L.) is produced. Availability of genetic sources of sprouting resistance should significantly advance this goal. Objectives of the present investigation were to determine heritabilities and genetic variation of sprouting resistance in progeny of six susceptible genotypes and Clark's Cream, a cultivar with excellent sprouting resistance. Sixty-five randomly selected F2:F3 lines from the six parental combinations were evaluated in blocks-within-replication designs at two locations during 1984–85. Falling number, α-amylase activity, and sprouting percentage in simulated rain were usually more favorable in F2:F4 grain than in grain of the susceptible parents and frequently equalled levels in grain of the resistant parent. Broad sense heritability estimates were moderate to high for falling number and α-amylase activity, low to moderate for visual sprouting, and inconsistent for embryo germination in ABA. Phenotypic correlations with sprouting were significant most often for falling number and least often for the agronomic traits, days to heading and kernel weight. We concluded that increased preharvest sprouting resistance is an attainable objective when genetic sources of strong resistance and appropriate selection criteria, such as sprouting after simulated rain, are used.
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  • 33
    ISSN: 1573-5060
    Keywords: Triticum aestivum ; wheat ; dormancy ; gibberellic acid ; pre-harvest sprouting
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Gibberellic acid, cold (4°C) and a combination of these two treatments were tested for use in breaking dormancy in 27 lines of white-grained wheat with varying levels of resistance to pre-harvest sprouting. Germination increased in all lines treated with gibberellic acid. Dormancy could be broken with 1 μM gibberellic acid. Response to cold varied. A combination of gibberellic acid and cold treatment was the most effective. This technique has been found useful in treating seed in a breeding program aimed at producing wheats with resistance to pre-harvest sprouting.
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  • 34
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    Euphytica 39 (1988), S. 7-25 
    ISSN: 1573-5060
    Keywords: Hordeum vulgare ; barley ; Triticum aestivum ; wheat ; cytogenetics ; chromosome identification ; gene localisation ; interspecific gene transfer ; chromosome elimination
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Achievements and limitations regarding three aspects of cytogenetic research in barley and common wheat are illustrated and discussed. Unambiguous chromosome identification has become possible through the application of chromosome banding techniques, mainly C-banding, N-banding and Ag-banding. Gene localisation studies have yielded a vast amount of information regarding the genetic architecture of barley and wheat. Many genes have been allocated to specific chromosomes, and linkage studies have been carried out with some of these genes. There is growing evidence for a considerable discrepancy between distances on the genetic linkage maps and the physical maps of barley and wheat chromosomes. Although barley can be hybridised with most species of the genus Hordeum and with several species of related genera, interspecific gene transfer is very rare and barley breeding can presently make use of the gene pool of only one wild species, viz. H. vulgare ssp. spontaneum. For wheat breeding, the gene pools of species of the genus Triticum and species of related genera are accessible. Several methods have been developed to achieve gene transfer. Genome interactions in interspecific hybrids result in spatial separation of the parental genomes, in nucleolar competition, and sometimes in chromosome elimination and the formation of haploids.
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  • 35
    ISSN: 1573-5060
    Keywords: Triticum aestivum ; wheat ; preharvest sprouting ; dormancy ; α-amylase ; falling number ; inhibitors ; embryo response
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Resistance to preharvest sprouting has been observed in several white wheat (Triticum aestivum L.) genotypes, but the mode of resistance has not been determined. Studies were conducted to characterize the strong preharvest sprouting resistance in Clark's Cream genotype to facilitate breeding for the trait. Clark's Cream and five other hard red and white wheat genotypes were grown in the glasshouse and field and effects of simulated rain, embryo maturity, inhibitors in floral parts and GA, endogenous inhibitors, and ABA and GA combinations on sprouting were measured. The six genotypes differed significantly in sprouting after simulated rain, α-amylase activity, and response to GA and ABA. Embryo maturity and inhibition levels in floral parts and caryopses were nearly similar for all genotypes. Clark's Cream appeared to differ most in high embryo sensitivity, which was fairly nonspecific for ABA, GA, and endogenous inhibitor, and in low α-amylase production during sprouting. Breeding procedures that lead to the preharvest sprouting resistance of Clark's Cream are discussed.
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  • 36
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    Euphytica 38 (1988), S. 105-111 
    ISSN: 1573-5060
    Keywords: Triticum aestivum ; wheat ; tillering ; heritability ; gene effects ; epistasis
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary Effective utilization of uniculm wheat (Triticum aestivum L.) germplasm in breeding programs requires an understanding of the inheritance of the uniculm character. The parents, F1, F2, and first generation backcrosses (B1 and B2) of two crosses, each utilizing a uniculm spring wheat line and a locally adapted winter wheat cultivar, were space planted in an experiment to acquire information regarding the genetic control of culm number. Significant F1 deviations from midparent values revealed the presence of substantial non-additive gene effects. The scaling tests of Mather and the joint scaling test detected the presence of epistasis. Hayman's six-parameter model revealed that a negative dominance effect provided the major contribution to variation in culm number, while additive x additive and dominance x dominance gene effects were of considerable importance.
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  • 37
    ISSN: 1573-5060
    Keywords: Triticum aestivum ; wheat ; grain yield ; selection ; simple mass selection ; gridded mass selection ; rhombic grid selection
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary An experiment was conducted in Winnipeg, Manitoba, Canada to: (1) ascertain the efficiency of gridded mass selection; (2) to determine if additional selection efficiency can be achieved through refinement of the gridded mass selection procedure; and (3) to determine if the degree of homozygosity has an effect on response to single-plant selection. Three selection methods [simple mass selection (SMS); gridded mass selection (GMS); and a new rhombic grid selection (RGS)] were applied to four populations [a conventional F2 (CON-F2); an intermated F2 (INT-F2); and 2 partial backcrossed populations] developed from a biparental cross involving the Canadian spring wheat cultivars, ‘Glenlea’ and ‘Sinton’. Averaged over the 4 populations, a single cycle of RGS (10% selection intensity) increased yield by about 9.5%, whereas GMS and SMS increased yield by approximately 4.5% and 3.1%, respectively. The degree of homozygosity of individual plants that make up the population appeared to have an effect on the efficiency of selection. In general, selection was more efficient in the two partial backcrossed populations, and least efficient in the CON-F2 and INT-F2 populations. The largest response to selection (15.9%) was attained when RGS was applied in the backcross to Glenlea population, and the lowest response (1.2%) when SMS was enforced in the CON-F2 population. This paper represents the first report on the efficiency of rhombic grid selection for yield improvement in cereal crops.
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  • 38
    ISSN: 1573-5036
    Keywords: Gaeumannomyces graminis var.tritici ; rye grass ; Trichoderma hamatum ; T. harzianum ; T. koningii ; wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Trichoderma hamatum, T. harzianum andT. koningii were isolated from wheat and rye-grass roots from a field in Western Australia. Frequency of occurrence ofTrichoderma spp. was higher on roots subjected to washing only, for both wheat and rye-grass than the roots which were surface-sterilized with 0.6% or 1.25% NaOCl.Trichoderma spp. were recovered at a higher frequency on PDA amended with lactic acid (pH 4.5) than on PDA alone (pH 5.6) or PDA with streptomycin. In general,Trichoderma spp. were isolated at a higher frequency from roots of wheat than that of rye-grass.T. hamatum occurred at a higher frequency in rye-grass roots than in wheat, whereasT. harzianum was more common in roots of wheat than in rye-grass, especially in seedling and milky ripe stages.T. koningii was recovered at a higher frequency from roots at seedling stage of rye-grass than wheat, the reverse being true at tillering stage.T. koningii was not recovered from roots of either host in any sampling when they were surface sterilized with 1.25% NaOCl. The take-all fungus was isolated from wheat and rye-grass roots more frequently at tillering and stem extension stages than others. It was severely pathogenic to both hosts in sterilized and non-sterilized soil. Addition of lactic acid, HCl or streptomycin to PDA did not affect the growth of theTrichoderma spp. tested, but the growth was slower on Martin's medium than on other media. In generalT. harzianum andT. koningii grow faster thanT. hamatum. The growth of the three species were not different at 20 and 25°C, but at 15°c growing of all species was significantly reduced. Incorporation of lactic acid into PDA prevented the bacterial growth in all treatments. Streptomycin too reduced but to a lesser degree than lactic acid. Surface sterilization with NaOCl decreased the recovery of both bacteria and fungi. T. hamatum andT. koningii reduced the mortality of wheat and rye-grass plants inoculated with the take-all fungus in sterilized and non-sterilized soil, whereT. harzianum did not protect wheat or rye-grass from infection by the take-all fungus.
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  • 39
    ISSN: 1573-5036
    Keywords: peas ; plant genetics ; plant growth ; Pseudomonas ; rhizosphere bacteria ; Serratia ; symptoms ; wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Spring wheat (Triticum aestivum L.) and pea (Pisum spp.) genotypes were tested for reaction to root inoculation with rhizosphere bacteria affecting plant growth. Plant response was studied in greenhouse experiments after treatment of seedlings with bacteria suspended in nutrient broth. Significant genotype variation was found in both wheat and pea in terms of shoot dry weight and severity of bacteria-induced leaf symptoms. For most bacterial isolates tested, there was good correlation between ratings of leaf symptoms 7 to 14 days after inoculation and growth inhibition measured after four weeks. Interactions between isolates and plant genotypes were significant in both wheat and pea (P=0.0024 and 0.0001, respectively), but genotypes with sensitivity or tolerance to most isolates could be distinguished. In an outdoor pot experiment, two of the bacterial isolates caused delayed plant development and differential decreases in grain yield of wheat genotypes. The hypothesis that the reaction of wheat genotypes to the tested becteria was related to their influence on bacterial establishment in the rhizosphere could not be substantiated.
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