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  • 1
    ISSN: 1365-2427
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Biology
    Notes: 1. In addition to effects of direct predation by planktivorous fish, nutrient recycling by fish may also contribute to structuring foodwebs in lakes. There is little evidence, however, about whether underyearling fish undergoing several ontogenetic diet shifts may have a comparable bottom-up impact.2. This study examined seasonal patterns of phosphorus (P) concentration and external load, phytoplankton, zooplankton and benthos, and diet shifts in three underyearling fish [perch (Perca fluviatilis), roach (Rutilus rutilus) and ruffe (Gymnocephalus cernuus)] in the shallow, hypertrophic biomanipulated Bautzen reservoir, Germany. Phosphorus metabolism of fish was calculated by a balanced bioenergetics model on the basis of fish diet, growth and water temperature.3. The fish showed several shifts from planktivory to other food sources during the sampling period from May to September. These shifts were probably caused by the seasonal succession of the zooplankton community, mainly the midsummer decline of Daphnia galeata.4. The diet shifts in fish also had consequences for the amount of P consumed and released. During periods of dominant zooplanktivory, the excretion of P did not exceed the removal of P stored in pelagic prey. By contrast, if benthivory dominated, fish subsidized the pelagic P pool by excreting more P from benthic prey than had been removed from the pelagic area. This occurred predominantly in perch and ruffe during periods of low zooplankton biomass, whereas the roach ate more algae and therefore excreted less P of benthic origin.5. Phosphorus release by underyearling fish was estimated at a maximum of 0.1 mg m–3 JY day–1. This value was negligible compared with both the external load of P to Bautzen reservoir and the concentration of P in the pelagic area during summer. It is therefore concluded that both the predominance of underyearling zooplanktivorous fish and the high Daphnia biomass during certain periods of the year in the Bautzen reservoir may be the reason that nutrient release by the fish structured the foodweb only marginally. 6. This study suggests that biomanipulation has altered both top-down and bottom-up impacts of fish in Bautzen reservoir. The highest efficiency of foodweb manipulations may be obtained after reduction of the external P loading below a certain threshold. In turn, if external restoration of eutrophied lakes is not accompanied by changes in fish community, then the combined forces of strong zooplanktivory and high P recycling of dense stocks of zooplanktivorous and benthivorous fish may hold the water in a eutrophic-like stage, even if external load has been significantly reduced.
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  • 2
    ISSN: 1573-5117
    Keywords: phytoplankton ; Microcystis aeruginosa ; grazing ; Daphnia galeata ; size shift ; biomanipulation
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract We studied the response of phytoplankton to grazing by Daphnia galeata in the hypertrophic Bautzen reservoir (Dresden, Germany) from January 1995 to May 1996 during a long-term whole-lake biomanipulation experiment. The correlation between clearance rate of D. galeata and total phytoplankton biomass was negative only if biomass of Microcystis aeruginosa was excluded. This suggests that M. aeruginosa is the main grazing resistant phytoplankton species in the Bautzen reservoir. Except for M. aeruginosa and grazing-resistant Staurastrum quadridentatum spec. nov. (Scharf, 1995) no other phytoplankton species was able to reach a biovolume above 1 mm3 L-1 when the clearance rate of Daphnia exceeded 0.1 L L-1 d-1. There was significant positive correlation between mean cell or colony size of phytoplankters and clearance rate of D. galeata, showing an advantage of bigger cells or colonies at high grazing pressure. Cross-correlation indicated a time lag of about one month between changes in grazing pressure and a change in phytoplankton mean size. The phytoplankton species were divided into edible and inedible fractions, depending on their width and length. No edible species were able to reach high biovolumes during high biomasses of D. galeata but a positive correlation was found between the edible fraction of phytoplankton biovolume and the clearance rate of D. galeata. However, this relationship disappeared when the ‘ingestible edible’ fraction of M. aeruginosa was excluded, suggesting a rejection of ‘edible’ Microcystis colonies by D. galeata. A negative correlation was found between the inedible fraction of phytoplankton biovolume without M. aeruginosa and the clearance rate of D. galeata which might be due to superior competition of M. aeruginosa. We could clearly show that biomanipulation might not work well with respect to the reduction of total phytoplankton biomass under hypertrophic conditions and finally discuss a theoretical threshold of phosphorus (probably around 80 μg L-1), below which biomanipulation should become effective.
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