Publication Date:
2017
Description:
〈b〉Identifying (subsurface) anthropogenic heat sources that influence temperature in the drinking water distribution system〈/b〉〈br〉
Claudia M. Agudelo-Vera, Mirjam Blokker, Henk de Kater, and Rob Lafort〈br〉
Drink. Water Eng. Sci., 10, 83-91, https://doi.org/10.5194/dwes-10-83-2017, 2017〈br〉
Water temperature in the drinking water distribution system (DWDS) and at the customers' taps approaches the surrounding soil temperature at 1 m in depth. In the Netherlands drinking water is distributed without additional residual disinfectant and drinking water temperature at the customers' tap should not exceed 25 ºC. Some urban infrastructures are heat sources and generate hot-spots. This article describes a method to find anthropogenic heat sources that influence temperature in the DWDS.
Print ISSN:
1996-9473
Electronic ISSN:
1996-9481
Topics:
Energy, Environment Protection, Nuclear Power Engineering