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No Better than Baking (1990)

Nierzwicki-Bauer, Sandra A. ; Gebhardt, Joan S.

[s.l.] : Nature Publishing Company

Nature biotechnology 8 (1990), S. 768-768

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ISSN: 1546-1696

Source: Nature Archives 1869 - 2009

Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology

Notes: [Auszug] To the editor: In response to the article by Pamela Knight entitled “Nucleic Acid and Protein Blotting,” (Bio/Technology 8:465, May '90) we would like to point out that there is no real “crosslinking controversy.” The vast majority of researchers have successfully used in ...

Type of Medium: Electronic Resource

URL: http://dx.doi.org/10.1038/nbt0890-768c

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