ISSN:
1573-5036
Keywords:
catch crop
;
intensive dairy farming
;
maize silage
;
mineral nitrogen
;
nitrogen
;
slurry
Source:
Springer Online Journal Archives 1860-2000
Topics:
Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
Notes:
Abstract Nitrate leaching from a double-cropping forage system was measured over a 2-year period (June 1994–May 1996) in the Northwest region of Portugal using ceramic cup samplers. The crops were grown for silage making and include maize (from May to September) and a winter crop (rest of the year) consisting of a mixture of cereals and Italian ryegrass. The experiment was performed on two different sites with a history of many years under the same crop and fertiliser management, but differing in the amounts of N applied as fertiliser and by regular cattle slurry applications. The annual nitrate leaching losses measured ranged from 154 to 338 kg N ha-1. These amounts lead to annual mean concentrations between 22 and 41 mg $$NO_3^ - $$ -N L-1 in the drained water. The coarse textured soils (sandy loams) and the climatic conditions of the region with more than 600 mm of drainage concentrated between October and March, tended to promote the leaching of all the nitrate-N left in the soil after the maize crop plus the N released by mineralization during the winter period. On these soils, the minimum amount of drainage (necessary to provide the complete leaching of all the nitrate-N in the soil profile in the end of summer), seems to be between 300 and 400 mm. The winter crops removed important quantities of N (83–116 kg N ha-1) but, due to their late establishment in autumn they did not succeed in taking up the nitrate-N left in the soil after the maize crop. Approaches for reducing the nitrate leaching losses in this particular system are discussed.
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1023/A:1004289814201
