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  • 1
    Electronic Resource
    Electronic Resource
    Springer
    Cellular and molecular life sciences 7 (1951), S. 269-271 
    ISSN: 1420-9071
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Medicine
    Notes: Summary After a prolonged protein-free diet, the spleen loses an average of 50 per 100 of its pentosenucleic acid and up to 55 per 100 of its desoxypentosenucleic acid. The loss of desoxypentosenucleic acid reveals a real disappearance of the cell nuclei of the spleen's tissue. In this respect the spleen differs from other organs in which desoxypentosenucleic acid remains unchanged in these conditions. The loss of pentosenucleic acid and desoxypentosenucleic acid of the spleen is a completely reversible process.
    Type of Medium: Electronic Resource
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