Unknown
Marine Fisheries Research Department, Southeast Asian Fisheries Development Center
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Singapore
In:
http://aquaticcommons.org/id/eprint/26831
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23782
|
2019-11-19 01:00:44
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26831
|
Southeast Asian Fisheries Development Center, Marine Fisheries Research Department
Publication Date:
2021-09-24
Description:
Acid value is a measure of the extent to which the glyceride in the oil has been hydrolysed by lipase action. The paper provides the methodology in the determination of acid value. The apparatus and reagents needed are presented. Detailed procedures in determination of acid value are provided.
Keywords:
Chemistry
;
Fisheries
;
Manuals
;
Culture media
;
Analysis
;
Analytical techniques
;
Methodology
;
Chemical analysis
;
Fishery industry
;
Food technology
;
Standards
;
Specifications
;
Lipids
Repository Name:
AquaDocs
Type:
book_section
Format:
application/pdf
Format:
application/pdf
Format:
C-5.1-C-5.2
Format:
2
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