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    In:  http://aquaticcommons.org/id/eprint/16218 | 12051 | 2015-02-12 15:21:21 | 16218 | Society of Fisheries Technologists, India
    Publication Date: 2021-07-01
    Description: This note gives details of experiments conducted on the canning of certain species of sardines viz. Sardinella fimbriata, Sardinella gibbosa and Sardinella sirm which are landed in commercial quantities in the East Coast of Madras State and which have not so far been tried for canning. The experiments conclusively prove that these species of sardines can also be canned in oil pack and good canned products manufactured out of them.
    Keywords: Fisheries ; Sardinella fimbriata ; Sardinella gibbosa ; Sardinella sirm ; processing fishery products ; canned products ; fish storage
    Repository Name: AquaDocs
    Type: article
    Format: application/pdf
    Format: application/pdf
    Format: 118-123
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