Publication Date:
2021-06-30
Description:
Caulerpa racemosa var. macrophysa, C. racemosa var cornyphora and C. scalpelliformis are analyzed by quantitative paper chromatographic technique for their amino acid contents in proteins, peptides and free state. It is found that no appreciable variation occurs in the quality of amino acid make up in these algae; but quantitative differences are apparent in them. Moreover, both qualitative and quantitative variations occur in the amino acid make up of the peptides, and in the free state. The results are compared with those of the other investigations.
Keywords:
Biology
;
Chemistry
;
amino acids
;
chemical composition
;
growth
;
amino acid composition
;
Caulerpa racemosa
;
Caulerpa macrophysa
;
Caulerpa cornyphora
;
Caulerpa scalpelliformis
;
marine
;
India
Repository Name:
AquaDocs
Type:
article
Format:
application/pdf
Format:
application/pdf
Format:
187-192
