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    Suitability and potentials of organic aquaculture production in Nigeria (2021)
    FISON | Lagos (Nigeria)
    In:  http://aquaticcommons.org/id/eprint/23430 | 19325 | 2018-05-02 08:06:54 | 23430 | Fisheries Society of Nigeria
    Details
    Publication Date: 2021-07-14
    Description: Organic agriculture is a food production system that strives to sustain the health of soils, ecosystems and people; and can be employed to mitigate climate change effects which contribute to lowering fisheries productivity worldwide. In many developing countries organic agriculture practice has impacted positively on food security and rural livelihoods, particularly in fisheries management and aquaculture, hence the present advocacy for organic aquaculture practice in Nigeria.
    Description: Includes:- 15 refs.
    Keywords: Aquaculture ; Nigeria ; freshwater environment ; Aquaculture ; Aquaculture development
    Repository Name: AquaDocs
    Type: conference_item , TRUE
    Format: application/pdf
    Format: application/pdf
    Format: 98-102
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    PAPER (OA)
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