ISSN:
1365-2494
Source:
Blackwell Publishing Journal Backfiles 1879-2005
Topics:
Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
Notes:
Five experiments were carried out in the years 1980-1983 and 1986 to study the effect of treating grass at ensiling with sulphuric acid (850 g kg−1) and formic acid (850 g kg−1) additives alone, and in mixtures with or without formalin on the preservation of grass, in vivo digestibility in sheep, in-silo loss, intake and performance of finishing cattle.Primary growth grass was ensiled in experiments 1 (3–4 June 1980), 2 (12-15 June 1981) and 3 (31 May-2 June 1982), primary regrowth grass in experiment 4 (1-2 August 1983) and secondary regrowth grass in experiment 5 (7-10 October 1986). During the ensiling period within each experiment, approximately 60 t of unwilted, double-chopped, additive-treated or untreated grass was packed into covered concrete-walled 60-t capacity silos. The dry matter (DM) contents of the ensiled grass in experiments 1, 2 and 5 ranged from 155-180 g kg−1 and were lower than those recorded in experiments 3 and 4 (214 g kg−1). With the exception of grass ensiled in experiment 2, where water-soluble carbohydrate (WSC) contents were low, at 104 g kg−1 DM, grass in all other experiments contained relatively high WSC contents ranging from 140-154 g kg−1 DM.In experiments 1, 3 and 4 all silages were well-preserved. However, in experiment 2 the 450 g kg−1 sulphuric acid-treated and formic acid-treated silages displayed significantly lower pH, buffering capacity (Bc) and ammonia nitrogen contents than the untreated silage. In experiment 5, the sulphuric acid-treated and formic acid-treated silages displayed significantly lower pH, Bc, ammonia nitrogen, butyrate and volatile fatty acid (VFA) contents than the untreated silage.Each of the silages was offered daily with various levels of a supplementary concentrate for approximately 70-d periods to twelve animals of mixed breed in experiments 1, 3, 4 and 5 and to fifteen animals in experiment 2. All animals weighed between 380-470 kg at the start of the experiments.In experiments 1, 2 and 3 there were no significant differences between silages for any of the intake or animal performance parameters. In experiment 4, cattle fed the formic acid-treated silage displayed significantly higher silage DM intakes and daily liveweight gains than those fed the sulphuric acid-treated and untreated silages; in experiment 5, cattle fed the formic acid-treated silage displayed significantly higher silage DM intakes than those fed the untreated silage. It was concluded that formic acid was a more effective silage additive than sulphuric acid.Increasing the level of supplementation significantly decreased silage DM intakes in cattle in experiments 3 and 4, and significantly increased daily liveweight gains and daily carcass in cattle in experiments 1, 3 and 4.
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1111/j.1365-2494.1990.tb02178.x
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