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  • Books  (43)
  • Environmental Sciences.  (43)
  • 2020-2024  (43)
  • 2020-2023
  • 1950-1954
  • 550  (22)
  • 630  (21)
  • 615
  • 1
    Online Resource
    Online Resource
    Cham :Springer International Publishing :
    Keywords: Earth sciences. ; Geography. ; Environment. ; Earth Sciences. ; Geography. ; Environmental Sciences.
    Description / Table of Contents: Preface -- Introduction -- Origins of the geoethical thinking -- From ethics to geoethics -- The concept of responsibility -- The advantage of the geoethical action -- Ethical problems and dilemmas in geosciences -- The values of geoethics -- Geoethics and anthropogenic global changes -- Geoethics for an ecological humanism -- Bibliography.
    Abstract: This book outlines the current development of geoethical thinking, proposing to the general public reflections and categories useful for understanding the ethical, cultural, and societal dimensions of anthropogenic global changes. Geoethics identifies and orients responsible behaviors and actions in the management of natural processes, redefining the human interaction with the Earth system based on a critical, scientifically grounded, and pragmatic approach. Solid scientific knowledge and a philosophical reference framework are crucial to face the current ecological disruption. The scientific perspective must be structured to help different human contexts while respecting social and cultural diversity. It is impossible to respond to global problems with disconnected local actions, which cannot be proposed as standard and effective operational models. Geoethics tries to overcome this fragmentation, presenting Earth sciences as the foundation of responsible human action toward the planet. Geoethics is conceived as a rational and multidisciplinary language that can bind and concretely support the international community, engaged in resolving global environmental imbalances and complex challenges, which have no national, cultural, or religious boundaries that require shared governance. Geoethics is proposed as a new reading key to rethinking the Earth as a system of complex relationships, in which the human being is an integral part of natural interactions.
    Type of Medium: Online Resource
    Pages: XII, 123 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9783030980443
    DDC: 550
    Language: English
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  • 2
    Keywords: Agriculture. ; Sustainability. ; Environment. ; Conservation biology. ; Ecology . ; Plant biotechnology. ; Agriculture. ; Sustainability. ; Environmental Sciences. ; Conservation Biology. ; Plant Biotechnology.
    Description / Table of Contents: Chapter 1. Achieving Food and Nutrition Security and Climate Change: Clash of the Titans or Alignment of the Stars? -- Chapter 2. Climate Change, Hunger and Food Security in Asia with special reference to Sri Lanka: Can the SDGs be Achieved by 2030? -- Chapter 3. The Status of Climate Variability and Food Accessibility: A Case of Households in Gauteng Province, South Africa -- Chapter 4. Climate resilient mariculture technologies for food and nutritional security -- Chapter 5. Climate change and adaptation: Recommendations for agriculture sector -- Chapter 6. Integrated Farming Systems: Climate Resilient Sustainable Food Production System in the Indian Himalayan Region -- Chapter 7. Adaptation mechanism of methylotrophic bacteria to drought condition and its strategies in mitigating plant stress caused by climate change -- Chapter 8. Synergies and Trade-offs between Climate Change and the Sustainable Development Goals in the Context of Marine Fisheries -- Chapter 9. Increasing Synergies between Climate Change and Sustainable Development in Energy Policy -- Chapter 10. Ensuring Domestic Water Security for Cities under Rapid Urbanisation and Climate Change Risks -- Chapter 11. Improving Water Productivity for Smallholder Rice Farmers in the Upper West Region of Ghana: A Review of Sustainable Approaches -- Chapter 12. Synergies between climate change, biodiversity, ecosystem function and services, indirect drivers of change and human well-being in forests -- Chapter 13. Climate change projections of current and future distributions of the endemic Loris lydekkerianus (Lorinae) in peninsular India -- Chapter 14. Climate Change, Air Pollution and SDG 3: An Indian Perspective -- Chapter 15. Empowerment of fisherwomen through marine farming.
    Abstract: The existential environmental crisis prompted the United Nations to formulate the Millennium Development Goals at the turn of the 21st century in order to embark on an era of sustainable development. The progress and deficiencies in achieving the Millennium Development Goals provided impetus to the intelligentsia and policymakers to map out the pertinent goals for a sustainable growth trajectory for humanity and the planet. The United Nations’ 2030 Agenda for Sustainable Development, which was adopted in September 2015, took the shape of 17 Sustainable Development Goals (SDGs) and 169 targets. In effect, the 17 Sustainable Development Goals focus on protecting the earth's life support systems for intra- and inter-generational equity and for development that is rooted in sustainability science. Attaining these goals is an uphill task; nevertheless, scientific knowledge, trans and interdisciplinary inquiries, concerted global action and capacity building would provide an enabling environment for achieving the SDGs. This book explores the synergies and trade-offs between climate change management and other SDGs. It highlights the policy imperatives as well as the interrelations between combating climate change and its impacts (SDG 13) and food and nutritional security (SDG 2), water security (SDG 6), soil security (SDG 15), energy security (SDG 7), poverty eradication (SDG 1), gender equality (SDG 5), resilient infrastructure (SDG 9), and sustainable and resilient cities (SDG 11).
    Type of Medium: Online Resource
    Pages: XIV, 402 p. 115 illus. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811573019
    DDC: 630
    Language: English
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  • 3
    Keywords: Earth sciences. ; Physical geography. ; Environment. ; Environmental monitoring. ; Earth Sciences. ; Earth System Sciences. ; Environmental Sciences. ; Environmental Monitoring.
    Description / Table of Contents: Section 1. Environmental Earth Sciences -- Section 2. Geomorphology, Landslides, Soil Science, Paleoclimate, Geoarchaeology -- Section 3. Caves and Karst, a special session on the occasion of the International Year of Caves and Karst (2021).
    Abstract: This edited book is based on the accepted papers for presentation at the 1st MedGU Annual Meeting, Istanbul, 2021. With two parts spanning a large spectrum of environmental, geomorphological and geoarcheological topics and a third part on caves and karst, which includes research studies gathered on the occasion of the International Year of Caves and Karst (2021), this book presents a series of newest research studies that are nowadays relevant to Middle East, Mediterranean region, and Africa. The book gives a general overview on current research, focusing on geoenvironmental issues and challenges in environmental management in the Middle East and Mediterranean region and surrounding areas. It offers a broad range of recent studies that discuss the latest advances in geomorphology, landslides, soil science, paleoclimate, and geoarcheology. It also shares insights on cave and karst studies including speleology, cave and karst explorations, geomorphology, hydrogeology, geoethics, prehistoric eras in karst, geotectonics, and the nexus between human activities and karst sustainability.
    Type of Medium: Online Resource
    Pages: XXXI, 258 p. 150 illus., 137 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783031429170
    Series Statement: Advances in Science, Technology & Innovation, IEREK Interdisciplinary Series for Sustainable Development,
    DDC: 550
    Language: English
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  • 4
    Keywords: Agriculture. ; Sustainability. ; Botanical chemistry. ; Climatology. ; Environment. ; Agriculture. ; Sustainability. ; Plant Biochemistry. ; Climate Sciences. ; Environmental Sciences.
    Description / Table of Contents: Chapter 1. Salicylic acid-mediated salt stress tolerance in plants -- Chapter 2. Biotechnology for Extraction of Plant Phenolics -- Chapter 3. Exploitation of Plant Phenolics in Animal Farming -- Chapter 4. FLAVONES AND FLAVONOLS: BIOACTIVITIES AND RESPONSES UNDER LIGHT STRESS IN HERBS -- Chapter 5. Interactive Biology of Auxins and Phenolics in Plant Environment -- Chapter 6. Bioavailability and Nutritional analysis of Flavonoids -- Chapter 7. Newly Identified Phenolic Compounds from Different Plant Families -- Chapter 8. Phenolic alleochemicals from crops and weed management -- Chapter 9. Phenolic Compounds against Fungal and Viral Plant Diseases -- Chapter 10. Phenolic compounds from medicinal herbs: their role in animal health and diseases: A new approach for sustainable welfare and development -- Chapter 11. Phenolics- A game changer in the life cycle of plants -- Chapter 12. Phenolics as plant protective companion against abiotic stress -- Chapter 13. Phenolics: A key defence Secondary Metabolite to Counter Biotic Stress -- Chapter 14. Phenolics From Agro-Industrial By-Products -- Chapter 15. Plant Phenolics and Post Harvesting Technologies -- Chapter 16. Plant Phenolics as Natural Preservatives in Food System -- Chapter 17. Plant phenolics for overcoming multidrug resistance in human fungal pathogen -- Chapter 18. Plant Phenolics: their biosynthesis, regulation, evolutionary significance and role in Senescence -- Chapter 19. Plant phenolics under water deficit conditions: Biosynthesis, accumulation and physiological roles in water stress alleviation -- Chapter 20. Plants as Biofactories for Phenolic Compounds -- Chapter 21. QUANTITATIVE GENETICS AND THE GENETIC BASIS FOR POLYPHENOLICS TRAIT IN PLANTS -- Chapter 22. Role of Phenolic Compounds in Plant Defensive Mechanisms -- Chapter 23. Role of Salicylic Acid in Biotic and Aboitic Stress Tolerance in Plants -- Chapter 24. Root Phenolics Profile Modulates Microbial Ecology of Rhizosphere -- Chapter 25. Defensive role of plant phenolics against pathogenic microbes for sustainable agriculture.
    Abstract: This book presents the latest research on plant phenolics, offering readers a detailed, yet comprehensive account of their role in sustainable agriculture. It covers a diverse range of topics, including extraction processes; the role of plant phenolics in growth and development; plant physiology; post-harvesting technologies; food preservation; environmental, biotic and abiotic stress; as well as nutrition and health. Further the book provides readers with an up-to-date review of this dynamic field and sets the direction for future research. Based on the authors’ extensive experience and written in an engaging style, this highly readable book will appeal to scholars from various disciplines. Bringing together work from leading international researchers, it is also a valuable reference resource for academics, researchers, students and teachers wanting to gain insights into the role of plant phenolics in sustainable agriculture.
    Type of Medium: Online Resource
    Pages: XVI, 594 p. 86 illus., 27 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9789811548901
    DDC: 630
    Language: English
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  • 5
    Keywords: Earth sciences. ; Water. ; Hydrology. ; Freshwater ecology. ; Marine ecology. ; Geochemistry. ; Environment. ; Earth Sciences. ; Water. ; Freshwater and Marine Ecology. ; Geochemistry. ; Environmental Sciences. ; Earth Sciences.
    Description / Table of Contents: From the Contents: History of research on the geology and biology of the Kenya Rift lakes -- Geology of the Kenya Rift Valley -- Environmental setting of the Kenya Rift Valley -- Limnology and sedimentology of tropical lakes – a short introduction -- The Northern Kenya Rift -- The Central Kenya Rift -- Lake Victoria -- The Southern Kenya - Northern Tanzania Rift -- Small lakes and wetlands of the Kenya Rift.
    Abstract: This book is the first comprehensive account of the modern Kenya Rift Valley lakes and their precursor lakes preserved in the sedimentary record. The first part gives the broad geological and environmental background to the Kenya Rift and a history of research. In the second part, each modern lake is described from perspectives of geology, limnology, ecology, sedimentology and late Quaternary history. The fossil lake sediments, some linked to hominin sites, and their paleoenvironmental history are considered in the third part. In the fourth section, the global tectonic, volcanic and climate controls of lake evolution in continental rifts are examined. The last section discusses the resource potential of the lakes and their sediments, and the environmental issues that currently affect the modern lakes. This research-level book (geology, paleoecology) is illustrated throughout by original figures and photographs.
    Type of Medium: Online Resource
    Pages: XXVI, 977 p. 375 illus., 367 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783642250552
    Series Statement: Syntheses in Limnogeology,
    DDC: 550
    Language: English
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  • 6
    Keywords: Agriculture. ; Immune response. ; Pathogenic microorganisms. ; Environment. ; Agriculture. ; Antimicrobial Responses. ; Environmental Sciences.
    Description / Table of Contents: Preface -- Chapter 1 – Antimicrobial resistance paradigm and One-health approach -- Chapter 2 – Global surveillance programs on antimicrobial resistance -- Chapter 3 – Antimicrobial resistance, food systems and climate change -- Chapter 4 – In silico approaches for prioritizing drug targets in pathogens -- Chapter 5 – Molecular and systems biology approaches for analyzing drug-tolerant bacterial persister cells -- Chapter 6 – Role of gene editing tool CRISPR-Cas in the management of antimicrobial resistance -- Chapter 7 – Control of bacterial biofilms for mitigating antimicrobial resistance -- Chapter 8 - Intrusion of bacterial quorum-sensing for antimicrobial resistance mitigation: A pharmaceutical perspective -- Chapter 9 - Drug discovery for targeting drug resistant bacteria.
    Abstract: According to the World Health Organization, antimicrobial resistance is a major threat to global health because the number of alternative antibiotics is very limited. Antimicrobial resistance is a slow evolutionary process that has been accelerated by human activities in health, environment and agriculture sectors. Due to their wide application, antibiotics and their residues have been found in almost all food products and natural ecosystems. This book reviews the drivers, impact and mitigation of antimicrobial resistance, with focus on methods and targets.
    Type of Medium: Online Resource
    Pages: XV, 231 p. 31 illus., 27 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030530242
    Series Statement: Sustainable Agriculture Reviews, 46
    DDC: 630
    Language: English
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  • 7
    Keywords: Agriculture. ; Soil science. ; Biotic communities. ; Environment. ; Environmental sciences Social aspects. ; Agriculture. ; Soil Science. ; Ecosystems. ; Environmental Sciences. ; Environmental Social Sciences.
    Abstract: Feeding the increasing global population, which is projected to reach ~10 billion by 2050, there has been increasing demands for more improved/sustainable agricultural management practices that can be followed by farmers to improve productivity without jeopardizing the environment and ecosystem. Indeed, about 95% of our food directly or indirectly comes from soil. It is a precious resource, and sustainable soil management is a critical socio–economic and environmental issue. Maintaining the environmental sustainability while the world is facing resource degradation, increasing climate change and population explosion is the current challenge of every food production sectors. Thus, there is an urgent need to evolve a holistic approach such as conservation agriculture to sustain higher crop productivity in the country without deteriorating soil health. Conservation Agriculture (CA), is a sustainable approach to manage agro–ecosystems in order to improve productivity, increase farm profitabilty and food security and also enhance the resource base and environment. Worldwide, it has been reported various benefits and prospects in adopting CA technologies in different agro-climatic conditions. Yet, CA in arid and semi-arid regions of India and parts of south Asia raises uncertainities due to its extreme climates, large scale residue burning, soil erosion and other constraints such as low water holding capacity, high potential evapotranspiration, etc . Thus, the proposed book has 30 chapters addressing all issues relevant to conservation agriculture/no-till farming system. The book also gives further strengthening existing knowledge in relation to soil physical, chemical and biological processes and health within close proximity of CA as well as machinery requirements. Moreover, the information on carbon (C) sequestration, C credits, greenhouse gas (GHG) emission, mitigation of climate change effects and socio-economic view on CA under diverse ecologies namely rainfed, irrigated and hill eco-region is also deliberated. For large scale adoption of CA practices in South Asian region especially in India and other countries need dissemination of best-bet CA technologies for dominant soil types/cropping systems through participatory mode, strong linkages and institutional mechanism and public-private-policy support. We hope this book gives a comprehensive and clear picture about conservation agriculture/no-till farming and its associated problem, challenges, prospects and benefits. This book shall be highly useful reference material to researchers, scientists, students, farmers and land managers for efficient and sustainable management of natural resources.
    Type of Medium: Online Resource
    Pages: XV, 632 p. 120 illus., 91 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811608278
    DDC: 630
    Language: English
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  • 8
    Online Resource
    Online Resource
    Berlin, Heidelberg :Springer Berlin Heidelberg :
    Keywords: Earth sciences. ; Physical geography. ; Environment. ; Science Study and teaching. ; Earth Sciences. ; Physical Geography. ; Environmental Sciences. ; Science Education.
    Description / Table of Contents: Searching for traces on our doorstep -- All around the glacier -- Distribution of ice and cold regions -- Glaciations during the geological past -- Glaciers shape landscapes -- The influence of glacial meltwater -- Shaping shapes away from glaciated areas -- Glaciers and sea level -- The next cold period is sure to come.
    Abstract: This book combines facts and interesting questions about the "Ice Age" with the topic of "Global Warming", Both these topics are the current topics which the media addresses on an almost daily basis. The author emphasizes that we are currently living in an ice age- a geological epoch in which there are glaciated areas on a larger scale. The traces of these cold periods can be seen and traced very well in the landscape in large parts of Europe, including northen and southern Germany. The book is aimed at university students of geosciences, but it is equally suitable reading for interested people and high school students. Upon reading this book, the targeted group will be enabled to see the traces of the ice age and better understand them in the surrounding landscapes by themselves. The author Wolfgang Fraedrich teaches geology and geography education at a Hamburg secondary school and accompanies students at the "Schülerforschungszentrum Hamburg" in geoscientific research projects. He is the author of numerous textbooks and non-fiction books and is since 40 years co-editor of the journal "geographie heute", with well over 300 publications. Through numerous excursions with adults and various research trips with school groups as part of the supervision of the program “Jugend forscht”, he has become acquainted with the most diverse corners of the earth. In addition to volcanism and the formation of mountain landscapes, glacial regions play a particularly important role. This book is a translation of an original German edition. The translation was done with the help of artificial intelligence (machine translation by the service DeepL.com). A subsequent human revision was done primarily in terms of content, so that the book will read stylistically differently from a conventional translation.
    Type of Medium: Online Resource
    Pages: IX, 151 p. 79 illus., 78 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783662658864
    DDC: 550
    Language: English
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  • 9
    Keywords: Agriculture. ; Environment. ; History. ; Environmental economics. ; Economics History. ; Agriculture. ; Environmental Sciences. ; History. ; Environmental Economics. ; History of Economic Thought and Methodology.
    Description / Table of Contents: Introduction -- 1. Agrarian Metabolism: the metabolic approach applied to agriculture -- 1.1. Agriculture and Social Metabolism: The metabolism of agroecosystems -- 1.2. Funds and flows in Agrarian Metabolism -- 1.3. The appropriation of biomass and colonization of the territory. Biophysical funds (land and livestock) -- 1.4. Social fund elements (human work and technical means of production) -- 1.5. The organization and dynamics of agrarian metabolism -- 1.6. The forces of change -- 1.7. Sources and methods -- 1.7.1. The specificities of AM -- 1.7.2. Scale and delimitations of the study -- 1.7.3. Sources of information -- 2. Intensification and Specialization: from Agricultureto Livestocking, 1900-2008 -- 2.1. Traditional historiographical accounts of agricultural transformations during the twentieth century -- 2.2. The evolution of land uses -- 2.3. Evolution of real net primary productivity -- 2.4. Evolution of Domestic Extraction -- 2.5. The specialization of Spain’s agricultural production -- 2.6. Spanish livestock in the twentieth century -- 2.7. Livestock production -- 2.8. An overview of Spanish agriculture industrialization -- 3. Agricultural inputs and their energy costs 1900-2010 -- 3.1. Comments on methodology -- 3.2. Traction -- 3.2.1 Mechanical traction -- 3.2.2. Combustibles -- 3.3. Irrigation -- 3.3.1. Irrigation systems -- 3.3.2. Installed mechanical power -- 3.3.3. Combustibles -- 3.3.4. Electricity -- 3.4. Fertilizers -- 3.5. Crop protection -- 3.5.1. Pesticides -- 3.5.2. Greenhouses -- 3.6. Use of inputs in the agricultural sector (Imports) -- 4. Decreasing income and reproductive problems of the agricultural population -- Introduction -- 4.1. The agricultural population during the first half of the twentieth century -- 4.2. An estimate of the agricultural sector’s macromagnitudes (1950-2008) -- 4.3. The agricultural population and changing living standards -- 4.4. The state of the agriculturalpopulation -- 4.5. Changes in farm structures -- 4.6. Breakdown of agricultural income and coverage of household expenditure -- 4.7. Conclusions -- 5. Environmental Impacts of Spanish Agriculture’s Industrialization -- 5.1. Functioning of the agroecosystem -- 5.2. The energy efficiency of agricultural production -- 5.3. State of the components of the land fund element -- 5.4. A diet rich in food of animal origin: the outsourcing of its land costs -- 6. The Metabolism of Spanish Agriculture -- 6.1. The agrarian sector in the metabolism of the Spanish economy -- 6.2. Foreign trade and domestic consumption of biomass -- 6.3. The main indicators of agrarian metabolism -- 6.4. The pace of intensification and specialization (I+S) -- 6.5. The drivers of I+S -- 6.5.1. Supply side drivers of I+S -- 6.5.2. Demand side drivers of I+S -- 6.6. Conclusions -- Epilogue -- Appendix I. Calculation of the physical production series of Spanish agriculture -- A.1.1. Sources and methodological decisions to calculate the Domestic Extraction of Vegetal Biomass -- A.1.2. The reliability of livestock censuses -- A.1.3. Adjusting Spanish livestock in the first third of the twentieth century -- Appendix II. Historical evolution of the Spanish Agrarian Metabolism and the Spanish Economy Metabolism -- A.2.1. Historical evolution of the Spanish Agrarian Metabolism -- A.2.2. Historical evolution of Spanish Economy Metabolism -- Bibliography -- Index.
    Abstract: This open access book provides a panoramic view of the evolution of Spanish agriculture from 1900 to the present, offering a more diverse picture to the complex and multidimensional reality of agrarian production. With a clear transdisciplinary ambition, the book applies an original and innovative theoretical and methodological tool, termed Agrarian Social Metabolism, combining Social Metabolism with an agroecological perspective. This integrative analysis is especially interesting for environmental scientists and policy makers being the best way to design sustainable agroecosystems and public policies capable of moving us towards a more sustainable food system. Spanish agricultural production has experienced impressive growth during the 20th century which has allowed it to ensure the supply of food to the population and even to transform some crops into important chapters in foreign trade. However, this growth has had its negative side since it was based on the injection of large amounts of external energy, on the destruction of employment and the loss of profitability of agricultural activity. But perhaps the most serious part is the strong impact of the current industrialised agriculture model on Spanish agroecosystems, exposed to the overexploitation of hydric resources, pollution of the water by nitrates and pesticides, high erosion rates and an alarming loss of biodiversity; damage which in the immediate future will end up reducing production capacity.
    Type of Medium: Online Resource
    Pages: XIX, 281 p. 105 illus., 3 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030209001
    Series Statement: Environmental History, 10
    DDC: 630
    Language: English
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  • 10
    Online Resource
    Online Resource
    Cham :Springer International Publishing :
    Keywords: Agriculture. ; Environment. ; Physical geography. ; Water. ; Hydrology. ; Agriculture Economic aspects. ; Environmental policy. ; Agriculture. ; Environmental Sciences. ; Earth System Sciences. ; Water. ; Agricultural Economics. ; Environmental Policy.
    Description / Table of Contents: CHAPTER I: Introduction -- CHAPTER II: Socioecological profile of the Rain-fed Regions -- CHAPTER III: Implementation Process: Quality, equity and Sustenance -- CHAPTER IV: Moving Towards Sustainable -- CHAPTER V: Making of Climate Smart Communities: Experiences and Learnings -- CHAPTER VI: Conclusions and Policy Imperatives -- References -- Appendices.
    Abstract: This book assesses the effectiveness of changes in watershed interventions in one of the most fragile resource regions of India. Specifically the chapters examine various watershed centred interventions and their implementation process. An evaluation of the livelihood impacts, including crop production on the communities, is discussed and an assessment of the drought and climate resilience of households in the context of watershed and related interventions, including institutions and capacity of the communities is investigated. Lessons are drawn to further identify measures to strengthen and improvise interventions for enhanced climate-drought resilience in harsh environments. .
    Type of Medium: Online Resource
    Pages: XXX, 163 p. 28 illus., 21 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030458898
    DDC: 630
    Language: English
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