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  • 1
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    In:  http://aquaticcommons.org/id/eprint/21747 | 18721 | 2017-11-30 03:44:45 | 21747 | University of Guilan, Faculty of Natural Resources, Iran
    Publication Date: 2021-06-30
    Description: The distribution and abundance of high aquatic plants in the Gorganroud River was examined at five stations in four seasons (20 samples) over one year period during 2009-2010. We identified 21 species of aquatic plants from 21 genera, belonging to 9 families. These species were determined as 3 halophytic species (14.2%) and 18 high aquatic plants (85.7%).The highest species diversity was observed at Khajenafas, Aq qala and Chargoli stations(17, 13 and 11 species) respectively, The highest biomass of high aquatic plants were recorded in summer (for Inspection and Chargoli stations 11.5 and 10.1 g.m-2, respectively) and autumn (for the station of Inspection was 8.5 g.m-2 dry weight). The most dominant species were different in the investigated stations. At station 1 species Tamarix kotschyi, at station 2 species Juncus acutiflorus, at station 3 species Hordeum murinum hudson, at station 4 species Salicornia europaea L and at station 5 Juncus acutiflorus species were dominated.
    Keywords: Biology ; Ecology ; Environment ; distribution ; abundance ; aquatic plants ; gorganroud River ; caspian sea basin ; iran ; species ; Tamarix kotschyi ; acutiflorus ; Hordeum murinum Hudson ; Salicornia europaea ; Juncus acutiflorus
    Repository Name: AquaDocs
    Type: article , TRUE
    Format: application/pdf
    Format: application/pdf
    Format: 287-295
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  • 2
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    In:  http://aquaticcommons.org/id/eprint/26095 | 18721 | 2018-11-17 18:35:14 | 26095 | Khorramshahr University of Marine Science and Technology
    Publication Date: 2021-07-24
    Description: The properties of kiddi shrimp (Parapenaeopsis stylifera) gel added with different levels of microbial transglutaminase (MTGase) (0.6, 1, 1.4 and 1.8 units/g) were studied. Most textural parameters of the gels improved by adding MTGase espacially at higher levels (1.8 and 1.4).The expressible moisture and trichloroacetic acid content declined with the increase in MTGase content. MTGase espacially at higher levels was effective in the color of the gels so that it increased L* and decreased a*andb* value. SDS-PAGE study revealed that myosin heavy chain underwent polymerization to a higher extent in the presence of MTGase. Microstructure of gels added with 1.8 units of MTGase had more ordered fibrillar structure compared with those of gels without MTGase. Therefore it could be concluded that at MTGase play an important role in improving the gel properties of kiddi shrimp mince.
    Keywords: Agriculture ; Iran ; Microbial transglutaminase ; Gel ; Kiddi shrimp ; Mince
    Repository Name: AquaDocs
    Type: article , TRUE
    Format: application/pdf
    Format: application/pdf
    Format: 11-20
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  • 3
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    In:  http://aquaticcommons.org/id/eprint/23874 | 18721 | 2018-08-01 06:21:42 | 23874 | Iranian Fisheries Science Research Institute
    Publication Date: 2021-07-15
    Description: Using reference books, monitoring buyers behavior and interviewing the experts, the effective parameters on home consumption behavior of farmed fish were identified and compiled as a questionnaire. After the reliability and viability evaluation the questionnaire was filled randomly in the spring of 2008 for 295 households of different localities in Tehran. The allocation of questionnaires was conducted based on the proportion of population in each locality. The degree of importance of effective parameters and their priority were calculated by Friedman test. The results showed that, quality, taste, smell and protein content of grocery basket are the most important purchasing factors among Tehrani households. However, those who use only farmed fish or those who do not use fish at all, after quality, smell has the highest importance, and in the fourth priority, instead of protein content of grocery basket, fish bone has higher effect. We suggest that to improve consumption of farmed fish, apart from quality, the strategies of deodorizing, taste improvement and decreasing fish bones, shall be taken into consideration during harvest, transport and fish processing.
    Keywords: Environment ; Fisheries ; Management ; Marketing ; Fish ; Household ; Quality ; Tehran ; Tehran Province ; Iran
    Repository Name: AquaDocs
    Type: article , TRUE
    Format: application/pdf
    Format: application/pdf
    Format: 87-96
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  • 4
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    In:  http://aquaticcommons.org/id/eprint/22872 | 18721 | 2018-05-31 17:54:09 | 22872 | Iranian Fisheries Science Research Institute
    Publication Date: 2021-07-11
    Description: Measurement of chlorophyll-a can be considered important to investigate the primary production of an ecosystem. This study aimed to investigate chlorophyll-a concentration, primary production and the factors affecting them in Shadegan Wetland located in Khouzestan Province - Iran. Sampling for measuring (NO3, PO4, BOD5, DO, pH, EC, salinity, temperature) was performed seasonally at five sampling stations of the wetland (Canal, Ragbeh, Khoroosi, Mahshahr and Atish), from March 2013 – through February 2014. Results showed that chlorophyll-a concentrations in Canal station were significantly higher than that in the other stations; however, there were no significant differences among the other sampling stations (p〉0.05). The maximum and minimum primary production (and chlorophyll-a) (62, 1.14 mg/m^3) were observed at Canal and Ragbeh stations, respectively. Annual average chlorophyll-a concentration was 10.28 mg/m^3, and there was no significant seasonal difference (p〉0.05). The maximum value of chlorophyll-a was observed in the fall (29.63 mg/m^3), whereas, the minimum value was related to the spring (4.07 mg/m^3). Among the water physicochemical parameters, nitrate had a significant effect on chlorophyll-a concentrations. According to trophic state index (TSI), Shadegan Wetland is mesotrophic in the spring and winter, whereas it is eutrophic in the summer and fall. Overall, the lake is suitable for warm water species.
    Keywords: Ecology ; Environment ; Chlorophyll-a ; Primary production ; Shadegan Wetland ; Trophic state index ; Khouzestan Province ; Iran
    Repository Name: AquaDocs
    Type: article , TRUE
    Format: application/pdf
    Format: application/pdf
    Format: 360-368
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