ISSN:
1476-4687
Quelle:
Nature Archives 1869 - 2009
Thema:
Biologie
,
Chemie und Pharmazie
,
Medizin
,
Allgemeine Naturwissenschaft
,
Physik
Notizen:
[Auszug] THE marked advance of gas chromatographie techniques in recent years has revealed the presence of large numbers of organic volatile compounds in fruits and vegetables1. Since many of these volatiles are found in extremely small quantities, the organoleptic significance of mixtures of trace amounts ...
Materialart:
Digitale Medien
URL:
http://dx.doi.org/10.1038/2001288a0
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