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  • DIMBOA  (2)
  • Poaceae  (2)
  • 1995-1999  (4)
Collection
Keywords
Publisher
Years
Year
  • 1
    Electronic Resource
    Electronic Resource
    Comparison of the effect of hydroxamic acids from wheat on five species of cereal aphids (1995)
    Springer
    Entomologia experimentalis et applicata 74 (1995), S. 115-119 
    Details
    ISSN: 1570-7458
    Keywords: wheat ; aphids ; hydroxamic acids ; DIMBOA ; DIMBOA-glucoside ; EPG ; electrical penetration graph ; feeding deterrents ; antixenosis ; plant resistance
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract Feeding behaviour of five species of cereal aphids in wheat seedlings differing in hydroxamic acid (Hx) levels, was monitored via electrical penetration graphs (EPG). Aphid species could be grouped as sensitive to the feeding deterrent effect of Hx in the seedlings (Rhopalosiphum padi, Schizaphis graminum, Sitobion avenae, andMetopolophium dirhodum) or insensitive to them (Rhopalosiphum maidis). However, when feeding behaviour was studied in artificial diets containing Hx, all species were equally sensitive to Hx. The behavour ofR. maidis was further compared with that ofR. padi through detailed EPG analysis. It was found that the insensitivity ofR. maidis to Hx in seedlings may be due to a feeding strategy avoiding contact with the compounds by decreasing the number of cellular punctures in live tissues other than sieve elements during its way to the phloem.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF02383002
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  • 2
    Electronic Resource
    Electronic Resource
    Evaluation of Dimboa Analogs as Antifeedants and Antibiotics Towards the Aphid Sitobion avenae in Artificial Diets (1999)
    Springer
    Journal of chemical ecology 25 (1999), S. 1543-1554 
    Details
    ISSN: 1573-1561
    Keywords: Aphids ; Sitobion avenae ; feeding deterrents ; antibiotics ; DIMBOA
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Chemistry and Pharmacology
    Notes: Abstract A total of 25 compounds including benzoxazinones, benzoxazolinones, and N-glyoxylamide derivatives were tested as antifeedants and antibiotics towards the aphid Sitobion avenae in diet bioassays. The antifeedant and mortality indexes increased with the presence of electron-donating groups in the 7 position of the benzoxazinone moiety, the replacement of the oxygen atom by sulfur in the heterocyclic ring, the presence of a hemiacetal instead of an acetal at C-2 of the benzoxazine moiety (and hence the possibility of ring opening), and the presence of a hydroxyl group at C-4 of the benzoxazine moiety (hydroxamic acid) instead of a hydrogen atom (lactam). The results support earlier hypotheses on the chemical bases for the mode of action of these compounds.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1023/A:1020832731546
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  • 3
    Electronic Resource
    Electronic Resource
    Defoliation Affects Chemical Defenses in All Plant Parts of Rye Seedlings (1999)
    Springer
    Journal of chemical ecology 25 (1999), S. 491-499 
    Details
    ISSN: 1573-1561
    Keywords: Defoliation ; regrowth ; induced responses ; chemical defense ; hydroxamic acids ; rye ; Secale cereale ; Poaceae
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Chemistry and Pharmacology
    Notes: Abstract The effect of defoliation and consecutive defoliation (condefoliation) of rye seedlings on the allocation patterns of biomass and hydroxamic acids (Hx) was evaluated five days after treatment. Growth of condefoliated seedlings was lower than that of defoliated and nondefoliated ones. Concentration of Hx decreased in shoots of condefoliated seedlings compared to nondefoliated ones, while concentration of Hx in root exudates increased. Allocation of Hx to roots and root exudates increased at the expense of allocation to the shoots in condefoliated seedlings. The ratio of Hx-aglucone to Hx-glucoside was higher in shoots of defoliated and condefoliated seedlings. The decrease in quantity of defense in shoots was accompanied by an increase in its quality, given that aglucones are more toxic than glucosides. The increase in concentration of Hx—an allelopathic compound also involved in mineral uptake by roots—in root exudates of condefoliated seedlings was suggested to lead to an advantage in the acquisition of resources for the regeneration of lost biomass.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1023/A:1020945602297
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  • 4
    Electronic Resource
    Electronic Resource
    DIBOA in wild Poaceae: Sources of resistance to the Russian wheat aphid (Diuraphis noxia) and the greenbug (Schizaphis graminum) (1998)
    Springer
    Euphytica 102 (1998), S. 317-321 
    Details
    ISSN: 1573-5060
    Keywords: aphids ; cereal breeding ; DIBOA ; Diuraphis noxia ; hydroxamic acids ; pest resistance ; Poaceae ; Schizaphis graminum
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Hydroxamic acids are secondary metabolites typical of Poaceae that play a role in cereal resistance against pests and pathogens. The content of the hydroxamic acid aglucones DIBOA (2,4-dihydroxy-1,4-benzoxazin-3-one) and DIMBOA (2,4-dihydroxy-7-methoxy-1,4-benzoxazin-3-one) was evaluated in wild Poaceae belonging to the tribes Triticeae (genera Hordeum and Elymus) and Aveneae (genera Deschampsia and Phalaris). The concentration of DIBOA in seedling extracts of the wild barleys Hordeum chilense, H. brevisubulatum subsp. violaceum and H. bulbosum was negatively correlated with parameters related to performance of the cereal aphids Schizaphis graminum and Diuraphis noxia. The relevance of the results obtained for breeding programs aimed at increasing cereal resistance against aphids is discussed.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1023/A:1018323121213
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