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  • 2020-2024  (3,834)
  • 1965-1969  (40,102)
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Year
  • 1
    Series available for loan
    Series available for loan
    Geology of the Great Smoky Mountains National Park, Tennessee and North Carolina (1968)
    Washington, DC : United States Gov. Print. Off.
    Associated volumes
    Details Availability
    Call number: SR 90.0002(587)
    In: Professional paper
    Type of Medium: Series available for loan
    Pages: V, 23 S. + 1 pl.
    Series Statement: U.S. Geological Survey professional paper 587
    Language: English
    Location: Lower compact magazine
    Branch Library: GFZ Library
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  • 2
    Online Resource
    Online Resource
    The Finger Millet Genome (2022)
    Cham :Springer International Publishing :
    Details
    Keywords: Botany. ; Genetics. ; Biotechnology. ; Agriculture. ; Plant Science. ; Genetics and Genomics. ; Biotechnology. ; Agriculture.
    Description / Table of Contents: Chapter 1. History, Botanical and Taxonomic Description, Domestication and Spread -- Chapter 2. Economic, Nutritional and Health Importance -- Chapter 3. Genetic and Genomic Resources for Crop Improvement in Finger Millet -- Chapter 4. Paradigm Shift from Genetics to Genomics: Characterization of Diversity and Prospects of Molecular Markers -- Chapter 5. Molecular Mapping in Finger Millet -- Chapter 6. The Complete Genome Sequence of Finger Millet -- Chapter 7. Comparative Genomics in Finger Millet -- Chapter 8. Finger Millet Transcriptome Analysis Using High Throughput Sequencing Technologies -- Chapter 9. Seed Biology and Packaging of Finger Millet Using Omics Approaches for Nutritional Security -- Chapter 10. A Nutritional Crop Factory of Quality Seed Storage Proteins for Combating Malnutrition -- Chapter 11. Finger Millet Genome Analysis and Nutrient Transport -- Chapter 12. Finger Millet as Input Use Efficient and Organic By Default Crop -- Chapter 13. Molecular Basis of Biotic and Abiotic Stress Tolerance in Finger Millet -- Chapter 14. Genetic Transformation for Crop Improvement and Biofortification -- Chapter 15. Novel Prospective On Suppression of Ageing By The Consumption of Finger Millet -- Chapter 16. Finger Millet Holistic Value Chain Approach.
    Abstract: This book is the first comprehensive compilation of deliberations on domestication, genetic and genomic resources, breeding, genetic diversity, molecular maps & mapping of important biotic stress as well as nutritional quality traits, genome sequencing, comparative genomics, functional genomics and genetic transformation. The economic, nutritional and health benefits especially antioxidants mediated antiaging effects of finger millet are also discussed. It also presents the input use efficiency, wide adaptation, post-harvest processing and value addition of the crop. Altogether, the book contains about 300 pages over 16 chapters authored by globally reputed experts on the relevant field in this crop. This book is useful to the students, teachers and scientists in the academia and relevant private companies interested in genetics, pathology, molecular genetics and breeding, genetic engineering, structural and functional genomics and nutritional quality aspects of the crop. This book is also useful to seed and pharmaceutical industries.
    Type of Medium: Online Resource
    Pages: XII, 296 p. 68 illus., 64 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9783031008689
    Series Statement: Compendium of Plant Genomes,
    URL: https://doi.org/10.1007/978-3-031-00868-9
    DOI: 10.1007/978-3-031-00868-9
    DDC: 580
    Language: English
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  • 3
    Online Resource
    Online Resource
    Nanomedicines for the Prevention and Treatment of Infectious Diseases (2023)
    Cham :Springer International Publishing :
    Details
    Keywords: Pharmaceutical chemistry. ; Nanomedicine. ; Diseases. ; Nanobiotechnology. ; Pharmacology. ; Pharmaceutics. ; Nanomedicine and Nanotoxicology. ; Diseases. ; Nanobiotechnology. ; Pharmacology.
    Description / Table of Contents: Nanocarriers for delivery of peptide antibiotics -- NANOMEDICINES FOR THE PULMONARY DELIVERY OF ANTIBIOTICS -- Inhalable nanomedicines for the treatment of pulmonary aspergillosis -- Nanomedicines for the treatment of systemic candidiasis -- Nanomedicine for the treatment of vaginal candidiasis -- Nanomedicines for the treatment of veterinary parasitic infections -- Role of Nanotechnology Against Malaria: Current Perspectives and Strategies -- NANOMEDICINES FOR THE TREATMENT OF TRYPANOSOMIASIS -- Nanomedicines to improve oral delivery of antiretroviral drugs -- Nano-Adjuvants -- Nanoscale Vaccines for Influenza -- Nano-scale vaccines for the prevention of hepatitis B virus infection -- Nanoscale Vaccines for the Prevention of COVID-19.
    Abstract: The COVID-19 pandemic has altered the world and reiterated the perpetual need for the development of effective strategies for the prevention and treatment of infectious diseases. While globally prevalent infectious diseases receive extensive attention in terms of drug development and delivery, the neglected and/or emerging infectious diseases that affect developing countries are often overlooked. From the commercialization of AmBisome® to the emergency authorization of mRNA-based vaccines, nanotechnology has played a vital role in the prevention and treatment of infectious diseases. More importantly, nanotechnology has enabled the effective utilization of existing armamentarium against infectious diseases leading to improved therapeutic outcomes with a concomitant reduction in the side effects associated with anti-infective agents. In particular, nanotechnology can bring about a paradigm shift in the management of neglected and emerging infectious diseases and may compensate for the lack of drug discovery efforts. This book addresses an unmet need in pharmaceutical and medical education. This book provides a comprehensive and up-to-date overview of the latest advancements in nanomedicine, which show great potential for preventing and treating infectious diseases. Covering a wide range of topics, it explores various formulation strategies for combating microbial, fungal, parasitic, and viral infections. The book emphasizes the advantages of nano-scale vaccines over traditional ones and discusses their production. It also examines feasible treatment approaches for diseases like malaria, trypanosomiasis, candidiasis, Hepatitis B, HIV, and the ongoing COVID-19 pandemic. Additionally, it highlights the role of nano-adjuvants in vaccine development, as well as the use of peptide antibiotics and pulmonary delivery of drugs, which open up new possibilities in fighting infectious diseases. Furthermore, the book explores the critical role of nanomedicine in addressing veterinary parasitic infections. The emergence of nanotechnology has led to novel strategies for diagnosing, treating, and preventing parasitic infections in animals.
    Type of Medium: Online Resource
    Pages: XVI, 404 p. 41 illus., 38 illus. in color. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9783031390203
    Series Statement: AAPS Advances in the Pharmaceutical Sciences Series, 56
    URL: https://doi.org/10.1007/978-3-031-39020-3
    DOI: 10.1007/978-3-031-39020-3
    DDC: 615.19
    Language: English
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  • 4
    Online Resource
    Online Resource
    Urban Studies and Entrepreneurship (2020)
    Cham :Springer International Publishing :
    Details
    Keywords: Sociology, Urban. ; Entrepreneurship. ; New business enterprises. ; Political science. ; Economic sociology. ; Education and state. ; Technological innovations. ; Urban Sociology. ; Entrepreneurship. ; Political Science. ; Economic Sociology. ; Education Policy. ; Innovation and Technology Management.
    Description / Table of Contents: Demography -- Incentives -- Urban Design -- Education -- Collaborative Governance.
    Abstract: This book attempts to advance critical knowledge and practices for fostering a variety of entrepreneurship at a city level. The book aims to connect scholarship and policy practice in two disciplines: Urban Studies and Entrepreneurship. The book has included contributions from developed, emerging, and developing countries. The chapters are clubbed under five main sections; I. Startups and Entrepreneurial Opportunities, II. Knowledge Spillover, III. Social and Bureaucratic Entrepreneurialism, IV. Demography and Informal Entrepreneurs V. Perspectives from Emerging and Developing Economies. In this regard, the book explores a number of questions, such as: what are the important varieties of entrepreneurship, how can they be observed and measured, and how does each variety emerge and operate under various conditions of infrastructure and opportunity? Which type(s) of entrepreneurship should a city prefer? What can cities do to stimulate desirable forms of entrepreneurship or is it more of a spontaneous phenomenon? Why do policies that enhance entrepreneurship in some contexts seem instead to promote crony capitalism and rent-seeking in other contexts? Should cities focus on growing their own entrepreneurs and entrepreneurial enterprises or on luring them from other cities and countries? How can a collective action in a city promote (or hinder) entrepreneurship? The contributions in the present volume address head-on these questions at the intersection of urban studies, economic theory, and the practicalities of economic development and urban governance, in a genuinely global range of places and applications.
    Type of Medium: Online Resource
    Pages: XII, 288 p. 27 illus., 20 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9783030151645
    Series Statement: The Urban Book Series,
    URL: https://doi.org/10.1007/978-3-030-15164-5
    DOI: 10.1007/978-3-030-15164-5
    DDC: 307.76
    Language: English
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  • 5
    Online Resource
    Online Resource
    Asiatic Water Buffalo : A Sustainable and Healthy Red Meat Source (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Food science. ; Food Microbiology. ; Veterinary medicine. ; Food Science. ; Food Studies. ; Food Microbiology. ; Veterinary Science.
    Description / Table of Contents: Chapter 1. Water buffalo: Origin, Emergence and Domestication -- Chapter 2. Nutritional Security and Sustainability -- Chapter 3. Global Issues and International Trade -- Chapter 4. Halal Buffalo Meat Production -- Chapter 5. Buffalo Slaughtering, Dressing and Carcass Fabrication -- Chapter 6. Buffalo Meat Composition and Nutritional Characteristics -- Chapter 7. Buffalo Meat Quality and Structure -- Chapter 8. Buffalo Meat Processing and Value Addition -- Chapter 9. Chilling, Freezing and Other Preservation Methods of Buffalo Meat -- Chapter 10. Buffalo Meat versus Beef -- Chapter 11. Quality Assurance and Safety of Buffalo Meat -- Chapter 12. Analytical Methods for Authentication of Buffalo meat -- Chapter 13. The Way forward -- .
    Abstract: This need-based unique book deals exclusively with water buffalo (Bubalus bubalis) meat to provide much needed information to thousands of buffalo meat processors across the world. The information provided in this first-of-its-kind book on buffalo meat quality, nutritional characteristics, safety, and processing can be utilized by buffalo meat producers and meat processors for the advancement of the buffalo meat sector. It also provides valuable information to faculty members, students, researchers, and all other readers interested in this new source of meat. Owing to the limited research and scientific literature available on buffalo meat, the authors’ own research findings and our experiences were included wherever required to give crisp, practical, and complete information. The information proposed in this book should be beneficial to the entire buffalo industry, from the farming and processing of buffaloes to the marketing of products. This serve as a handy guide to meat scientists, faculty members, and students willing to learn more about buffalo meat processing. Up-to-date relevant references were also included for the benefit of researchers and students to enable them to easily access further information. Above all, it provides valuable information to consumers who are interested to know this new and potential source of meat.
    Type of Medium: Online Resource
    Pages: XVI, 150 p. 1 illus. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811926198
    URL: https://doi.org/10.1007/978-981-19-2619-8
    DOI: 10.1007/978-981-19-2619-8
    DDC: 641.3
    Language: English
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  • 6
    Series available for loan
    Series available for loan
    River Meanders : theory of minimum variance (1966)
    Washington, DC : United States Gov. Print. Off.
    Associated volumes
    Details Availability
    Call number: SR 90.0002(422-H)
    In: Professional paper
    Type of Medium: Series available for loan
    Pages: IV, H-15 S.
    Series Statement: U.S. Geological Survey professional paper 422-H
    Language: English
    Location: Lower compact magazine
    Branch Library: GFZ Library
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  • 7
    Series available for loan
    Series available for loan
    River channel bars and dunes : theory of kinematic waves (1968)
    Washington, DC : United States Gov. Print. Off.
    Associated volumes
    Details Availability
    Call number: Sr 90.0002(422-L)
    In: Professional paper
    Type of Medium: Series available for loan
    Pages: III, L-20 S.
    Series Statement: U.S. Geological Survey professional paper 422-L
    Language: English
    Branch Library: GFZ Library
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  • 8
    Unknown
    The Fossil Record : A Symposium with Documentation ; [held in the Department of Geology, University College of Swansea, on 20 - 21 December 1965] (1967)
    London : The Geological Society
    Details
    Keywords: Fossilien ; Paläontologie
    Description / Table of Contents: Introduction / Geological Society, London, Special Publications, 2:1-11, doi:10.1144/GSL.SP.1967.002.01.01 --- The symposium meeting / Geological Society, London, Special Publications, 2:13-14, doi:10.1144/GSL.SP.1967.002.01.02 --- Part I: Symposium Papers --- Introduction to Part I / Geological Society, London, Special Publications, 2:15-16, doi:10.1144/GSL.SP.1967.002.01.03 --- John Watson Cowie: Life in Pre-Cambrian and early Cambrian times / Geological Society, London, Special Publications, 2:17-35, doi:10.1144/GSL.SP.1967.002.01.04 --- Roland Goldring: The significance of certain trace-fossil ranges / Geological Society, London, Special Publications, 2:37-39, doi:10.1144/GSL.SP.1967.002.01.05 --- Michael Robert House: Fluctuations in the evolution of Palaeozoic intertebrates / Geological Society, London, Special Publications, 2:41-54, doi:10.1144/GSL.SP.1967.002.01.06 --- Victor Gordon Walmsley: The origins of some Silurian enteletacean brachiopods / Geological Society, London, Special Publications, 2:55-56, doi:10.1144/GSL.SP.1967.002.01.07 --- Frank Harold Trevor Rhodes: Permo-Triassic extinction / Geological Society, London, Special Publications, 2:57-76, doi:10.1144/GSL.SP.1967.002.01.08 --- C. B. Cox: Changes in terrestrial vertebrate faunas during the Mesozoic / Geological Society, London, Special Publications, 2:77-89, doi:10.1144/GSL.SP.1967.002.01.09 --- John Michael Hancock: Some Cretaceous-Tertiary marine faunal changes / Geological Society, London, Special Publications, 2:91-104, doi:10.1144/GSL.SP.1967.002.01.10 --- Graeme Maxwell Philip: Major features of the evolution of echinoids / Geological Society, London, Special Publications, 2:105-106, doi:10.1144/GSL.SP.1967.002.01.11 --- Norman Francis Hughes and John Smart: Plant-insect relationships in Palaeozoic and later time / Geological Society, London, Special Publications, 2:107-117, doi:10.1144/GSL.SP.1967.002.01.12 --- Lambert Beverly Halstead Tarlo: Biochemical evolution and the fossil record / Geological Society, London, Special Publications, 2:119-132, doi:10.1144/GSL.SP.1967.002.01.13 --- James Fisher: Fossil birds and their adaptive radiation / Geological Society, London, Special Publications, 2:133-154, doi:10.1144/GSL.SP.1967.002.01.14 --- General Discussion / Geological Society, London, Special Publications, 2:155-156, doi:10.1144/GSL.SP.1967.002.01.15 --- Part II: Documentation of the Fossil Record --- Introduction to Part II / Geological Society, London, Special Publications, 2:158-159, doi:10.1144/GSL.SP.1967.002.01.16 --- Plantae --- N. F. H.: Plantae / Geological Society, London, Special Publications, 2:162, doi:10.1144/GSL.SP.1967.002.01.17 --- H. P. Banks, K. I. M. Chesters, N. F. Hughes, G. A. L. Johnson, H. M. Johnson, and L. R. Moore: Chapter 1 Thallophyta—1 / Geological Society, London, Special Publications, 2:163-180, doi:10.1144/GSL.SP.1967.002.01.18 --- M. Black, C. Downie, R. Ross, and W. A. S. Sarjeant: Chapter 2 Thallophyta—2 / Geological Society, London, Special Publications, 2:181-209, doi:10.1144/GSL.SP.1967.002.01.19 --- L. J. Grambast and W. S. Lacey: Chapter 3 Bryophyta and Charophyta* / Geological Society, London, Special Publications, 2:211-217, doi:10.1144/GSL.SP.1967.002.01.20 --- H. P. Banks, W. G. Chaloner, and W. S. Lacey: Chapter 4 Pteridophyta—1 / Geological Society, London, Special Publications, 2:219-231, doi:10.1144/GSL.SP.1967.002.01.21 --- H. P. Banks, M. G. Collett, F. R. Gnauck, and N. F. Hughes: Chapter 5 Pteridophyta—2 / Geological Society, London, Special Publications, 2:233-245, doi:10.1144/GSL.SP.1967.002.01.22 --- K.L. Alvin, P. D. W. Barnard, T.M. Harris, N. F. Hughes, R. H. Wagner, and A. Wesley: Chapter 6 Gymnospermophyta / Geological Society, London, Special Publications, 2:247-268, doi:10.1144/GSL.SP.1967.002.01.23 --- K. I. M. Chesters, F. R. Gnauck, and N. F. Hughes: Chapter 7 Angiospermae / Geological Society, London, Special Publications, 2:269-288, doi:10.1144/GSL.SP.1967.002.01.24 --- Invertebrata --- M. J. S. R.: Invertebrata / Geological Society, London, Special Publications, 2:290, doi:10.1144/GSL.SP.1967.002.01.25 --- F. T. Banner, W. J. Clarke, J. L. Cutbill, F. E. Eames, A. J. Lloyd, W. R. Riedel, and A. H. Smout: Chapter 8 Protozoa / Geological Society, London, Special Publications, 2:291-332, doi:10.1144/GSL.SP.1967.002.01.26 --- R. M. Finks and D. Hill: Chapter 9 Porifera and Archaeocyatha / Geological Society, London, Special Publications, 2:333-345, doi:10.1144/GSL.SP.1967.002.01.27 --- G. A. L. Johnson, I. D. Sutton, F. M. Taylor, and G. Thomas: Chapter 10 Coelenterata / Geological Society, London, Special Publications, 2:347-378, doi:10.1144/GSL.SP.1967.002.01.28 --- G. P. Larwood, A. W. Medd, D. E. Owen, and R. Tavener-Smith: Chapter 11 Bryozoa / Geological Society, London, Special Publications, 2:379-395, doi:10.1144/GSL.SP.1967.002.01.29 --- D. V. Ager, P. Copper, G. M. Dunlop, G. F. Elliott, F. A. Middlemiss, A. J. Rowell, A. Williams, and A. D. Wright: Chapter 12 Brachiopoda / Geological Society, London, Special Publications, 2:397-421, doi:10.1144/GSL.SP.1967.002.01.30 --- D. Curry and N. J. Morris: Chapter 13 Mollusca: Amphineura, Monoplacophora and Gastropoda / Geological Society, London, Special Publications, 2:423-430, doi:10.1144/GSL.SP.1967.002.01.31 --- C.H. Holland: Chapter 14 Mollusca: Cephalopoda (Nautiloidea) / Geological Society, London, Special Publications, 2:431-443, doi:10.1144/GSL.SP.1967.002.01.32 --- D. T. Donovan, F. Hodson, M. K. Howarth, M. R. House, E. T. Tozer, and C. W. Wright: Chapter 15 Mollusca: Cephalopoda (Ammonoidea) / Geological Society, London, Special Publications, 2:445-460, doi:10.1144/GSL.SP.1967.002.01.33 --- D. T. Donovan and J. M. Hancock: Chapter 16 Mollusca: Cephalopoda (Coleoidea) / Geological Society, London, Special Publications, 2:461-467, doi:10.1144/GSL.SP.1967.002.01.34 --- N. J. Morris: Chapter 17 Mollusca: Scaphopoda and Bivalvia / Geological Society, London, Special Publications, 2:469-477, doi:10.1144/GSL.SP.1967.002.01.35 --- J. W. Cowie, W. T. Dean, R. Goldring, W. D. I. Rolfe, A. W. A. Rushton, J. T. Temple, and R. P. Tripp: Chapter 18 Arthropoda: Protarthropoda and Trilobitomorpha / Geological Society, London, Special Publications, 2:479-497, doi:10.1144/GSL.SP.1967.002.01.36 --- R. A. Crowson, W. D. I. Rolfe, J. Smart, C. D. Waterston, E. C. Willey, and R. J. Wootton: Chapter 19 Arthropoda: Chelicerata, Pycnogonida, Palaeoisopus, Myriapoda and Insecta / Geological Society, London, Special Publications, 2:499-534, doi:10.1144/GSL.SP.1967.002.01.37 --- R. H. Bate, J. S. H. Collins, J. E. Robinson, and W. D. I. Rolfe: Chapter 20 Arthropoda: Crustacea / Geological Society, London, Special Publications, 2:535-563, doi:10.1144/GSL.SP.1967.002.01.38 --- R. P. S. Jefferies, K. A. Joysey, C. R. C. Paul, and W. H. C. Ramsbottom: Chapter 21 Echinodermata: Pelmatozoa / Geological Society, London, Special Publications, 2:565-581, doi:10.1144/GSL.SP.1967.002.01.39 --- B. N. Fletcher, G. M. Philip, and C. W. Wright: Chapter 22 Echinodermata: Eleutherozoa / Geological Society, London, Special Publications, 2:583-599, doi:10.1144/GSL.SP.1967.002.01.40 --- C. H. Holland, R. B. Rickards, D. Skevington, I. Strachan, and L. B. H. Tarlo: Chapter 23 Chordata: Hemichordata (including Graptolithina), Pogonophora, Urochordata and Cephalochordata / Geological Society, London, Special Publications, 2:601-611, doi:10.1144/GSL.SP.1967.002.01.41 --- C. Downie, D. W. Fisher, R. Goldring, and F. H. T. Rhodes: Chapter 24 Miscellanea / Geological Society, London, Special Publications, 2:613-626, doi:10.1144/GSL.SP.1967.002.01.42 --- Vertebrata --- L. B. H. T.: Vertebrata / Geological Society, London, Special Publications, 2:628, doi:10.1144/GSL.SP.1967.002.01.43 --- L. B. H. Tarlo: Chapter 25 Agnatha / Geological Society, London, Special Publications, 2:629-636, doi:10.1144/GSL.SP.1967.002.01.44 --- S. M. Andrews, B. G. Gardiner, R. S. Miles, and C. Patterson: Chapter 26 Pisces / Geological Society, London, Special Publications, 2:637-683, doi:10.1144/GSL.SP.1967.002.01.45 --- A. L. Panchen: Chapter 27 Amphibia / Geological Society, London, Special Publications, 2:685-694, doi:10.1144/GSL.SP.1967.002.01.46 --- R. M. Appleby, A. J. Charig, C. B. Cox, K. A. Kermack, and L. B. H. Tarlo: Chapter 28 Reptilia / Geological Society, London, Special Publications, 2:695-731, doi:10.1144/GSL.SP.1967.002.01.47 --- James M. McC. Fisher: Chapter 29 Aves / Geological Society, London, Special Publications, 2:733-762, doi:10.1144/GSL.SP.1967.002.01.48 --- P. M. Butler, W. A. Clemens, S. F. Graham, D. A. Hooijer, K. A. Kermack, B. Patterson, W. D. L. Ride, D. E. Russell, R. J. G. Savage, E. L. Simons, L. B. H. Tarlo, L. Thaler, and T. Whitworth: Chapter 30 Mammalia / Geological Society, London, Special Publications, 2:763-787, doi:10.1144/GSL.SP.1967.002.01.49 --- Part III: Computer Analysis --- J. L. Cutbill and B. M. Funnell: Numerical analysis of The Fossil Record / Geological Society, London, Special Publications, 2:791-820, doi:10.1144/GSL.SP.1967.002.01.50
    Pages: Online-Ressource (XI, 827 Seiten) , Diagramme
    URL: http://sp.lyellcollection.org/content/2/1
    Language: English
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  • 9
    Online Resource
    Online Resource
    Re-visiting the Rhizosphere Eco-system for Agricultural Sustainability (2022)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Agricultural biotechnology. ; Subsistence farming. ; Agricultural genome mapping. ; Agricultural Biotechnology. ; Subsistence Agriculture. ; Agricultural Genetics.
    Description / Table of Contents: Chapter 1. Evolution of the Knowledge and Practice of Endophytic Microorganisms for Enhanced Agricultural Benefit and Environmental Sustainability -- Chapter 2. The Mycorrhizosphere Revisited – Multitrophic Interactions -- Chapter 3. Conservation Strategies for Rhizobiome in Sustainable Agriculture -- Chapter 4. Exploring the rhizosphere microbiome for sustainable agriculture production -- Chapter 5. From Rhizosphere to Endosphere: Bacterial-Plant Symbiosis and its impact on Sustainable Agriculture -- Chapter 6. Arbuscular Mycorrhizal fungal symbiosis for mutual benefit: More than expectation -- Chapter 7. Rhizodeposits- An essential component for microbial interactions in rhizosphere -- Chapter 8. Rhizospheric Microbial Diversity: Organic Vs. Inorganic Farming System -- Chapter 9. Rhizomicrobes: The underground life for sustainable agriculture -- Chapter 10. Synthetic biology tools in cyanobacterial biotechnology: recent developments and opportunities -- Chapter 11. The potential of rhizobacteria for plant growth and stress adaptation -- Chapter 12. Mycoremediation – An emerging technology for mitigating environmental contaminants -- Chapter 13. Exploration of Plant growth-promoting rhizobacteria (PGPR) for improving productivity and soil fertility under sustainable agricultural practices -- Chapter 14. Rhizosphere engineering for systemic resistance/tolerance to biotic and abiotic stress -- Chapter 15. Understanding the Microbiome Interactions across the Cropping System -- Chapter 16. Role of rhizosphere microorganisms in endorsing overall plant growth and development -- Chapter 17. Rhizospheric microbial community as drivers of soil ecosystem: Interactive microbial communication and its impact on plants -- Chapter 18. Rhizospheric Microbes and Plant Health -- Chapter 19. Omics approaches to unravel the features of rhizospheric microbiome -- Chapter 20. Rhizo-deposit and their role in rhizosphere interactions among the plant, microbe and other ecological components for crop management -- Chapter 21. Effects of Irrigation with Municipal Wastewater on the Microbiome of the Rhizosphere of Agricultural Lands -- Chapter 22. Plant-Rhizosphereic microbes interactions: enhancing plant growth and improving soil biota -- Chapter 23. Microbes mediated rhizospheric engineering for salinity stress mitigation -- Chapter 24. Metatranscriptomics of plant rhizosphere: A promising tool to decipher the role of microorganisms in plant growth and development -- Chapter 25. Rhizospheric engineering for sustainable production of horticultural crops.
    Abstract: The present book entitled, “Re-visiting the Rhizosphere Eco-system for Agricultural Sustainability” written by experts in the field, provides a comprehensive and consolidated state-of art overview of various aspects of rhizosphere biology, ecology and functioning. The role of rhizosphere microbial diversity in enhancing plant health and plant-microbe beneficial symbioses is discussed. Main topics include the diversity of plant-associated microbes in the rhizosphere, below-ground communication among the plant, soil, insects and microbes, rhizosphere ecosystem functioning, rhizosphere engineering, recruitment of microorganisms in the rhizosphere, mycorrhizal fungal symbiosis, positive interaction of the plants with the beneficial soil microorganisms for inducing the plant growth, conferring abiotic and biotic stress tolerance and modulating several pathways of the plants for the proper establishment and revitalization in the degraded and contaminated soils or negative likes the host-pathogen interactions leading to the disease development in plants. Further chapters focus on the role of signaling during the different stages of the plant-microbe coexistence, in symbiotic or pathogenic relationships, in quorum sensing, microbial signaling and cross-talk, bio-film formation, and antimicrobial peptides. The book also discusses the application of microbes in biodegradation of xenobiotic contaminants, bioremediation of heavy metals, sustainable agriculture and soil health, biological control of insect pests and plant pathogens, and the latest tools of omics which offer pioneering approaches to the exploration of microbial structure and function, secretome, holobiome, below-ground interaction, and microbial cooperation for sustainable food production and enhanced resource acquisition. Descriptions of cutting-edge techniques and novel approaches make this book unique in the area of rhizosphere biology. This is a useful reading material for researchers and students of microbiology, agriculture, ecology, and rhizosphser studies.
    Type of Medium: Online Resource
    Pages: XXI, 537 p. 37 illus. in color. , online resource.
    Edition: 1st ed. 2022.
    ISBN: 9789811941016
    Series Statement: Rhizosphere Biology,
    URL: https://doi.org/10.1007/978-981-19-4101-6
    DOI: 10.1007/978-981-19-4101-6
    DDC: 630
    Language: English
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  • 10
    Online Resource
    Online Resource
    Genetically Modified Crops : Current Status, Prospects and Challenges Volume 1 (2021)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Plant genetics. ; Plant biotechnology. ; Botanical chemistry. ; Plant physiology. ; Agriculture. ; Biomaterials. ; Nucleic acids. ; Plant Genetics. ; Plant Biotechnology. ; Plant Biochemistry. ; Plant Physiology. ; Agriculture. ; Nucleic Acid.
    Description / Table of Contents: Chapter 1.Genetic tinkering of crops for sustainable development – 2020 and Beyond -- Chapter 2.Genetic improvement of rice for food and nutritional security 3.Improvement of wheat (Triticum spp.) through gene manipulation -- Chapter 4. Transgenic finger millet [Eleusine coracana (L.) Gaertn.] for crop improvement -- Chapter 5. Transgenic pigeon pea [Cajanus cajan (L). Millsp.] -- Chapter 6. Genetically engineered chickpea: Potential of an orphan legume to achieve food and nutritional security by 2050 -- Chapter 7. Progress in genetic engineering of cowpea for insect pest and virus resistance -- Chapter 8. Peanut (Arachis hypogaea L.) transgenic plants for abiotic stress tolerance -- Chapter 9. Genetic engineering of sunflower (Helianthus annuus L.) for important agronomic traits -- Chapter 10. Genetic engineering in safflower (Carthamus tinctorius L.): Retrospect and prospect -- Chapter 11. Nutritional value, in vitro regeneration and development of transgenic Cucurbita pepo and C. maxima for stress tolerance: An overview -- Chapter 12. Sugarcane transgenics: Developments and opportunities .
    Abstract: Genetic transformation is a key technology, in which genes are transferred from one organism to another in order to improve agronomic traits and ultimately help humans. However, there is apprehension in some quarters that genetically modified crops may disturb the ecosystem. A number of non-governmental organizations continue to protest against GM crops and foods, despite the fact that many organisms are genetically modified naturally in the course of evolution. In this context, there is a need to educate the public about the importance of GM crops in terms of food and nutritional security. This book provides an overview of various crop plants where genetic transformation has been successfully implemented to improve their agronomically useful traits. It includes information on the gene(s) transferred, the method of gene transfer and the beneficial effects of these gene transfers and agronomic improvements compared to the wild plants. Further, it discusses the commercial prospects of these GM crops as well as the associated challenges. Given its scope, this book is a valuable resource for agricultural and horticultural scientists/experts wanting to explain to the public, politicians and non-governmental organizations the details of GM crops and how they can improve crops and the lives of farmers.
    Type of Medium: Online Resource
    Pages: XIII, 265 p. 14 illus., 11 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811558979
    URL: https://doi.org/10.1007/978-981-15-5897-9
    DOI: 10.1007/978-981-15-5897-9
    DDC: 581.35
    Language: English
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