Publication Date:
2015-01-13
Description:
〈br /〉〈span class="detail_caption"〉Notes: 〈/span〉Cao, Ling -- Naylor, Rosamond -- Henriksson, Patrik -- Leadbitter, Duncan -- Metian, Marc -- Troell, Max -- Zhang, Wenbo -- New York, N.Y. -- Science. 2015 Jan 9;347(6218):133-5. doi: 10.1126/science.1260149.〈br /〉〈span class="detail_caption"〉Author address: 〈/span〉Stanford University, Stanford, CA 94035, USA. ; Stanford University, Stanford, CA 94035, USA. roz@stanford.edu. ; Leiden University, 2333 CC Leiden, the Netherlands. ; University of Wollongong, Wollongong NSW 2522, Australia. ; Stockholm University, 106 91 Stockholm, Sweden. ; Stockholm University, 106 91 Stockholm, Sweden. The Royal Swedish Academy of Sciences, 104 05 Stockholm, Sweden. ; University of Stirling, FK9 4LA, UK. Shanghai Ocean University, Shanghai 201306, PR China.〈br /〉〈span class="detail_caption"〉Record origin:〈/span〉 〈a href="http://www.ncbi.nlm.nih.gov/pubmed/25574011" target="_blank"〉PubMed〈/a〉
Keywords:
Animals
;
Aquaculture/*trends
;
China
;
Fisheries
;
*Fishes
;
*Food Supply
Print ISSN:
0036-8075
Electronic ISSN:
1095-9203
Topics:
Biology
,
Chemistry and Pharmacology
,
Computer Science
,
Medicine
,
Natural Sciences in General
,
Physics
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