ISSN:
1432-072X
Keywords:
Peptostreptococcus barnesae
;
Intestinal bacteria
;
Anaerobic cocci of Hare group IX
;
Purine metabolism
;
Glycine metabolism
;
Selenium
;
Molybdenum
;
Tungsten
Source:
Springer Online Journal Archives 1860-2000
Topics:
Biology
Notes:
Abstract Anaerobic, Gram-positive cocci were obtained from chicken feces by direct isolation, which grew on the purines uric acid, xanthine, 6,8-dihydroxypurine, guanine, and hypoxanthine. Adenine and glycine were fermented, but not as readily. Acetate, formate, ammonia, and CO2 were products. The isolated strains were nutritionally non-fastidious, however, they required selenite, molybdate, and tungstate as micronutrients. The cells were spherical and 0.5–0.9 μm in diameter. The addition of bile salts enhanced the growth rate in most cases. The organisms proved to be quite resistant to lysis. The guanosine-plus-cytosine (G+C) content of their deoxyribonucleic acid was 33.6 to 34.8 mol%. The peptidoglycan was of the same structure (Gly-Lys-d-Asp) as reported for the anaerobic cocci of Hare group IX. However, the latter strains could only utilize glycine, not purines. Therefore, it is proposed to form a new species, Peptostreptococcus barnesae sp. nov.
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1007/BF00414763
Permalink