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  • Articles  (6)
  • Plankton  (4)
  • Assessment  (2)
  • Iranian Fisheries Science Research Institute  (6)
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  • Articles  (6)
Keywords
Publisher
  • Iranian Fisheries Science Research Institute  (6)
  • Tehran, Iran  (6)
Years
  • 1
    Publication Date: 2021-05-19
    Description: This project was carried out from November 2008 for about two years. Seven laboratories of the research center including: Chromatography, Instrumental Analysis, Aquatic zoology, Sample preparation, Histology, Plankton and Benthos were selected for the accreditation. The quality manual of the test laboratories was written following the general requirements of ISO/IEC 17025. During the establishment of the system standardization of the test methods, calibration of the equipment, test methods validation, uncertainty estimation of measurement and update and improvement of physical conditions of the laboratories were performed. The technical and quality management competence of the laboratories were evaluated by the auditors from DGA (the German Accreditation System for Testing Laboratories), which is signatory of ILAC (International Laboratory Accreditation Co-operation). The laboratories officially accredited by DGA, after the successful completion of the accreditation process (including implementation of corrective actions for the detected nonconformities). The accreditation is valid from 2009-11-12 to 2014-11-11. Production of reliable results of the test methods from national and international scientific organizations' point of view as well as facilitation in development of bilateral and multilateral relations with them can be considered as the advantages of the system establishment. Moreover, exchange of the relevant scientific information and experiences among the researchers will be facilitated.
    Description: Iranian Fisheries Science Research Institute
    Description: Published
    Keywords: Ecology ; Histology ; Physical ; ISO 17025:2005 ; Testing Laboratories ; Calibration ; Accreditation ; Chromatography ; Instrumental Analysis ; Aquatic ; Plankton ; Benthos ; ISO 17025 ; ISO 2005
    Repository Name: AquaDocs
    Type: Report , Refereed
    Format: 80pp.
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  • 2
    Publication Date: 2021-05-19
    Description: Investigation on small pelagic fishes in the north of the Persian Gulf (Qeshm Island and Bandar Lengeh) coastal waters during October 2006 to September 2008, illustrated that 6 sardine and 2 anchovy species were locally existed. Sind sardinella (Sardinella sindensis) and Buccaneer anchovy (Encrasicholina punctifer) were dominated in this area. The peak of sexual maturity for Sind sardinella and Buccaneer anchovy occurred in spring and summer respectively. Reproduction period for Sind sardinella was from the middle of winter to late spring, and Buccaneer anchovy encompassed reproduction capacity all the year. The female: male ratio was calculated 1:0.7 and 1:0.9 for Sind sardinella, 1:1.27 and 1:1 for Buccaneer anchovy in Qeshm Island and Bandar lengeh sequentially. The mean of absolute fecundity were estimated 16234 and 16168 for Sind sardinella, 1277 and 1141 for Buccaneer anchovy in Qeshm Island and Bandar Lengeh respectively. LM50 and LC50 were calculated and the results showed both species mainly caught before length of maturity, and the mass populations have not sufficient opportunity to reproduction. Both species were planktonivore, theirs food prefect mainly consisted of copepods, naplius and bivalves. Vacuity index indicated both spices were semi-voracious appetite fishes. Based on calculated length-weight relationships in S. sindensis and E. punctifer, they have isometric growth. Growth parameters were estimated, the results illustrated that they were growth fast and short live species, which suggested S. sardinella and E. punctifer have 3 and 2 years maximum life span respectively. The recruitment pattern indicated double recruitment peaks per year in both species. Annually, four cohorts were distinguished in Sind sardinella and 3 cohorts in Buccaneer anchovy. Total mortality (Z), natural mortality (M) and fishing mortality (F) were estimated in both species, and the values of exploitation ratio (0.78 & 0.74) in Sind sardinella and (0.72 & 0.41) in Buccaneer anchovy were reasonable for current fishing effort due their short life span. Analysis of the results showed that CPUE in sardine and anchovy affected by reproduction and feeding processes. Results showed significant correlation between sardine CPUE and Sardine GaSI (P〈0.05, r= 0.499), similarly between anchovy CPUE and anchovy GSI (P〈0.05, r=-0.635). Further, significant correlation between sea surface temperature with sardine CPUE (P〈0.05, r=0.493), phytoplankton distribution (P〈0.01, r=0.560), anchovy GSI (P〈0.05, r=0.526), anchovy GaSI (P〈0.05, r=-0.500) and chlorophyll a (P〈0.01, r=0.780). Phytoplankton distribution with sardine GSI (P〈0.05, r=0.453), zooplankton distribution with anchovy GSI (P〈0.05, r=0.671), and chlorophyll with sardine GSI (P〈0.01, r=0.761) have significant correlation.
    Description: Iranian Fisheries Science Research Institute
    Description: Published
    Keywords: Sardinella sindensis ; Encrasicholina punctifer ; Reproduction ; Feeding ; Growth and mortality ; Catch per unit effort ; Sea surface temperature ; Chlorophyll a ; Sexual maturity ; Plankton ; Naplius ; CPUE ; GSI ; Sardine ; Anchovy ; Coastal waters ; Surface ; Temperature ; Distribution
    Repository Name: AquaDocs
    Type: Report , Refereed
    Format: 134pp.
    Location Call Number Expected Availability
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  • 3
    Publication Date: 2021-07-16
    Description: This project was carried out from November 2008 for about two years. Seven laboratories of the research center including: Chromatography, Instrumental Analysis, Aquatic zoology, Sample preparation, Histology, Plankton and Benthos were selected for the accreditation. The quality manual of the test laboratories was written following the general requirements of ISO/IEC 17025. During the establishment of the system standardization of the test methods, calibration of the equipment, test methods validation, uncertainty estimation of measurement and update and improvement of physical conditions of the laboratories were performed. The technical and quality management competence of the laboratories were evaluated by the auditors from DGA (the German Accreditation System for Testing Laboratories), which is signatory of ILAC (International Laboratory Accreditation Co-operation). The laboratories officially accredited by DGA, after the successful completion of the accreditation process (including implementation of corrective actions for the detected nonconformities). The accreditation is valid from 2009-11-12 to 2014-11-11. Production of reliable results of the test methods from national and international scientific organizations' point of view as well as facilitation in development of bilateral and multilateral relations with them can be considered as the advantages of the system establishment. Moreover, exchange of the relevant scientific information and experiences among the researchers will be facilitated.
    Keywords: Information Management ; Iran ; Persian Gulf ; Oman Sea ; ISO 17025:2005 ; Testing Laboratories ; Calibration ; Accreditation ; Chromatography ; Instrumental Analysis ; Aquatic ; Plankton ; Benthos ; ISO 17025 ; ISO 2005
    Repository Name: AquaDocs
    Type: monograph
    Format: application/pdf
    Format: application/pdf
    Format: 80
    Location Call Number Expected Availability
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  • 4
    Publication Date: 2021-07-16
    Description: Investigation on small pelagic fishes in the north of the Persian Gulf (Qeshm Island and Bandar Lengeh) coastal waters during October 2006 to September 2008, illustrated that 6 sardine and 2 anchovy species were locally existed. Sind sardinella (Sardinella sindensis) and Buccaneer anchovy (Encrasicholina punctifer) were dominated in this area. The peak of sexual maturity for Sind sardinella and Buccaneer anchovy occurred in spring and summer respectively. Reproduction period for Sind sardinella was from the middle of winter to late spring, and Buccaneer anchovy encompassed reproduction capacity all the year. The female: male ratio was calculated 1:0.7 and 1:0.9 for Sind sardinella, 1:1.27 and 1:1 for Buccaneer anchovy in Qeshm Island and Bandar lengeh sequentially. The mean of absolute fecundity were estimated 16234 and 16168 for Sind sardinella, 1277 and 1141 for Buccaneer anchovy in Qeshm Island and Bandar Lengeh respectively. L_M50 and L_C50 were calculated and the results showed both species mainly caught before length of maturity, and the mass populations have not sufficient opportunity to reproduction. Both species were planktonivore, theirs food prefect mainly consisted of copepods, naplius and bivalves. Vacuity index indicated both spices were semi-voracious appetite fishes. Based on calculated length-weight relationships in S. sindensis and E. punctifer, they have isometric growth. Growth parameters were estimated, the results illustrated that they were growth fast and short live species, which suggested S. sardinella and E. punctifer have 3 and 2 years maximum life span respectively. The recruitment pattern indicated double recruitment peaks per year in both species. Annually, four cohorts were distinguished in Sind sardinella and 3 cohorts in Buccaneer anchovy. Total mortality (Z), natural mortality (M) and fishing mortality (F) were estimated in both species, and the values of exploitation ratio (0.78 & 0.74) in Sind sardinella and (0.72 & 0.41) in Buccaneer anchovy were reasonable for current fishing effort due their short life span. Analysis of the results showed that CPUE in sardine and anchovy affected by reproduction and feeding processes. Results showed significant correlation between sardine CPUE and Sardine GaSI (P〈0.05, r= 0.499), similarly between anchovy CPUE and anchovy GSI (P〈0.05, r=-0.635). Further, significant correlation between sea surface temperature with sardine CPUE (P〈0.05, r=0.493), phytoplankton distribution (P〈0.01, r=0.560), anchovy GSI (P〈0.05, r=0.526), anchovy GaSI (P〈0.05, r=-0.500) and chlorophyll a (P〈0.01, r=0.780). Phytoplankton distribution with sardine GSI (P〈0.05, r=0.453), zooplankton distribution with anchovy GSI (P〈0.05, r=0.671), and chlorophyll with sardine GSI (P〈0.01, r=0.761) have significant correlation.
    Keywords: Fisheries ; Iran ; Persian Gulf ; Qeshm Island ; Bandar Lengeh ; Sardinella sindensis ; Encrasicholina punctifer ; Reproduction ; Feeding ; Growth and mortality ; Catch per unit effort ; Sea surface temperature ; Chlorophyll a ; Sexual maturity ; Plankton ; Naplius ; CPUE ; GSI ; Sardine ; Anchovy ; Coastal waters ; Surface ; Temperature ; Distribution
    Repository Name: AquaDocs
    Type: monograph
    Format: application/pdf
    Format: application/pdf
    Format: 134
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  • 5
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    Iranian Fisheries Science Research Institute | Tehran, Iran
    In:  http://aquaticcommons.org/id/eprint/25837 | 18721 | 2018-10-13 10:15:56 | 25837 | Iranian Fisheries Science Research Institute
    Publication Date: 2021-07-16
    Description: Shrimp is one of the most important aquatic animals,that have decreased their stocks in Hormozgan province, especially the eastern province . Evalution of food interaction in shrimp habitats (Estuaries of Tyab, Yek shabeh, Laft and Khouran) was studied with Ecopaht with Ecosim software (ver. 6.5) in Hormuzgan province. After entering the input components (Biomass,P/B and Q/B), model was balanced and outputs were extracted. Results of trophic levels, was close to previous research in these areas for all species in estuaries. Maximum of ecotrophic efficiency was belonged to phytoplankton and other preys that were observed in predator stomachs. Biological future of food web estimated to be threatened based on omnivore index of planktonivore groups. Maximum food competition between the four food models was estimated in detritivores communities in Laft estuary, that may be related to the low density of mangrove in this region. Khamir estuary ecosystem could be more stable, because each impacting group had its own separate ecological niche and special predation territory. key indices in each of four food models were related to phytoplankton communities, this key role has been demonstrated much better in Yek Shovy estuary than others. Future of commercial shrimp stocks will be expected to be in better condition in Khoran estuary compared to other three ones, due to selection of separate ecological niche by predators and High biomass of detritus in this estuary.
    Keywords: Biology ; Ecology ; Iran ; Persian Gulf ; Hormuzgan Province ; Ecopath ; Shrimp ; Habitats ; Estuary ; Assessment ; Dominant Species ; Food
    Repository Name: AquaDocs
    Type: monograph
    Format: application/pdf
    Format: application/pdf
    Format: 57
    Location Call Number Expected Availability
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  • 6
    Publication Date: 2021-05-19
    Description: Shrimp is one of the most important aquatic animals,that have decreased their stocks in Hormozgan province, especially the eastern province . Evalution of food interaction in shrimp habitats (Estuaries of Tyab, Yek shabeh, Laft and Khouran) was studied with Ecopaht with Ecosim software (ver. 6.5) in Hormuzgan province. After entering the input components (Biomass,P/B and Q/B), model was balanced and outputs were extracted. Results of trophic levels, was close to previous research in these areas for all species in estuaries. Maximum of ecotrophic efficiency was belonged to phytoplankton and other preys that were observed in predator stomachs. Biological future of food web estimated to be threatened based on omnivore index of planktonivore groups. Maximum food competition between the four food models was estimated in detritivores communities in Laft estuary, that may be related to the low density of mangrove in this region. Khamir estuary ecosystem could be more stable, because each impacting group had its own separate ecological niche and special predation territory. key indices in each of four food models were related to phytoplankton communities, this key role has been demonstrated much better in Yek Shovy estuary than others. Future of commercial shrimp stocks will be expected to be in better condition in Khoran estuary compared to other three ones, due to selection of separate ecological niche by predators and High biomass of detritus in this estuary.
    Description: Iranian Fisheries Science Research Institute
    Description: Published
    Keywords: Commercial ; Ecopath ; Shrimp ; Habitats ; Estuary ; Assessment ; Dominant Species ; Food
    Repository Name: AquaDocs
    Type: Report , Refereed
    Format: 57pp.
    Location Call Number Expected Availability
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