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  • 1
    Electronic Resource
    Electronic Resource
    s.l. : American Chemical Society
    The @journal of organic chemistry 51 (1986), S. 2702-2706 
    ISSN: 1520-6904
    Source: ACS Legacy Archives
    Topics: Chemistry and Pharmacology
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    s.l. : American Chemical Society
    The @journal of physical chemistry 〈Washington, DC〉 30 (1926), S. 1487-1496 
    Source: ACS Legacy Archives
    Topics: Chemistry and Pharmacology , Physics
    Type of Medium: Electronic Resource
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  • 3
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Interspecific hybrids between white clover (Trifolium repens L.) and Caucasian clover (Trifolium ambiguum M. Bieb.) have been developed to introgress the rhizomatous growth habit into white clover, to increase persistence and drought tolerance. The forage quality of T. repens, T. ambiguum and the backcross 1 (BC1) and backcross 2 (BC2) hybrids and companion grass, when grown in mixtures with an intermediate perennial ryegrass (Lolium perenne L.) under a cutting-only management, was measured. In vitro dry-matter digestibility (DMD), water-soluble carbohydrate (WSC) and crude protein (CP) concentrations of the legume and grass fractions were measured throughout the growing season over three harvest years. Trifolium repens had a lower WSC but a higher CP concentration than the perennial ryegrass companion in all harvest years and at all cuts. The legume fractions from the BC1 and BC2 hybrid plots had a higher WSC and a lower CP concentration but an in vitro DMD value comparable with white clover throughout the growing season and in each harvest year. The grass fractions from the mixtures with the backcross hybrids had a higher WSC and a lower CP concentration than the grass fraction from the T. repens plots, in all harvest years and throughout the growing season. No difference in in vitro DMD between parental species and backcross hybrids was observed. The implications of these results for the development of these hybrids and animal performance are discussed.
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  • 4
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Science Ltd
    Grass and forage science 58 (2003), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Two experiments were carried out to evaluate the performance of blends of three white clover (Trifolium repens L.) varieties in comparison with the component varieties and three other varieties sown individually in a mixture with perennial ryegrass (Lolium perenne L.). The plots were grazed rotationally in Experiment 1 by cattle and sheep and in Experiment 2 by sheep alone. In both experiments, the blend was composed of three medium-leaved varieties (AberDai, AberVantage and AberHerald), but with different relative contributions of the three varieties in the two experiments. Dry matter (DM) yields of white clover and perennial ryegrass were assessed in replicate plots for two years (1999 and 2000) after the establishment year. In Experiment 1, there was no significant difference between the DM yields of white clover or perennial ryegrass in either year. The decline in DM yield of white clover between years that was observed for some varieties was not found for the blend. In Experiment 2, significant differences were found in DM yields of white clover in both years. In 1999, AberDai had the highest DM yield. In 2000, AberHerald and AberVantage had the highest DM yields, and AberDai showed a decline in DM yield that was mirrored by the mean for all the white clover varieties. In both experiments, the blend did not show significantly higher DM yield than one or more of its components; indeed, in Experiment 2, it was significantly lower yielding than AberDai in 1999. However, where one component of the blend declined in DM yield between years, this was compensated for by an increase in the yield of another component. These preliminary findings suggest that the yield stability of blends may give them a potential role in agricultural practice.
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  • 5
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The components of actual and potential seed yield were examined in field experiments on a wide range of varieties of white clover (Trifolium repens L.). The factors affecting seed yield under conditions typical of management regimes used in the production of commercial seed crops were assessed in two experiments. In the first, carried out on spaced plants, considerable diferences are shown between six varieties across the range of leaf sizes in the distribution and profuseness of inflorescence production through the flowering season. In the second, carried out in plots, typical on-farm criteria were used to choose a single harvest date. Significant variation was found between varieties, including representatives of different leaf size categories, for seed yield components that include number of inflorescences m−2, number of florets per inflorescence and harvestable seed weight. Large-leaved varieties tended to produce more seeds per floret and higher seed weights per inflorescence, whereas small-leaved varieties gave the highest number of inflorescences −2. However, the small-leaved variety AderDale, selected for strong peduncles, was exceptional, giving high values for all seed yield components. The impact of weather conditions on many seed yield components (e.g. total number of inflorescences) was demonstrated by the differences between the 2 years of the experiment. However, other characterstics, e.g. number of florets per inflorescence and number of seeds per floret, did not vary between years. Deviations from potential seed yield were assessed fromthe perspective of commerical seed production. The implications of these results for the production of white clover varieties with increased seed yields under UK conditions are discussed.
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  • 6
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Science Ltd
    Grass and forage science 58 (2003), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Interspecific hybridization with the close relative Trifolium nigrescens Viv. (Ball clover) is a possible strategy to increase the seed yield potential of white clover (T. repens L.). Fertile F1 plants have been used as the basis for several generations of backcrossing using T. repens as the recurrent parent. Forage quality of the parental species and backcross hybrids when grown in mixtures with perennial ryegrass (Lolium perenne L.) was compared in field plots over three harvest years. The dry-matter digestibility (DMD) and crude protein (CP) concentration of the legume fraction was greater than that of perennial ryegrass, but the water-soluble carbohydrate (WSC) concentration of the legume components was lower than that of perennial ryegrass. Differences in forage quality between T. repens and the backcross hybrids were relatively small. The WSC concentration of the backcrosses was less than T. repens but the CP concentration was greater. Significant differences in the forage quality of the companion grass were observed when grown with the parental species and the hybrids; however, these differences were attributed to the plots with T. nigrescens and the F1 plants, where the clover content was low. Few differences in the forage quality of the grass were measured when grown with T. repens and the backcross hybrids. The impact of these results on the use of these hybrids in cultivar development programmes is discussed.
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  • 7
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Introgression of reproductive traits from the annual, profuse flowering, ball clover (Trifolium nigrescens Viv.) into white clover (Trifolium repens L.) is one breeding strategy to improve seed yields of T. repens that must be achieved without sacrificing agronomic performance and persistency under grazing. The yield and persistency of hybrids between white clover and T. nigrescens were compared under rotational sheep grazing over three harvest years. The hybrids included the backcross (BC) 2 and 3 generations produced using white clover as the recurrent parent. The large-leaved T. repens variety Olwen, medium-leaved varieties AberDai and Menna and the small-leaved variety S184 were sown as controls. Hybrids and control varieties were sown with a perennial ryegrass companion; between April and the end of October in each harvest year the plots were rotationally grazed with sheep with clover and perennial ryegrass (DM) yield and the proportion of clover present measured over the growing season. The clover and total DM yields of the BC2 and BC3 were generally comparable with the small- and medium-leaved varieties within the experiment and significantly greater than the yields of the large-leaved variety Olwen. Throughout the 3 years of the experiment the BC2 maintained a clover content above 0·30 and comparable with the small-leaved varieties, while the clover content of the BC3 was comparable with the small- and medium-leaved varieties in the first and third harvest years. No significant difference in perennial ryegrass production was observed when grown with the backcrosses or the control varieties. Differences in stolon and growing-point density were observed at the end of the experiment with the density of the BC2 and BC3 less than the small-leaved variety S184 but, in common with the medium-leaved varieties, greater than the large-leaved variety Olwen. The implication of these results for the use of this material in future experiments and in the white clover breeding programme is discussed.
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  • 8
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Introgression of reproductive traits from ball clover (Trifolium nigrescens Viv.) into white clover (Trifolium repens L.) is one breeding strategy to improve seed yields of T. repens that must be achieved without sacrificing agronomic performance and persistency. The yield and persistency of hybrids between white clover and the annual, profuse flowering species T. nigrescens were compared under a cutting regime over three harvest years. The hybrids included the F1 and the backcross (BC) 1, 2 and 3 generations produced using T. repens as the recurrent parent. Parental species and hybrids were sown with a perennial ryegrass companion; clover and perennial ryegrass dry-matter (DM) yield and the proportion of clover present were measured over the growing season. In the third harvest year, a portion of each plot was grazed. Differences were observed between T. nigrescens, the F1 and the backcross hybrids and T. repens. In the first and second harvest years, clover DM yield, the proportion of clover present and total DM yield of the backcross hybrids were similar to T. repens, whereas that of the T. nigrescens and the F1 hybrid were negligible. No significant difference in perennial ryegrass production was observed between the parental species and the hybrids when grown, respectively, in combination with these species and hybrids. In the third harvest year, clover DM yield and the proportion of clover present with the BC3 was lower than with T. repens. Throughout the growing season the DM production of T. repens and the backcross hybrids was similar. In the third harvest year, under cutting, DM yield of T. repens was greatest and that of the BC3 lowest, but under grazing, the yields of the BC1 and BC3 were greater than T. repens and the BC2. The implication of these results for the future development of these hybrids is discussed.
    Type of Medium: Electronic Resource
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  • 9
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Seven varieties or advanced breeding lines of white clover (Trifolium repens L.), all of small leaf size, were grown separately in mixtures with perennial ryegrass (Lolium perenne L.) in an experiment encompassing three harvest years. Harvestable dry-matter (DM) yield measurements were taken of these mixtures and of perennial ryegrass monocultures under two management regimes: cutting and continuous sheep grazing. Considerable differences were observed in the harvestable DM yields of white clover, perennial ryegrass and total yields of the mixtures between plots containing different white clover varieties. White clover yields were generally higher under cutting, and perennial ryegrass yields were higher under grazing. The difference between perennial ryegrass yield in monoculture and in mixture was variable. In the second harvest year, a significant interaction effect was seen between management and white clover variety for white clover yield but not for perennial ryegrass yield. The relationship between clover yield and grass yield differed between the two management regimes. Under cutting, a negative correlation was observed, indicative of competitive effects. However, under grazing, no such correlation was seen. Possible mechanisms underlying these outcomes are discussed.
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  • 10
    Electronic Resource
    Electronic Resource
    s.l. : American Chemical Society
    Journal of the American Chemical Society 81 (1959), S. 2919-2926 
    ISSN: 1520-5126
    Source: ACS Legacy Archives
    Topics: Chemistry and Pharmacology
    Type of Medium: Electronic Resource
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