ISSN:
1573-5036
Source:
Springer Online Journal Archives 1860-2000
Topics:
Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
Notes:
Summary By using N15-labelled calcium nitrate and ammonium sulphate, the uptake of ammonia and nitrate by young Jonathan/MM104 apple trees grown in a glasshouse in water culture was determined. A batch of 4 trees was exposed to the appropriate tracer for seven days and then sampled. This procedure was repeated at 4 weekly intervals during a 12-month period. The results show that the uptake by apple trees of either ammonia or nitrate is continuous throughout the year with a relative high peak (expressed in µg N/100 mg dry weight) in December (summer period) and low values during August-September (winter period). The total uptake in the whole tree was steady for December to June inclusive and decreased from July, with the lowest uptake during August-September period. The young trees, previously receiving nitrogen as ammonium plus nitrate (1: 7), absorbed both ions in nearly equivalent amounts, except for the winter period when the uptake of ammonia was in excess of that for nitrate. This difference in uptake of both ions probably results from a lower activity of the enzymic nitrate reducing system during the time of low temperature. Low activity of the nitrate reductase enzyme results also in a restricted uptake of nitrate by apple trees previously receiving only ammonia nitrogen. A detailed analysis of total nitrogen content showed the lowest nitrogen values (0.77%) in February, near the end of the second growth period of the first year. From then on, the total nitrogen percentage of the apple trees steadily increased to reach a peak of 1.57% N during the flush of early spring growth of the second year. Leaves, fruit, soft twig growth, blossoms and roots had the highest N levels at this time. The total nitrogen percentage of the whole tree then gradually decreased. The established distribution pattern of absorbed nitrogen from both N15-labelled compounds showed that the relatively highest incorporation of absorbed nitrogen from both sources was in newly grown tissues during early spring growth flush of the second year, indicating the importance of currently absorbed nitrogen for early spring growth. With the increase in rate of growth in the later period, the value of the nitrogen stored within the apple trees became evident.
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1007/BF01372635
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