ISSN:
1476-4687
Source:
Nature Archives 1869 - 2009
Topics:
Biology
,
Chemistry and Pharmacology
,
Medicine
,
Natural Sciences in General
,
Physics
Notes:
[Auszug] Bulk quantities of this acid, conveniently named daucic acid, were isolated from carrots (preferably mature) by extraction of the pulped roots with hot water. After the removal of solid material, the acid, together with nucleotide and polysaccharide material, was adsorbed on activated charcoal at ...
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1038/232423b0
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