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  • leaf water potential  (3)
  • Chromosomal location  (2)
  • 1985-1989  (5)
  • 1
    Electronic Resource
    Electronic Resource
    Springer
    Theoretical and applied genetics 75 (1988), S. 674-678 
    ISSN: 1432-2242
    Keywords: Secale cereale ; Chromosomal location ; Endosperm proteins ; 4R/7R translocation
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary A group of proteins with similar Mr, isoelectric points and amino acid composition to those previously described for the low molecular weight prolamins (LMWP) of wheat and barley were isolated from the endosperm of rye (Secale cereale L.). Genes controlling four components of this protein group have been assigned to chromosome arm 4RL, through the two-dimensional electrophoretic analysis of T. aestivum-S. cereale disomic and ditelosomic addition lines. This observation, together with the previous assignment of LMWP genes in wheat to chromosome groups 4 and 7, is discussed in relation to the proposed 4R/7R chromosomes translocation in S. cereale.
    Type of Medium: Electronic Resource
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  • 2
    ISSN: 1432-2242
    Keywords: Hordeum chilense ; Chromosomal location ; α-Amylase inhibitors
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary Three proteins (components 1, 2, and 4) of the non-prolamin, 70% ethanol soluble fraction from the endosperm of Hordeum chilense have been identified as putative subunits of the tetrameric inhibitors active against insect α-amylases. In experiments carried out with the synthetic alloploid Tritordeum (H. chilense x Triticum turgidum conv. durum), previously described proteins from T. turgidum, designated CM2, CM3 and CM 16, have been also identified as subunits of α-amylase inhibitors. Genes for components 1 and 4 of H. chilense have been located in chromosomes 4Hch and 7Hch, based on the analysis of H. chilense-T.turgidum addition lines. Subunits of the inhibitors from wheat and from cultivated barley had been previously assigned to chromosomes of the same homoeology groups.
    Type of Medium: Electronic Resource
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  • 3
    ISSN: 1573-5036
    Keywords: fruit quality ; irrigation ; leaf water potential ; lemon ; soil water potential
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Verna lemon trees were irrigated by six different treatments: five flood and one drip. Soil and plant water status, yields and fruit quality were measured. The drip-irrigated treatment gave higher yield and fruit size. The levels of soluble solids, acidity and sugars in the lemon juice decreased in the treatments that used most water. This is explained by a dilution effect.
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  • 4
    ISSN: 1573-5036
    Keywords: almond ; daily courses ; leaf conductance ; leaf water potential ; hysteresis ; water stress
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Almond plants (Amygdalus communis L.) of the Garrigues variety were grown in the field drip irrigated and rainfed. Leaf water potential (Ψ) and leaf conductance (g1) were determined throughout one growing season. Pre-dawn measurement for Ψ in the irrigated treatment was consistent through the growing season, whereas in the rainfed treatment it decreased gradually. Ψ values at midday (Ψ minimum) was closely dependent on atmospheric evaporative demand, and their recovery was quicker in the wet treatment than in the dry. The g1 values were higher in the wet than dry treatments, decreasing in both cases by leaf ageing. Maximum values for g1 were reached when evaporative demand was highest in the day. The relationship between Ψ and g1 revealed a decrease in the hysteresis throughout the growing season, being most marked in the dry treatment. The results highlight the close dependence of Ψ and g1 on evaporative demand, leaf ageing and irrigtion treatment during the growing season.
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  • 5
    ISSN: 1573-5036
    Keywords: almond ; leaf conductance ; leaf water potential ; water stress
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Almond plants (Amygdalus communis L. cv. Garrigues) were grown in the field under drip irrigated and non irrigated conditions. Leaf water potential (Ψ) and leaf conductance (g1) were determined at three different times of the growing season (spring, summer and autumn). The relationships between Ψ and g1 in both treatments showed a continuous decrease of g1 as Ψ decreased in spring and summer. Data from the autumn presented a threshold value of Ψ (approx. −2.7 MPa in dry treatment, and approx. −1.4 MPa in wet treatment) below which leaf conductance remained constant.
    Type of Medium: Electronic Resource
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