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  • Column liquid chromatography  (86)
  • Triticum aestivum  (43)
  • Springer  (129)
  • PANGAEA
  • 1990-1994  (129)
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  • Springer  (129)
  • PANGAEA
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Year
  • 1
    Electronic Resource
    Electronic Resource
    Allelopathic activity in wheat-conventional and wheat-no-till soils: Development of soil extract bioassays (1992)
    Springer
    Journal of chemical ecology 18 (1992), S. 2191-2221 
    Details
    ISSN: 1573-1561
    Keywords: Cover crops ; wheat ; Triticum aestivum ; soybean ; Glycine max ; soil extracts ; germination bioassays ; phenolic acids ; hydroxamic acids ; allelopathy ; slope analysis ; ivy-leaved morning glory ; Ipomoea hederacea ; crimson clover ; Trifolium incarnalum
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Chemistry and Pharmacology
    Notes: Abstract The primary objective of this research was to determine if soil extracts could be used directly in bioassays for the detection of allelopathic activity. Here we describe: (1) a way to estimate levels of allelopathic compounds in soil; (2) how pH, solute potential, and/or ion content of extracts may modify the action of allelopathic compounds on germination and radicle and hypocotyl length of crimson clover (Trifolium incarnatum L.) and ivyleaved morning glory (Ipomoea hederacea L. Jacquin.); and (3) how biological activity of soil extracts may be determined. A water-autoclave extraction procedure was chosen over the immediate-water and 5-hr EDTA extraction procedures, because the autoclave procedure was effective in extracting solution and reversibly bound ferulic acid as well as phenolic acids from wheat debris. The resulting soil extracts were used directly in germination bioassays. A mixture of phenolic acids similar to that obtained from wheat-no-till soils did not affect germination of clover or morning glory and radicle and hypocotyl length of morning glory. The mixture did, however, reduce radicle and hypocotyl length of clover. Individual phenolic acids also did not inhibit germination, but did reduce radicle and hypocotyl length of both species. 6-MBOA (6-methoxy-2,3-benzoxazolinone), a conversion product of 2-o-glucosyl-7-methoxy-1,4-benzoxazin-3-one, a hydroxamic acid in living wheat plants, inhibited germination and radicle and hypocotyl length of clover and morning glory. 6-MBOA, however, was not detected in wheat debris, stubble, or soil extracts. Total phenolic acids (FC) in extracts were determined with Folin and Ciocalteu's phenol reagent. Levels of FC in wheat-conventionaltill soil extracts were not related to germination or radicle and hypocotyl length of either species. Levels of FC in wheat-no-till soil extracts were also not related to germination of clover or morning glory, but were inversely related to radicle and hypocotyl length of clover and morning glory. FC values, solute potential, and acidity of wheat-no-till soil extracts appeared to be independent (additive) in action on clover radicle and hypocotyl length. Radicle and hypocotyl length of clover was inversely related to increasing FC and solute potential and directly related to decreasing acidity. Biological activity of extracts was determined best from slopes of radicle and hypocotyl length obtained from bioassays of extract dilutions. Thus, data derived from the water-autoclave extraction procedure, FC analysis, and slope analysis for extract activity in conjunction with data on extract pH and solute potential can be used to estimate allelopathic activity of wheat-no-till soils
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00984946
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  • 2
    Electronic Resource
    Electronic Resource
    Preliminary results from a microscopic examination on the effects of aluminium on the root tips of wheat (1992)
    Springer
    Plant and soil 146 (1992), S. 83-87 
    Details
    ISSN: 1573-5036
    Keywords: aluminium ; electron microscope ; light microscope ; Triticum aestivum ; wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Root tips from aluminium (Al) tolerant (Waalt) and Al sensitive (Warigal) wheat (Triticum aestivum (L). Thell.) cultivars exposed to low concentrations of Al (10 μM) for 10, 24 and 72 hours were examined under the light and electron microscope. After fixing and embedding, longitudinal and transverse thin and ultrathin sections were cut. There was no evidence of Al damage to the root tips of the Al tolerant cultivar under both the light and electron microscope. For the Al sensitive cultivar, Al had no observable effect on the root tips 10 hours after Al addition when examined under the light microscope. When examined under an electron microscope, electron dense globular deposits were observed between the cell wall and cell membrane of the epidermal cells. There was not obvious damage to the cell cytoplasm. Two or 3 days after Al addition, light microscopy showed that the cells in the root tips had become swollen and extensively vacuolated. The tissues appeared disorganised and degenerate, particularly in the epidermis and outer cortical cells. The electron microscope also revealed a thickening of the cell wall. The cell wall was broken down, particularly in the epidermis in the region 4–6 mm from the root tip. The tissue in the meristematic area was largely intact.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00011999
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  • 3
    Electronic Resource
    Electronic Resource
    A particle size distribution analysis of used HPLC column packing material (1993)
    Springer
    Chromatographia 35 (1993), S. 295-301 
    Details
    ISSN: 1612-1112
    Keywords: Column liquid chromatography ; Used column packings ; Particle size distribution ; Scanning electron microscopy ; Column age
    Source: Springer Online Journal Archives 1860-2000
    Topics: Chemistry and Pharmacology
    Notes: Summary Particle size distribution analysis and scanning electron microscopy (SEM) were carried out on eight used HPLC columns containing either irregular silica based, spherical silica based or spherical polymer based packing material. Particle size distributions of the used irregular silica based columns were at least bimodat at the outlet ends and either biomodal or log-normal at the inlet ends with regular progressions between the two extremes through the column. A new ODS-3 column showed log-normal size distributions from the inlet to the outlet ends. Spherical silica based column particle size distributions showed distinct shoulders on large central distribution peaks in most column sections with various degrees of shoulder erosion. The spherical resin based column showed a broader inlet particle size distribution progressing to a very narrow outlet distribution. SEMs of both irregular and spherical silica based columns revealed a larger number of undersized particles and debris at the outlet than inlet ends which could have resulted from stationary phase degradation, since this was not seen in the new ODS-3 column. While several SEMs of the spherical silica based columns revealed hollow spheres and twins, the spherical resin based column packing showed stress fractures or wrinkle lines resulting from use or dehydration.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF02277513
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  • 4
    Electronic Resource
    Electronic Resource
    Control of Mn status and infection rate by genotype of both host and pathogen in the wheat take-all interaction (1990)
    Springer
    Plant and soil 123 (1990), S. 267-275 
    Details
    ISSN: 1573-5036
    Keywords: Gaeumannomyces graminis ; genotypes ; interaction ; manganese ; oxidation ; take-all ; Triticum aestivum ; wheat
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Take-all is a world-wide root-rotting disease of cereals. The causal organism of take-all of wheat is the soil-borne fungus Gaeumannomyces graminis var tritici (Ggt). No resistance to take-all, worthy of inclusion in a plant breeding programme, has been discovered in wheat but the severity of take-all is increased in host plants whose tissues are deficient for manganese (Mn). Take-all of wheat will be decreased by all techniques which lift Mn concentrations in shoots and roots of Mn-deficient hosts to adequate levels. Wheat seedlings were grown in a Mn-deficient calcareous sand in small pots and inoculated with four field isolates of Ggt. Infection by three virulent isolates was increased under conditions which were Mn deficient for the wheat host but infection by a weakly virulent isolate, already low, was further decreased. Only the three virulent isolates caused visible oxidation of Mn in vitro. The sensitivity of Ggt isolates to manganous ions in vitro did not explain the extent of infection they caused on wheat hosts. In a similar experiment four Australian wheat genotypes were grown in the same Mn-deficient calcareous sand and inoculated with one virulent isolate of Ggt. Two genotypes were inefficient at taking up manganese and were very susceptible to take-all, one was very efficient at taking up manganese and was resistant to take-all, and the fourth genotype was intermediate for both characters. All genotypes were equally resistant under Mn-adequate conditions.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00011280
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  • 5
    Electronic Resource
    Electronic Resource
    Effect of various metal ions on growth of two wheat lines known to differ in aluminium tolerance (1993)
    Springer
    Plant and soil 155-156 (1993), S. 489-492 
    Details
    ISSN: 1573-5036
    Keywords: aluminium ; analog ; boron ; copper ; gallium ; iron ; lanthanum ; manganese ; scandium ; tolerance ; Triticum aestivum ; toxicity ; wheat ; zinc
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract The effects of aluminium (Al), manganese (Mn), zinc (Zn), copper (Cu), boron (B), iron (Fe), gallium (Ga), scandium (Sc) and lanthanum (La) on growth of an Al-tolerant and an Al-sensitive line of wheat (Triticum aestivum L.) were measured in solution culture. The concentrations of nutrients in the basal nutrient solution were (μM) 500 Ca, 100 Mg, 300 K, 600 N (150 NH4, 450 NO3), 600 SO4, 2.5 P, 3 B, 2.5 Fe, 0.5 Zn, 0.5 Mn, 0.1 Cu at a pH of 4.7. The major solution nutrient concentrations were maintained at the nominal concentration with monitoring, frequent additions and weekly renewal. Differentiation in yield between the Al-tolerant and Al-sensitive line only occurred in the presence of Al indicating that, in the long term, none of the other metals tested could be used as an analog for Al. The visual symptoms in the roots of Cu toxicity (in both lines) and Al toxicity (in the sensitive line) were similar. The solution concentration (μM) at which yield of the roots of the tolerant line was reduced by 50% was, in order of increasing tolerance, Cu 0.5, Sc 1.1, La 7.1, Ga 8.6, Al 15, Zn 19, Fe 84, B 490 and Mn 600.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00025090
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  • 6
    Electronic Resource
    Electronic Resource
    A fluorimetric assay for determining variation of lysine in wheat gliadin proteins (1994)
    Springer
    Euphytica 76 (1994), S. 97-100 
    Details
    ISSN: 1573-5060
    Keywords: Triticum aestivum ; high performance liquid chromatography ; HPLC ; nutrition ; wheat breeding ; lysine content
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary An effective method for estimating lysine in wheat gliadin proteins could contribute to increasing lysine in wheat. Wheat gliadin proteins were separated and collected by reverse phase high performance liquid chromatography (RP-HPLC). A fluorimetric assay with o-phthalaldehyde (OPA) was used to determine the lysine content of wheat gliadin proteins. The OPA reagent reacts specifically with the amino group of lysine in protein. Twenty fractions of wheat gliadins were collected and analyzed by the fluorimetric assay. Nine of these fractions were also analyzed for lysine content by an amino acid analyzer. The results obtained from the fluorimetric assay were significantly related to the results obtained from the amino acid analyzer (R=0.93 for quadratic regression of the nine selected gliadin fractions). Lysine content of the wheat gliadins varied from 0.6 to 1.4 percent of the protein. This study determined that the fluorimetric assay could accurately estimate lysine in wheat gliadin proteins. Identification of high-lysine gliadin subunits could be implemented into a program of breeding for increased lysine in wheat.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00024025
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  • 7
    Electronic Resource
    Electronic Resource
    Catalytic hydrogenation of benzo(a) and benzo(e) pyrenes. Analysis of the hydrogenated products by charge transfer chromatography and HPLC on amino bonded phase (1990)
    Springer
    Chromatographia 30 (1990), S. 24-34 
    Details
    ISSN: 1612-1112
    Keywords: Column liquid chromatography ; Charge transfer separations ; Hydrogenated polycyclic aromatics ; Coal liquefaction
    Source: Springer Online Journal Archives 1860-2000
    Topics: Chemistry and Pharmacology
    Notes: Summary Hydroaromatics (partially hydrogenated polycyclic aromatic hydrocarbons) generated in the course of the process play an important role in the catalytic hydroliquefaction of coal. A difficult analytical task is to identify and to quantify these hydroaromatics among the preponderant polycyclic aromatic hydrocarbons. Generally speaking, the method carried out uses the specific separation of hydroaromatic by charge transfer chromatography. Structural identification is effected by using gas chromatography, alone or coupled with mass spectrometry, and HPLC on amino bonded phase with UV detection. As an aid to obtaining the standard compounds that are essential in that work, this paper describes the application of the above analytical procedure to the catalytic hydrogenation products (RhCl3/NaBH4 and Pd/C) of benzo(a) and benzo(e)pyrenes.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF02270444
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  • 8
    Electronic Resource
    Electronic Resource
    A particle size distribution analysis of stressed HPLC column packing material (1991)
    Springer
    Chromatographia 31 (1991), S. 362-366 
    Details
    ISSN: 1612-1112
    Keywords: Column liquid chromatography ; Particle size distribution ; Stationary phase stress ; Silica gel
    Source: Springer Online Journal Archives 1860-2000
    Topics: Chemistry and Pharmacology
    Notes: Summary A particle size distribution analysis has been completed on three different HPLC column packing materials including silica gel (Si60) and two bonded phases (RP8 and RP18). The stationary phases were subjected to 18 hours stress with 1 N or 3 N KOH and found to have quantitatively different distribution patterns initially, at 13 hours and finally at 18 hours although the average particle diameters for the Si60 and RP8 were the same or higher at 18 hours as initially. Thirteen hoursstress with sodium octanesulfonate, tetrabutylammonium phosphate and ammonium acetate at exaggerated conditions also resulted in distributional changes with the Si60 and RP8 decreasing in average particle diameter when exposed to ammonium acetate and tetrabutylammonium stressing respectively.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF02262193
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  • 9
    Electronic Resource
    Electronic Resource
    High-performance liquid chromatographic determination of furfural and hydroxymethylfurfural in apple juices and concentrates (1991)
    Springer
    Chromatographia 32 (1991), S. 45-48 
    Details
    ISSN: 1612-1112
    Keywords: Column liquid chromatography ; Furfural ; Hydroxymethylfurfural ; Apple juice
    Source: Springer Online Journal Archives 1860-2000
    Topics: Chemistry and Pharmacology
    Notes: Summary A rapid and sensitive method for determining 2-furaldehyde (FUR) and 5-hydroxymethyl-2-furaldehyde (HMF) in apple juices and juice concentrates has been developed. The method for FUR and HMF involves the solid-liquid extraction of the juice by using a C-18 cartridge prior to reversed-phase separation with detection at 280 nm. The mobile phase was acetonitrile-water (8/92, v/v) at a flow rate of 1.0 ml/min. Recoveries from apple juices and juice concentrates spiked at different levels ranged from 94.1 to 104.0 (FUR) and 94.5 to 100.5 (HMF). The quantification limit for both, FUR and HMF, was 5 ppb.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF02262465
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  • 10
    Electronic Resource
    Electronic Resource
    Determination of amino acids in apple extracts by high performance liquid chromatography (1990)
    Springer
    Chromatographia 29 (1990), S. 155-160 
    Details
    ISSN: 1612-1112
    Keywords: Column liquid chromatography ; Amino acids ; O-phthaldialdehyde-2-mercaptoethanol ; Apples
    Source: Springer Online Journal Archives 1860-2000
    Topics: Chemistry and Pharmacology
    Notes: Summary A rapid and sensitive method for the simultaneous determination of primary amino acids in apple is described. After sample preparation, amino acids were derivatized with o-phthaldialdehyde/2-mercaptoethanol and separated on a reversed phase column with a gradient of phosphate buffer-tetrahydrofuran-methanol as the mobile phase. Detection was carried out with a fluorescence detector at excitation and emission wavelengths of 340 nm and 425 nm respectively. Recovery studies showed good results for all substances (91–109%) (with coefficients of variation ranging, from 0.1 to 9.0%). This method was applied to the monitoring of amino acids during the ripening of apples.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF02268703
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