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  • Springer  (36)
  • Singapore :Springer Nature Singapore :  (3)
  • 2020-2024  (4)
  • 1975-1979  (35)
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Keywords
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Language
Years
Year
  • 1
    Online Resource
    Online Resource
    Concept Building in Fisheries Data Analysis (2023)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Zoology. ; Animal culture. ; Invertebrates. ; Zoology. ; Animal Science. ; Invertebrate Zoology.
    Description / Table of Contents: Chapter 1. Nature And Sources of Data For Inland Fisheries Management -- Chapter 2. Concept of Sampling Methodologies and Their Applications -- Chapter 3. Descriptive Statistics for Inland Fisheries Data -- Chapter 4. Basic Concept of Hypothesis Testing and Parametric Test -- Chapter 5. Chi–Square Test of Significance -- Chapter 6. Use of Non–Parametric Test in Fisheries Data -- Chapter 7. Analysis of Variance (Anova) and Design of Experiments -- Chapter 8. Concept of Simple Correlation and Regression -- Chapter 9. Analysis and Interpretation of Weight–Length Data of Fish -- Chapter 10. Some Multivariate Analysis Techniques for Fisheries Data -- Chapter 11. Introduction to Electronic Spreadsheet and Microsoft Excel -- Chapter 12. Introduction to R Software -- Chapter 13. Introduction To Graphics in R.
    Abstract: This authored book is primarily for the readers who are in search of how to use basic concepts of statistics in the field of fishery science. It has been written for the new comers coming in the fishery sector including university students, teachers and research scholars. It enriches the reader’s knowledge of data analysis step by step starting from data collection to its analysis and interpretation along with practical application with real example. It supports readers for enhancing theoretical and practical concept of application of fundamental statistics in fishery domain. Reader may also learn how to analyses data using different statistical software. Each chapter starts with an introduction of the topic followed by statistical concept with example and ends with chapter based question for comprehension purpose. This book is of interest to teachers, researchers, scientists, capacity builders in fishery sciences. Also the book serves as additional reading material for undergraduate and graduate students of fisheries and aquatic sciences.
    Type of Medium: Online Resource
    Pages: XXVIII, 257 p. 1 illus. , online resource.
    Edition: 1st ed. 2023.
    ISBN: 9789811944116
    URL: https://doi.org/10.1007/978-981-19-4411-6
    DOI: 10.1007/978-981-19-4411-6
    DDC: 590
    Language: English
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  • 2
    Online Resource
    Online Resource
    Innovations in Food Technology : Current Perspectives and Future Goals (2020)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Biotechnology. ; Food science. ; Biotechnology. ; Food Science.
    Description / Table of Contents: Section A: Food Processing and Technology Innovations -- Chapter 1. Food Innovation and Sustainable Development: A Bio-economics Perception -- Chapter 2. Fermented pearl millet weaning food: an innovation of food technology and application in food processing and management -- Chapter 3. Processing methodologies for few crops in India: Arecanut, betelvine, cashew, cocoa and oil palm -- Chapter 4. Omega 3 fatty acid from plant sources and its application in Food Technology -- Chapter 5. Taizzy Smoked Cheese -- Chapter 6. Plant-Based Milk Substitutes: A novel non-dairy source -- Chapter 7. Makhana: Dry Food and a potential aquatic cash crop.-Chapter 8. An insight over creal β glucan as functional ingredient -- Section B: Food and Industrial Microbiology -- Chapter 9. Rediscovering Medicinal activity and Food Significance of Shogaol (4, 6, 8, 10 and 12): A comprehensive view.-Chapter 10. Exopolysaccarides derived from Beneficial Microorganisms: Antimicrobial, Food and Health benefits.-Chapter 11. Biofilm threat for food and industrial microbiology: An approach for its Elimination Using Herbal food components -- Chapter 12. Cyanobacterial exopolysaccharides as natural source for food packaging application.-Chapter 13. Microbial laccase production and its industrial applications -- Chapter 14. Lichens are the next promising candidates for active compounds.-Chapter 15. Microbial Production and Applications of L-lysine.-Chapter 16. Pomegranate peel: Nutritional values and its emerging potential for use in food systems -- Section C: Food Technology and Environmental Biotechnology -- Chapter 17. Bio-fertilizer from Trichoderma: Boom for Agriculture Production and Management of soil-borne and root-borne plant pathogens -- Chapter 18. Influence of heavy metal on food security: Recent advances -- Chapter 19. Utilization and management of agro and food processing waste -- Chapter 20. Nexus between Climate Change and Food Innovation Technology: Recent Advances -- Chapter 21. Antibiotic Residues in Food: A Global Concern for Human Health -- Chapter 22. Effects of toxicant from pesticides on food security: Current developments -- Chapter 23. Cr pollution, its impact and mitigation -- Chapter 24. Biosorption: A Novel Biotechnological Application For Removal of Hazardous Pollutants -- Section D: Agriculture, Food, Nutrition and Health Security -- Chapter 25. Emerging dichlorvos-based air freshener pertube kidney function in male albino rats -- Chapter 26. Consumption of green chilli& its nutritious effect on human health -- Chapter 27. Synthesis, characterization and evaluation of toxicity of melatonin loaded poly (D, L-lactic acid) Nano-Particles (Mel-PLA-Nano-Particles) and its putative use in osteoporosis -- Chapter 28. Nutritional Physiology -- Chapter 29. Caffeine: Nutraceutical and Health Benefit of Caffeine Containing Commodities and Products -- Chapter 30. Nutraceuticals potential of major edible oilseeds of India -- Chapter 31. Elimination of fungal Leaf Mosaic disease of Bottle Gourd (LagenariaSiceraria ) using Fungo-Phage Therapy: A possible approach for food security with plant protection -- Chapter 32. β- sitosterol - predominant phytosterol of therapeutic potential -- Chapter 33. Odonto-nutraceuticals: Phytochemicals for Oral Health Care -- Chapter 34. Pharmacological potential of thymol -- Chapter 35. TRIKATU- transforming food into medicines -- Chapter 36. Dietary factors associated with cancer. .
    Abstract: This book gathers a collection of essays that describe recent innovations in food technology including food processing, packaging, food safety, and novel ingredients. By 2050, the world will face the challenge of having to feed an estimated 9 billion people. In order to meet that challenge, innovations in food research are of the utmost importance. The book is divided into four sections, each of which explores an important aspect like food processing, food microbiology, and nutritional security. Written by respected scholars in the field, the respective chapters discuss a range of new and enhanced food materials, as well as processing innovations to extend shelf life and reduce toxic effects. The book also addresses the health potential of various nutraceuticals, bio-absorption of metals and their positive impacts on living systems, as well as methods for reducing food wastage, preventing the loss of nutritive value, and preserving or enhancing palatability. Given its scope, the book will be highly interesting for food scientists, both in academia and the food industry. It will also benefit advanced graduate students and senior researchers.
    Type of Medium: Online Resource
    Pages: XXIV, 522 p. 95 illus., 45 illus. in color. , online resource.
    Edition: 1st ed. 2020.
    ISBN: 9789811561214
    URL: https://doi.org/10.1007/978-981-15-6121-4
    DOI: 10.1007/978-981-15-6121-4
    DDC: 660.6
    Language: English
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  • 3
    Online Resource
    Online Resource
    New Frontiers of Nanomaterials in Environmental Science (2021)
    Singapore :Springer Nature Singapore :
    Details
    Keywords: Environmental engineering. ; Biotechnology. ; Bioremediation. ; Environmental chemistry. ; Pollution. ; Refuse and refuse disposal. ; Environmental management. ; Environmental Engineering/Biotechnology. ; Environmental Chemistry. ; Pollution. ; Waste Management/Waste Technology. ; Environmental Management.
    Description / Table of Contents: Chapter 1. Environmental Pollution its Causes and Impact on Ecosystem -- Chapter 2. Nanomaterials; Applications; Implications and Management -- Chapter 3. Environmental Nanotechnology: Its Applications, Effects and Management -- Chapter 4. Nanoscavengers for the waste water remediation -- Chapter 5. Development of Environmental Nanosensors for Detection Monitoring and Assessment -- Chapter 6. Nanotechnology for the Remediation of Heavy Metals -- Chapter 7. Emerging Potential of Nano Based Techniques for Dye removal -- Chapter 8. Nanomaterials for remediation of pesticides -- Chapter 9. Application of carbon-based nanomaterials for removal of hydrocarbons -- Chapter 10. Nanofertilizers and their applications -- Chapter 11. Nanopesticides in Agriculture -- Chapter 12. Waste Management using Nano Technology -- Chapter 13. Phytoremediation and Nano-remediation.
    Abstract: This book provides the detail information about nanoparticles, their types, characterization techniques such as TEM, FESEM, AFM, XRD etc. nanogenotoxicity, metal and metal oxide nanoparticle’s toxicity, physical and chemical characterization of nanomaterials, entry routes, cell-nano interaction studies, possible impacts to the human kind, and on the methods of evaluating the toxicity. It puts together comprehensive and up-to-date information about sustainable approaches in making an eco-friendly environment using advanced nanotechnologies. It educated readers about the new frontiers and scope of employing various state-of-art nano-technologies to clean-up and save our environment. This book will be of interest to teachers, researchers, environmental biotechnologists, capacity builders and policymakers. Also the book serves as additional reading material for undergraduate and graduate students of agriculture, environmental sciences, environmental engineering and biotechnology.
    Type of Medium: Online Resource
    Pages: VIII, 297 p. 78 illus., 56 illus. in color. , online resource.
    Edition: 1st ed. 2021.
    ISBN: 9789811592393
    URL: https://doi.org/10.1007/978-981-15-9239-3
    DOI: 10.1007/978-981-15-9239-3
    DDC: 628
    Language: English
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  • 4
    Electronic Resource
    Electronic Resource
    Chromosome condensation and Hoechst 33258 fluorescence in meiotic chromosomes of the grasshopper Spathosternum prasiniferum (Walker) (1979)
    Springer
    Chromosoma 70 (1979), S. 251-258 
    Details
    ISSN: 1432-0886
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Medicine
    Notes: Abstract Patterns of Hoechst 33258 fluorescence have been studied in grasshopper chromosomes. At metaphase of mitotic as well as meiotic divisions — when chromosomes were maximally compact — all the chromosomes fluoresced brightly but no differentially fluorescing regions were detected. However, when all the chromosomes, except the X, were highly extended at pachytene and diplotene stages a distinct differential fluorescence was observed: only the centromeres of the autosomal bivalents fluoresced brightly whereas the entire X univalent showed bright fluorescence. Restriction of differentially bright fluorescence to the more condensed regions of chromosomes suggests a modulatory role for chromosome condensation in the production of Hoechst fluorescence. This suggestion was further strengthened by the substantial quenching of fluorescence caused by removal of chromosomal proteins following treatment with H2SO4. Similarly, post-C-band-treatment staining with Hoechst also led to quenching, though now the centromeres of the chromosomes, including the X, retained their differential fluorescence. It is proposed, therefore, that in grasshopper chromosomes, H-fluorescence is modulated by chromosome condensation brought about by differential ratios of DNA/protein at different chromosome regions and at different division stages.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00288409
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  • 5
    Electronic Resource
    Electronic Resource
    Analytical model for the temperature dependence of the circulation pattern in upper extremities (1975)
    Springer
    Radiation and environmental biophysics 12 (1975), S. 257-269 
    Details
    ISSN: 1432-2099
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Physics
    Notes: Summary An analytical model for the circulation in the upper extremities of man is studied under the condition that the hand is immersed in water at different temperatures. The arterial and venous system is represented by one artery and two veins. One of the veins lies close to the deep lying artery; the other one is a cutaneous vein. The model permits a qualitative description of the dependence on temperature of the rate of heat loss of the hand as a function of the rate of blood flow and the water temperature, by means of parameters which determine the behaviour of the considered system. One parameter accounts for the relative amount of the rate of blood flow along deep and cutaneous veins. Comparison with experiment leeds to the following results. At water temperaturesΘw higher than 25°C about 10% of the blood is returning through the deep vein; for water temperatures lower than 13° C this percentage becomes about 80%. In between the circulation pattern changes gradually. The influence of the counter-current effect, between the artery and the deep vein, on the heat loss of the hand is studied. The arterial blood temperature at the entrance in the hand is compared with the available experimental results.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF01323414
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  • 6
    Electronic Resource
    Electronic Resource
    Tempering of a beta quenched Zr-1.9wt % Cr alloy (1979)
    Springer
    Journal of materials science 14 (1979), S. 1407-1412 
    Details
    ISSN: 1573-4803
    Source: Springer Online Journal Archives 1860-2000
    Topics: Mechanical Engineering, Materials Science, Production Engineering, Mining and Metallurgy, Traffic Engineering, Precision Mechanics
    Notes: Abstract The room temperature tensile properites of a Zr-1.9 wt % Cr alloy have been examined in the beta quenched as well as in tempered conditions and the results have been rationalized in terms of possible hardening mechanisms. The appearance of the fracture surfaces has been correlated to the microstructures developed in the alloy after various heat-treatments.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00549315
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  • 7
    Electronic Resource
    Electronic Resource
    A model of translational control involving mRNA-associated proteins in chick embryonic muscles (1979)
    Springer
    Molecular biology reports 5 (1979), S. 79-85 
    Details
    ISSN: 1573-4978
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract Highly purified poly(A)-containing free and polysomal mRNP particles have been isolated by chromatography of subcellular fractions of chick embryonic muscles on oligo-dT-cellulose and elution with low salt buffer at 45°. The free and polysomal mRNP represent two distinct classes of macromolecules, the free particles having a more complex nucleoprotein organization than the polysomal particles. Comparison of the protein moieties of three classes of poly(A)-containing cytoplasmic mRNP — those released from nuclei afterin vitro transcription and processing (transported mRNP), the free, and polysomal mRNP — strongly suggests that the majority of the mRNA-associated proteins are exchanged in the cytoplasm during the various functional states of mRNA. A model of translational control involving the participation of mRNA-associated proteins in chick embryonic muscles and by analogy in other differentiated eukaryotic cells is proposed.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00777492
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  • 8
    Electronic Resource
    Electronic Resource
    Diffraction of non-linear surface waves by a circular cylinder (1975)
    Springer
    Acta mechanica 23 (1975), S. 145-158 
    Details
    ISSN: 1619-6937
    Source: Springer Online Journal Archives 1860-2000
    Topics: Mechanical Engineering, Materials Science, Production Engineering, Mining and Metallurgy, Traffic Engineering, Precision Mechanics , Physics
    Description / Table of Contents: Zusammenfassung Eine nichtlineare Theorie der Beugung periodischer Gravitationswellen an einem, vom Boden bis zur Oberfläche reichenden Kreiszylinder wird vorgelegt. Die Lösung wird durch Reihenentwicklung des Geschwindigkeitspotentials, der Höhe des Wasserspiegels und des Frequenzparameters nach Potenzen des Verhältnisses Amplitude zu Wellenlänge erhalten. Aus den Randbedingungen und dem Geschwindigkeitspotential der ankommenden Welle wird das der gebeugten gewonnen. Das Gesamtpotential der Bewegung ergibt sich daher als Summe der Potentiale der ankommenden und der gebeugten Welle. Druck und auf den Zylinder ausgeübte Kräfte werden daraus errechnet.
    Notes: Summary A non-linear diffraction theory of periodic gravity waves due to their interaction with a circular cylinder which extends from the ocean bottom through the free surface is presented. In order to obtain the solution, the velocity potential, the free surface elevation and the frequency parameter are expanded as series in powers of a parameter which is the ratio of the amplitude to wave length. Knowing the velocity potential of the incident wave, the velocity potential of the scattered wave for the corresponding order is obtained satisfying the proper boundary conditions and the radiation condition. The total potential governing the motion is thus obtained as a sum of incident and scattered potential for computing the pressures and forces on the cylinder.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF01177675
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  • 9
    Electronic Resource
    Electronic Resource
    Free vibration of rectangular beams of arbitrary depth (1979)
    Springer
    Acta mechanica 32 (1979), S. 249-259 
    Details
    ISSN: 1619-6937
    Source: Springer Online Journal Archives 1860-2000
    Topics: Mechanical Engineering, Materials Science, Production Engineering, Mining and Metallurgy, Traffic Engineering, Precision Mechanics , Physics
    Description / Table of Contents: Zusammenfassung Die Zustandsraum-Technik wird auf zweidimensionale elastodynamische Probleme ausgedehnt. Die Formulierung ist besonders geeignet für die Aufstellung von Näherungstheorien beliebigen Grades. Freie Schwingungen von Rechteckbalken beliebiger Höhe wurden mit Hilfe dieser Technik untersucht. Das Verfahren umgeht den Begriff des Schubbeiwertsk. Es berücksichtigt die senkrechte Normalbeanspruchung und die Querkraft. Die Frequenzwerte werden mit Hilfe der Balkentheorie von Timoshenko und der vorliegenden Analyse berechnet, und zwar für verschiedene Werte der Querdehnzahl. Die berechneten Werte befinden sich in guter Übereinstimmung. Vier Fälle von Balken mit verschiedenen Endbedingungen werden untersucht.
    Notes: Summary The state space approach is extended to the two dimensional elastodynamic problems. The formulation is in a form particularly amenable to consistent reduction to obtain approximate theories of any desired order. Free vibration of rectangular beams of arbitrary depth is investigated using this approach. The method does not involve the concept of the shear coefficientk. It takes into account the vertical normal stress and the transverse shear stress. The frequency values are calculated using the Timoshenko beam theory and the present analysis for different values of Poisson's ratio and they are in good agreement. Four cases of beams with different end conditions are considered.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF01379010
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  • 10
    Electronic Resource
    Electronic Resource
    Exchange of individual ribosomal proteins between ribosomes as studied by heavy isotope-transfer experiments (1977)
    Springer
    Molecular genetics and genomics 158 (1977), S. 1-9 
    Details
    ISSN: 1617-4623
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Summary Whether the individual ribosomal proteins undergo exchange between robosomes in vivo during cell growth was examined using heavy isotope transfer methodology. E. coli was grown first in a heavy isotope medium in the presence of [3H] leucine and then transferred to normal medium and allowed to grow for one generation in the presence of [14C] leucine. The “heavy” and “light” ribosomes that were present in such cells were separated by sedimentation and the ribosomal proteins resolved by two-dimensional gel electrophoresis. The individual proteins were burnt in O2 and their contents of [3H] and [14C] labels determined. From the analysis of the data we find that the great majoritiy of the ribosomal proteins of E. coli does not undergo exchange during cell growth. Proteins which were found to exchange to varying levels in different transfer experiments were S1, S2, L7/L12, L9, L10 and L33. All of them except L9 exchanged to the same levels in control experments in wich separately grown heavy and light cells were mixed and processed. These proteins therefore undergo exchange during cell breakage and ribosome isolation. Protein L9 consistently showed appreciably greater exchange in transfer experiments as compared to the controls suggesting that it may exchange in vivo.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00455113
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