Unbekannt
Marine Fisheries Research Department, Southeast Asian Fisheries Development Center
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Singapore
In:
http://aquaticcommons.org/id/eprint/26873
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23782
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2019-11-05 03:07:22
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26873
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Southeast Asian Fisheries Development Center, Marine Fisheries Research Department
Publikationsdatum:
2021-07-24
Beschreibung:
The findings are presented of a questionnaire conducted in Southeast Asia regarding fish products available, their quality and constraints to their marketing and promotion. Most quality problems were concentrated in the category of traditional products -- particularly smoked, dried and fermented items. The application of such information is identifying available products and highlighting and overcoming certain problems is considered briefly.
Schlagwort(e):
Fisheries
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Quality control
;
Processed fishery products
;
Market research
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South East Asia
Repository-Name:
AquaDocs
Materialart:
book_section
Format:
application/pdf
Format:
application/pdf
Format:
99
Format:
1
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