Electronic Resource
[s.l.]
:
Nature America Inc.
Nature biotechnology
18 (2000), S. 911-911
ISSN:
1546-1696
Source:
Nature Archives 1869 - 2009
Topics:
Biology
,
Process Engineering, Biotechnology, Nutrition Technology
Notes:
[Auszug] The Australia New Zealand Food Standards Council (ANZFSC) has set new rules stipulating that foods containing even a trace of “novel” DNA or protein must be labeled, as must foods with altered characteristics. However, the Council has allowed some exemptions: highly refined foods, such ...
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1038/79311
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