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    Science of Cookery
    Japan Society of Cookery Science
    Online: 1(1).1968 – 27(4).1994
    Details
    Publisher: Japan Society of Cookery Science
    Print ISSN: 0910-5360
    Electronic ISSN: 2186-5795
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
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