ISSN:
1476-4687
Source:
Nature Archives 1869 - 2009
Topics:
Biology
,
Chemistry and Pharmacology
,
Medicine
,
Natural Sciences in General
,
Physics
Notes:
[Auszug] A DETAILED chemical analysis of the amino-acid composition of salmine (from a commercial source) was presented by Block and Boiling1, who used chemical and microbiological techniques. The amino-acids found were arginine, alanine, isoleucine, proline, serine and valine. ...
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1038/163689b0
Permalink