ISSN:
1432-0789
Keywords:
Electro-ultrafiltration
;
Soil N
;
Aminoacid N
;
Hydrolysable N
;
Extractable organic N
Source:
Springer Online Journal Archives 1860-2000
Topics:
Biology
,
Geosciences
,
Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
Notes:
Summary Extraction of synthetic amino acids dissolved in water by means of electro-ultrafiltration (EUF) showed average recovery rates of about 75%. Higher losses were obtained, particularly with cysteine, methionine and NH4 4; the latter, probably being deprotonated at the cathode, may be lost in form of NH3. The EUF extracts of three arable and two forest soils were investigated for their N compounds. In the arable soils only about 3% of the total organic N extracted by EUF was free amino acids; about 23%–55% consisted of amino N (hydrolysable N) and the rest was non-hydrolysable N. The two forest soils contained higher amounts of EUF-extractable organic N compared with the arable soils. In the two forest soils the content of free amino-acid N amounted to 8% and 11% of the EUF organic N, and the proportion of hydrolysable N from total EUF-organic N was 41% and 46%. It is suggested that the amino-acid N and the hydrolysable N can be easily mineralized.
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1007/BF00262130
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