Electronic Resource
[s.l.]
:
Nature Publishing Company
Nature biotechnology
2 (1984), S. 667-668
ISSN:
1546-1696
Source:
Nature Archives 1869 - 2009
Topics:
Biology
,
Process Engineering, Biotechnology, Nutrition Technology
Notes:
[Auszug] LONDON—A small British biotechnology company specializing in continuous fermentation is developing a process for making Protein A, a unique bacterial molecule with vast potential for therapy and immuno-diagnostics. If successful, this could pave the way for converting other batch processes ...
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1038/nbt0884-667
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