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Analytical Methods Improve Process Control (1984)

Heinzle, Elmar

[s.l.] : Nature Publishing Company

Nature biotechnology 2 (1984), S. 786-788

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ISSN: 1546-1696

Source: Nature Archives 1869 - 2009

Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology

Notes: [Auszug] The field of analytical methods in biotechnology is expanding rapidly. Applications range from integrating conventional analytical techniques—high performance liquid chromatography (HPLC), gel/liquid chromatography (GLC), mass spectrometry (MS), nuclear magnetic resonance (NMR), ...

Type of Medium: Electronic Resource

URL: http://dx.doi.org/10.1038/nbt0984-786

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