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Degradation of (−)-ephedrine byArthrobacter globiformis (1976)

Klamann, Eberhard ; Schröppel, Erika ; Blecher, Renate ; [et al.]

Springer

Applied microbiology and biotechnology 2 (1976), S. 257-265

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ISSN: 1432-0614

Source: Springer Online Journal Archives 1860-2000

Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology

Notes: Summary A bacterium utilizing the alkaloid (−)-ephedrine as its sole source of carbon was isolated by an enrichment-culture technique from soil supplemented with (−)-ephedrine hydrochloride. The bacterium was identified asArthrobacter globiformis by morphological and physiological studies. The following metabolites of (−)-ephedrine degradation were isolated from the culture fluid: methylamine, phenylacetylcarbinol (1-hydroxy-2-oxo-1-phenyl-propane), methylbenzoylcarbinol (2-hydroxy-1-oxo-1-phenyl-propane), acetaldehyde, benzoic acid, pyrocatechol, and cis,cis-muconic acid. A pathway for the bacterial degradation of (−)-ephedrine has been proposed.

Type of Medium: Electronic Resource

URL: http://dx.doi.org/10.1007/BF01278609

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