ALBERT — All Library Books, journals and Electronic Records Telegrafenberg

Hits per page

hit 1 - 1 | 1 hit

Select All Export

Electronic Resource

MAPLE SIRUP. VIII. A SIMPLE AND RAPID TEST FOR THE ANALYSIS OF MAPLE SIRUP FOR INVERT SUGAR (1955)

NAGHSKI, J. ; WILLITS, C. O. ; PORTER, WILLIAM L.

Oxford, UK : Blackwell Publishing Ltd

Journal of food science 20 (1955), S. 0

add to mindlist on the mindlist

Details

ISSN: 1750-3841

Source: Blackwell Publishing Journal Backfiles 1879-2005

Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition , Process Engineering, Biotechnology, Nutrition Technology

Notes: A simple, rapid threshold test for the approximate analysis of invert sugar in maple sirup is described. The method is based on the selection of sample dilutions such that, for any given percentage of invert, one dilution will give a positive color test while the adjacent higher dilution will give a negative test reaction. The test requires only a simple kit, obtainable from all drug stores, and such equipment as can be found in the home or processing plant.

Type of Medium: Electronic Resource

URL: http://dx.doi.org/10.1111/j.1365-2621.1955.tb16821.x

	Location	Call Number	Expected	Availability

Others were also interested in ...

Paper (German National Licenses)

Fulltext

hit 1 - 1 | 1 hit