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  • 1
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 20 (1965), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Tall fescue S170 and Italian ryegrass S22, slow- and rapid-establishing grasses, respectively, were sown either with white clover or with a mixture of red and white clovers, with or without a companion- or cover-crop, and with or without nitrogen. Swards established without a cover-crop were grazed frequently or cut infrequently; swards undersown with the oat crop were grazed once in the autumn. In the year of sowing tall fescue/clover mixtures produced yields similar to those of Italian ryegrass/clover swards. Tall fescue proved sensitive to competition, even from red clover, during establishment and sowing under a cover-crop is therefore not recommended. The yield of red- and white-clover was increased when sown under a cover-crop and when cut infrequently, compared with frequent grazing by sheep. The growth of white clover was greatly reduced by adding red clover to the mixture, particularly under a cover-crop and when defoliation was infrequent, but red clover increased total yield. The effect of N applied to the seed-bed varied with the method of establishment. Cereal yield was reduced under dry conditions by undersowing with a mixture containing red clover.
    Type of Medium: Electronic Resource
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