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  • 1
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 23 (1968), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The effect of stocking rate and of feeding a supplement of barley on milk yield and quality was studied in an experiment with 18 spring-calved Ayrshire cows grazing from early May until early September in 1964 and 1965. Three treatments were compared: (A) grazing at a normal stocking rate with no supplements fed (the control); (B) grazing at a high stocking rate with no supplements fed; (C) grazing at a high stocking rate, as on treatment B, with a supplement of 8 Ib rolled barley per cow daily. On treatment A, 0.92 ac/cow was used for grazing, plus some conservation, and on treatments B and C, 0.70 and 0.58 ac in 1964 and 1965, respectively. The average daily milk yields were 35.4, 32.9 and 37.0 Ib (16.1, 14.9 and 16.8 kg), respectively, on treatments A, B and C in 1964, and 39.1, 32.3 and 38.8 Ib (17.8, 14.7 and 17.6 kg) in 1965. Milk production/ac was 24 and 32% higher on treatment B than on treatment A in 1964 and 1965, respectively.The response to the barley feeding on treatment C was equivalent to an extra 1 gallon milk from 20 Ib barley in 1964 and from 12 Ib barley in 1965 (10 litres of milk from 20 and 12 kg barley). The total-solids content of the milk from the three treatments was not significantly different. It is concluded that, at the present price of barley and the price received for milk, an increase in stocking rate, with a consequent increase in the milk yield per acre, was more profitable than feeding barley.
    Type of Medium: Electronic Resource
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