ISSN:
1476-4687
Source:
Nature Archives 1869 - 2009
Topics:
Biology
,
Chemistry and Pharmacology
,
Medicine
,
Natural Sciences in General
,
Physics
Notes:
[Auszug] In continuing a survey of fish and fish products in the United Kingdom for the presence of Cl. botulinum type E, 646 samples of vacuum-packed fish and samples of fresh herring were examined. The vacuum-packed fish were purchased at random from shops in England. The techniques of examination are ...
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1038/211205a0