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Couplings of Enzymes onto Microorganisms (1972)

HOUGH, J. S. ; LYONS, T. P.

[s.l.] : Nature Publishing Group

Nature 235 (1972), S. 389-389

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ISSN: 1476-4687

Source: Nature Archives 1869 - 2009

Topics: Biology , Chemistry and Pharmacology , Medicine , Natural Sciences in General , Physics

Notes: [Auszug] It is well known that yeast cells secrete a number of enzymes including invertase, phosphatase and proteinase that become coupled naturally either by entrapment or covalent linkage to the mannan of the cell wall5. If cereal flour is added to a medium in which yeast is growing, b-amylase present in ...

Type of Medium: Electronic Resource

URL: http://dx.doi.org/10.1038/235389a0

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