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Changes of the total water content and magnetic relaxation characteristics of the liver and small intestine in vagotomy (1995)

Dubovaya, T. K. ; Tsibulevskii, A. Yu. ; Sergeev, A. I.

Springer

Bulletin of experimental biology and medicine 120 (1995), S. 1070-1072

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ISSN: 1573-8221

Keywords: water ; time of magnetic relaxation ; liver ; small intestine ; vagotomy

Source: Springer Online Journal Archives 1860-2000

Topics: Biology , Medicine

Notes: Abstract Bilateral subdiaphragmatic truncal vagotomy in rats results in a disturbance of water metabolism in the liver and small intestine which manifests itself in an increase of the total water content, prolongation of the spin-lattice and spin-spin relaxation, and in a distortion of the correlation between them. The dynamics of water metabolism is of a onepeak nature in the liver with a maximum after 7 days, whereas in the small intestine it is of a dual-peak type with peaks at 7 and 30 days. Near-normalization of the water balance in the digestive organs occurs 220 days later.

Type of Medium: Electronic Resource

URL: http://dx.doi.org/10.1007/BF02444989

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