ALBERT

All Library Books, journals and Electronic Records Telegrafenberg

Ihre E-Mail wurde erfolgreich gesendet. Bitte prüfen Sie Ihren Maileingang.

Leider ist ein Fehler beim E-Mail-Versand aufgetreten. Bitte versuchen Sie es erneut.

Vorgang fortführen?

Exportieren
  • 1
    Digitale Medien
    Digitale Medien
    Hoboken, NJ : Wiley-Blackwell
    AIChE Journal 14 (1968), S. 392-397 
    ISSN: 0001-1541
    Schlagwort(e): Chemistry ; Chemical Engineering
    Quelle: Wiley InterScience Backfile Collection 1832-2000
    Thema: Chemie und Pharmazie , Werkstoffwissenschaften, Fertigungsverfahren, Fertigung
    Notizen: In gas-metal permeation, diffusion is normally considered to be the rate-controlling step. In addition, the diffusivity is usually taken to be independent of concentration. Under these conditions, the time lag (a characteristic of the system which depends on the time required to achieve steady state flow) is found to be (and theoretically should be) independent of the gas pressure applied to the inlet surface of the metal membrane. Furthermore, the time lag can then be directly related to the diffusivity of the system.In this paper, data on the hydrogen type 321 stainless steel system are presented which show a pronounced effect of pressure on measured values of the time lag. Taken alone, these data can be explained either by a concentration-dependent diffusivity or by resistance to flow at the metal surface. From steady state data it is shown that surface resistance is the better explanation. A model of the permeation process is presented which is consistent with the time lag data, and an estimate is made of the diffusivity of hydrogen in type 321 stainless steel.The variables studied were hydrogen pressure at the entrance surface of the membrane (0.1 to 30.0 atm.), temperature (300° to 800°C.), and membrane wall thickness (0.0252 to 0.2475 cm.).
    Zusätzliches Material: 3 Ill.
    Materialart: Digitale Medien
    Standort Signatur Erwartet Verfügbarkeit
    BibTip Andere fanden auch interessant ...
Schließen ⊗
Diese Webseite nutzt Cookies und das Analyse-Tool Matomo. Weitere Informationen finden Sie hier...