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Studies with a multiple-rod mixing impeller (1966)

Steel, R. ; Maxon, W. D.

New York, NY [u.a.] : Wiley-Blackwell

Biotechnology and Bioengineering 8 (1966), S. 109-115

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ISSN: 0006-3592

Keywords: Chemistry ; Biochemistry and Biotechnology

Source: Wiley InterScience Backfile Collection 1832-2000

Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology

Notes: The performance of a multiple-rod mixing impeller was compared to that of conventional turbine impellers in viscous novobiocin beers. The advantages of the multiple-rod impeller were found to be: (1) the power requirement was independent of changes in apparent viscosity of the fermentation beer; and (2) it gave the same novobiocin yield and oxygen-availability rate at about one-half of the power required by turbines.

Additional Material: 5 Ill.

Type of Medium: Electronic Resource

URL: http://dx.doi.org/10.1002/bit.260080110

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