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  • Sound production
  • Annual Reviews  (1)
  • Springer  (1)
  • 2005-2009  (1)
  • 1980-1984  (1)
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  • Annual Reviews  (1)
  • Springer  (1)
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  • 1
    Publication Date: 2022-05-25
    Description: First published online as a Review in Advance on October 24, 2005. (Some corrections may occur before final publication online and in print)
    Description: Author Posting. © Annual Reviews, 2005. This article is posted here by permission of Annual Reviews for personal use, not for redistribution. The definitive version was published in Annual Review of Physiology 68 (2006): 22.1-22.29, doi:10.1146/annurev.physiol.68.040104.105418.
    Description: Superfast muscles of vertebrates power sound production. The fastest, the swimbladder muscle of toadfish, generates mechanical power at frequencies in excess of 200 Hz. To operate at these frequencies, the speed of relaxation has had to increase approximately 50-fold. This increase is accomplished by modifications of three kinetic traits: (a) a fast calcium transient due to extremely high concentration of sarcoplasmic reticulum (SR)-Ca2+ pumps and parvalbumin, (b) fast off-rate of Ca2+ from troponin C due to an alteration in troponin, and (c) fast cross-bridge detachment rate constant (g, 50 times faster than that in rabbit fast-twitch muscle) due to an alteration in myosin. Although these three modifications permit swimbladder muscle to generate mechanical work at high frequencies (where locomotor muscles cannot), it comes with a cost: The high g causes a large reduction in attached force-generating cross-bridges, making the swimbladder incapable of powering low-frequency locomotory movements. Hence the locomotory and sound-producing muscles have mutually exclusive designs.
    Description: This work was made possible by support from NIH grants AR38404 and AR46125 as well as the University of Pennsylvania Research Foundation.
    Keywords: Parvalbumin ; Ca2+ release ; Ca2+ uptake ; Cross-bridges ; Adaptation ; Sound production ; Whitman Center
    Repository Name: Woods Hole Open Access Server
    Type: Article
    Format: 567086 bytes
    Format: application/pdf
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  • 2
    Electronic Resource
    Electronic Resource
    Springer
    Entomologia experimentalis et applicata 34 (1983), S. 1-8 
    ISSN: 1570-7458
    Keywords: Glossina ; Tsetse ; Feeding ; behaviour ; Sound production ; Sound frequency ; Sound intensity
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Description / Table of Contents: Résumé L'étude a porté sur les sons produits pendant les comportements préalimentaire, alimentaire et postalimentaire de la mouche Tsétsé, Glossina morsitans morsitans. Les mâles et les femelles vierges chantent très rarement avant l'alimentation, mais les femelles fécondées chantent dans plus de 20% des cas avant de prendre un repas. La production de sons pendant la prise de nourriture était négligeable pour les trois catégories. Les sons postalimentaires étaient plus fréquents, les femelles fécondées chantant plus que les femelles vierges et l'ensemble des femelles plus que les mâles. La durée des sons postalimentaires ne différait pas suivant les sexes. Dans chaque catégorie, les sons postalimentaires ne changaient pas significativement avec l'âge. Il y a eu, cependant, des différences significatives dans les caractéristiques de la production de son postalimentaire lorsque les mâles étaient comparés aux femelles pendant une période de 8 semaines. Les oscillogrammes de ces sons différaient suivant le sexe et variaient de temps en temps. Les sons comportaient des fréquences jusqu' à 50 kHz, à l'exception des sons préalimentaires des mâles qui ne contenaient pas d'ultrasons. Les fréquences les plus dominantes étaient concentrées entre 1,5–2,5 kHz. Des pics étaient observés entre 0,5–0,8 kHz et autour de 5 kHz et 9 kHz. Les sons préalimentaires étaient plus faibles que les sons postalimentaires. On en suggère que les sons associés au comportement alimentaire jouent un rôle en attirant les mouches affamées vers un hôte convenable et que la plus grande partie de l'information acoustique est portée par les composantes à basse fréquence qui ont une intensité plus élevée (30–40 dB) que les fréquences ultrasoniques (10 dB).
    Notes: Summary Sounds produced during prefeeding, feeding and postfeeding behaviour of the tsetse, Glossina m. morsitans Westw. were investigated. Males and virgin ♀ ♀ very seldom sang before feeding but mated ♀ ♀ sang in more than 20% of the cases before taking a meal. Sound production during engorgement was negligible among all 3 groups. Postfeeding sounds were the most commonly produced, mated ♀ ♀ singing significantly more than virgin ♀ ♀ and both these groups more than ♂ ♂. The mean duration of the postfeeding sounds did not differ between the sexes. Within each group, postfeeding sound production did not significantly change with age. There were, however, significant differences in the patterns of postfeeding sound production when ♂ ♂ were compared to ♀ ♀ over a period of 8 weeks. Oscillograms of these sounds indicated that the songs differed between the sexes and also varied from time to time. The sounds were composed of frequencies up to 50 kHz with the exception of the ♂ prefeeding sounds which did not contain any ultrasonic components. The most dominant frequency was centered between 1.5–2.5 kHz. Peaks were also observed between 0.5–0.8 kHz and around 5 kHz and 9 kHz. Prefeeding songs were of a weaker intensity than postfeeding songs. It is suggested that the sounds associated with feeding behaviour play a role in attracting hungry flies to suitable hosts and that, the low frequency components having higher intensities (30–40 dB) than the ultrasonic frequencies (10 dB) carry the most important part of the acoustic information.
    Type of Medium: Electronic Resource
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