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  • Processed fishery products  (7)
  • Genetics
  • Submarine groundwater discharge
  • Akure (Nigeria)  (9)
  • Frontiers Media  (6)
  • American Chemical Society
  • American Institute of Physics (AIP)
  • 1
    Publication Date: 2022-05-25
    Description: © The Author(s), 2018. This article is distributed under the terms of the Creative Commons Attribution License. The definitive version was published in Frontiers in Marine Science 5 (2018): 158, doi:10.3389/fmars.2018.00158.
    Description: In autumn 2015, several sources reported observations of large amounts of gelatinous material in a large north Norwegian fjord system, either caught when trawling for other organisms or fouling fishing gear. The responsible organism was identified as a physonect siphonophore, Nanomia cara, while a ctenophore, Beroe cucumis, and a hydromedusa, Modeeria rotunda, were also registered in high abundances on a couple of occasions. To document the phenomena, we have compiled a variety of data from concurrent fisheries surveys and local fishermen, including physical samples, trawl catch, and acoustic data, photo and video evidence, and environmental data. Because of the gas-filled pneumatophore, characteristic for these types of siphonophores, acoustics provided detailed and unique insight to the horizontal and vertical distribution and potential abundances (~0.2–20 colonies·m−3) of N. cara with the highest concentrations observed in the near bottom region at ~320 m depth in the study area. This suggests that these animals were retained and accumulated in the deep basins of the fjord system possibly blooming here because of favorable environmental conditions and potentially higher prey availability compared to the shallower shelf areas to the north. Few cues as to the origin and onset of the bloom were found, but it may have originated from locally resident siphonophores. The characteristics of the deep-water masses in the fjord basins were different compared to the deep water outside the fjord system, suggesting no recent deep-water import to the fjords. However, water-masses containing siphonophores (not necessarily very abundant), may have been additionally introduced to the fjords at intermediate depths, with the animals subsequently trapped in the deeper fjord basins. The simultaneous observations of abundant siphonophores, hydromedusae, and ctenophores in the Lyngen-Kvænangen fjord system are intriguing, but difficult to provide a unified explanation for, as the organisms differ in their biology and ecology. Nanomia and Beroe spp. are holopelagic, while M. rotunda has a benthic hydroid stage. The species also have different trophic ecologies and dietary preferences. Only by combining information from acoustics, trawling, genetics, and local fishermen, were the identity, abundance, and the vertical and horizontal distribution of the physonect siphonophore, N. cara, established.
    Description: The work was funded by the Ministry of Fisheries and Coastal Affairs through the Institute of Marine Research (IMR), while the Research Council of Norway (RCN) is thanked for the financial support through the project The Arctic Ocean Ecosystem—(SI_ARCTIC, RCN 228896). AH was supported by the Norwegian Taxonony Initiative (NTI 70184233) and ForBio Research School funding (RCN 248799 and NTI 70184215).
    Keywords: Jellyfish bloom ; Genetics ; Acoustics ; Nanomia ; North Norwegian fjords ; Gelatinous zooplankton
    Repository Name: Woods Hole Open Access Server
    Type: Article
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  • 2
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    FISON | Akure (Nigeria)
    In:  http://aquaticcommons.org/id/eprint/23336 | 19325 | 2018-04-07 17:13:31 | 23336 | Fisheries Society of Nigeria
    Publication Date: 2021-07-14
    Description: Improved fish processing and preservation techniques in Lake Chad were carried out at Federal College of Freshwater Fisheries Technology, Baga, Borno State, Nigeria. Experiments were carried out using either Kainji Gas Smoking Kiln, Watanabe Kiln, Salting and Solar Drying. The improved (Modern) methods of preservation are faster, more durable, ensure a greater varieties of fish products, render bacteria actions ineffective and above all, products are more appetizing than the traditional preservative techniques but the latter are cheaper and easier to design with local materials.
    Description: Includes:- 3 table.;4 refs.
    Keywords: Fisheries ; Nigeria ; Chad L. ; freshwater environment ; Processing fishery products ; Curing ; Drying ; Processed fishery products
    Repository Name: AquaDocs
    Type: conference_item , TRUE
    Format: application/pdf
    Format: application/pdf
    Format: 63-65
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  • 3
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    FISON | Akure (Nigeria)
    In:  http://aquaticcommons.org/id/eprint/23373 | 19325 | 2018-04-10 16:09:38 | 23373 | Fisheries Society of Nigeria
    Publication Date: 2021-07-14
    Description: The contribution of tilapia aquaculture in Nigeria to world output is negligible due to stunting, poor market value among others. This paper evaluates the aquacultural credentials of tilapia, some genetic improvement technology in cultured tilapia, namely, ploidy, hormonal sex reversal. transgenic, hybridization, and the necessity of Genetic Improvement in accelerating tilapia production in Nigeria. Investigation reveals the presence of O. niloticus with the highest growth perfermancc index (~h1=3.11) for Lake Kanji which indicates high growth potential in suitable culture environment and could serve as a good starting point for genetic development. The presence of ”wesafu”, an ecotype cichlid, endemic to Epe lagoon, Lagos, which grows to 1500g in the wild, appears to be an excellent candidate for genetic improvement of a commercial strain for the growing aquaculture industry. Tilapia Genetic improvement in Nigeria is faced with a number of setbacks. This includes short- term, scattered and disjointed funding, inadequate genetic research facilities, ecological risk, inadequate skilled manpower and poor documentation of tilapia genetic resources among others. Considering the growing importance of tilapia culture, the need to document, conserve, evaluate and utilize tilapia genetic resources is highlighted to enhance the success of food security in Nigeria.
    Description: Includes:- 3 tables.;26 refs.
    Keywords: Aquaculture ; Oreochromis niloticus ; Nigeria ; Kainji L. ; freshwater environment ; Fish culture ; Genetics ; Selective breeding
    Repository Name: AquaDocs
    Type: conference_item , TRUE
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    Format: 23-28
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  • 4
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    FISON | Akure (Nigeria)
    In:  http://aquaticcommons.org/id/eprint/23394 | 19325 | 2018-04-12 07:15:29 | 23394 | Fisheries Society of Nigeria
    Publication Date: 2021-07-14
    Description: In this study, two heavy metals in canned tuna fish were determined after digestion by the AOAC methods. Mercury and Cadmium levels in canned tuna fish were determined by flame atomic absorption photometry. The results of this study indicate that canned tuna fish imported into the country have concentrations well below the petmissible FAO/WHO levels for these toxic metals. Their contribution to the body burden can therefore be considered negligible and the fish seem to be safe for human consumption. For the sensory evaluation, tuna flakes in vegetable oil (Starkist) from Ghana and light meat tuna chunks in sunflower oil (John West) from Thailand were the most preferred while tuna flakes in brine (John West) from Thailand is the least preferred.
    Description: Includes:- 2 tables.;11 refs.
    Keywords: Fisheries ; Health ; Nigeria ; Lagos ; freshwater environment ; Heavy metals ; Processed fishery products ; Canned products ; Tuna fisheries ; Mercury ; Cadmium
    Repository Name: AquaDocs
    Type: conference_item , TRUE
    Format: application/pdf
    Format: application/pdf
    Format: 104-106
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  • 5
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    FISON | Akure (Nigeria)
    In:  http://aquaticcommons.org/id/eprint/23387 | 19325 | 2018-04-10 16:52:57 | 23387 | Fisheries Society of Nigeria
    Publication Date: 2021-07-14
    Description: This study was carried out to assess microbial quality of smoked catfish (Clarias gariepinus) treated with citric acid during 5-week storage at room temperature. Raw catfish were subjected to the following treatments for 5 minutes prior to smoking: 1-5% citric acid. The non-treated catfish served as control. The control samples showed diverse and high microbial load. All treated smoked sample were negative for E. coli and Streptococcus sp. and low in their TVC, coliform, staphylococcus and fungi and maintained these low count till the end of the 5th week storage. Treatment with 5% gave the best result but I and 2% citric acid are prefered by the consumers. Treatment with 2% was recommended as an acceptable concentration in preserving smoked catfish due to its effectiveness and acceptance by the consumers.
    Description: Includes:-2 tables.;1 fig.;14 refs.
    Keywords: Fisheries ; Clarias gariepinus ; Nigeria ; New Bussa ; freshwater environment ; Preservatives ; Processed fishery products ; Cured products
    Repository Name: AquaDocs
    Type: conference_item , TRUE
    Format: application/pdf
    Format: application/pdf
    Format: 76-79
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  • 6
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    Fisheries Society of Nigeria | Akure (Nigeria)
    In:  http://aquaticcommons.org/id/eprint/23323 | 19325 | 2018-04-25 19:10:32 | 23323 | Fisheries Society of Nigeria
    Publication Date: 2021-07-14
    Description: The effect of wood types on the nutrient composition of smoked dried fish was carried out using Citharinus citharus. The wood types used for the experiment were Neem, Parkia and Terminalia. The fish samples were smoked dried to constant weight under the same conditions using the three wood types. Proximate nutrient composition of the fish samples and phytochemical analysis of the wood types was determined. Sensory evaluation on the organoleptic properties of the smoked fish samples was also conducted using a test panel to determine the general acceptability of the fish products in relation to the wood type used. Result of the proximate nutrient composition showed that fish sample smoked dried with Terminalia had the highest percentage of protein followed by that of Parkia. Fat content was highest in the fish sample smoked dried with Neem tree. The result of the phytochemical analysis of the wood types revealed the presence of high levels of tannin in Neem, tannins and phenolic compounds in Parkia. Organoleptic evaluation of the products showed that the fish samples smoked dried with Terminalia had the highest general acceptability.
    Description: Includes:- 3 tables.;15 refs.
    Keywords: Fisheries ; Citharinus citharus ; Nigeria ; New Bussa ; freshwater environment ; Fishery products ; Processed fishery products ; Cured products ; Nutritive value ; Food composition ; Organoleptic properties ; Wood
    Repository Name: AquaDocs
    Type: conference_item , TRUE
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    Format: 16-18
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  • 7
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    FISON | Akure (Nigeria)
    In:  http://aquaticcommons.org/id/eprint/23334 | 19325 | 2018-04-07 17:10:35 | 23334 | Fisheries Society of Nigeria
    Publication Date: 2021-07-14
    Description: The study examined women fish processors and marketers around Kainji Lake area. 150 respondents were selected from five fishing communities. The results revealed that 46 and 32 percents of the respondents were engaged primarily in fish processing and marketing to generate income to meet the need of the family. Majority (62%) of the respondents adopted the improved smoking kiln technology while only 22% of them still used the traditional sun-drying method. The prominent problem faced by women fish processors and marketers in the study area include difficulty in accessing credit facilities (rank 1). The chi-square analysis showed a non-significant relationship (P = 0.05) between adoption of improved fish processing technologies and marital (X2 cal = 0.252; X2 tab = 3.841); monthly income X2 cal= 7.815; X2 tab= 2.427) and educational X2cal= 7.815; X2 tab= 2.619) characteristics of the respondents. It is recommended that government should provide the women fish processors and marketers with credit facilities and modem fish processing equipment at subsidized rates.
    Description: Includes:- 6 tables.;6 refs.
    Keywords: Fisheries ; Nigeria ; kainji L. ; freshwater environment ; Women ; Fishery products ; Processed fishery products
    Repository Name: AquaDocs
    Type: conference_item , TRUE
    Format: text/html
    Format: application/pdf
    Format: 57-60
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  • 8
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    FISON | Akure (Nigeria)
    In:  http://aquaticcommons.org/id/eprint/23341 | 19325 | 2018-04-08 11:26:45 | 23341 | Fisheries Society of Nigeria
    Publication Date: 2021-07-14
    Description: Marketing of processed fish transported from New Bussa (Kainji Lake) to Onitsha (Southeast) was conducted by quantitative assessment at New Bussa. The packaged fish products were counted and weighed before loading into lorries. A total of one hundred and sixty eight fish traders were interviewed. The commercially important freshwater fish species traded from Kainji Lake to Onitsha were 〈i〉Alestes spp, Bagrus spp, Citharus citharus, Synodontis membranaceous, Clarias spp, Labeo spp, Oreochromis niloticus, Sarotherodon galilaeus〈/i〉 and, 〈i〉Tilapia zilli〈/i〉. The total weight of fish transported weekly from March - May 2007 ranged from 5,750Akg to 19,943.6kg and cost between N2, 688,000 to NlO, 178,000. The extrapolated annual transported fish products at the landing in New Bussa to South - East was 690.2 metric tonnes worth N329,888,004.00. These figures represent 7.5% of the published data on the total fish production in Lake Kainji. Marketing of processed fish from Kainji Lake is faced with constraints of bad road, spoilage of fish products due to improper smoking etc
    Description: Includes:- 3 tables.;14 refs.
    Keywords: Fisheries ; Management ; Nigeria ; Kainji L. ; freshwater environment ; Marketing ; Market research ; Trade ; Processed fishery products ; Cured products ; Transport
    Repository Name: AquaDocs
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    Format: 80-83
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  • 9
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    FISON | Akure (Nigeria)
    In:  http://aquaticcommons.org/id/eprint/23347 | 19325 | 2018-04-08 11:41:40 | 23347 | Fisheries Society of Nigeria
    Publication Date: 2021-07-14
    Description: Freshly caught mud catfish (Clarias anguillaris) and Tilapia (Oreochromis niloficus) collected from lake Geriyo in Adamawa state were smoked using different Kilns in order to evaluate the efficiency of the Smoking Kilns. The products from Federal university of Technology, Yola (FUTY) Improved Processor (FIP) were of better quality than the Traditional Smoking Drum (TSD). The use of these two processors revealed the profitability to fisher folks. marketers and fish farmers in the utilization of the FIP compared to the TSD as losses incurred was minimal. The qualities of the smoked Clarias anguillaris and Oreochromis niloticus were determined from their various peroxide values obtained after a 28 days storage period. The physi-cochemical parameters of the smoked samples were obtained. Products from FIP were of better quality than the TSD.
    Description: Includes:- 1 table.;1 fig.;13 refs.
    Keywords: Fisheries ; Nigeria ; Processing Fishery Products Equipment ; freshwater environment ; Processing fishery products ; Processed fishery products ; Equipment
    Repository Name: AquaDocs
    Type: conference_item , TRUE
    Format: application/pdf
    Format: application/pdf
    Format: 102-104
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  • 10
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    FISON | Akure (Nigeria)
    In:  http://aquaticcommons.org/id/eprint/23409 | 19325 | 2018-04-12 09:02:51 | 23409 | Fisheries Society of Nigeria
    Publication Date: 2021-07-14
    Description: A comparative analysis on biochemistry and Polyacryl Amide Gel Electrophresis was carried out to determine the genetic diversity of diploid and triploid Heterobranchus bidorsalis. Sixteen samples of diploid and triploid farm-raised (mean weight; 512.6g and mean length; 41.6cm) were collected and the electrophoresis analysis was conducted using 5.5% Polyacryl Amide Gel and serum protein obtained from the blood of the live samples. 0.06% Coomassie blue was used for staining the gel while a mixture of ratio 1:2 of glacial acetic acid, meethanol and distilled water was used for de-staining the gel. The diploid and triploid possessed an equal total number of 23 electrophoretic protein bands. The molecular phylogenetics of both samples revealed low genetic variability. Results of this study will serve as a baseline analysis on the current genetic diversity of H. bidorsalis in Nigeria.
    Description: Includes:- 2 figs.;8 refs.
    Keywords: Fisheries ; Heterobranchus bidorsalis ; Nigeria ; Kontagora L. ; freshwater environment ; Genetics ; Diploids ; Experimental culture ; Nutritional requirements ; Fish
    Repository Name: AquaDocs
    Type: conference_item , TRUE
    Format: application/pdf
    Format: application/pdf
    Format: 168-169
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