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  • Articles  (70,125)
  • 1980-1984  (37,762)
  • 1975-1979  (32,363)
  • Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition  (55,765)
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  • 1
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 39 (1984), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Experiments were carried out on seven sites in Fermanagh to investigate the yield loss caused by leatherjackets in grassland. Populations on the sites ranged from 65,000 to 865,000 ha−1 and significant damage was recorded from all sites except the least populated. Greater yield increases were obtained by controlling leatherjackets in September when compared with control in March. Regression models were fitted and it was found that 125,000 leatherjackets ha−1 in March caused a yield loss of 50 kg herbage dry matter (DM) ha−1 by mid-May. Based on these figures the average yield loss to leatherjackets in Northern Ireland, from 1965 to 1982, was 208 kg DM ha−1. Controlling leatherjackets in September, rather than March, increased the potential avoidable yield loss by a factor of 2.72. The average yield loss at first silage cut is therefore 566 kg DM ha−1. On average, 100,000 ha grassland in Northern Ireland may be suffering an annual loss of 1t herbage DM ha−1.
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  • 2
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 39 (1984), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The utilization of sown and indigenous plant species was studied in three experiments in which plots were stocked with similar live weights of sheep and goats. In the first experiment the animals grazed plots containing 0–5 ha of rush (Juncus effusus)- infested reseeded pasture and 0–5 ha of unimproved blanket bog. The second and third experiments took place on old rush-infested improved pasture; in one experiment two levels of herbage mass of grass were provided while in the other the rushes were cut in spring or remained uncut.The goats grazed the rushes readily in all three experiments. Reduction in herbage mass of grass increased utilization of rushes by goats although these animals still grazed rushes when grass supply was plentiful. Sheep scarcely grazed J. effusus even when hard-pressed by shortage of grass. Both sheep and goats grazed J. acutiflorus.In Experiment I sheep utilized reseeded pasture more heavily than did goats. Sheep grazed similar proportions of the leaves of grass and clover while goats grazed a lower proportion of clover leaves as compared with grass. Among the grasses sheep discriminated in favour of Lolium perenne whereas goats did not. On the blanket bog vegetation, Eriophorum vaginatum and Calluna vulgaris were grazed both earlier in the season and more heavily by goats than by sheep.The relationships between sward structure and grazing height in accounting for differences in species selection by sheep and goats are briefly discussed. The possibility of using goals to control coarse weeds in hill pasture and for strategic grazing to manipulate floristic composition is outlined.
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  • 3
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 39 (1984), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The performances of a rising-plate meter and a single-probe electronic capacitance meter were compared for estimating the herbage mass of irrigated pastures both before and after grazing by dairy cows. Mean CV for the rising plate meter and the single-probe meter were 12.7% and 13.3% respectively when herbage mass was measured before grazing, and 21.8% and 15.4% respectively immediately after grazing. These coefficients of variation indicate that while the performance of the two meters was similar when herbage mass was measured before grazing, the single-probe meter was a more precise instrument for estimating herbage mass after grazing.Trampling of herbage prior to measurement had a major effect on the regressions of both meters; the regression intercept was increased by 2800 kg dry matter (DM) ha−1 for the rising-plate meter and by 2580 kg DM ha−1 for the single-probe meter. The slopes of the graphs, however, remained unchanged.It was concluded that while the single-probe meter performed better than the rising-plate meter for estimating the mass of post-grazing herbage when trampling was negligible, the large effect that trampling had on the post-grazing calibration regressions precluded both instruments from general use in dairy cattle research. This indicates that another technique is required in circumstances in which pastures are heavily trampled.
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  • 4
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 39 (1984), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Only a very limited number of species, including red fescue (Festuca rubra), perennial ryegrass (Lolium perenne), timothy (Phleum protense) and white clover (Trifolium repens) are considered as suitable for wet hill land. Detailed comparison of red fescue, perennial ryegrass and timothy on contrasting acid brown earth and stagnogley soils from 1966 to 1969 at Pant-y-dŵr Hill Centre (305 m OD) highlighted the advantages of red fescue in annual DM production and its more even distribution over a longer growing season but also indicated drawbacks of slow initial establishment and lower feed quality. In vitro DOMD of red fescue averaged 645 g kg−1 over the year compared with 690 g kg−1 for perennial ryegrass and timothy. Assessment of a narrow range of species under surface seeding conditions on a stagnogley soil from 1971 to 1975 confirmed the value of red fescue in DM production and persistence. The results are discussed in relation to the characteristics required in herbage species for hill land improvement.
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  • 5
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 39 (1984), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: High-yielding grass-legume mixtures play an important role in forage-animal systems but finding compatible and adapted species can sometimes be difficult. The objective of this study was to examine productivity of perennial ryegrass and orchardgrass in pure stands with N and in mixtures with legumes.Broadcast sowings were made on conventionally prepared seedbeds in August 1979 and May 1980 on a Hagerstown silt loam soil (fine, mixed mesic Typic Hapludalf). When sown alone orchardgrass cv. Pennlate and perennial ryegrass cv. Reveille received rates of N ranging from 0 to 448 kg ha−1 a−1. The grasses were also grown in mixtures with alfalfa cv. Arc, red clover cv. Arlington, or birds foot trefoil cv. Viking. The same legumes were sown alone. Four legume seed rates were used in both the pure legume and mixed stands.Orchardgrass-N swards were more productive than ryegrass-N swards over 3 years. More dry matter (DM) was harvested from pure stands of
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  • 6
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 39 (1984), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Fungicide applied to plots of perennial ryegrass cv. S24 in the autumn of 1981 significantly increased tiller number and total dry matter accumulation in February and March of 1982. However, fungicide application in the autumn of 1982 failed to increase tiller number or dry matter accumulation in the spring of 1983. It is suggested that fungicide application in autumn 1981 prevented the death of tillers caused by fungal attack after snow covered the plots in December 1981.
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  • 7
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 39 (1984), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
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  • 8
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 39 (1984), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: A mathematical model of grass production and utilization on a dairy farm is described. Using the model an assessment has been made of the extent to which financial uncertainty arising from year-to-year variability in grass yields, coupled with a preference among farmers for minimizing risks, may explain the relatively low stocking rates and observed nitrogen usages on many dairy farms in England and Wales. The degree of risk has been equated with the probability of profits in a particular year being less than those required to cover the consumption needs and short-term borrowing requirements of the farmer. The results of the analysis indicate that a strategy of minimizing risks may lead to a significantly lower stocking rate than one of maximizing profits. Thus, considerations of risk may lead to stocking rates which are suboptimal from the viewpoint of economic and biological efficiency. However, there is no evidence to suggest that the comparatively low average usage of nitrogen on dairy farms in the UK is determined by risk considerations. On the contrary, increasing nitrogen usage lowers the apparent financial risk at a given stocking rate.
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  • 9
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 39 (1984), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The herbage dry matter (DM) harvested, N response and herbage quality of monocultures and mixtures of Holcus lanatus (local ecotype) and Lolium perenne (cv. S24) were compared in a field experiment. The species were seeded in the proportions 100:0, 75:25, 50:50, 25:75 and 0: 100; three rates of N were applied (150, 300 and 450 kg ha−1) and five or six cuts were taken in each of four harvest years. H. lanatus established poorly in the seeding year and in the first full harvest year L. perenne contributed 1, 54, 76, 89 and 99% of the total herbage DM harvested from the five sward types (mean of N treatments). Only a small decline in the L. perenne content of the swards occurred during the experiment.Total amounts of herbage harvested were significantly lower for H. lanatus monoculture than for the other sward types in three of the four harvest years However, L perenne monoculture yielded significantly more total DM than mixtures with H lanatus in only one of the four harvest years. The five sward types did not differ overall in response to N fertilization. Nitrogen, phosphate and potassium content of the herbage was greatest for H. lanatus monoculture and decreased with increasing proportions ofL perenne present in the mixtures.Thus the presence of a high proportion of H. lanatus in mixture with L. perenne cv. S24 had
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  • 10
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 39 (1984), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Two experimental populations of Italian ryegrass selected for high and low magnesium content were established as swards, harvested fresh daily and offered to sheep. Chemical analysis of the crops showed a 44% higher Mg and a 22% higher Ca concentration in the high-Mg selection but no significant differences between the selections for the other minerals.Blood and rumen contents were sampled throughout the feeding period and voluntary intake, digestibility and mineral balances for Na, K, Mg, Ca and P were determined. Magnesium intake, apparent availability and retention were significantly greater with the high-Mg selection. There were no significant differences in the plasma-mineral concentrations and all were within the normal range. Rumen fluid from animals fed the high-Mg selection had a higher proportion of soluble Mg and a higher Na:K ratio in the supernatant liquor.
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  • 11
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: A perennial ryegrass sward was managed by continuous stocking with sheep (April–September) for 4 successive years after sowing. The sward was grazed to maintain a leaf (lamina) area index (LAI) close to 1.0. Areas of the sward were released from grazing on three occasions: once during summer in the third year after sowing, and twice during spring and summer in the fourth year after sowing. There were marked changes in the structure and physiology of the continuously stocked sward following release from grazing. After several successive years of continuous stocking, the sward comprised a large population of small tillers and the small LAI resulted in consistently low rates of photosynthesis. Following release from grazing, photosynthesis increased markedly as the LAI increased but this change was associated with the loss of a large proportion of the population of tillers. There were seasonal differences in the pattern of changes in photosynthesis and tiller numbers following release from grazing which were not apparent under continuous stocking. The changes in the structure and physiology of the sward following release from grazing suggest that the net accumulation of herbage in areas of sward from which the animals are excluded, for instance using cages, may be an unreliable estimate of production under continuous stocking.
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  • 12
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 39 (1984), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: A randomized block experiment was conducted to compare unwilted and wilted grass silages and the effects of the feed additive monensin sodium on the silage intake and performance of finishing beef cattle. Two regrowths from a predominantly perennial ryegrass (cv. S24) sward were ensiled either without wilting or after field wilting for 3 d (dry matter (DM) concentrations 161 and 266 g kg−1 respectively). Both silages were treated with formic acid (2·6 and 30 litre t−1 respectively) and were well preserved. The silages were offered ad libitum to forty-eight Charolais-cross cattle (thirty-two steers and sixteen heifers, mean initial live weight 351 kg) for 145 d. All animals received 2·2 kg concentrates per head daily and half of those on each silage treatment received in addition 200 mg monensin sodium per head daily. Silage DM intake was 5.04, 504. 5·48, 5·63 ± 0.134 kg d−l; fasted liveweight gain was 0·69, 0·77. 0·64 and 0·73 ± 0.033 kg d−l and carcass gain was 0·47, 0·50, 0·40 and 0·45 ± 0·020 kg d−1 for the unwilted silage without and with monensin and the wilted silage without and with monensin respectively. It is concluded that wilting grass of low DM concentration for 3 d prior to ensiling reduced the performance of finishing beef cattle below that obtained from well-preserved unwilted silage in spite of a higher DM intake being achieved with the wilted silage. The inclusion of monensin sodium in a silage-based diet increased performance without significantly affecting feed intake.
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  • 13
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 39 (1984), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Formic acid, sodium diacetate, propionic acid and two of its ammonium salts, ammonium isobutyrate and tributyl phosphate, were examined for their antimicrobial effects with cultures of micro-organisms typical of the microflora of moist hay. The assays, which were conducted at pH 5, 6, 7 and 8, revealed that all potential preservatives discriminated against actinomycetes in particular and were least effective against fungi. In addition, it was apparent that antimicrobial properties were enhanced under slightly acid conditions and for this reason the use of mixtures of organic acids and salts in commercial hay preservatives is justified. Tributyl phosphate not only had the strongest antimicrobial properties of the compounds tested but was also the least affected by pH.
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  • 14
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 39 (1984), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Yields of grass were measured on three dairy farms in 1981. Farm 1, on free-draining loamy soil over chalk, produced 10.3 t DM ha−1 using 336 kg N ha−1. Farm 2, on poorly-drained loam over Oxford clay, produced 12.8 t DM ha−1 using 354 kg N ha−1. Farm 3, on loam over clay with some free-draining sandy loam, produced 9.5 t DM ha−1 with 169 kg N ha−1. Allowing for differences in soil nitrogen and summer rainfall these yields were quite close to expectations from experimental results, despite considerable poaching damage to some swards.Animal production records were kept and all livestock were weighed every 6 months, so as to calculate the utilized metabolizable energy (UME) output from grassland on each farm. These were 73, 62 and 59 GJ ha−1 on farms 1, 2 and 3 respectively.The UME output, expressed as a proportion of the yield of grass (converted to ME), was taken as the ‘efficiency of utilization’ of grass. This was 70% on farm 1,44% on farm 2 and 58% on farm 3. Results are presented separately for the summer and winter 6 months. Utilization by grazing appeared to be markedly reduced under very wet soil conditions. Major losses occurred in the conservation of grass.The results begin to establish a valuable base of data from commercial farms.
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  • 15
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 39 (1984), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The establishment and growth of white clover (cv. Grasslands Huia) was investigated in two experiments with seeds sown in slots cut in old permanent pasture in early May 1982. In the first experiment, fully protected from pests and diseases, either 50 (low), 100 (medium) or 200 (high) seeds were sown evenly per metre length of slot; 100 seeds were also sown in a clumped pattern unevenly. In the second experiment, the effects of various combinations of molluscicide, insecticide and fungicide were investigated.Nine weeks after sowing there were 27, 37, 34 and 62 seedlings m−1 on the low, medium even, medium uneven and high seed-rate treatments, representing percentage establishments of 54, 37, 34 and 31 respectively. By September, however, there were no significant differences between the dry weights m−l of any of the treatments. In the second experiment, damage by slugs occurred early in treatments without molluscicide and caused a mean reduction of 70% in seedling establishment. As a result significantly smaller dry weights m−1 of clover were recorded in September in these than in other treatments. Failure to protect against insects resulted in smaller seedlings.The results indicated that variations in seed rate within the range investigated were not critical but that failure to protect against pests decreased percentage establishment and subsequent growth.
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  • 16
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 39 (1984), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Masham ewes were stocked at 12(L), 16(M) or 20 (H) ewes ha−1, with 1·8 lambs per ewe on average, on two blocks (A and B) in both 1976 and 1977. Silage was offered at pasture to the ewes in early lactation and as stocking rate increased from 12 to 16 and then 20 ewes ha−1, 47, 73 and 100 kg DM per ewe was consumed respectively. Silage was cut mainly in the autumn and 179, 100 and 9 kg per ewe was made for L, M and H respectively. More variation between treatments was measured in net herbage accumulation in summer than spring and 11·4, 10·0 and 9·7t DM ha −1 was grown over the whole season for L, M and H respectively as a mean of both years.High intakes of herbage OM were measured with values up to 40 g per kg live weight for BL lambs in 1976. Rapid lamb growth was achieved. There were effects of stocking rate on lamb performance and for L, M and H the respective growth rates to 4 weeks were 266, 248 and 247 g d−1; growth rates to sale were 274, 263 and 252 g d−1; days to sale were 124, 126 and 129; mean carcass weights were 17·7, 17·1 and 16·7 kg. Most ewes lost weight in early lactation, especially AH and BH in 1976, but there were no stocking rate effects on ewe weight change in 1977.
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  • 17
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 38 (1983), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Measurements of rates of growth and senescence of leaf lamina per tiller and of changes in tiller population densities were made in three experiments designed to investigate the influence of sward slate on leaf turnover and net production under continuous stocking.In each experiment initially uniform swards were fenced to provide four plots on which animal numbers were adjusted twice weekly to give a series of swards maintained as nearly as possible in a steady state with respect to sward surface height (range 1.1–6.4 cm) and herbage mass (range 440–2690 kg OM ha−1). Two experiments were carried out in July–September on vegetative swards and one in May–June on a reproductive sward. Measurements were begun 3–7 weeks after treatments were started and were repeated weekly during 3–4 week measurement periods.In all three experiments the rate of lamina growth per tiller increased linearly with an increase in sward surface height and herbage mass. In the two experiments conducted in July–August this relationship was partially offset by a linear increase in the rate of senescence per tiller but net production per tiller also increased linearly in relation to sward height and mass. In the experiment conducted in May–June the rates of growth and senescence per tiller increased in parallel so that net production per tiller showed no relationship with sward condition.Tiller population densities in the July–August experiments were highest in swards maintained between 2 and 3 cm surface height and declined in swards maintained above and below this height. In the experiment in May–June tiller numbers were similar in all treatments prior to the summer solstice but diverged in a manner similar to the other experiments later in the year.The rate of lamina growth per unit area increased in a manner consistent with an asymptotic relationship and the rate of senescence increased linearly with increasing sward height and mass in all three experiments. Net production per unit area was reduced on swards below about 2.5 cm in height but was insensitive to variation in sward surface height between 2.5 and 6.0 cm (approximately 1000–2500 kg OM ha−1 herbage mass).The effectiveness of adjustments in tiller numbers and production per tiller and of changes in the balance between growth and senescence as mechanisms of sward homeostatis, together with their implications in the scope for manipulating herbage production by grazing management are discussed briefly.
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  • 18
    Electronic Resource
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    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 38 (1983), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: There was a three-fold variation in epicuticular wax content between populations of white clover and a five-fold variation between populations of red clover. The mean for all populations of red clovers was twice that of white. There was also a two- to three-fold variation within each population.The epicuticular wax content of white and red clovers grown in the field showed an increase with age. Thin layer chromatography showed no qualitative differences in the epicuticular waxes extracted either between populations or with sampling date.The higher levels of epicuticular wax found in some clovers were considered to be of possible significance as a source of antifoaming compounds in bloat-inducing pastures.
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  • 19
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    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 38 (1983), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Differences in ease of digestion of bundle sheath cell walls of leaf blades of Panicum spp. are shown to be associated with differences in bundle sheath cell wall structure, including the presence or absence of a suberized lamella. These structural differences are correlated with photo-synthetic type (viz. C3, intermediate C3/C4, and the C4 types, PCK, NADP-ME and NAD-ME), as are mesophyll: bundle sheath area ratios.
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  • 20
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    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 38 (1983), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The construction of a transducer and the use of a recording system to measure jaw movements of grazing sheep is described, The time spent grazing, ruminating and idling may be measured by this equipment and the data produced automatically processed using a microprocessor which determines each minute whether the animal is grazing, ruminating or idling and also summarizes these data to give total times. The accuracy of this technique in relation to manual observation is discussed.
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  • 21
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    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 38 (1983), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The effect of two heights of cutting (5 and 8 cm) on the dry matter harvested and persistency of a range of different grass species and varieties were monitored over a 3-year period (1976 to 1978). Dry matter harvested was measured in the second and third harvest year and persistence of sown grass was assessed at the end of the first and third harvest year. The grasses were managed under a frequent cutting system, i.e. simulated grazing. Results showed that at the low cutting height tetraploid hybrid ryegrasses and diploid Italian ryegrasses in the third harvest year gave lower annual dry matter harvests of sown grass and were less persistent than at the high cutting height, whilst, in contrast, perennial ryegrasses gave higher annual harvests of sown grass but persistency was unaffected. In general at the low cutting height varieties of cocksfoot, meadow fescue and tall fescue gave comparatively higher annual harvests of sown grass in the second harvest year but lower yields of sown grass in the third harvest year. A notable exception was Cambria cocksfoot which in the second harvest year gave higher yields of sown grass and was more persistent at the low cutting height.However, at 5 cm cutting height, the proportions of weed grasses (mainly Poa spp.) in swards sown to tetraploid hybrid ryegrasses and diploid Italian ryegrasses were generally greater, particularly in mid-season.
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  • 22
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    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 38 (1983), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Laminae of Lolium perenne and Phleum pratense were tested mechanically and the results analysed using engineering composite theory and fracture mechanics. As the lamina dries the fibres double in stiffness. The intervening cells show a sevenfold increase in stiffness below 20% water content (based on dry weight). Work to fracture across the veins is almost independent of water content, but below 50% water content the mode of fracture changes. It is predicted that total fibre content will not affect hay shatter; total protein content may affect it by altering the water-binding properties.
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  • 23
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    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 38 (1983), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Grass silages made from first-harvest perennial ryegrass in mid-May and early-June and termed high-D and low-D respectively had mean DOMD values of 694 and 633 g kg−1 and were offered ad libitum to twelve Ayrshire cows in a 16-week feeding experiment using a cyclic changeover design. The silages were supplemented with a concentrate containing 363g CP per kg DM at daily rates of 1.5, 3.0 and 4.5 kg per cow. The average daily intakes of silage DM were 12.6 and 11.1 kg per cow on the high- and low-D silage treatments respectively, and were not significantly different on the three concentrate treatments. The mean daily milk yields were 171, 18.6 and 21.0 kg per cow on the low-D silage treatments, and 19.6, 21.2 and 22.8 kg per cow on the high-D silage treatments at the 1.5, 3.0 and 4.5 kg rates of concentrate feeding respectively. Fat and lactose concentrations in the milk were not affected significantly by treatment, whereas the CP and SNF concentrations increased progressively and significantly as the rate of supplementary feeding increased. It is concluded that a high-protein concentrate supplement allows silage to make the maximum contribution in the diet, and gives a high response in terms of milk yield and composition.
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  • 24
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    Grass and forage science 38 (1983), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Grass which had grown without interruption from late April was cut as for hay in early July in each of 2 years. Fifteen dates of removal of the cut herbage were compared ranging, at 1-d intervals, from the day of cutting to 14 d after cutting. Sward regrowth was studied.A delay of 5 d in removing cut herbage reduced herbage dry matter harvested during the remainder of the growing season by 9% and a delay of 10 d reduced yield by 16%. Delaying the removal of cut herbage reduced the density of grass tillers considerably in the short term, but the effect had worn off in 8 to 12 weeks. The presence of cut herbage reduced the rate of extension of leaf blades considerably. Delaying the removal of cut herbage reduced the area per leaf blade and the weight per unit area and these effects persisted for several weeks. Grass growing under cut herbage had a less negative leaf water potential and a rather cooler but much darker environment in which to grow than uncovered grass.
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  • 25
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    Grass and forage science 38 (1983), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Book reviews in this article: Milk from Grass Edited by C. Thomas and J. W. O. Young Nitrogen Fixation in Legumes Edited by J. M. Vincent Herbage Intake Handbook Edited by J. D. Leaver Man's Proper Study By Richard J. Colyer Introduction to Sheep Fanning By R. G. Johnston
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  • 26
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    Grass and forage science 38 (1983), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Information about the grazing behaviour and the return of dung to pasture by lactating dairy cows was collected from stocking rate experiments in northern Victoria. Grazing behaviour was observed for 24-h periods in mid-summer in two years. Grazing time increased as herbage allowance decreased to about 32 kg DM cow−1 d−1 but as herbage allowance decreased further grazing time also decreased. A herbage allowance of 32 kg DM cow−1 d−1 corresponded to a stocking rate of about 5.5 cows ha−1. This effect of herbage allowance on grazing time may have been confounded by herbage mass, however. Rumination time of the cows increased by 003 h for each kg increase in herbage allowance while resting time was not affected by treatment.The effects of stocking rate on some of the characteristics of faecal output were measured for a 3-d period in mid-summer. The number of pats deposited per cow daily declined by 0.66 for each unit increase in stocking rate. The fresh weight of dung also declined as stocking rate increased by 0.16 kg per unit of stocking rate. While the values for the amounts of dung deposited on the pasture by the cows at the lower stocking rates are similar to many of those reported in the literature, this study has quantified the way in which stocking rate may influence this in one instance. Furthermore, provided that some measure of herbage intake is made when measurements of dung excretion are performed, it is suggested that estimates of in vivo digestibility can be obtained.
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  • 27
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    Grass and forage science 38 (1983), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Two red clover (Trifolium pratense) cultivars, Red Head (tetraploid) and Kuhn (diploid), were sown at a seed rate of 13 kg ha−1 either alone or in mixture with Italian ryegrass (Lolium multiflorum) cv. RvP sown at seed rates of 10, 15, 20 or 30 kg ha−1. RvP was also sown alone at a seed rate of 30 kg ha−1 and received nil or 300 kg ha−1 fertilizer a−1 fertilizer N. All plots were established using the barley cultivar Midas sown at a seed rate of 100 kg ha−1 as a nurse crop.Neither clover cultivar nor ryegrass seed rate significantly influenced either dry matter harvested or botanical composition over the 3 harvest years. On average over all years the grass-clover mixtures produced 75% of the yield of the N-fertilized RvP, 125% of the clover monocultures and 225% of the unfertilized RvP. The red clover contribution to the total dry matter harvested of the mixtures averaged 45–60%. The dry matter concentrations of the mixtures were considerably higher than those of the pure clover stands. In the third year yields were markedly reduced in comparison with those in the first and second years.It was concluded that Italian ryegrass can be a suitable companion grass for red clover. Its superior yielding capacity over other grasses such as perennial ryegrass or timothy under a conservation management can be coupled to advantage with red clover to give a sward which Is essentially stable, at least over a 2- to 3-year cropping period, although giving slightly reduced yields in the third year. Italian ryegrass-red clover mixtures, without the use of fertilizer N, can produce high DM yields of good quality herbage.
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  • 28
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    Grass and forage science 38 (1983), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Red clover cv. Hungaropoly was slot-seeded into a perennial ryegrass-dominant sward in April 1979. Glyphosate and paraquat were applied separately as bandsprays each at two doses and at two band widths. Control plots were either slot-seeded without a herbicide bandspray or received ±150 kg N ha−1 a−1. Red clover establishment was assessed and amounts of dry matter (DM) and total N accumulated were measured at two harvests in 1979 and three harvests in 1980. Bandspraying increased seedling vigour and development and resulted in the eventual replacement of 1 t grass DM ha−1 by an equivalent amount of red clover. Of the treatment variables investigated, bandspray width had the greatest influence on red clover establishment and productivity. The slot-seeded area, meaned for all treatments, produced a total of 6.40 and 13.16 t DM ha−1 in 1979 and 1980. This was estimated to be equivalent to the all-grass sward receiving 112 kg N ha−1 a−1 during the second year of the experiment or 238 kg N ha−1 over the 2 years when measured in terms of N yield. Slot-seeding overcomes several of the problems associated with conventional establishment of red clover.
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  • 29
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    Grass and forage science 38 (1983), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Two experiments were conducted to determine the effect of pre-harvest treatment by formic acid spray on the moisture concentration (MC) of perennial ryegrass (Lolium perenne) in vegetative growth. In Experiment 1 aqueous solutions containing 0.080, 0.148 and 0.259 kg formic acid per litre were applied to a perennial ryegrass sward (fresh matter yield 21.0 t ha−1) at a constant volume of 41.2 litres t−1to give active ingredient application rates of 3.5, 6.0 and 11.5 kg t−1 respectively. In Experiment 2 similar solutions were applied to a perennial ryegrass sward (fresh matter yield of 6.9 t ha−1) at 35.2, 19.0 and 10.9 litres t−1 respectively to give a constant formic acid application of 2.8 kg t−1. The changes in MC and chemical composition after treatment with acid were compared with those in untreated plotsIn both experiments treatment with acid significantly reduced the MC (P 〈 0.001) within 5 h of treatment from 4.4 to 3.0 kg per kg of dry matter (DM) in Experiment 1 and from 3.0 to 2.6 kg per kg DM in Experiment 2. There was no effect of level of acid applied in Experiment 1 or of the volume of water applied with the low level of acid in Experiment 2 on the changes in MC of acid-treated plots. There was however a significant (P 〈 0.00l) difference between the MC of plots treated with acid and those untreated which was maintained in Experiment I for up to 9 d even during rainfall.There were no differences between the chemical compositions of samples from acid-treated plots in either Experiment I or 2 or between untreated and acid-treated plots in Experiment 2. However there were significant differences between untreated and acid-treated plots in Experiment 1 for the content of nitrogen (N), water-soluble carbohydrate (WSC) and digestible organic matter (DOM). There were changes in the content of N, WSC and DOM with time in both experiments. In Experiment I there was an interaction between sampling time and treatment for both N and WSC but not for DOM. Compared with untreated plots, treatment with acid at all levels accelerated the loss of WSC and delayed the fall in N content. There were no such interactions in Experiment 2.
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  • 30
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    Grass and forage science 37 (1982), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The main object of the experiment was to assess the effect of the relative proportion of non-protein nitrogen (NPN) to total nitrogen in silage on digestion in the sheep. Four unwilted perennial ryegrass silages were made with the addition of formic acid at 0, 2·2, 4·2 and 5·2 litres t-1 to provide foods with NPN proportions reducing from 0·26 to 0·20 of the total N. The digestion of the silages was studied in a 4 × 4 Latin Square experiment with sheep cannulated in the rumen, proximal duodenum and terminal ileum.Results for organic matter (OM), cellulose and N showed no major difference between silages in their digestion in the rumen, small intestine and caecum and colon, though small differences (P 〈0·25) in rumen fermentation pattern and in the proportion of digestible OM disappearing in the small intestine were observed. Concentrations of ammonia N in the rumen and rates of rumen bacterial protein synthesis did not differ significantly between silages and there were no treatment effects on the passage of individual amino acids to the small intestine. The results indicate that the proportions of NPN to total N in the silages examined had little influence on the efficiency of silage N utilization in the rumen or on the passage of undegraded dietary protein to the small intestine.
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    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Two experiments were carried out to determine whether the differences in intake and feeding value previously shown between two grass cultivars when offered to ruminants as chopped artificially dehydrated (dried) material could also be demonstrated when the grasses were offered in other forms. Two cultivars of tetraploid Italian ryegrass (Lolium multiflorum), Sabalan and Tetila, were established in the same field in 1975. In 1976 they were grazed and conserved (two cuts of primary growth) as dried material or as silage.The composition of the herbage selected at pasture and conserved showed higher concentrations of normal detergent fibre and acid detergent fibre in the dry matter for Tetila than for Sabalan, but differences between cultivars in digestibility were small. In both grazing and winter feeding trials differences in voluntary intake between the two cultivars were not significant, but at pasture young beef cattle spent less time grazing and tended to spend more time ruminating on Tetila than Sabalan. There was no measure of animal performance at pasture but liveweight gain was 15% higher for Sabalan than Tetila when both were offered to young beef cattle as the sole feed of dried grass or of silage. The voluntary intakes of the three forms of feed were very similar, which in part reflected a similarity in digestibility. However, gains were lower for calves given silage than those given dried grass. This may have been due to a lower efficiency in the utilization of the nitrogeneous components of silage for tissue growth than those of dried grass.
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  • 32
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    Grass and forage science 37 (1982), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Four grass silages, all made in mid-July from second-harvest perennial ryegrass swards, were compared in a 16-week feeding experiment with twelve Ayrshire cows. Two silages were unwilted and two wilted. All the silages received formic acid (‘Add-F’) at the rate of 3 litres t-1 either with formalin at the rate of 1 litre t-1 or without formalin. The unwilted and wilted silages had mean dry matter (DM) concentrations of 200 and 243 g kg-1, and in vitro D-values of 0·293 and 0·272 respectively. The silages were offered ad libitum plus 6 kg concentrates per cow per day. The daily intakes of unwilted and wilted silage DM were 10·2 and 9·2 kg per cow respectively on the formic acid treatment, and 10·2 and 9·2 kg on the formic acid + formalin treatment. The mean daily milk yield on the unwilted silage treatments was 19·2 kg per cow which was significantly higher than the yield of 17·2 kg per cow on the wilted silage treatments. The formalin had no significant effect on milk yield. The four silage treatments had small and non-significant effects on milk composition. It is concluded that the unwilted silages, which had excellent fermentation characteristics, were superior to the wilted silages as a feed for dairy cows.
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  • 33
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    Grass and forage science 37 (1982), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Book review in this article Forage Evaluation: Concepts and Techniques Edited by J. L. Wheeler and R. D. Mochrie Improved Feeding of Cattle and Sheep By P. N. Wilson and T. D. A. Brigstocke Nitrogen Cycling in West African Ecosystems Edited by T. Rosswall Land Evaluation By S. G. McRae and C. P. Burnham
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  • 34
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    Grass and forage science 37 (1982), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Three field experiments showed that perennial ryegrass can be successfully slot-seeded into an existing Festuca-Agrostis sward. Ryegrass survival was satisfactory in all cases but was improved on a low fertility site by the application of fertilizer N, P and K in the slot at sowing.The effect of varying inter-row spacing from 37·2 to 15 cm was measured in a 3-year experiment. In year one, involving seven cuts, slot-seeding increased total herbage dry matter harvested by a mean value of 17%; inter-row distances of 22·2-30 cm gave the optimal combination of ryegrass + old sward herbage. Differences in yield between inter-row spacings declined in the subsequent two years, as the rows of ryegrass thickened. Ryegrass digestibility (measured only in year two, from six cuts) was higher than that of the old sward; total metabolizable energy harvested from 15-cm rows was 20% higher than that from unsown controls. Increasing N input from 200 to 400 kg ha-1, starting in year two, only produced a significant increase in total herbage harvested in year three but proved effective in increasing the ryegrass contribution from the wider spaced rows.
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  • 35
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    Grass and forage science 37 (1982), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: In three separate feeding experiments using a total of thirty individually-housed Ayrshire cows three silages made from perennial ryegrass were given ad libitum together with supplements of four different hays in the long form. The in vitro D-values of the silages ranged from 0·298 to 0·283, and the hays from 0·280 to 0·200. The daily intake of hay DM varied from 0·2 to 4·2 kg per cow and was given either without or with a daily maximum of 2·2 kg concentrate DM containing 379–527 g CP per kg DM. On average, 1 kg hay DM decreased silage intake by 0·24 kg DM with a range of 0·21–1·20 kg. The hay supplements had only small and non-significant effects on total DM intake, milk yield and milk composition, but increased the daily intake of drinking water. In three behavioural studies, the eating and ruminating times expressed as min per kg DM did not differ significantly between the various supplement treatments. It is concluded that hay has only a marginal value as a supplement for grass silage, although the hay could serve as a useful ‘buffer’ feed if the amount of silage was limited.
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  • 36
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    Grass and forage science 37 (1982), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Two areas of an early-heading perennial ryegrass cv. Cropper were harvested by either a precision-chop or a flail harvester at around 50% ear emergence (15 May 1978) and 14d later (29 May). Formic acid (85%) was applied at the rate of 2·2 litres t-1. Mature crossbred wethers were used in a 2 × 2 factorial design to determine the effect of stage of maturity and method of harvesting (chop length) on the in vivo digestibilities of formic acid-treated grass in experiment 1 and formic acid silage in experiment 2. Apparent digestibility coefficients were determined at a fixed level of feeding for both grass and silage and at ad libitum access to feed for silage only.There were no significant differences in the concentrations of crude protein (CP), ether extract (EE), acid-detergent fibre (ADF) or acid-detergent lignin (ADL) in grass or silages of differing chop lengths but the later cut forages had significantly higher ADF and ADL concentrations and lower CP concentrations than the early-cut forages. The ADF and ADL concentrations were also higher in the silages than in the corresponding grasses.In general, the fermentation characteristics of precision-chopped silage were better than for the corresponding flail-cut silage but date of harvest was a more important determinant of quality and the late, flail-cut silage had the highest butyrate and ammonia N concentrations and the highest pH (411) of any treatment. There was a significantly higher intake of precision-chopped as compared with flail-cut silage with both the early-and the late-cut silage but there were no significant differences attributable to stage of maturity (i.e. date of harvest) or significant interaction between chop length and maturity. The slightly increased intake of early harvested, precision-chopped silage as compared with late precision-chopped silage was not significant.Dry matter digestibility (DMD) of the grass decreased at a rate of 0004 units d-1 post 50% ear emergence. The results of experiment 2 indicated a decrease of 0·207 units d-1 in silage fed at a similar level. The late-cut silage (DMD 0·292, mean of both harvesting treatments) thus had a significantly lower digestibility than the corresponding grass (mean DMD 0·247). Chop length had a variable influence on the DMD of both grass and silage fed at a fixed level but treatment differences were non-significant. However, a trend towards higher digestibility of flail-cut as compared with precision-chopped silage was apparent and this became statistically significant when the animals were allowed ad libitum access to feed. This may be a response to the generally lower intake of flail-cut silage.
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  • 37
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    Grass and forage science 37 (1982), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Book review in this article Weed and Pasture Management in South Africa Edited by N. M. Tainton Collecting and testing tropical forage plants Edited by R. J. Clements and D. G. Cameron Herbage Intake by Grazing Dairy Cows By J. A. C. Meijs
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  • 38
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    Grass and forage science 37 (1982), S. 0 
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    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Two experiments were carried out to evaluate propionic acid-treated hay as a feed for sheep in which eighteen ewes (experiment 1) and eighteen ewe lambs (experiment 2) were fed ad libitum on hay only. At feeding, the propionic acid-treated hays had higher D-values and water-soluble carbohydrate concentrations, but a lower dry matter concentration, than the untreated hays. The voluntary feed intake and liveweight gain of the sheep fed on two acid-treated hays and on an untreated hay in experiment 1 were similar. In the second experiment an acid-treated moist hay was eaten in greater amounts by the sheep and liveweight gains were greater than on the corresponding untreated hay, but were not significantly different from those of sheep fed on field-cured hay.
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  • 39
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    Grass and forage science 37 (1982), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Six varieties of white clover, each grown with perennial ryegrass, four intervals between cuts and two levels of applied nitrogen in all combinations, were compared in a field experiment during the first 27 months after sowing. Information about yields, crop fractions, heights and ryegrass tillers has been presented in an earlier paper (Wilman and Asiegbu, 1982). The present paper is concerned with the more detailed studies of white clover, which help to explain the yield results and contribute to the understanding of the response of this species to management when grown in competition with grass.Increasing the interval between harvests increased the length of clover stolon per unit area of ground and increased stolon diameter, petiole length, weight per leaf and number of leaves harvested as a proportion of the number present in the sward while only slightly reducing the rate of leaf emergence, helping to explain the positive effect of increasing the interval on clover yield noted in the earlier paper. During regrowth, successive leaves had longer petioles and the length of individual petioles increased beyond the stage at which the leaflets were fully opened. Weight per leaf in clover increased considerably from April to June and declined to below the April value by October. It was shown that weight per leaf can be greatly increased by increasing the interval between harvests without reducing the number of leaves harvested per unit area per year. The stolon length measurements provided some support for the view that medium large-leaved varieties of white clover can with advantage be defoliated rather less frequently than small-leaved varieties. Stolon length was less adversely affected by applied N in the medium large- than in the small-leaved varieties. The small-leaved varieties had thinner stolons than the medium large-leaved varieties but about twice the stolon length when no N was applied, and a relatively high proportion of leaves which escaped defoliation. The application of N reduced stolon diameter, increased petiole length and had little or no effect on weight per clover leaf.
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  • 40
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    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Data from twenty-two comparisons carried out at ADAS Experimental Husbandary Farms are used to compare untreated and formic acid-treated silages. Additive treatment led to an improved fermentation in some crops, particularly those of low DM concentration (〈262 g kg-1). Where this occurred there were associated benefits in silage digestibility (+0·234 units), intake (+16%) and the growth rate of young cattle (+0·28 kg d-1). Where the fermentation of the untreated silage was good, both digestibility and animal performance associated with treated and untreated silages were similar. It is suggested that the justification for using formic acid in a commercial situation is thus restricted to occasions where the untreated crop would be liable to develop a clostridial fermentation. These may be when crops contain less than 35 g water-soluble carbohydrate kg-1.
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  • 41
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    Grass and forage science 37 (1982), S. 0 
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    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The change in structure of continuously grazed versus infrequently cut swards of perennial ryegrass (Lolium perenne L), cv. S23, was investigated during their first full harvest year. Measurements were made from early May until late September. The intensity of stocking by sheep in the grazed sward was adjusted in an attempt to maintain a high level of radiation interception and the cut sward was harvested at approximately monthly intervals.The herbage mass, lamina area index and radiation interception of the cut sward varied in a cyclic pattern between harvests but in the grazed sward these parameters showed considerably less variation, although they all increased early in the season and then declined later. The proportion of dead material above ground increased throughout the season in both sward types but was more marked in the grazed sward.There were major differences between the grazed and cut swards in the number of tillers per unit ground area; the difference became more marked throughout the season and by September the tiller densities in the grazed and cut swards were 3·204 m-2 and 6·203 m-2 respectively. Divergence in tiller density was associated with differences in specific stem weight and leaf area per tiller.Rates of appearance and death of leaves on tillers in the grazed sward were determined. During May, leaf appearance exceeded leaf death but this was reversed in June. During the rest of the season as a new leaf appeared on a tiller so the oldest leaf died.
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  • 42
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    Grass and forage science 37 (1982), S. 0 
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    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: A rising-plate meter was used in a double sampling technique to measure the herbage mass of rotationally grazed perennial ryegrass-white clover swards over a period of 2 years. The meter was calibrated by developing a linear regression between meter reading and herbage dry matter mass as measured by cutting 0·2-m2 quadrats to ground level.There was a strong relationship between meter reading and herbage mass, and correlation coefficients were consistently 0·2 or above. The calibration regression was normally constant for extended periods, especially over the winter and spring. The relationship was more variable over the summer but appeared to follow a pattern that was to some extent repeatable between years. The slope of the regression (kg DM ha-1 cm-1) was 312 and 267 in the two winters and reached values of 800 and 452 in the two summers. The calibration relationship was adequately described by a linear model over the winter and spring but there was a tendency for a curved relationship in mid-to late summer.The standard pooled regression found with winter ryegrass-clover swards was not applicable to the more erect prairie grass, and the standard regression overestimated slightly the yield of heavily grazed swards. There was no evidence of a difference in relationship between irrigated and non-irrigated swards over the summer.The individual meter readings could be used to develop a useful diagrammatic picture of the changes that occurred in sward structure as the pastures were subjected to different managements and this could be used to illustrate problem areas in pasture management.The meter was useful in overcoming the problem of variability of herbage mass within paddocks and could give precise estimates of herbage mass, especially when it was possible to use a pooled regression encompassing a large number of calibration cuts. In these cases the meter could be used to detect differences of about 8%.
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  • 43
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    Grass and forage science 36 (1981), S. 0 
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    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
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  • 44
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: A novel hybrid stubble turnip, Appin, bred by the Scottish Plant Breeding Station (Brassica campestris ssp. rapifera cv. Tigra ×B. campestris ssp. nipposinica cv. Mizuna) was compared in small-plot cutting trials with stubble turnip (B. campestris ssp. rapifera cv. Ponda), forage rape (B. napus ssp. biennis cv. Canard) and fodder radish (Raphinus sativus cv. Neris) for 3 years, 1975–77, samples being taken from October to December or January each year to cover the likely period of utilization by grazing lambs. Except for the first year, Appin proved to yield less DM than Ponda, and be inferior in digestibility and metabolizable energy (ME) content, though N contents were on occasion higher. Canard had the highest overall ME content. In dry conditions in autumn 1977, Ponda proved the more reliable crop, suffering less depression in yield than other species. Anti-metabolite contents were determined in freeze-dried samples taken in winter 1976-77 and showed Canard to have the most brassica anaemia factor (S-methyl cysteine sulphoxide): contents of thiocyanate were generally similar between crops.As the degree of utilization of such forages when grazed can outweigh differences in recorded above-ground DM yields from cutting trials, it was considered that claims of better root anchorage and hence better utilization for Appin warranted evaluation in a grazing trial.
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  • 45
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    Grass and forage science 36 (1981), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Two grass silages made from perennial ryegrass, and with D-values of 0·216 and 0·255, were offered ad libitum to 18 Ayrshire cows in two feeding experiments. On the control treatment the silages were supplemented with soybean meal only, and on the other two treatments with equal weights of DM from either barley or dried molassed sugar-beet pulp plus the same weight of soya as on the control treatment. The daily intakes of silage DM were not significantly different on the barley and beet-pulp treatments, and, on average, the intake of silage DM was reduced by 0·24 and 0·20 kg by feeding 1 kg barley and beet pulp DM respectively.The daily milk yields were not significantly different on the barley and beet-pulp treatments with mean values of 19·2 and 19·2 kg per cow respectively compared with 17·2 kg on the control treatment. On the barley and beet-pulp treatments the fat, SNF, CP and lactose concentrations in the milk and the live weights of the cows were not significantly different. It is concluded that the barley and beet pulp had similar feeding values and replacement rates when used as supplements with grass silage, and that the two feeds were interchangeable on an equal DM basis.
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  • 46
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    Grass and forage science 36 (1981), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: An experiment examining the relationship of daily herbage disappearance (DHD) and daily herbage allowance (DHA) is described. Cows with calves were grazed at three stocking rates on Kleingrass and Coastal Bermudagrass pastures. DHD and DHA were monitored at 14-d intervals. A significant positive linear relationship was noted between DHD and DHA (P〈inlineGraphic alt="leqslant R: less-than-or-eq, slant" extraInfo="nonStandardEntity" href="urn:x-wiley:01425242:GFS9:les" location="les.gif"/〉0·25). Equations derived for Coastal Bermudagrass and Kleingrass were not significantly different and resulted in a combined equation Ŷ= 0·275X + 0·209 with an r2 vaiue of 0·27. As DHA exceeded 6–9 kg DM per 100 kg live weight, efficiency of defoliation by the cows and calves declined.
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  • 47
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    Grass and forage science 36 (1981), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The effects of five herbicides on seed yield and viability of perennial ryegrass cv. S24 were tested at two sites. Benzoylprop-ethyl, chlorfenpropmethyl, difenzoquat, ethofumesate and flam-prop-isopropyl were safe to use at doses recommended for use in other crops. When applied at three times the recommended dose, only difenzoquat reduced the yield and germination of seed and benzoylprop-ethyl reduced seed germination. The recommended doses of difenzoquat and ethofumesate were safe when applied on cv. Barlenna at different growth stages. Difenzoquat reduced seed yield only after three times the recommended dose was applied to tillered plants. Ethofumesate, even at three times the recommended dose, did not affect seed yield but plant numbers were reduced by early treatment. The results suggest that the herbicides tested may be safe to use in perennial ryegrass seed crops at the recommended doses but more work is needed on the safety of difenzoquat in relation to crop growth stage.
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  • 48
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    Grass and forage science 35 (1980), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Over a 3-year period the productivity of perennial ryegrass (Lolium perenne L., cv. S24) swards as influenced by variations in the time of initial defoliation and close (2·5 cm) and lax (8 cm) defoliation was studied. Treatments with initial defoliations in the early vegetative stage, stem elongation and flowering stages of growth gave higher annual yields than treatments in which the initial defoliation was taken at an intermediate stage of growth when the majority of the stem apices had just been elevated above the height of defoliation. Initial defoliation treatments which removed a high proportion of apical meristems while the yield at the initial defoliation was still low produced the lowest annual yield. Consistent lax defoliation reduced yield by 14·5% compared with continual close defoliation. However, taking an initial lax defoliation followed by subsequent close defoliations produced a slight yield advantage of 4·8% over consistent close defoliation. The results are discussed in relation to other research findings and the practical implications commented upon.
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  • 49
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    Grass and forage science 30 (1975), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Two comparisons between spring and autumn pasture for beef cattle were made. Animals used in all comparisons were of similar breed and weight and were subjected to the same feeding regime for 6–8 weeks before turn-out. The pastures were grazed on an equal grazing pressure basis between season comparisons. The pastures received similar rates of fertilizer N between seasons and had similar lengths of rest period for regrowth.Intakes of digestible OM were greater per unit of metabolic liveweight in spring than in autumn. Daily liveweight gains in spring were high, being 1·09 and 1·37 kg (2·4 lb and 3·0 lb), but were lower from autumn pasture at 0·98 and 0·71 kg (2·2 lb and 1·6 lb). Weather was implicated as a factor affecting daily gain from autumn pasture. Greater herbage yields in spring supported 42 and 204 more grazing days per ha which together with the greater gains per animal supported 80–120% more liveweight gain/ha.
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  • 50
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    Grass and forage science 35 (1980), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Estimates of the total acidity of silage effluent from a range of first-cut silages varied from 1025 to 21,125 mg Ca CO3 per l with a weighted mean of 8817 mg l-1. Quick-lime (CaO), hydrated lime [Ca(OH)2] or caustic soda (NaOH) were found to be effective neutralizing agents when thoroughly mixed with the effluent. Results from seven field-plot experiments carried out between 1973 and 1977 involving application of silage effluent to grass swards are reported. Leaf scorch occurred when silage effluent with a total acidity equivalent to more than 6000 mg CaCO3 per l was applied at rates exceeding 50 m3 ha-1 to swards with several weeks regrowth. Scorch was most severe when applications were made during periods of dry sunny weather and to mechanically damaged swards. In these conditions reducing the total acidity to below 2000 mg CaCO3 per l by neutralization or dilution allowed rates of over 100 m3 ha-1 to be applied without harmful effects.Acid neutralization was found to be unnecessary when silage effluent was applied to recently cut swards. Here rates of up to 150 m3 ha-1 were applied without adverse effects and generally resulted in increased grass growth.
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  • 51
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    Grass and forage science 35 (1980), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
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  • 52
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    Grass and forage science 30 (1975), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The effect of artificial drying under commercial conditions on the digestibility and voluntary intake of herbage by sheep was studied, using either van den Broek (900°C inlet temperature) or Swiss Combi (1100°C inlet temperature) triple-pass drum-type driers. Organic-matter digestibility of chopped dried herbage was 8·3, 5·8 and 5·3% lower than that of fresh herbage in Experiments 1, 2 and 3, respectively. Packaging chopped dried grass into ‘cobs’ caused a further reduction in OM digestibility of up to 2·8%. Pre-milling plus packaging (i.e. ‘pelleting’) depressed OM digesti bility of chopped dried grass by 5 to 6 percentage units. Digestibility of dried grass in its various physical forms was further reduced when offered ad lib.; the greatest fall (9·4%) occurred with pellets and the smallest fall (0·8−1·3%) with loose chopped material; cobs were intermediate at 4·3−7·0%.
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  • 53
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    Grass and forage science 30 (1975), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Two paddocks each received a total of 412 kg N/ha (371 lb/ac) between April and July in four equal applications. The paddocks were grazed four times for four days by two groups of 5 Friesian cows starting 14 and 21 days after each N applica tion.The nitrate-N content of the herbage DM reached a peak of 0·76 % in the third grazing 14 days after N application. There was a significant (P 〈 0·001) correlation (r =0·67) between water soluble carbohydrates and nitrate-N in the herbage DM.No marked changes occurred in eitber the methaemoglobin or packed cell volume of the blood samples from either group.No detrimental effects on animal health or production were recorded during the experiment.
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  • 54
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    Grass and forage science 30 (1975), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: An investigation into the effect of including dried grass in the supplement given to dairy cows at pasture is reported. Supplements containing 0, 50 and 100% dried grass were used in the investigation which was carried out in two parts. In the first part 12 high-yielding cows with unrestricted access to pasture were used in an experiment with a change over design to assess the effects of feeding 5 kg/day of each supplement on milk yield and composition. In the second part 8 steers, housed in stalls and given cut herbage from the same sward as that grazed hy the cows, were used in a change over experiment to assess the effects of the three supplements on herhage and total DM intake. No significant differences in milk yield between supplements were ohtained, the mean yields being 23·9, 24·5 and 23·9 kg/day for the supplements containing 0, 50 and 100% dried grass, respectively. Milk composition was also not significantly affected by including dried grass in the supplement. In the indoor feeding trial using the steers, the addition of 3·5 kg DM from the supplement resulted in an increase in total DM intake of only 1·3 kg/day. There was no significant difference hetween supplements on herbage and total DM intake.
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  • 55
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    Grass and forage science 34 (1979), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Groups of calves and lambs grazed on plots of S23 perennial ryegrass, in successive periods of 2, 2 and 3 weeks, at stocking rates which resulted in a slow change in herbage mass on each plot and measurements were made of ingestive behaviour (biting rate, bite size and grazing time) and herbage intake.As the green herbage mass was progressively reduced from approx. 3000 to 1000 kg OM per ha between periods, biting rate and grazing time increased, but insufficiently to offset the rapid fall in bite size so that herbage intake declined by 24% and 39% for calves and lambs respectively. Patterns of response were similar in calves and lambs, though in all parameters except biting rate the lambs appeared to be more sensitive than the calves to changes in sward conditions and there was no evidence that lambs were better adapted to grazing on short swards than calves.Intake increased in both calves and lambs up to levels of 2500–3000 kg green OM per ha, though this response may have been attributable in part to the reinforcing effects of increasing herbage mass and diet digestibility. Lambs consistently selected a more digestible diet than calves.Both calves and lambs increased grazing time substantially in response to limiting sward conditions, in contrast to results in earlier strip-grazing trials with calves, thus supporting the suggestion that the lack of response under strip-grazing is a characteristic of the management imposed.
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  • 56
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    Grass and forage science 34 (1979), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The effects on clover and grass growth of five levels of ammonium nitrogen (NH4-N) applied before sowing, at sowing and after nodule initiation have been investigated. A pot experiment in which S184 white clover was grown in a peat soil showed that NH4-N up to 688 mg N per pot (approx. equivalent to a field rate of 120 kg ha-1 N) applied before sowing and at sowing did not affect clover growth. N-fixing activity (C2H2-reduction), on the other hand, was reduced progressively up to the highest level (688 mg N per pot). Application after nodule initiation increased growth relative to the zero-N treatment at all levels of application. Maximum growth and N fixation occurred at 516 mg N per pot where the DM yield was 70% higher than in the absence of added N. A field trial in which S184 clover and S24 perennial ryegrass were surface sown on to a peat soil showed an increase in grass and clover growth in the first year in response to 120 kg ha-1 N applied at sowing. Grass growth alone was increased at 120 kg ha -1 N applied 40 d before sowing. Lower rates of application before sowing and at sowing did not affect clover or grass growth. The effect of the delayed application of NH4-N on legume growth was less marked than that in the pot experiment, 90 kg ha-1 N stimulating clover growth by 40% in the first year. The effect was however different from that in the pot experiment, in that, whilst 30kg ha-1 N increased N fixation relative to the zero-N treatment, plants exposed to higher levels showed a depression in N-fixing capacity. N-fixation was correlated with nodule numbers in the delayed NH4-N application, the closest correlation being with the number of multilobed nodules which was highest at 30 kg ha-1 N and lowest at 120 kg ha-1 N.It is suggested that circumstances exist when the use of a relatively low starter N dressing (20–60 kg ha-1 N) at sowing would not increase clover or grass growth in the early stages of the establishment of a hill reseed. Under such circumstances higher rates of application (100 kg ha -1 N), preferably delayed until the seedlings are in a position to take up the nitrogen rapidly, would have the greatest effect.
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  • 57
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    Grass and forage science 34 (1979), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: A field trial with maize (Zea mays) was sown in two successive years at Hurley to examine whether the advantages in terms of low lignin concentration and high digestibility demonstrated in USA and France for the‘brown mid-rib-3’(bm3) mutant over its otherwise isogenic counterpart would still be manifest in a cool maritime climate. Plants of the bm3 mutant and the normal counterpart (cv. Troyer Reid) together with a locally adapted earlier maturing variety (cv. Caldera 535) were grown in 1976 and 1977 and sampled on three occasions. Despite considerable contrast in the two growing seasons, 1976 being unusually hot, differences of 4 to 8 units in whole-crop D-value and 6 to 10 units in stover D-value were demonstrated in favour of the mutant form, together with significantly lower lignin concentrations (1976, normal 22 g per kg DM, mutant 14; 1977, normal 25 g per kg DM, mutant 16). The results give strong support to the case for introducing the bm3 gene into forage maize breeding programmes in Britain.
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  • 58
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    Grass and forage science 34 (1979), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The drying of Italian ryegrass (RvP) tillers under controlled conditions at three stages of growth is described. The rate of water loss was dependent on tiller morphology as well as on water content. Leaf laminae dried faster than stems and also aided the loss of water from stems. Drying time was shortest for vegetative tillers despite their high water content, and longest for reproductive tillers shortly before ear emergence. The practical implications in relation to haymaking are discussed.
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  • 59
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    Grass and forage science 34 (1979), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Scots timothy was harvested three times a year for 3 years under four harvesting patterns and at all combinations of three levels of application of nitrogen and four of potassium. Harvesting patterns, H1, H2, H3 and H4, comprised cutting primary growth on 27–29 May or 14, 28 or 42 d later followed by cutting a first regrowth 8 weeks afterwards and a second regrowth on 15–16 October. N treatments, N0, N1 and N2, involved annual totals of 0,108 and 216 kg ha-1 N in three equal doses. K treatments, K0, K1, K2 and K4, involved annual totals of 0, 54, 108 and 216 kg ha-1 K also in three equal doses.Mean herbage DM yields in successive years were 8·90, 9·54 and 9·61 t ha-1 containing92·4%, 93·1% and 94·5% timothy, respectively. Systems H3 and H4 had 24% higher yields than H1 and H2. The superiority of the late systems derived from higher yields of primary growth. Mean response to 108 kg ha-1 N at 36·7 kg DM per kg N was significantly higher than the response to an additional 108 kg ha-1 N. Response in primary growth to successive increments of 36 kg ha-1 N averaged 53·9 and 27·5 kg DM per kg N. The first regrowth gave linear responses up to 72 kg ha-1 N. The possibility is discussed of more effective use of N by increasing the proportion applied to regrowth. Response to K was low except in the third year when there was a marked response at N2. It was calculated that to maintain soil potash it is necessary to apply 23·9, 47·7 and 86·6 kg ha-1 fertilizer K for each harvest at N0, N1 and N2 respectively.
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  • 60
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    Grass and forage science 34 (1979), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The crude protein concentration, amino acid composition and protein quality of sainfoin (Onobrychis viciifolia) forage was compared to that of lucerne (Medicago sativa). The amino acid analyses showed that sainfoin contained higher amounts of lysine, histidine, proline, cystine, glycine, alanine, valine, leucine, tyrosine, phenylalanine and tryptophan than lucerne, whereas lucerne contained more aspartic acid, methionine and isoleucine than sainfoin; the limiting amino acid in both legumes was methionine. The protein score, an estimation of protein quality for nonruminants, was 68 for sainfoin forage and 71 for lucerne forage compared to 100 for an ‘ideal protein’. The similarity of protein quality of sainfoin forage to that of lucerne indicates that, where conditions permit, sainfoin could be grown for the production of protein as an alternative to other crops.
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  • 61
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    Grass and forage science 33 (1978), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: In a field experiment with Italian ryegrass residual effects of N applied in late April at four rates, 28, 84, 140 and 196 kg ha−1, and of different dates of first harvest ranging from 1 to 14 weeks after N application, were studied. The harvests after the first added about 10 kg dry matter yield and about 0.16 kg N yield for each extra kg N applied in April. Residual response was similar for each increment of applied N. A positive residual response to N was obtained in May of the year following N application despite high winter rainfall. N content of herbage during part of the summer was reduced by extra N applied in April although N yield was increased. The reduction in N content was accompanied by a reduction in P and K content, these latter elements having been applied only once and at a uniform rate on all plots. Loss of N, P and K from the crop, when a period of more than about 9 weeks regrowth was allowed prior to the first harvest, was not recouped at subsequent harvests. Residual marginal recovery of N in Aberystwyth was no higher than in comparable experiments in Cambridge although marginal recovery of N at the first harvest had been appreciably lower in Aberystwyth than in Cambridge.
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  • 62
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    Grass and forage science 33 (1978), S. 0 
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    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: A mathematical model which simulates a single-cut forage conservation system is described. It was designed to investigate the effect of machine performance on the nutrient content of conserved forage but its scope is much wider, so that the effects of such aspects as crop growth characteristics, climatic differences and management policy can be assessed. An example of the use of the model to determine the value of chemical additives to high moisture content hay is described in detail. Various uses of the model are discussed and some of its limitations are shown to be caused by a lack of data on factors determining dry matter losses.
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  • 63
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    Grass and forage science 33 (1978), S. 0 
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    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Inoculation in the glasshouse revealed marked differences in resistance to both ryegrass mosaic virus (RMV) and crown rust (Puccinia coronata Corda) among eight unselected populations of Italian ryegrass (Lolium multiflorum Lam.). Two generations of selection for crown rust resistance led to a significant improvement in all eight populations, while one generation of selection for RMV gave a more variable response. Frequency distributions of individual genotype scores suggested that much of the resistance to crown rust was under the control of one or two genes with major effects, while resistance to RMV appeared to be controlled by a large number of genes each having a small effect.In the field, resistance to RMV meeisured after 20 months was strongly correlated with that obtained in the glasshouse. Natural infection by crown rust in the field was too low to reveal any differences between populations, although three populations from the Po Valley region of Northern Italy became heavily infected with Puccinia recondita.Selection for disease resistance significantly reduced the persistency of three populations, but that of four others was unaffected and one showed a significant improvement. Selection reduced water-soluble carbohydrate (WSC) levels in spring slightly but significantly from 27.6 to 25.8% WSC overall. These results emphasize that agronomic performance must be monitored during selection for disease resistance.
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  • 64
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    Grass and forage science 33 (1978), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: A field investigation was carried out over 3 years to determine if there was a synergistic effect on total or seasonal yield when cultivars of perennial ryegrass were grown in combination.The three cultivars used were Stormont Zephyr, Hora and Perma, representing respectively early, medium late and late maturing groups. Each cultivar was grown as a pure stand and also as a 50:50 mixture with each of the other two cultivars. Each of these swards was maintained under two rates of nitrogen fertilization (300 and 600 kg per ha per annum) and under two harvesting treatments (4 and 8 harvests per annum).Mixture yield did not exceed significantly the pure sward yieid of the highest yielding component. Occasional yield improvements were detected for the mixtures averaged as a group over monocultures averaged as a group. There was a tendency, especially under frequent cutting, for the yield response to nitrogen to be greater from mixed than from pure swards.
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  • 65
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    Grass and forage science 33 (1978), S. 0 
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    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Persistence assessments on eight mid-season and ten late cultivars of perennial ryegrass were made at the end of the second, third and fourth years after sowing. Botanical analyses were carried out on the herbage from plots cut in the fourth year and these results related lo the different persistence assessments. It was found that persistence assessments carried out at the end of the second year enabled predictions to be made about botanical composition of cuitivars in the fourth year. Little extra precision was gained by delaying assessment until the third or fourth years as the ranking order of cultivars with respect to persistence remained largely unchanged. All persistence assessments were positively correlated with yields of sown cultivars and negatively correlated with yields of unsown herbage species in the fourth year. However, only low correlation coefficients were obtained between persistence assessments and the total yield of sown cultivar and unsown species in the fourth year, due to yield substitution between these two components.In swards sown as monocultures low persistence in a cultivar is considered to be a lack of perenniality and tiller regeneration rather than poor competitive ability against volunteer species though in mixed swards competitive ability per se will have considerable influence upon the changes in botanical composition under different managements. Persistence and yield capacity are seen, however, as distinct characteristics of a cuitivar and long-term yield potential is a joint function of these characteristics.
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    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The effects of applying nitrogen at different growth stages to S24 and S23 perennial ryegrass grown for seed were investigated in a series of field experiments from 1971 to 1976. These varieties of ryegrass were found to be insensitive to timing of nitrogen application from apex initiation to the stage when ears first emerged. However, if nitrogen application was delayed until about 30% or more of the ears had emerged, yields were lower compared with earlier applications, this effect being significant when nitrogen was delayed until 70–80% ear emergence because of a decrease in both numbers of fertile tillers and number of seeds per unit area. No advantages were found for splitting nitrogen applications between apex initiation and ear emergence.
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  • 67
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    Grass and forage science 33 (1978), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Oven- and freeze-dried samples of the separated green material of Trichophorum caespitosum, Molinia caerulea, Eriophorum vaginatum, Erio-phorum angustifolium, Juncus acutiflorus and J. squarrosus collected in May, July and September were analysed for dry matter digestibility (DMD) using an in vitro procedure and for structural carbohydrate content.Results were affected by method of drying, oven-dried (45°C) samples in general giving lower estimates of quality than freeze-dried samples. Low DMD values were obtained for J. squarrosus for all sampling dates. The remaining species had DMD values above 60 in May; some maintained these levels until July but all had low values by September.A comparison was made between in vitro DMD and predicted DMD using the data from the structural carbohydrate analyses and the summative equation of Van Soest (1965a). Two species, J. acutiflorus and J. squarrosus, showed poor agreement between values obtained by the two methods. The other species showed good agreement between values in May and July but poor agreement in September.The data are discussed in relation to the quality and seasonal patterns of growth of species of hill vegetation.
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  • 68
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    Grass and forage science 33 (1978), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: In two 4 × 4 Latin Square experiments, one with dry cows and one with sheep, animals were given ad libitum early-cut ryegrass silages prepared using formic acid (2.31 t−1) as an additive. The silages were offered either untreated or partially neutralized with either a low (8 g kg−1 fresh weight) or high (16 g kg−1) level of sodium bicarbonate or with sodium bicarbonate solution (50 g kg−1) given as an intraruminal infusion at a rate sufficient to provide bicarbonate at a rate similar to that provided by the high level of dietary addition.In cows the bicarbonate treatments were associated with a depression in the intake of organic matter which at the high level of addition of bicarbonate was statistically significant (P 〈 0.05). In sheep the bicarbonate treatments were associated with a slight increase in the intake of organic matter but the efFects were non-significant (P 〉 0.05). In both species water intake increased directly with the quantity of bicarbonate ingested.In both experiments the bicarbonate treatments increased rumen pH but there were no significant treatment effects on the concentration of ammonia or of total or individual short-chain fatty acids in the rumen fluid. In sheep, bicarbonate addition or infusion had no effect on the digestibility of organic matter but at the high levels of bicarbonate supplementation there was a tendency for the digestibility of nitrogen to be depressed.In two further experiments each with two dry cows determinations were made of the effects on food intake of (a) the insertion of water-filled bags into the rumen and (b) the removal of digesta from the rumen. Treatment (a) produced consistent and significant (P 〈 0.05) depressions in dry matter intake and treatment (b) increased (P 〈 0.05) dry matter intake in one cow but not in the other.The lack of significant improvement in silage intake through the addition of sodium bicarbonate to the diet indicated that the acidity of the silage was not a major factor limiting appetite. On the other hand, the effects of the insertion of water-filled bags into the rumen and of the removal of digesta from the rumen on feed intake were consistent with appetite being controlled through a rumen-fill mechanism.
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  • 69
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    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Moisture and mineral concentrations and calorific values of cattle dung pats were studied under field conditions. The rate of moisture loss from dung pats varied according to the season but the dung was rarely re-wetted by rainfall. Soluble mineral ions were only leached from pats by prolonged rainfall. Magnesium was particularly resistant to leaching. In the summer months about 15% of the organic matter in the dung was lost over 2 months. The calorific value of the dung decreased by 18% in the same period. The loss of organic matter resulted in a concentration effect in calcium, iron, magnesium and nitrogen.
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  • 70
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    Grass and forage science 33 (1978), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The regrowth of Italian ryegrass was studied at weekly intervals from 2 to 14 weeks after a cut in late April when 140 kg ha-1 N was applied. Reduction in digestibility with delay in date of harvest was due to both an increase in the proportion of cell wall and a reduction in the digestibility of the cell wall, particularly the former from week 2 to about week 5 and particularly the latter after week 5. The reduction in the digestibility of the cell wall was about equally attributable to reduction in digestibility of cellulose and to reduction in digestibility of hemicellulose. The proportion of lignin in cell wall was highly correlated with both digestibility of cellulose and digestibility of hemicellulose. The proportion of digestible cell wall in dry matter was not as constant as has sometimes been noted, increasing by about 5 percentage units from week 2 to week 5 and decreasing by about 10 percentage units from week 5 to week 13. During the latter period the decline in digestible cell wall in dry matter accounted for nearly half the decline in true digestibility of dry matter. The ratio of cellulose:hemicellulose averaged 1:0.89 and hemicellulose was more digestible than cellulose. Rate of increase in yield of cell contents appeared to diminish from about the third week of regrowth onwards, whereas the rate of increase in yield of dry matter did not begin to diminish until about the seventh week. In vitro dry matter digestibility was not increased by adding extra N to the digestion tubes, even with samples containing only 1% N in dry matter.
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  • 71
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    Grass and forage science 33 (1978), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: A reproducible method of causing tiller death on individual ryegrass (Lolium perenne L., cv. S23) plants is described. This was achieved by subjecting whole plants grown previously for 7 weeks in full light (100%) and full nutrient (100%) to either light stress (17.5% or 2.5%) or nutrient stress (10% or 0%) or various combinations of light and nutrient stress. Detailed records were made of tiller appearance, position and weight, and the probability of tiller death was calculated. Analysis of each plant indicated that the smallest tiller, which was often, but not always the youngest, was the most vulnerable when the whole plant was stressed. Tiller position was relatively unimportant in determining survival. The results are discussed in relation to tiller mortality in natural populations and crop communities.
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  • 72
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    Grass and forage science 33 (1978), S. 0 
    ISSN: 1365-2494
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    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Book reviewed in This Article: Protein and Non-protein Nitrogen for Ruminants By various authors Green Crop Fractionation Occasional Symposium No. 9, British Grassland Society Edited by R. J. Wilkins Soil Organisms as Components of Ecosystems Proceedings of the Sixth International Soil Zoology Colloquium, Uppsala, 21–25 June 1976 Ecological Bulletins No. 25 Edited by U. Lohm and T. Persson
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  • 73
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    Grass and forage science 33 (1978), S. 0 
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    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The causes of tiller death in a 2-year-old perennial ryegrass sward were examined between April and August 1977. Physiological causes accounted for most tiller deaths and grazing by slugs and rodents was more important than the damage caused by stem-boring larvae. Tillers which died were mainly small and vegetative, although some flowering tillers died prematurely. Low nutrient status delayed but did not prevent tiller death.Using 14CO2 it was shown that small tillers fixed relatively less radiocarbon than did larger tillers and they did not receive much support for their carbon economy. Selective defoliation showed that in April defoliated tillers imported radiocarbon from undefoliated tillers but that in July at anthesis an undefoliated reproductive tiller retained most of the carbon it fixed, despite its vascular association with defoliated tillers. It appears that much of the tiller death during the period April-August is due to the failure of the more favourably placed tillers to support other tillers which are heavily shaded.
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  • 74
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    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Five experiments were conducted to determine the effect of pre-harvest treatment with steam or formic acid on the moisture concentration (MC) in crops of lucerne, two varieties of perennial ryegrass, tall fescue and Italian ryegrass. In each experiment, plots were treated with a mixture of hot gases and steam (S) or sprayed with an aqueous solution of formic acid (F). In the tall fescue experiment the F treatment was applied to the cut swath but in all other instances the F and S treatments were applied to the swards before cutting and the MC changes after treatment compared with those in untreated cut swaths (W 1). Twenty-four hours after initial treatment all S plots, and those F plots other than tall fescue, were cut and the subsequent water loss compared with that from (i) untreated material cut at the same time (W 2) and (ii) the W 1 plots cut the previous day.In all five experiments the change in the MC of the S plots was similar to that of the W 1 plots both before and after cutting. The reduction in the MC of the F plots before cutting was less than that of the S and W 1 plots, and in three of the five experiments water loss from cut F plots was apparently restricted in comparison with that from untreated cut material (W2).Neither desiccant treatment showed great promise as a pre-treatment to cutting for hay making although formic acid may have limited value when a crop is to be harvested directly for silage or artificial dehydration.In an appendix, the efficacy of using accumulated vapour pressure deficit as a basis for comparing the water loss from the untreated cut crops drying under different conditions is demonstrated.
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    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Storage losses in moist hay treated with propionic acid were compared with those occurring in untreated moist hay in two experiments and with field-cured hay in three experiments. Dry matter losses in treated hays ranged from 41 to 8.6% and from 1.7 to 12.6% in untreated hays. Digestible organic matter losses in both treated and untreated hays were generally greater than dry matter losses. Only in one experiment did propionic acid application significantly reduce nutrient losses in moist hays.Nutrient losses, and water-soluble carbohydrate losses in particular, were shown to be correlated with maximum and cumulative bale temperatures during storage in two of the experiments. The rise in hale temperatures during storage was reduced in all three experiments, to a greater or lesser extent, by application of the additive.Loss of propionic acid from the hay during and after application was very large. In the three experiments 86.2, 85.3 and 85.6% of the acid applied was lost by the end of the storage period. Acid distribution studies indicated that variation in acid concentration within bales was as great as between bales. It was concluded that more research is needed into applicator design and position on the baler and into alternative application methods if the benefits of propionic acid as a moist hay preservative are to be fully exploited.
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  • 77
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    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The resistance often early, ten medium late and ten late flowering ryegrass populations to two rates of dalapon (2.8 and 5.6 kg ha-1 acid equivalent) was measured in a box experiment. There was no difference in the mean effect of dalapon on the maturity groups at the time of greatest yield reduction, but the recovery of the late flowering population was, on average, better than that of the medium late group. There was a range of reaction to herbicide within all three maturity groups and, in general, the high yielding populations without dalapon were the most resistant, but there were exceptions. Assessment at 2.8 kg ha-1 acid equivalent gave a similar ranking order to that using twice the amount of dalapon. The results of the current box experiment with seedlings were consistent with those obtained in the field at another location (Faulkner, 1974) for the eleven cultivars common to both trials. The resistance of a permanent pasture population was much lower than that of some cuttivars.
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  • 78
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    Grass and forage science 33 (1978), S. 0 
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    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Two contrasting Gremie perennial ryegrass and Blanca white clover seeds mixtures were established. Each sward type was either continuously or rotationally (four paddocks) grazed at two stocking rates by lambs of 26–28 kg initial mean live weight in two 12-week experiments. Dry matter production, assessed by the cage method, was lower on the high-clover sward during the first experiment but overall was similar between seeds mixtures. Clover content, and differences between sward types, declined with time and was lowered by continuous grazing in both experiments and by the higher stocking rate in the first experiment.Animal performance was related to intake and both were increased by lowering stocking rate, increasing clover content and adopting a continuous grazing system. The results are discussed in relation to the experimental methods used and to other published findings.
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  • 79
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    Grass and forage science 33 (1978), S. 0 
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    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Four Italian ryegrass varieties of different origins and winter hardiness were grown as spaced plants at a lowland and an upland site and subjected to ten managements comprising two nitrogen levels and five autumn cutting treatments. Tiller mortality after the winter of 1971–72 was measured in March and subsequent spring recovery from winter damage in April.Although the winter was not severe, there was considerable winter kill, particularly at the upland site where the most severe treatment combinations killed up to 90% of the plants of the more susceptible varieties. In general, winter kill was increased by raising the level of nitrogen fertilizer and by late or frequent autumn defoliations, and significant interactions between locations and the two treatment factors emphasized the importance of the siting of the experiment.The varieties difFered in their overall winter hardiness, with Bb 1430 and RvP suffering less tiller mortality than S22 and Grasslands Paroa in all the treatment combinations, but significant interactions of varieties with locations and cutting treatments revealed that the magnitude of the difference between varieties varied with location and cutting management. Regression analysis of these interactions, however, showed that the tiller mortality of all four varieties increased linearly with the increasing stresses applied by the location × management combinations. There was no differential variety recovery from winter kill, the spring yields being entirely related to the level of tiller mortality experienced.These results are discussed in relation to the breeding of winter hardy varieties, the choice of variety and autumn management practice.
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  • 80
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    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Two experiments were conducted with sheep to investigate the effect of silage chop length on voluntary intake and eating and ruminating behaviour. The silages, made from Italian rye-grass, either received no additive or formic acid at a rate of 4 g kg−1 and were chopped to lengths of 5.3 cm (long), 1.8 cm (short) before ensiling or 1.8 cm (long/short) before feeding. The addition of the additive and short chopping improved the fermentation characteristics of the silage. Voluntary intake of silage dry matter and organic matter was higher with the short than with the long silage. Differences in silage digestibilities and cellulolytic activity did not explain the increase in silage intake. Sheep on the long silage had a lower rate of intake and a shorter ruminating time than on short silage, and thus the effective breakdown of the silage in the rumen was delayed, i.e. an increased latency time. Pseudo-rumination was significantly higher on the long than on the short silage.
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    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: In two experiments conducted with Ayrshire dairy cows in 1974 and 1975 on swards of S23 perennial ryegrass, four systems of continuous grazing were investigated. The leys received 345 and 370 kg ha-1 fertilizer nitrogen in 1974 and 1975 respectively and were stocked at the rate of five cows per ha. In 1974, a comparison was made between two systems which either integrated silage making with, or separated it from, the continuous grazing. The provision of a silage aftermath in late July increased milk yield after that time, but had no significant effect on milk yield over the 19-week experimental period. In 1975, a comparison between weekly and monthly applications of fertilizer N showed no significant differences between milk yields in a 20-week period. The feeding of supplementary concentrates from late July onwards significantly increased milk yield. The treatments in both years had only small and mainly non-significant effects on milk composition. On average, excluding the concentrate treatment, the annual output of milk was 10,800 kg ha-1 using spring-calved cows.
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    Notes: Book reviewed in This Article: Green Crop Fractionation: an Economic Analysis by R. J. Wilkins, S. B. Heath, W. P. Roberts, P. R. Foxell and A. Windram.
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    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Maize silages made in October were fed to forty-three autumn-calving cows during a 20-week winter feeding trial. The control silage received no additive whereas a non-protein nitrogen (NPN) additive was applied to the other silage at harvest time. The four experimental feeding treatments were: A, maize silage + 6 kg d−1 barley; B, maize silage with NPN + 6 kg d−1 barley; C, maize silage + 5 kg d−1’barley + 1 kg d−1 extracted decorticated groundnut cake; D, maize silage with NPN. The mean daily milk yields of cows on the treatments were 14.7, 15.1, 15.3 and 15.0 kg respectively. All cows received maize silage ad libitum. There were no significant differences in milk yield but the milk produced by the cows on treatment D had significantly lower concentrations of milk fat, protein and solids-not-fat when compared to the other three treatments. The cows on treatment D had a negative liveweight change which was significantly different (P 〈 0.05) from those of the cows on treatments B and C.
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    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Two experiments in which early-weaned lambs (4–7 and 5–9 weeks of age) continuously grazed a perennial ryegrass-white clover sward are described. In both experiments groups of lambs were offered a proprietary concentrate ad libitum, 2/3 or 1/3 of ad libitum allowance, or no concentrate. Mean daily gains over 56 days in Experiment 1 increased from 88 g without concentrate to 275 g with ad libitum concentrate allowance; the range in daily gains over 71 days in Experiment 2 was 201 g to 253 g respectively. In both experiments mean faecal OM output from herbage decreased as concentrate OM intake increased.
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    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Four groups of ewes grazed swards of red clover (Trifolium pratense cv. Hungaropoly) for 28-day periods ending 28, 14 or 0 (two groups) days before mating. One of the groups on red clover for the period immediately before mating continued on red clover during mating. At all other times before mating and for 7–8 weeks after mating commenced these ewes were grazed on a predominantly perennial ryegrass-white clover sward. A fifth (control) group was on the ryegrass sward throughout. There was no apparent adverse effect of red clover on ovulation rate, conception rate or embryo mortality.
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    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: A non-protein nitrogen additive containing ammonia, molasses and minerals was applied to precision-chopped forage maize to raise the crude protein content of the ensiled crop from approximately 8% to 10, 14 or 16%.The dry matter content, total nitrogen, water-insoluble nitrogen, and water-soluble nitrogen concentrations were measured at ensiling and 2 and 8 weeks later. The pH and lactic, acetic, propionic and butyric acid contents of the resultant silage were determined 2 and 8 weeks after ensiling.The levels of crude protein achieved were 10.8, 11.5 and 14.2%, which are equivalent to recoveries in the silages of 108, 82 and 89% of the applied nitrogen. After 8 weeks the water-insoluble nitrogen content of the treated silages had increased while the water-soluble nitrogen content had decreased. The increase in water-insoluble nitrogen may have been due to either decreased proteolysis or increased levels of microbial protein.There was a significant increase of 0.6 units in the pH of the silage when comparing the control to the highest rate of additive application. The additive increased the levels of lactic and acetic acid in the maize silage.
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    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Methods of predicting the in vivo dry matter digestibility (DMD) of heather were examined in studies on ten samples of heather which had been fed to sheep in standard digestibility trials. DMD was predicted with similar accuracy from estimates of in vitro dry matter digestibility (in vitro DMD) and from the concentration of cell-wall constituents. In vitro DMD was found to be between 10 and 18 percentage units lower than DMD. Freeze drying the samples was the only modification to the technique which both increased in vitro DMD and the accuracy of the prediction of DMD. Other modifications attempted were the use of different liquor sources, changes in first-stage incubation time and dilution rate, and nitrogen supplementation of the inocula.The concentration of nitrogen or undigested dietary nitrogen in the faeces could not be used to predict the digestibility of heather with precision. It was concluded that the DMD of a heather diet could be satisfactorily predicted from the in vitro DMD of samples collected from sheep fistulated at the oesophagus.
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    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The initial effect on the underlying sward of spraying bracken with 4.5 kg ha−1 a.i. asulam or 2.0 kg ha−1 a.i. glyphosate was to cause some damage which was greater if glyphosate was used rather than asulam or if treatment was carried out in August rather than in July. Agrostis species were especially susceptible while Festuca species were resistant. The recolonization of areas of bare ground after spraying was primarily by Holcus moliis, Anthoxanthum odoratum, Galium hercynicum and Potentilla erecta, but the population of the latter two species decreased as Agrostis became reestablished. If Digitalis purpurea, Urtica dioica or Cirsium arvense were present originally, heavy infestations developed following the use of asulam, with a smaller increase after glyphosate spraying. In all cases, by the end of three years after treatment, grasses occupied a greater area of the sward in treated than in control plots.
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    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Three grass silages made in early June from S23 perennial ryegrass were compared in a 16-week feeding experiment with twelve Ayrshire cows. The silages were made from uniform herbage which received either formic acid (‘Add-F’) at the rate of 201 t−1, or a formalin-sulphuric acid mixture (‘Syiade’) at rates of 2.0 and 4.4 1 t−1. The silages were offered ad libitum either alone or supplemented with a cube containing 38% CP in the DM at the rate of 1.4 kg per 10 kg milk. The daily intakes of silage DM were not significantly different on the three silage treatments, and averaged 10.7, 11.0 and 11.0 kg per cow on the formic acid and the 2.0 and 44 1 t−1 formalin-acid treatments respectively. The mean daily yields of milk were 15.1, 13.3 and 13.7 kg per cow in the unsupplemented treatments, and 18.2, 18.1 and 18.0 kg per cow in the supplemented treatments on the formic acid and the 2.0 and 44 1 t−1 formalin-acid treatments respectively.On the basis of total animal production expressed in terms of metabolizable energy requirements, it was concluded that the differences between the three silages were small.
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  • 92
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    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 32 (1977), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: An experiment is described in which the amount of nitrogen fixed by the white clover component of a surface-sown hill sward was determined using small quantities of 15N-labelled ammonium sulphate. Between 11 July and 22 August 1974 25 kg ha−1 N was fixed. No evidence of a transfer of N from clover to the associated perennial ryegrass was detectable over this period although the N content of the grass growing with the clover was higher. The relative advantages of the isotope technique and the acetylene reduction assay are discussed.
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  • 93
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 32 (1977), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Perennial ryegrass cv. S23 was preserved by fermentation (C), or with the addition of 8.7 1 formalin (35% w/w formaldehyde) per t fresh herbage (F) or of 9.0 1 equal mixture (by vol.) of formalin and formic acid (85% w/w solution) per t fresh herbage (FF). These three silages comprised the treatments in a three-period, crossover design in which urea (u) was given at the rate of 20 g per kg dietary DM to half the animals. Twelve calves were allocated to the treatment sequences when they were approximately 12 weeks of age from within groups which had previously received diets with or without urea.Calves ate significantly (P〈 0.001) less of silages F or FF than of silage C when each was offered alone, but when urea was given, intakes of silages F and FF were significantly (P 〈 0.001) increased such that the intakes of all three silages with urea were similar (23.6, 19.6, 19.3, 24.2, 24.2, 24.7 ± 0.51 g DM per kg LW for C, F, FF, Cu, Fu and FFu, respectively). Significantly (P〈0.01) more of the DM in silage C was digested than in F or FF and the addition of urea significantly (P〈0.05) increased the digestibility of DM from silage FF only (73.8, 71.3, 69.8, 74.6, 70.7, 72.5 ± 0.72% for C, F, FF, Cu, Fu and FFu, respectively). When the silages were given alone, calves spent longer eating and ruminating per kg DM ingested with F or FF than with C. The time spent on F and FF was significantly (P〈0.01) reduced by the addition of urea (303, 388, 411, 297, 299, 290 ± 18.9 min per kg DM ingested for C, F, FF, Cu and Fu and FFu, respectively).The results presented suggest that urea partially alleviated the reduction in voluntary intake by calves given herbage preserved using formalin, but the mode of action was not clear.
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  • 94
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 32 (1977), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: The intake of maize silage by self-fed heifers was measured where access to the silage was limited either by reducing the width of the feed face or by restricting the time allowed for feeding. In the first experiment twenty heifers were allowed 0.4 or 0.2 m feed face per head for 7 h daily. In the second experiment fourteen heifers were allowed 0.5 m feed face per head for 5 or 3 h daily. Intake was measured either by estimating faecal output by the chromic oxide technique and then using the in vitro estimate of silage digestibility to calculate individual intakes, or by using the results of eight individually fed heifers to provide a direct relationship between the chromic oxide concentration of the faeces and total intake, and using this to predict the intake of the self-fed heifers from the concentration of chromic oxide in their faeces. The latter method was found to be the most satisfactory because it took into account the effect of level of feeding on the digestibility of maize silage. Restriction of access to the silage by limiting feed face width (Experiment 1) and time (Experiment 2) significantly reduced intakes by 4 and 7% respectively. In both experiments feeding time was significantly reduced by restriction, but this was partially compensated for by a significant increase in rate of eating.
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  • 95
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 32 (1977), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: In a small drainage basin in the Peak District rates of soil erosion were measured between October 1966 and September 1968. The vegetated margins of ground denuded of vegetation (scars) were retreating by 9.3 mm per annum and rills and sheet wash removed annually from these scars up to 34 t ha−1 soil. Erosion was taking place primarily within Agrostis-Festuca swards and also in heather moor, but not on peat-covered slopes under cotton grass (Eriophorum vaginatum) moor. The Agrostis-Festuca sward supported a higher sheep population than did the other vegetation types. In May 1974 most scars had been colonized by vegetation; this was related to a marked decrease in sheep numbers in 1969 and not to climatic factors.
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  • 96
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 32 (1977), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: An experiment repeated in 3 consecutive years in which 0, 200, 400 and 600 kg ha−1 fertilizer N was applied annually is described. Cattle on all treatments were offered the same constant daily amount of 2.0 kg herbage DM per 100 kg liveweight above a 3.4 cm height of defoliation. Digestible OM intakes and daily rates of gain were in general not significantly different between treatments. Area required to support these intakes and gains however differed significantly between treatments (P 〈 0.001) and resulted in high outputs of liveweight gain per hectare on all treatments when compared with other published studies. These outputs together with other actual and theoretical outputs were used to predict optimum fertilizer N applications for grazing beef cattle and the predictions discussed in relation to commercial practice.
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  • 97
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 32 (1977), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: A comparison was made of some factors affecting digestibility in sheep and cattle. In one experiment four castrated male sheep and four non-lactating cows were given diets of hay and of hay and concentrates, and in another experiment similar groups of animals were offered diets consisting mainly of hay or hay and lucerne cobs. In both experiments there was good agreement in digestibility between the sheep and cows. With diets which did not stimulate maximum rumination, sheep tended to ruminate for a longer time per day than cows. At high feed intakes rumination times were similar in sheep and cows. Times spent eating, ruminating or chewing per unit of feed DM were 6 to 19 times longer in the sheep than in the cows. Retention times of stained hay in the gut tended to be slightly shorter in sheep than cows and those of stained barley husk and of processed lucerne were similar in the sheep and cows. The median size of faecal particles was 1.4 to 1.9 times greater in cattle than sheep. The similarities and differences between sheep and cattle in the factors affecting digestibility are discussed.
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  • 98
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 32 (1977), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Type of Medium: Electronic Resource
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  • 99
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 32 (1977), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Grass silage made in late May from S24 perennial ryegrass was offered to twelve Ayrshire cows in a 16-week feeding experiment. The silage had a DM content of 25.3%, a pH of 3.91, and contained 16.8% CP and 68.4% digestible organic matter in the DM. The silage was fed ad libitum and was the sole feed in the control treatment. In the other three treatments the silage was supplemented with a cube offered at rates of 0.8, 1.4 and 2.0 kg per 10 kg milk. The cube contained 82.2% groundnut, plus molasses and minerals, and had 37.9% CP in the DM. The daily intake of silage DM was 11.4 kg per cow on average over the four treatments which did not differ significantly. The mean daily milk yields were 14.8 kg per cow in the control treatment, and 16.5, 18.2 and 18.4 kg in the 0.8, 1.4 and 2.0 kg supplement treatments respectively. The SNF, CP and lactose contents of the milk were Wghest on the 1.4 kg supplement treatment. It is concluded that with a high digestibility silage, there is little evidence to support the feeding of more than 1.4 kg of high-protein cubes per 10 kg milk in the declining phase of lactation.
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  • 100
    Electronic Resource
    Electronic Resource
    Oxford, UK : Blackwell Publishing Ltd
    Grass and forage science 32 (1977), S. 0 
    ISSN: 1365-2494
    Source: Blackwell Publishing Journal Backfiles 1879-2005
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Type of Medium: Electronic Resource
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