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  • Yeast  (162)
  • temperature  (154)
  • Springer  (316)
  • American Chemical Society (ACS)
  • MDPI - Multidisciplinary Digital Publishing Institute
  • 1985-1989  (316)
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Publisher
  • Springer  (316)
  • American Chemical Society (ACS)
  • MDPI - Multidisciplinary Digital Publishing Institute
  • Wiley-Blackwell  (18)
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Year
  • 1
    Electronic Resource
    Electronic Resource
    Springer
    Journal of industrial microbiology and biotechnology 4 (1989), S. 315-323 
    ISSN: 1476-5535
    Keywords: Sugar uptake ; Yeast ; Brewer's wort
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Summary When glucose and fructose are fermented separately, the uptake profiles indicate that both sugars are utilized at similar rates. However, when fermentations are conducted in media containing an equal concentration of glucose and fructose, glucose is utilized at approximately twice the rate of fructose. The preferential uptake of glucose also occurred when sucrose, which was first rapidly hydrolyzed into glucose and fructose by the action of the enzyme invertase, was employed as a substrate. Similar results were observed in the fermentation of brewer's wort and wort containing 30% sucrose and 30% glucose as adjuncts. In addition, the high levels of glucose in the wort exerted severe catabolite repression on maltose utilization in theSaccharmyces uvarum (carlsbergensis) brewing strain. Kinetic analysis of glucose and fructose uptake inSaccharomyces cerevisiae revealed aK m of 1.6 mM for glucose and 20 mM for fructose. Thus, the yeast strain has a higher affinity for glucose than fructose. Growth on glucose or fructose had no repressible effect on the uptake of either sugar. In addition, glucose inhibited fructose uptake by 60% and likewise fructose inhibited, glucose uptake by 40%. These results indicate that glucose and fructose share the same membrane transport components.
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  • 2
    Electronic Resource
    Electronic Resource
    Springer
    Journal of industrial microbiology and biotechnology 3 (1988), S. 9-14 
    ISSN: 1476-5535
    Keywords: Single cell protein ; Sucrose ; Yeast ; Thermotolerance ; Fermentation ; Kluyveromyces marxianus var.marxianus
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Summary Amino acid analyses were undertaken on single cell protein (SCP) produced by thermotolerant strains ofKluyveromyces marxianus var.marxianus grown on sugar cane molasses at 40°C. The maximum conversion of available sugars to biomass at 45°C was only 10.8% (g dry wt.·g−1 total sugars). The amino acid composition of the SCP did not differ markedly from that reported for other yeast species.
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  • 3
    Electronic Resource
    Electronic Resource
    Springer
    Journal of industrial microbiology and biotechnology 4 (1989), S. 49-53 
    ISSN: 1476-5535
    Keywords: l-Phenylacetyl carbinol ; Saccharomyces cerevisiae ; Yeast ; Benzaldehyde ; Biotransformation
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Summary The rate of production ofl-phenylacetyl carbinol bySaccharomyces cerevisiae in reaction mixtures containing benzaldehyde with sucrose or pyruvate as cosubstrate was investigated in short 1 h incubations. The effect of yeast dose rate, sucrose and benzaldehyde concentration and pH on the rate of reaction was determined. Maximum biotransformation rates were obtained with concentrations of benzaldehyde, sucrose and yeast of 6 g, 40 g and 60 g/l, respectively. Negligible biotransformation rates were observed at a concentration of 8 g/l benzaldehyde. The reaction had a pH optimum of 4.0–4.5. Rates of bioconversion of benzaldehyde and selected substituted aromatic aldehydes using both sucrose and sodium pyruvate as cosubstrate were compared. The rate of aromatic alcohol production was much higher when sucrose was used rather than pyruvate.o-Tolualdehyde and 1-chlorobenzaldehyde were poor substrates for aromatic carbinol formation although the latter produced significant aromatic alcohol in sucrose-containing media. Yields of 2.74 and 3.80 g/l phenylacetyl carbinol were produced from sucrose and pyruvate, respectively, in a 1 h reaction period.
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  • 4
    Electronic Resource
    Electronic Resource
    Springer
    Colloid & polymer science 263 (1985), S. 454-461 
    ISSN: 1435-1536
    Keywords: Impregnation ; void ; liquid ; fabric ; temperature
    Source: Springer Online Journal Archives 1860-2000
    Topics: Chemistry and Pharmacology , Mechanical Engineering, Materials Science, Production Engineering, Mining and Metallurgy, Traffic Engineering, Precision Mechanics
    Notes: Abstract Under the condition that liquid epoxy resin impregnation was through polyester non-woven fabric sheets, sandwiched between two circular glass plates, the increase in gas pressure caused by decrease in the volume of non-impregnating area was not as much as expected according to Boyle's law. Hence, the quantity of the gas consumed by dissolution and diffusion into the liquid resin and the polyester fibers, as well as by the void formation in the impregnating area of liquid resin, was calculated. According to the results, the quantities of gas decreased by dissolution and diffusion from the non-impregnating area into the impregnating liquid resin and into the polyester fiber are found to be so small that the deviation from Boyle's law mostly depends on the gas consumption due to the void formation in the impregnating area. Observing the impregnating region with a microscope, many voids were found in the area between the non-impregnating area and the completely impregnated area. The number and size of voids are theoretically estimated by assuming the non-uniformity of the fiber distribution in the polyester non-woven fabric.
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  • 5
    ISSN: 1570-7458
    Keywords: European corn borer ; Ostrinia nubilalis ; maize ; water ; drought ; stress ; development ; models ; phytotron ; temperature
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Description / Table of Contents: Résumé Des plants de maïs se développent dans un phytotron dans 4 conditions d'humidité du sol (de la saturation à la dessication) et à 3 températures constantes (20°, 25° & 30°C). Chaque pied est contaminé au moment de l'émission du pollen, par une ooplaque d'O. nubilalis Hübn. (ECB) de race européenne E. L'installation, la colonisation et le développement des chenilles sont notés lors de 12 périodes de prélèvements destructifs (4 par température). La vitesse de développement d'O. nubilalis est affectée par la température, main non par l'humidité du sol. Les 4 niveaux d'humidité du sol n'ont aucun effet sur la teneur en eau des tiges de maïs. En fait, les feuilles de maïs présentent une senescence précoce lorsqu'il y a déficit en eau dans le sol. La teneur en eau du sol agit sur l'installation, sur la distribution verticale, la dispersion et le lieu d'alimentation des chenilles; mais ces effets sont légers et ne modifient pas la vitesse de développement. L'environnement larvaire dans la tige de maïs est efficacement isolé des variations externes par l'aptitude de la plante à maintenir la teneur en eau des tiges relativement élevée et stable. Ainsi, des changements importants au niveau du sol n'ont pratiquement pas d'effets sur le développement d'O. nubilalis, malgré les conséquences brutales pour la plante. Cette étude montre que la vitesse de développement d'O. nubilalis est relativement insensible aux modifications de la teneur en eau du sol ainsi qu'aux effets de ce stress de sécheresse sévère sur le pied de maïs. La discussion porte sur l'importance de ces résultats pour la modélisation de la dynamique de l'insecte, la physiologie de la culture et les interactions entre insecte et plante.
    Notes: Abstract Maize plants were grown under four moisture regimes (wet to extreme deficit) and three constant temperatures (20°, 25° & 30°C) in a phytotron. Each plant was infested with one E-race European corn borer [Ostrinia nubilalis (Hubn.)] (ECB) egg mass at pollen shed. ECB development, location, and establishment were recorded over the course of 12 destructive sample dates (4/temperature). ECB developmental rates were not significantly affected by soil moisture treatments, but were significantly affected by temperature. In spite of successful establishment of four distinctly different soil moisture regimes, the maize stalk tissue water levels were not significantly different among soil water treatments. Instead, the maize plants exhibited accelerated leaf senescence in response to the water deficit conditions. Among the soil water treatments, differences were found in larval establishment, vertical distribution and dispersion, and feeding site selection; however, those effects were slight and could not explain the similarity in ECB developmental rates observed in these treatments. In maize, the larval environment within the stalk was effectively insulated from changes in the external environment by the plant's ability to maintain a relatively high and stable stalk tissue water content. Thus, large changes to the soil environment had essentially no effect on ECB development, though drastic consequences for the plant. This study indicates that ECB rates of development are relatively insensitive to changes in the soil water environment as well as the associated changes in the maize plant that accompany severe drought stress. The significance of these findings to insect modelling, crop physiology, and insect-crop interactions is discussed.
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  • 6
    Electronic Resource
    Electronic Resource
    Springer
    Journal of insect behavior 2 (1989), S. 849-852 
    ISSN: 1572-8889
    Keywords: alternative mating tactics ; temperature ; Stictia heros ; Sphecidae ; Costa Rica
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Type of Medium: Electronic Resource
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  • 7
    Electronic Resource
    Electronic Resource
    Springer
    Journal of solution chemistry 15 (1986), S. 749-764 
    ISSN: 1572-8927
    Keywords: Apparent molar enthalpy ; heat capacity ; volume ; compressibility ; expansitivity ; Debye-Hückel limiting law ; dielectric constant ; PVT properties ; pressure ; temperature ; thermodynamic properties ; water
    Source: Springer Online Journal Archives 1860-2000
    Topics: Chemistry and Pharmacology
    Notes: Abstract Using internationally recognized critical evaluations for the dielectric constant of water by Uematsu and Franck and the thermodynamic surface of water by Haar, Gallagher, and Kell, the Bureau of Mines presents values for the Pitzer-Debye-Hückel limiting slopes for osmotic coefficients, apparent molal enthalpies, apparent molal heat capacities, apparent molal volumes, molal compressibilities, and apparent molal expansivities from 0 to 350°C and from saturation to 1 kbar.
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  • 8
    ISSN: 1572-8773
    Keywords: Manganese ; Electron spin resonance ; Superoxide dismutase ; Saccharomyces cerevisiae ; Yeast
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Chemistry and Pharmacology
    Notes: Summary Manganese accumulation was studied by room-temperature electron spin resonance (ESR) spectroscopy inSaccharomyces cerevisiae grown in the presence of increasing amounts of MnSO4. Mn2+ retention was nearly linear in intact cells for fractions related to both low-molecular-mass and macromolecular complexes (‘free’ and ‘bound’ Mn2+, respectively). A deviation from linearity was observed in cell extracts between the control value and 0.1 mM Mn2+, indicating more efficient accumulation at low Mn2+ concentrations. The difference in slopes between the two straight lines describing Mn2+ retention at concentrations lower and higher than 0.1 mM, respectively, was quite large for the free Mn2+ fraction. Furthermore it was unaffected by subsequent dialyses of the extracts, showing stable retention in the form of low-molecular-mass complexes. In contrast, the slope of the line describing retention of ‘bound’ Mn2+ at concentrations higher than 0.1 mM became less steep after subsequent dialyses of the cell extracts. This result indicates that the macromolecule-bound Mn2+ was essentially associated with particulate structures. In contrast to Cu2+, Mn2+ had no effect on the major enzyme activities involved in oxygen metabolism except for a slight increase of cyanide-resistant Mn-superoxide dismutase activity, due to dialyzable Mn2+ complexes.
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  • 9
    Electronic Resource
    Electronic Resource
    Springer
    Entomologia experimentalis et applicata 48 (1988), S. 73-84 
    ISSN: 1570-7458
    Keywords: Liriomyza trifolii ; Agromyzidae ; Diptera ; temperature ; thresholds ; life history ; feeding ; intrinsic rate of increase ; tomato ; host-plant suitability
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Description / Table of Contents: Résumé La vitesse de développement, la mortalité, l'alimentation, la fécondité et la longévité de L. trifolii (Burgess) élevés sur plants de tomates du cultivar ‘Moneydor’ ont été examinées au laboratoire sous 3 températures constantes (15°C, 20°C et 25°C) et une thermopériode (16/22°C, moyenne 19,5°C). Les taux de développement et les seuils de chaque stade ont été déterminés à partir des droites de régressions. Aucune corrélation n'a été mise en évidence entre ces variables biologiques et la taille des pupes. De plus, certaines données sur la biologie de L. trifolii sont fournies et discutées. Le taux intrinsèque d'accroissement, rm a varié de-0,0023 oeuf viable/femelle/jour à 15°C à 0,1254 oeuf viable/femelle/jour à 25°C et la reproduction nette de 1 oeuf femelle viable/femelle à 15°C à 26 oeufs femelles viables/femelle à 25°C. La durée d'une génération a varié de 48 jours à 15°C à 24 j à 25°C. 90% de la ponte a eu lieu dans les 115 premiers degrés jours de la vie imaginale à 20 et 25°C. La fécondité et la longévité étaient fortement liées au nombre de piqûres nutritionnelles. Ces résultats montrent que la tomate est un hôte convenable permettant aux populations de L. trifolii de se développer lorsque la température est supérieure à 16°C.
    Notes: Abstract The effects of three constant (15°C, 20°C and 25°C) and one alternating (16–22°C, mean 19.5°C) temperatures on development, mortality, feeding, fecundity and longevity of Liriomyza trifolii (Burgess) on tomato plants cv. ‘Moneydor’ were examined in the laboratory. Development rates and thresholds for each instar were estimated by means of linear regression. No correlation was found between life history variables and pupal length. Further, data on the biology of L. trifolii are given and discussed. The intrinsic rate of increase, rm, varied from-0.0023 viable female eggs/⧫/day at 15°C to 0.1254 eggs/⧫/day at 25°C and net reproduction from one viable female egg/⧫ at 15°C to 26 eggs/⧫ at 20°C. Generation time varied from 48 days at 15°C to 24 days at 25°C. Ninety % oviposition occurred within the first 115 degree-days of adult life at both 20°C and 25°C. Fecundity and longevity were highly correlated with the number of feeding punctures. The data indicate that tomato is a suitable host plant allowing populations of L. trifolii to increase if temperatures are above 16°C.
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  • 10
    Electronic Resource
    Electronic Resource
    Springer
    Monatshefte für Chemie 116 (1985), S. 1233-1236 
    ISSN: 1434-4475
    Keywords: Stereoselective reduction ; (S)-1-Phenylethanol ; Yeast
    Source: Springer Online Journal Archives 1860-2000
    Topics: Chemistry and Pharmacology
    Notes: Abstract The velocity of reduction of 4-substituted acetophenones by baker's yeast is decreased by electron donating substituents. The steric course, however, is little influenced and (S)-1-arylethanols2 are generally formed with over 90% enantiomeric excess.
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