Unknown
Marine Fisheries Research Department, Southeast Asian Fisheries Development Center
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Singapore
In:
http://aquaticcommons.org/id/eprint/26846
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23782
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2019-11-15 07:46:46
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26846
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Southeast Asian Fisheries Development Center, Marine Fisheries Research Department
Publication Date:
2021-07-24
Description:
The aerobic plate count provides an estimate of the number of viable microorganisms in the food according to the medium used and the time and temperature incubation. Presented in the paper is the aerobic plate count procedure using the spread plate method. The culture media, apparatus, sample preparation, and the detailed procedures and the calculation of aerobic plate count are also provided in the paper.
Keywords:
Chemistry
;
Fisheries
;
Manuals
;
Culture media
;
Analysis
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Analytical techniques
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Methodology
;
Fishery products
;
Fishery industry
;
Food technology
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Standards
;
Specifications
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Aerobic bacteria
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Microbiological analysis
;
Microorganisms
Repository Name:
AquaDocs
Type:
book_section
Format:
application/pdf
Format:
application/pdf
Format:
E-2.1-E-2.3
Format:
3
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