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  • thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general  (346)
  • MDPI - Multidisciplinary Digital Publishing Institute  (346)
  • PANGAEA
  • 2020-2024  (346)
  • 2020-2023
  • 2022  (346)
  • 2022  (346)
Collection
Publisher
Language
Years
  • 2020-2024  (346)
  • 2020-2023
Year
  • 1
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    MDPI - Multidisciplinary Digital Publishing Institute
    Publication Date: 2024-03-27
    Description: Processing and storage can cause changes and interactions in food components that have effects on nutritional value, organoleptic characteristics or even food safety. This book includes 19 research works showing important and interesting advances, as well as new approaches, in this research topic. Four articles are dedicated to studying the effect of canning conditions (filling media and some ingredients) on the diverse parameters of quality for fish and pet foods. Three articles are devoted to studying the effects of dehydration (pre-treatments and drying procedures). One article is dedicated to monitoring the elaboration of a fermented and dehydrated product (sausage) using a portable NIRS device. The ninth article of this book studies the effect of low-dose electron beam irradiation on cooking quality, moisture migration, and thermodynamics, as well as the digestion properties of the isolated starches in newly harvested and dried rice. The next contribution studies the use of different preservatives to avoid the formation of undesirable volatile organic compounds in stracciatella cheese. Another article examines the impact of source material, kibble size, temperature, and duration on the efficiency of the aqueous extraction of sugars and phenolics from carob kibbles by conventional heat-assisted (HAE) and ultrasound-assisted (UAE) methods. In two articles, marinating with different extracts, alone or combined with other seasoning/conditioning methods, was essayed to tenderize beef or to improve the sensory quality of chicken leg and breast meat. The effect of various cooking methods on the quality, structure, pasting, water distribution and protein oxidation of fish and meat-based snacks is studied in the fourteenth article. The last five articles are dedicated to the study of the effects of storage on several foods (olive oil, blueberry, beetroot and Atlantic mackerel).
    Keywords: Electron Beam Irradiation ; rice ; moisture ; physicochemical properties ; rabbiteye blueberry ; postharvest storage ; firmness ; aroma compounds ; off-odor ; dry-fermented sausages ; near infrared spectroscopy ; portable device ; PLS-DA ; Scomber colias ; prior chilling ; Fucus spiralis ; packaging medium ; canning ; lipid damage ; colour ; trimethylamine ; quality ; carob kibbles ; carob juice ; aqueous extraction ; sugars ; phenolics ; free amino acids ; biogenic amines ; filling medium ; European eels ; stracciatella cheese ; volatile organic compounds ; sensory characteristics ; natural preservatives ; cheese storage ; pineapple by-products ; hydrostatic pressure ; bromelain ; enzyme activity ; marinade ; meat ; texture ; water status and distribution ; microstructure ; secondary structure of protein ; Atlantic mackerel ; saffron quality ; secondary metabolites ; drying ; high performance liquid chromatography-diode array detection (HPLC-DAD) ; spectrophotometry ; canned eels ; olive oil ; sunflower oil ; oxidation ; antioxidants ; total phenols ; vitamin E ; fresh wet noodles ; humidity-controlled dehydration ; microorganisms ; shelf-life ; noodle quality ; “Rocha” pear ; ultrasound ; microwave ; quality characteristics ; empirical models ; beetroot ; organic farming ; storage ; bioactive compounds ; betalain ; nitrate ; sugar ; phenolic compounds ; total dry matter ; chicken meat ; sensory evaluation ; superheated steam ; marination ; hot smoking ; storage effect ; extra virgin olive oil ; phenols ; sterols ; tocopherols ; temperature ; argon ; freeze-thaw cycles ; anthocyanins ; gas chromatography-mass spectrometry ; aroma profiles ; hot-air drying ; blueberry ; cooking methods ; fish meat snacks ; LF-NMR ; SEM ; protein oxidation ; expressible moisture ; gel ; gum ; heat penetration ; thermally processed ; wet pet food ; n/a ; thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
    Language: English
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  • 2
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    MDPI - Multidisciplinary Digital Publishing Institute
    Publication Date: 2024-03-28
    Description: This book is motivated by our passion to compile recent research on antimicrobial surfaces. We aimed to assemble research papers on the preparation of new materials, antimicrobial testing using different pathogens (bacteria, fungi, and viruses), and the relationship between the coating nanostructure and its reactivity towards the studied pathogen(s). We believe that a good antimicrobial coating should by characterized by (i) a fast activity towards the pathogen, (ii) sustainable activity based on the stability of the coating, and (iii) the lowest possible toxicity for humans and reduced risks for the environment. Striking a compromise between these different challenges is difficult and requires more research.
    Keywords: active packaging ; chitosan ; methylcellulose ; natamycin ; antimicrobial action ; quaternary ammonium groups ; acrylic acid ; glycidyl methacrylate ; crosslinking reaction ; coating ; edible films ; edible coatings ; antimicrobial agents ; fresh fish ; spoilage ; shelf-life ; black anther disease ; orchid cut flower ; silver nanoparticles ; antifouling efficacy ; flow-through ; triangular box ; Amphibalanus amphitrite ; cuprous oxide ; dynamic aging ; repellant activity ; raft experiment ; bioassay ; biofouling of ships’ hull ; polypropylene ; hernia meshes ; antibacterial ; drug release ; polydopamine ; antimicrobial ; citric acid ; cross-linked ; cold plasma ; antimicrobial activity ; brilliant green ; crystal violet ; demethylation ; lignin ; polyurethane coatings ; triphenylmethane dyes ; 3D printing ; catheters ; dialysis ; extrusion ; infections ; manufacturing ; infection ; coatings ; silver ; nanomaterials ; plasma deposition ; titanium-based thin films ; copper ; magnetron sputtering ; super-elastic coatings ; E. coli inactivation ; n/a ; thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general ; thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TB Technology: general issues
    Language: English
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  • 3
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    MDPI - Multidisciplinary Digital Publishing Institute
    Publication Date: 2024-03-27
    Description: Anthropogenic and natural disturbances to freshwater quantity and quality are a greater issue for society than ever before. To successfully restore water resources requires understanding the interactions between hydrology, climate, land use, water quality, ecology, and social and economic pressures. This Special Issue of Water includes cutting edge research broadly addressing investigative areas related to experimental study designs and modeling, freshwater pollutants of concern, and human dimensions of water use and management. Results demonstrate the immense, globally transferable value of the experimental watershed approach, the relevance and critical importance of current integrated studies of pollutants of concern, and the imperative to include human sociological and economic processes in water resources investigations. In spite of the latest progress, as demonstrated in this Special Issue, managers remain insufficiently informed to make the best water resource decisions amidst combined influences of land use change, rapid ongoing human population growth, and changing environmental conditions. There is, thus, a persistent need for further advancements in integrated and interdisciplinary research to improve the scientific understanding, management, and future sustainability of water resources.
    Keywords: physical habitat ; aquatic ecology ; stream health ; environmental flows ; land use ; hydrology ; hydroecology ; ecohydrology ; climate change ; Appalachia ; reforestation ; land use-land cover ; land-atmosphere coupling ; water quality ; environmental perceptions ; human dimensions ; spatial models ; socioeconomics ; urban watershed management ; municipal watershed ; water quality impairment ; collaborative adaptive management ; water resources ; urban watersheds ; endocrine disrupting chemical ; opioid ; pathway analysis ; ontology ; metabolomics ; decision-making ; logit regression ; farmer perceptions ; social networks ; public funds ; water conservation adoption ; good governance ; sanitation ; sustainability ; water supply ; water-saving agriculture ; Chinese provincial input efficiency ; three-stage DEA model ; environmental variables ; Boufakrane river watershed ; remote sensing ; LULCC ; water balances ; vulnerability ; total dissolved solids ; drinking water ; Appalachian Mountains ; streamflow sensitivity ; water security ; water balance partitioning ; Budyko ; Escherichia coli ; Suspended particulate matter ; Water quality ; Land use practices ; Watershed management ; basin ; hydrologic model ; reaeration rates ; stream metabolism ; watershed ; physicochemistry ; land use practices ; experimental watershed ; suspended particulate matter ; stream water temperature ; watershed management ; bacteria ; land-use practices ; environmental persistence ; saturated hydraulic conductivity ; pedotransfer function ; model validation ; Chesapeake Bay Watershed ; experimental watershed study ; human dimensions of water ; watershed modeling ; hydrological modeling ; water pollutants ; thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
    Language: English
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  • 4
    Publication Date: 2024-03-27
    Description: This Special Issue provides an insight, collated from 26 articles, focusing on various aspects of the Fit-For-Purpose Land Administration (FFPLA) concept and its application. It presents some influential and innovative trends and recommendations for designing, implementing, maintaining and further developing Fit-For-Purpose solutions for providing secure land rights at scale. The first group of 14 articles is published in Volume One and discusses various conceptual innovations related to spatial, legal and institutional aspects and its wider applications within land use management. The second group of 12 articles is published in Volume Two and focuses on case studies from various countries throughout the world, providing evidence and lessons learned from the FFPLA implementation process.
    Keywords: complete cadastre ; legal element ; fixing boundary ; eligible landowner ; agreement ; boundary marker ; fit-for-purpose land administration (FFP LA) ; violent conflict ; United Nations ; extra-legal ; transitional justice ; peace building ; land governance ; power relations ; securing land rights ; land registration ; development impacts ; fit-for-purpose land administration ; land administration ; decentralization ; India ; fit-for-purpose ; institutions ; governance ; politics ; Amazon ; deforestation ; Fit-For-Purpose land administration ; participatory mapping ; indigenous land conflict ; Cumaribo ; Colombia ; community-based land adjudication ; components of adjudication ; land tenure ; land rights ; good practices ; updating land records ; systematic land registration ; unconventional approach ; case study ; Benin ; cadaster ; land administration domain model ; LADM ; cadastre ; FFPLA ; customary tenure ; land inventory ; land management ; mobile-based applications ; pro-poor ; land surveying ; tenure security ; land rights and tenure ; fit-for-purpose approach ; human rights ; design science research ; design thinking ; fit for purpose ; spatial data quality ; spatial data quality assurance ; maintenance ; update ; upgrade ; upkeep ; renewal ; data quality ; spatial framework ; STDM ; technology ; UAV ; feature extraction ; rapid urbanization ; climate change ; pandemic ; urban resilience ; spatial ; legal ; and institutional frameworks ; land tenure security ; pro-poor land recordation ; land governance reform ; cost effectiveness ; innovative technology ; case studies ; Uganda ; customary land tenure ; land recordation tools ; semantic technologies ; land information system ; fit-for-purpose land management ; aerial and street level imagery ; machine learning ; integrated land programs ; land policy ; pilot study ; informal settlements ; urban development ; Brazil ; community-based crowdsourcing ; SiGIT ; Ecuador ; land and resources rights ; public-private partnerships ; corporate social responsibility ; poverty reduction ; business driven solutions ; social enterprises ; n/a ; thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
    Language: English
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  • 5
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    MDPI - Multidisciplinary Digital Publishing Institute
    Publication Date: 2024-03-27
    Description: During cell metabolism, oxygen is partially reduced to reactive oxygen species (ROS) that play a physiological role in cellular processes. However, an imbalance between the production of ROS and the ability of defenses to detoxify the organism provokes oxidative stress. Oxidative stress and its subsequent damages to vital cellular components have been associated with numerous severe chronic disorders. In addition, oxidation reactions are responsible for food deterioration during processing and storage. Peptides from animal and vegetal food sources have attracted attention due to the large evidence of their in vitro antioxidant properties. In addition to their potential as safer alternatives to synthetic antioxidants used to prevent oxidative reactions in foods, antioxidant peptides can also act by reducing the risk of numerous oxidative stress-associated diseases. Furthermore, peptides can act synergistically with nonpeptide antioxidants, enhancing their protective effect. This Special Issue of the Foods journal includes outstanding papers illustrating examples of the most recent advances on antioxidant peptides from both vegetal and animal sources. The existing data on their bioactivities demonstrated by in silico, in vitro, and animal models are included as well as the mechanisms of action of identified antioxidant peptides.
    Keywords: food peptides ; reactive oxygen species ; antioxidant enzymes ; whey protein hydrolysate ; hydrolysis condition ; food antioxidant ; ORAC ; cellular ROS ; HepG2 ; peptides ; egg white ; egg yolk ; antioxidant peptides ; sarcopenia ; whey protein ; muscle ; C2C12 ; aged animals ; older adult ; exercise ; bioactive peptides ; animal protein ; multifunctionality ; antioxidant activity ; in silico ; cell models ; fruit residues ; antioxidant ; extraction ; albumin ; albumin peptide ; antioxidant peptide ; bioactive peptide ; mung bean ; mung bean albumin ; peptide sequencing ; Vigna radiata ; n/a ; thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
    Language: English
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  • 6
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    MDPI - Multidisciplinary Digital Publishing Institute
    Publication Date: 2024-03-27
    Description: As an important tool of systems biology, proteomics has enabled a deep understanding of different plant processes and functions. Complemented with genomic data, computational tools, and improved sample preparation strategies, proteomics has an unprecedented opportunity to characterize plant proteoforms in high spatial and temporal resolution. This special issue of Plant Proteomic Research 4.0 captures the recent advancements in proteomics and addresses the current challenges of plant stress response and resilience in the ever-changing climate. It contains 12 articles, including three reviews and nine original research articles. The three reviews deal with pollen phosphoproteomics, starch biosynthesis-related proteins and posttranslational modifications (PTMs) in rice developing seeds, and PTMs of waxy proteins in rice grain. The nine research articles include three related to temperature, two on water stress, two on salt stress, one on fungal pathogen, and the last one on field-grown potato apoplast proteome. The articles reflect the current frontiers of plant proteomics, focusing on themes of environmental stresses, proteoforms/PTMs, crop species, and new development in data-independent acquisition mass spectrometry. They provide readers insights into current technologies, their utility in understanding plant growth and resilience, as well as directions of proteomics in the frontiers of systems biology and synthetic biology.
    Keywords: peptide markers ; Quercus ilex ; drought tolerance ; targeted post-acquisition proteomics ; plant pathogenesis responses ; quantitative proteomics ; data-independent acquisition ; Phytophthora infestans ; waxy ; amylose ; posttranslational modification ; GBSSI ; rice ; wheat ; salt stress ; physiological characteristics ; ER proteome ; label-free quantitation ; starch biosynthesis ; proteomics ; starch functionality ; cooking and eating quality ; Mesembryanthemum crystallinum ; McHB7 ; transcription factor ; late embryogenesis abundant ; Arabidopsis ; seed germination ; metabolomics ; heat-stable proteome ; dehydrins ; LEA transcripts ; intrinsically disordered proteins ; floral thermogenesis ; Nelumbo nucifera ; DIA-based quantitative proteomics ; time series analysis ; protein-protein interaction network ; WGCNA ; mutant soybean ; flooding ; glycoprotein folding ; fermentation ; cell death ; rice endosperm ; phosphorylation ; high temperature ; sucrose and starch metabolism ; ABPP ; apoplast ; serine hydrolases ; β-glycosidases ; potato ; field-omics ; phosphoproteomics ; pollen tube ; male gametophyte ; root hair ; signal transduction ; kinase motif ; n/a ; thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
    Language: English
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  • 7
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    MDPI - Multidisciplinary Digital Publishing Institute
    Publication Date: 2024-03-27
    Description: Our world is facing many challenges, such as poverty, hunger, resource shortage, environmental degradation, climate change, and increased inequalities and conflicts. To address such challenges, the United Nations proposed the Sustainable Development Goals (SDG), consisting of 17 interlinked global goals, as the strategic blueprint of world sustainable development. Nevertheless, the implementation of the SDG framework has been very challenging and the COVID-19 pandemic has further impeded the SDG implementation progress. Accelerated efforts are needed to enable all stakeholders, ranging from national and local governments, civil society, private sector, academia and youth, to contribute to addressing this dilemma. This volume of the Climate Change and Environmental Sustainability book series aims to offer inspiration and creativity on approaches to sustainable development. Among other things, it covers topics of COVID-19 and sustainability, environmental pollution, food production, clean energy, low-carbon transport promotion, and strategic governance for sustainable initiatives. This book can reveal facts about the challenges we are facing on the one hand and provide a better understanding of drivers, barriers, and motivations to achieve a better and more sustainable future for all on the other. Research presented in this volume can provide different stakeholders, including planners and policy makers, with better solutions for the implementation of SDGs. Prof. Bao-Jie He acknowledges the Project NO. 2021CDJQY-004 supported by the Fundamental Research Funds for the Central Universities. We appreciate the assistance from Mr. Lifeng Xiong, Mr. Wei Wang, Ms. Xueke Chen and Ms. Anxian Chen at School of Architecture and Urban Planning, Chongqing University, China.
    Keywords: climate change ; sustainable development goals ; urban transformation ; decarbonization ; built environment ; governance ; thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
    Language: English
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  • 8
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    MDPI - Multidisciplinary Digital Publishing Institute
    Publication Date: 2024-03-27
    Description: This Special Issue explored different topics concerning recent progress in the synthesis and characterization of suitable innovative macromolecular systems, proposed as carriers of specific antimicrobial molecules, to be employed in the biomedical and pharmaceutical fields. Many infectious diseases are induced by omnipresent micro-organisms, including bacteria, viruses, protozoa, fungi, and algae, and, consequently, are very common, accounting for a significant share of the global disease burden. Unfortunately, antimicrobial resistance, adverse effects, and the high cost of antimicrobials are crucial health challenges worldwide. One of the common efforts in addressing this issue lies in improving the existing antimicrobial delivery systems. In this regard, nanoparticles as well as three-dimensional hydrophilic systems represent valuable tools able to ensure excellent performances. Biocompatible polymeric particles, entrapping these bioactive molecules, are capable of releasing them over a desired period of time, thereby decreasing the frequency of their administration. At the same time, these systems are able to protect antimicrobial drugs from degradation, enhancing their bioavailability. This Special Issue serves to highlight and capture the contemporary progress recorded in this field.
    Keywords: film nanocomposite ; essential oil ; supercritical CO2 ; long-term package ; hybrid nanoparticles ; biocompatible polymer ; antimicrobial amphiphiles ; dynamic light scattering ; scanning electron microscopy ; cell viability from counting of colony-forming unities ; antimicrobial activity of nanoparticles ; Escherichia coli ; Staphylococcus aureus ; Candida albicans ; hydrogel ; polyvinyl alcohol ; aliphatic dicarboxylic acids ; sustained release ; linezolid ; equilibrium swelling ratio ; accumulative release ; thermogravimetric analysis ; gram-negative bacteria ; multidrug resistance ; polymer therapeutics ; colistin ; polymyxin B ; nanoliposomes ; MDR-Bacteria ; chitosan ; nanotechnologies ; plant extracts ; agro-food-wastes ; antimicrobial agents ; polymeric nanocarriers ; mixed polymeric micelles ; drug delivery ; antibiotics ; Pluronic F127 ; antimicrobial agent ; polymeric nanomaterial ; self-assembly ; antimicrobial peptide ; silver nanoparticle ; anti-biofilm ; wound healing ; bromelain ; nisin ; bioactivity ; biomedicine ; carrier ; n/a ; thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
    Language: English
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  • 9
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    MDPI - Multidisciplinary Digital Publishing Institute
    Publication Date: 2024-03-27
    Description: In light of the considerable impact of global food supply chains on climate change, more sustainable ways of producing, distributing, and consuming food appear critical for sustainable development. With the aim of contributing to this topic, this Special Issue on sustainable food consumption and food marketing addresses various relevant issues related to food consumption, including innovative and sustainable forms of food production and consumption, animal welfare and meat consumption, price transmission, social media communication, alternative food production, and organic agriculture, among others. As such, this Special Issue sheds light on more sustainable and carbon-friendly food production and consumption systems from various angles. It delivers valuable scientific evidence for the transformation of current carbon-based food supply chains to more eco-friendly, fair, and future-oriented food supply chains.
    Keywords: aquaponics ; Structural Equation Modeling ; consumer behavior ; purchase intention ; willingness to pay ; sustainability ; food market ; veganic ; vegan-organic ; vegan ; stockless ; attitudes ; environmental marketing ; green product ; green consumer ; green purchase decision ; consumer behaviour ; theory of planned behaviour ; sustainable consumption ; Bangladesh ; out-of-home catering ; sustainable nutrition ; variety seeking ; spontaneous choice ; company canteens ; trust ; social media ; small and medium enterprises ; Bresse Gauloise ; choice experiment ; dual-purpose breeds ; faba beans ; Kollbecksmoor ; theory of planned behavior ; Vorwerkhuhn ; White Rock ; green products ; palm oil free ; structural equation modeling ; SEM ; sustainable food consumption ; food waste ; theoretical framework ; food tourism ; community-based tourism ; sustainable development ; community engagement ; rural development ; food heritage ; carbon-friendly food ; emotions ; animal welfare ; cured ham ; discrete choice experiment ; latent construct model ; market instability ; nonlinear empirical dynamics ; n/a ; thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
    Language: English
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  • 10
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    MDPI - Multidisciplinary Digital Publishing Institute
    Publication Date: 2024-03-27
    Description: Cognitive building is a pioneering topic envisioning the future of our built environment. The concept of "cognitive" provides a paradigm shift that steps from the static concept of the building as a container of human activities towards the modernist vision of "machine à habiter" of Le Corbusier, where the technological content adds the capability of learning from users' behavior and environmental variables to adapt itself to achieve major goals such as user comfort, energy-saving, flexible functionality, high durability, and good maintainability. The concept is based on digital frameworks and IoT networks towards the concept of a smart city.
    Keywords: explainable post occupancy ; humanoid robot ; lighting simulation software ; BIM ; openBIM ; IFC ; IoT ; sensors ; cognitive buildings ; asset management ; digital twin ; BEM ; simulation modelling ; dynamic simulation ; Building Information Modelling (BIM) ; Internet of Things (IoT) ; facility management ; cyber-physical systems ; Building Management System ; Digital Twin ; Post-Occupancy Evaluations ; cognitive ; digital twins ; building lifecycle management ; artificial intelligence ; decision support ; self-learning ; optimization ; building performance simulation ; lighting simulation ; lighting quality ; visual comfort ; office field study ; evidence-based design ; building information modeling ; HVAC ; fan coil ; Internet of Things ; predictive maintenance ; fault detection ; smart building ; sustainable building ; construction projects ; BIM implementation ; stakeholders ; barriers ; construction product ; servitization ; level of evidence ; level curves ; ground slopes ; embankments ; road and rail design ; n/a ; thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
    Language: English
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